Crunchiest Caramel Crunch - Cake Walk Studio

[@usamamunir4150]

Hello Ma'am. I need caramel crunch in beads form. Can you guide me about that?

[@vincykothari1288]

Kitne der me bnta h

[@n.t111-r6m]

Very nice . Keep it up !

[@mhabib283]

Thanks for sharing wonderful recipe.

[@aimanmirza3898]

Caramelization literally means melting of sugar without water in anhydrous condition. I don't get what kind of caramelization is this?

[@ekanshibaj6439]

Cookies me bhi ye crunch use kar sakte hai???

[@cakewalkstudio7373]

Yes you can use it

[@humarehan442]

nice ......... love the way

[@cakesfaheem5268]

Wao zaberdast ayesha
I love ur saying GHABRANA NAI HAI.
realy whenever I make mistake in baking I remember ur these words n goes on.....❣

[@sadiakhan2720]

What electric u hve in the back and wht size it is

[@cakewalkstudio7373]

I'm using Meilleur

[@Karim-wj7ir]

Thanks

[@kainaatkhan7946]

Mam how we can store this crunch like either in refrigerator or room temperature

[@cakewalkstudio7373]

You can store referigerator in a air tight container upto 3 weeks.Also place butter paper at the bottom of the box.

[@kainaatkhan7946]

@@cakewalkstudio7373 thank u so much for the response ..lastly it should be store in glass jar...right or plastic one

[@cakewalkstudio7373]

@@kainaatkhan7946 Pleasure :) any air tight container. i have discussed the storage in start of the video do watch it :)

[@maidaumair5957]

Great recipe

[@nuzhattahir2755]

Zbrdast 👌👍

[@udhayaraja1109]

Matching nail polish ❤️

[@umararshad5013]

Super great

[@amits6370]

Aapke bolne ka andaaz laajawaab hai!

[@Afshan_Khawar_Diary]

Best teacher

[@ayanhamid18]

😋😋😋😋😋😋

[@kavitajain4675]

It's not a cake Recipe. 😊

[@janhavinikam7054]

3.40 mins ..... U allow shoes in ur kitchen .... ewww

[@Afshan_Khawar_Diary]

Best teacher