Very good! Looks super flavorful!! I will definitely give this one a go because I cook with boullion cubes or powder ALL the time and my favorite one is always out of stock. So this will be a great and without all the extra preservatives.
I love it. Simple, favorful, and you know what is in your bullion cubes. Now I was wondering if you could dehydrate these? This would be kept in a tight glass jar. Tyvm hugs
At 4:11 … and some herbs… what type of herbs?
This is so nice. I will definitely try it out. For preservation, can I dry it in the sun?
Thank You Kadi!
In Guinea, I always saw this in the village but never learned to make it.
I can't wait to try this at home 🤗
Can I freeze this? How long will it keep frozen or unfrozen? I can't wait to make this, thank you:)
Very good! Looks super flavorful!! I will definitely give this one a go because I cook with boullion cubes or powder ALL the time and my favorite one is always out of stock. So this will be a great and without all the extra preservatives.
Thanks for watching and hope you enjoy, we love these so much here since my husband doesn't eat bouillon cubes at all.
Looks delicious 🤤
Were the bones already cooked?
❤ best
Thank you wo much for this
I love it. Simple, favorful, and you know what is in your bullion cubes. Now I was wondering if you could dehydrate these? This would be kept in a tight glass jar. Tyvm hugs
Yeah Temi, it will be perfect once you dehydrate these. I just need a dehydrator.
Thanks for watching.
@@kadirecipes tyvm for the teaching. Hugs
Sorry i don’t know shallots???
😊
Omg this looks so yummy sis 😋😋❤how long can u keep this
I didn't see what she later did to the bones
All these wahala for few cubes. I will stick with buying maggi
Do what works for you nobody asked you to make cub