Mexican Style Pork and Squash Recipe | Calabacitas Con Puerco | Simply Mama Cooks
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- Опубліковано 16 жов 2024
- Welcome to Simply Mamá UA-cam Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food.
#calabacitas #easyrecipe #simplymamacooks
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INGREDIENTS
2 1/2 lbs (1.13 kg) cubed boneless pork loin or pork shoulder meat
seasoning mix for meat
1 tsp (5 g) salt
1/2 tsp onion powder
1/2 tsp garlic powder
1/4 tsp ground cumin
1/4 tsp black pepper
1 medium onion chopped (140 g)
3 cloves of garlic minced (18 g)
1/2 tsp salt (2.5 g) add during sauté of onion and corn
1/2 tsp Mexican oregano
kernels from 2 ears of fresh sweet corn (295 g)
you can substitute with canned or frozen corn
2/3 cup (190 g) crushed tomato
1 1/2 cup (350 mL) low sodium chicken broth
4 medium Mexican squash (860 g) chopped or sliced 1/2 inch thick
you can substitute with zucchini
1 large jalapeño (optional)
a bunch of fresh cilantro (optional)
*I used a 6 quart pot with a lid
INSTRUCTIONS
In a small bowl mix salt, pepper, ground cumin, onion powder and garlic powder
Season cubed pork meat with seasoning mixture and combine well
In a preheated pot, over a medium high heat, add 2 to 3 Tbsp oil and brown half of your meat for 10 minutes
Remove cooked meat, repeat the process to brown the other half of the meat
Remove all browned and cooked meat from the pot, place in a bowl and set to the side
In the same pot, lower the heat to a medium to medium low heat, add a little oil if needed, add chopped onions, a pinch of salt and sauté until onions are softened
Now add garlic, fresh corn, another pinch of salt, Mexican oregano, jalapeño and continue to sauté for another minute
Now add low sodium chicken broth, removing and mixing any fond at the bottom of the pot
Add crushed tomato and combine
Now add cooked pork meat and sliced or chopped squash
Combine well
Add a small bunch of fresh cilantro on top
Bring everything to a simmer, cover with a lid and lower the heat
Cook and simmer for 20 to 25 minutes
This recipe serves 6 to 8 servings
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!
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Its brings back memories of my childhood in San Antonio and my late mother’s cooking. Thanks for sharing it looks delicious.
wow small world. I came here looking to see how to make this. My mom passed away and I want to make it for my dad and we live in San Antonio.
@@sierrah3428 , same. My grandmother use to make it when I was young.
Small world. SATX
Same. SA, TX
OMG my late Mom used to make it also here in San Antonio,Tx
YOUR CHANNEL IS NUMBER 1 SIMPLY MAMA PLEASE BELIEVE THAT YOU ARE A CARING PERSON THANK YOU SO MUCH FOR SHARING AND YOUR TIME WITH ALL OF US
HELL YES . . . love it girl . . . your style is like my mom. She never ever measured ingredients . .she kinds knew what was needed . . more garlic . . more salt . . . less jalapeno . . stuff like that . .every batch of food was unique based on availability of ingredients and mood . . . so I like this dynamic spirit you put into your recipes.
Just got done making it and now waiting 25 minutes for it to cook. It smells so yummy 😋 can’t wait to serve it to my family!!! Thank you for sharing 💕
I just absolutely love Calabaza con carne de Puerco.
And you just keep coming with great & tasty recipes!!! YES!!!🌺
I know this video is 2 years old but I am glad I found it. I normally rely on my wife to make it but I made it my self more or less following ur instructions and it is great. I am now a subscriber and will check on ur other recipes. Thanks again...
I have made your recipe several times & love it! Gracias!
Please don't LISTEN TO BAD OR NEGATIVE COMMENTS OR THUMBS DOWN YOU ARE A FABULOUS INSPIRATION AND COOK WHO HELP PEOPLE LIKE ME WHO CANNOT COOK THANK YOU SO MUCH FOR SHARING YOUR TIME WITH ALL OF US
Thank you! Your the BEST! I made it and LOVED IT!
I definitely will be making this delicious recipe.
I made this today, and it was SO good!! Thank you!
THANK YOU for including NOT ONLY the ingredients, but INSTRUCTIONS on your post too!!
As the cook of the house, I’m trying this tonight,,great video
I never would have thought these ingredients would be so good together, BUT IT'S SOOOO GOOD.
My Tia who has passed used to make this all the time! Thank you for these recipes from childhood❤
I love traditional Mexican dishes. My wife taught me some and always enjoy seeing different ones. Especially love me some homemade tortillas!
I'm definitely going to make it. I really enjoy your step by step instructions you are an amazing cook. Thank you God Bless you
Im making this when I get off work. So excited!
Tried this recipe and my husband who is Mexican and son, loved it!!! My husband had never eaten this meal before. Thank you 😊
Simply Mama, I really enjoy your channel. Everything you make looks delicious. You're so gifted. 🌷
that is a pretty impressive effort. well explained and very easy to follow.
Gurl I love some squash. I bet Summer squash would be great also. Thank you for sharing. ❤😂
My favorite I make this all the time
I've Made So Many Of Your Recipes & Have NEVER Been Disappointed !!
SO .. I'M ON THIS ONE TOMARROW NIGHT. THANK YOU MA'AM .
I love Pork recipes too my friend Thanks a lot for this Mexican Pork and Squash recipe And Hello from FRANCE my friend 💖🍚🍄💖💖🍚🍄💖🍚😍🍄💖🍚
Moi aussi ! I'm watching from the outskirts of Paris. I'm wondering where to find a green chile. I think I'll try some similar looking ones I saw in a Moroccan store. My mouth is watering!
I made this today & it was very delicious. I used 5 pork chops & I doubled the spices. I also made your chili & all three of your tamale recipes. All were perfect. I just wanted to say Thank You for sharing. Your grandma taught you well.😋😋😋
Prepared it yesterday and my family loved it. Yummy! Thank you for sharing!
Comfort food..perfect!!...😋
The new name is very appropriate and your recipes always delicious. I have made quite a few of them. Thank you for sharing your skills with us.
One of my ABSOLUTE fave dishes!!! ❤❤❤
Yummmmmmmm! My grandma used this or zucchini, yellow squash, or the pattypan squash... Whatever she had on hand. Delicious with some refried beans! The perfect meal. Healthy and delicious. Thanks, Mamá! 💗💗💗💗💗
Awesome, omit the corn and it's Keto. I learn so much watching you.
Wonderful Recupie! I had some chopped pork and squash and needed a good recipe! :) thanks
one of my favorite dishes mmmmm looks really good
Looks super yummy, thank you 😊
I'm going to make this tomorrow! Thanks!
Yum!! I make mine with yellow squash and onion, garlic, its so good! Thanks for sharing your recipe. :)
Love yellow squash too! THank you! 💞
This dish sounds great.
Man just finished watching ur video and I went on a trip down memory lane,thanks for sharing the recipe and for keeping these kind of recipes alive 👍
Yes. That's comfort food. Yum.
Thanks for making this recipe as requested.
😁👍
I’m growing Mexican squashes and jalapeños this year. Must make!
Awwww. You're making me miss my daddy. He always this for us growing up. Definitely comfort food. Good job!
Man that brings back memory’s. My grandma always made this too. Delicious
That will pair deliciously with the rice and red tortillas! Que Rico! Taking me way back to mama’s home cooking! Thanks!
I just made it, delicious!!
Sounds Amazing
Looks fantastic and healthy too. Yum! Now that is comfort food. Thanks for showing us a recipe from your childhood. 😋
Awesome! Thaaank you for sharing!
I love your channel and recipes, thank you for posting......
Looks fantastic! Must try this. Thanks
Looks amazing can’t wait to try it out
Another awesome vid! I could watch you cook for days!
Watched this and I am making it for my bf tonight for dinner! So helpful! Thank you so much!
That looks so yummy never had that before. I'm definitely going to try it.
I have made this a lot and it is delicious. Love your cooking mama.👍🙂
Yayyyyy! Another recipe for zucchini, which is dominating my garden. I like it "soupy". The pot liquor is my favorite part.
I've made this recipe several times already and i made it again tonight. I consider it a comfort food now. I just want to thank you again for sharing your recipe. I've made all your tamale recipes & your barbacoa....which is to die for! It's the best barbacoa I've ever had. I freeze my cooked tamales, so on Sunday morning we have the works: barbacoa, tamales, chicharones, pico de gallo, avocado, salsa & Big Red! Cant' have barbacoa without Big Red! Lol. It's the law around these parts! Lol
As an 83 yr old Texican from San Antonio, I still try to match my Mamacita’s calabacita. Thanks to you, I think I finally did it! My only addition is Mexican oregano. Muchos gracias❣
Looks so yummy !
Another delicious recipe girl❤❤❤ Thank you so much for helping me feed my family!!
Looks delicious! I’m trying this for sure!!
Just made this for me and husband and it was delicious! thank you for the recipe I shall be subscribing and watching more of your wonderful videos!
I LOVE this, definitely going to make soon!
Love this my grandma made this too love ur version!!
Yummy. 😋. I always use a pinch of chorizo to start so that I don’t use too much oil. I try sautéed as much as I can before following all your steps.
This looks so good. I'm going to make it tomorrow. I might add homemade salsa roja. Me dio hambre.
Made it! 😋 thank you
I absolutely love your channel!!!!!!!!!!!!
Made this, sooo good
Thank you for sharing, this looks sooooo good.
You make the most gorgeous looking food.. It always reminds me of my grandmas or my dads cooking.
yum this is what I'll be making for dinner tonight!!! 😋 I loved, it when my mom would cook it for me!!
I love this dish, and want some right now...but I have to wait until I've finished that big pot of southern style cabbage with the smoked turkey wing in the refrigerator that I made following yet another of your great recipes. Mmmm.Mmmm. Thanks!
Thank you! I enjoy your videos so much and this pork stew looks absolutely delicious!
I cook pork with onions, garlic, tomatoes and tomatillo. It’s so delicious. This reminds me of it. My husband will only ear one bowl so now I get it all to myself with toasted flour tortillas ❤ you inspire me Angelica. The lady that cleans my house is named Angelica. I give her big hugs when she is here. I’m hugging you too! ❤❤❤❤
This dish brings a lot of memories from my childhood growing up at mt tia Tina's place...i haven't enjoyed this dish since i was 13 years old and now i am 36. Honestly i have found this recipe by accident...
Thanks for this delish recipe! I ended up making this without broth since I didn't want to go to the store. So, we had tacos and sauteed leftover pork ribs, and it's wonderful. Can't wait to try your original recipe when this all blows over.
AND AS ALWAYS THANK YOU SO MUCH FOR SHARING YOUR YUMMY DELICIOUS RECIPES AND DIRECTIONS UNDERNEATH SO WE CAN HAVE THEM FOR LATER FOR PEOPLE LIKE ME WHO CANNOT COOK YOU ARE FABULOUS
My MIL loved to make this... I will now make it! Thanks! Xoxo
I am right there with you! This was a childhood favorite of mine as well! Hurry up fall, I need to make this!
Wow, yummy!! Thank you for the great recipe!!👏👏👏
YOU JUST MADE MY MOUTH WATER! I'M GONNA HAVE TO TRY THIS RECIPE😋 😋 LUV YOU GURL😍
😊💞
This looks amazing! I will make this soon for sure! Thank you.
Hi Mama! Great recipe like always,one of my favs,I haven't made in awhile,thank yu for the reminder,yu get dwn&inspire so many of us w/yur amazing talent,God Bless yu&yours,Angela~
Oh my that looks so delicious
Thanks for that nugget of wisdom about the unchopped Jalapeño...great to know that I can get the flavor but not the heat! Just finished watching and had to edit...MORE SOUP YAY!!!🥣
You can apply it to refry beans .
Yum!! I’m making this tomorrow!! I have a zucchini that needs to get used
This is a keeper!
Omg my Abuela used to make this. I can’t wait to make it for her. Thank you so much. You are the best!!! ❤️❤️❤️
Yum!! I love pork chop & Calabasa with refried beans and flour tortillas on the side! Girl, ur making me hungry!!😄
My grandmother always made calabaza con pollo. There was a tortierilla(sp) down the street where we would get fresh corn tortillas! Her arroz con pollo was so good too! Unfortunately my Mom didn’t get my grandmothers cooking skills😂 , but I did! If I’m cooking either one of these dishes we usually have a crowd! I love watching your videos!
Loved the recipe
I will trying this!! Gosh, so delicious!!
I love watching you cook! Your ingredients are simple and most of them we all have in our kitchen right now. If not, they are easily found at our nearest grocers. I made a Mexican Beef Zucchini skillet recipe last night and after I saw this I was sorry I didn’t use pork. It looks delicious! I can’t wait for your cookbook! ❤️😊
This stew looks so amazing!! To me, there’s nothing that beats a pork stew-beef is good, but pork’s better, in my very, very humble opinion! 😜
It really does look so hearty and comforting! It's nice to have fond and yummy childhood memories, Angelica!! Adding it to my recipe collection 🙏🇨🇦❤
Thank you Susan! 😊
So yummy looking!
Love ur recipes..including this one. U’ve helped me with dinner all the time. Can u tell me the name, type of pot ur using in this video? Thank you so very much