Soft and Layered BUTTERNUT CHAPATI

[@FaithJane-vz7ce]

Yummy! 😋

[@ZackZed-of3hv]

Great job!

[@RecipesByWendy]

Thank you! Cheers!

[@JamesBanda-of3cn]

I love your videos!

[@RecipesByWendy]

Thanks for watching!🤗

[@JacobArnold-xk1wt]

Great recipe.

[@RecipesByWendy]

Thank you.

[@homemadefood99]

🙂WOOOOW👍Incredible Job! 🙂 Stay blessed! 👍 Keep it up! 🙂 God bless you abundantly forever 🙂 Enjoy amazingly blessed life 🙂 Stay happy and well protected.🙂

[@RecipesByWendy]

Thank you!

[@MichaelCalvin-tv6tq]

😋😋😍

[@RebekahCalhoun-ev5tt]

Nice 👏

[@RecipesByWendy]

Thank you.

[@gooey65]

Great recipe. Can you tell me the measurements you used?

[@RecipesByWendy]

I used:
6 cups of all purpose flour
1 cup of butternut puree
1 tablespoon of sugar
1 teaspoon of salt
Warm water gradually added while mixing

[@AliceMoir-rw9tk]

Thank you for this very informative and easy to follow video.

[@RecipesByWendy]

Glad it was helpful!😊

[@mohammedsheikamod8591]

I could have done this demonstration in 4 Minutes flat???