Learn how to cook a TEMPTING Rabbit and Pancetta Pot Pie| Paul Hollywood's Pies & Puds

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  • Опубліковано 22 жов 2024

КОМЕНТАРІ • 8

  • @FloraidaTorresRodríguez
    @FloraidaTorresRodríguez Рік тому +1

    Cada vez que te veo cocinar me quedo sin palabras.

  • @bigdaza9049
    @bigdaza9049 Рік тому +1

    Love this channel love just sitting back with my laptop cup of tea and a biscuit and watching these great videos 🎉😊

  • @ChrissyMead
    @ChrissyMead Рік тому +1

    Paul...I love how you combine foods in your cooking. I'm having a hard time with Rabbit 😮...how does it taste? I'm learning more about your love of gamey meats....I'm thinking it's an acquired taste 😅❤

  • @natalialopes719
    @natalialopes719 11 місяців тому

    My Portuguese Mom would marinate rabbit in wine, salt, and garlic. It was so good!

  • @sans2domicilefixroberts428
    @sans2domicilefixroberts428 Рік тому +1

    👍 😍👌💞

  • @billtooke6642
    @billtooke6642 Рік тому +1

    Wonderful! I love charcuterie and pancetta
    I'd love to see Paul make a coffee based baked

  • @ChrissyMead
    @ChrissyMead Рік тому +1

    You wraskely wabbit 😅😅

  • @JAConner108
    @JAConner108 Рік тому +1

    I can't eat bunny I had them as pets