Been eating from my childhood.. the restaurant was a very small hangout which we used to go specially for Kaal soup aka Paya and soft dosa and idli... now they have expanded the restaurant in a bigger building, so tasty and awesome...
The best military hotel in B'lore. Mutton items are the best here. Very spacious hotel & not cramped like all other hotels. Very courteous people here. The 3rd generation owners Sendil & Sunil know how well to treat the customers. Excellent work.. !! 👍🙏🙂
This hotel and its food has been part of my life since the last 12years! Since the time I stayed at Jayanagar to Marathahalli to Hebbal..we still dunzo the food almost every sunday! Its ammmmmaaaazing!!!!
This video is sheer torture for a carnivore who is under lockdown. For posteritys sake, this video was viewed & commented on, when India is under lockdown due to COVID-19 pandemic. Mr Amanna, this was a lucid, well articulated gourmet video! Bon Appetite!
I am so jealous, tried many restaurants in and around Vijayangar when I was in Bangalore. Its time to visit all these restaurants once I visit INDIA. Thank you
Two things I love about your videos is 1.the food and 2. The way you explain each detail makes my mouth water and that is what makes the video more special...
Thank you for watching! Please SHARE if you enjoyed and TAG non-vegetarian food lovers in the comments below! Let us know what you thought of this video in the comments 😄 If you'd like to support what we do, please visit: www.patreon.com/foodloverstv You can also make a one time, direct contribution to our bank account (details in description) Follow me on instagram for more on delicious food @kripalamanna or instagram.com/kripalamanna/ Cheers! 😋
You can try ragi ball with head curry at kritunga restaurant only at Marathahalli.. One of the best combo.. I have gone through at bangalore restaurant.. Also try Royal Seema mutton fry..
I am not Indian and I don’t have any intention to visit this places in any point of my life yet I enjoy your video a lot. Your videos are so refreshing and your selection of historic restaurants makes me so nostalgic . Great work Sir 👍🏻.
tried the food there , its very authentic and spicy non vegetarian food absolutely loved it and specially the ragi mudde and saaru . they really make the food with their heart
@@pascalpoussin1209 don't show your ignorance here. In India approximately 65% people are non vegetarians. And Christians were never lynched, only those who steal cows get what they deserve.
Been to this military hotel and had the pleasure of M/s Ranganna and Senthil's personal attention. Wonderful place to please yourself with the food on offer. Highly recommended. :-)
Your command over your language is just awesome... Always the way you express abt food is just wow.. Mouth watering as always when I just look at these restaurants... Cheers
I was eagerly looking forward to visiting Ranganna, after this video and did get to go there during my trip to Bangalore last month. Went with my wife, my son and his first cousin who's as much of a foodie as me. Tried the Mutton Pulao (yum!), Raagi Mudde Saaru (loved the Saaru but couldn't finish the Mudde!), Mutton Kheema Gujju (loved the 'bite' it offered unlike normal kheema), Mutton Chops (their recommendation and very well appreciated by all of us!) and of course, the Goat Leg Soup (delicious to the last sip!). Couldn't try more stuff as we all ran out of space in our tummies. I must add that even though they were very hospitable and helpful in suggesting what to try, etc., the moment we mentioned your name their faces lit up and the 'khatirdaari' increased! Thank you Kripal, for discovering these treasure troves for us! Keep discovering more, keep sharing more!
Nice vlog. RMH is one of my favorites. Interestingly Kripal calls Jayanagar a suburb of Bengalooru. Jayanagar is the Heart of Bengalooru along with Malleshwaram, Basavanagudi etc... Not a suburb :)
Sir I am vegetarian. But I still watched your video till end. The way you explain makes me experience all the Bengaluru cuisine irrespective of veg, non-veg difference
Hi Kripal This is sree from US. Me and my son (10years old)love to watch your video’s he saw this video and asking me to make Raagi Mudda and Mutton curry he don’t even now how it taste but he saw you eating and asking me to prepare it😄. Today I prepared it and he enjoyed the food very much. Thank you for the video’s.keep doing more videos and be safe😊
I missed this episode. now full filled by watching ranagana miletry hotel ....... Tht to review by my fav food lover channel ...#kripalaamanasir .😍😋😋😋😋 #
First time I heard that you share that all items with your team. I was always jealous of you eating of all the items and and you are the best best person to review any kind of a good item on the universe 😍😍
Another detailed and awesome video. I saw you the other day morning near Forum, Kormangala negotiating a Uturn, could not say Hi as the traffic was too much.
Hello Mr. Kripal Amana, there is a restaurant called Subbayya Gari hotel at Brookfield Marathahalli. It is a very famous hotel at Kakinada (Andhra Pradesh). They have recently opened their outlet at Bengaluru. Please do try it. Thank you!!
Today I had Chicken Biriyani and Fish fry😋 and both were awesome!!!! Biriyani is like Palao. Thank you Mr. Kripal😃 Note:- Too much rush in the afternoon. You need to wait for ur table 😟
Respected Sir I like your language and way of introducing the food and introduction of the owner. Sir you are having tremendous vocabulary. And command over English along with sweet Kannada language sir I can understand little bit but interested to listen he same. And you are only food one blogger who says I am having team with me and taking food together after the session.. What a mindset sir. Only one request cum suggestion that please don’t eat meat and fish together. Carry on sir.and
Lady looks like my amma...really speaking in kannada..very respectfull for that
I feel for the camera crew. They should be awarded a Nobel for their patience while Mr.Kripal tempts them to the core 😂😂
absolutely right
He tempts everyone
I9þ
But I guess even they will had the food there.
aQa11a
Been eating from my childhood.. the restaurant was a very small hangout which we used to go specially for Kaal soup aka Paya and soft dosa and idli... now they have expanded the restaurant in a bigger building, so tasty and awesome...
Super
The best military hotel in B'lore. Mutton items are the best here. Very spacious hotel & not cramped like all other hotels. Very courteous people here. The 3rd generation owners Sendil & Sunil know how well to treat the customers. Excellent work.. !! 👍🙏🙂
Thing which I love about him is that he covers authentic good quality food instead of fancy looking restraunt with hefty prices
Watching Kripals vlog until this pandemic is over and I can return to India. Good one brother
Volpe Where Are You 🙏😊 thank you, buddy. Look forward to seeing you back here. Until then, take care and stay safe:
Where are you carlos ?
@@crackxam5988 elo volpe sup come fastii
@@FoodLoversTV visit Navyuga Hotel majestic, Bangalore
Hey briyani boy
Love from india❤️
I watching during corona lock down and I feel missing those days of good times..
It's ok bro you may get them after 21 days but I'm outside of India and don't know when I can have them
@@spunkyguy5415 hope for the best bro that's what we can do
This hotel and its food has been part of my life since the last 12years! Since the time I stayed at Jayanagar to Marathahalli to Hebbal..we still dunzo the food almost every sunday! Its ammmmmaaaazing!!!!
One thing you said is true...ancient wisdom never go out of fashion😊, I am happy to have the same ppl around me😇🙏🏻
This video is sheer torture for a carnivore who is under lockdown.
For posteritys sake, this video was viewed & commented on, when India is under lockdown due to COVID-19 pandemic.
Mr Amanna, this was a lucid, well articulated gourmet video!
Bon Appetite!
I'm Veg but your Explanation and Expression with mmmH! has made your videos retain audience till the end. Amazing work Sir! Much Love ❤
Go & taste u also😂
It's nearly impossible to not get tempted to eat right through screen because of his explanation 😫😋❤
I am so jealous, tried many restaurants in and around Vijayangar when I was in Bangalore. Its time to visit all these restaurants once I visit INDIA. Thank you
This is always on my "must visit" list when ever I travel to Bengaluru😍😍🤩 I have very found memory of this lovely hotel 😀
Two things I love about your videos is 1.the food and 2. The way you explain each detail makes my mouth water and that is what makes the video more special...
The language: "..for the hardcore carnivore.."🔥 Kripal loves to play with his vocabulary 😎👍🏽
I am
From
hyd and Was working in Blore i truly enjoyed namma blorw culture..people food
ravi2257 tq
This is beautiful 😍 .... Thanks for recommending this video UA-cam ▶️
New word of the day - unctuousness 😀
This UA-cam channel food review,background music,camera work, everything was good I loved background music
Wow amazing. Next time when I come to Bangalore, I would certainly go to the place and eat like a king. Love from Bengal.
Never disappoints!!
Love the keema gojju and biryani!!
Such a great find! Thanks to Carlos Volpe for the intro... great culture and cuisine!
hi Kuya, happy to have you here. Do subscribe to stay tuned.
After 4 minutes he started in Kannada...I thought that he did not know Kannada...Kannada mathadappa... happy and tasty eating
ಅವ್ರು ಕನ್ನಡಿಗರಲ್ಲ. ಆದ್ರೂ ಕನ್ನಡ ಮಾತಾಡ್ತಾರೆ. ಅದಕ್ಕೆ ಮೆಚ್ಚ್ಬೇಕು. ಮತ್ತೆ ಇಂಗ್ಲಿಷ್ ಇಂದ ಅವರಿಗೆ ಜಾಸ್ತಿ views ಕೂಡ ಸಿಗತ್ತೆ
He is purely ಕನ್ನಡಿಗ from manglore
he is kannadiga bro
Dude its to reach a larger audience so they can come and experience your states culture ...
Give the addreses of the hotel u pumpkin.
Thank you for watching! Please SHARE if you enjoyed and TAG non-vegetarian food lovers in the comments below! Let us know what you thought of this video in the comments 😄
If you'd like to support what we do, please visit: www.patreon.com/foodloverstv
You can also make a one time, direct contribution to our bank account (details in description)
Follow me on instagram for more on delicious food @kripalamanna or instagram.com/kripalamanna/ Cheers! 😋
You can try ragi ball with head curry at kritunga restaurant only at Marathahalli.. One of the best combo.. I have gone through at bangalore restaurant.. Also try Royal Seema mutton fry..
Food Lovers TV best anchor ever
I love your channel 😍😍😍😍
Worst quality.
Food quality is not at all good.
Don't waste money and time
I am not Indian and I don’t have any intention to visit this places in any point of my life yet I enjoy your video a lot. Your videos are so refreshing and your selection of historic restaurants makes me so nostalgic . Great work Sir 👍🏻.
tried the food there , its very authentic and spicy non vegetarian food absolutely loved it and specially the ragi mudde and saaru . they really make the food with their heart
I am from Mumbai- it’s my wish to come in this restaurant and have this cuisine yum 😋
Your commentary is equivalent to a Literature class! And being honest carnivore this video is gold for me!
May you meet a "cow protector" who kills Christians for eating meat!!!
@@pascalpoussin1209 yeah there are also "pork protector" who kill's the men and converts the whole family into their religion.
@@pascalpoussin1209 don't show your ignorance here. In India approximately 65% people are non vegetarians. And Christians were never lynched, only those who steal cows get what they deserve.
Omnivore
Been to this military hotel and had the pleasure of M/s Ranganna and Senthil's personal attention. Wonderful place to please yourself with the food on offer. Highly recommended. :-)
Not all are gifted like you ....you are really lucky ......nice to see you eating joyfully.....
U such amazing person
I just love it for ur tasting food and explaining about it and even giving the best rates
I like u
Watching your videos on loop you are amazing ❤
Looking at the food looks so tasty I can feel it in my mouth by your explanation. Will surely visit when I visit Bangalore...
Old Ranganna Military Hotel was excellent and this new Ranganna Military Hotel not even meets it's taste. Far away to come!!! Old is Gold!!!
You brought back old memories. Missing this food
These Dishes seems very affordable but also with good quantity of meat in it , which is uncommon
Great
Powerful food prepare come from to powerful state love u Karnataka India very nice ur Kannada speak
At 11.18 he says people are tucking to their meals here with a near silence...OMG. I am turning out to be a fan of your description ❤️❤️❤️❤️❤️❤️❤️❤️❤️
I am hungry & need to be at Ranganna Military Hotel real quick ;)
Your command over your language is just awesome... Always the way you express abt food is just wow.. Mouth watering as always when I just look at these restaurants... Cheers
After watching your videos I started to eat well... became food lover❤. Thank you sir....
Happy eating!
I was eagerly looking forward to visiting Ranganna, after this video and did get to go there during my trip to Bangalore last month. Went with my wife, my son and his first cousin who's as much of a foodie as me. Tried the Mutton Pulao (yum!), Raagi Mudde Saaru (loved the Saaru but couldn't finish the Mudde!), Mutton Kheema Gujju (loved the 'bite' it offered unlike normal kheema), Mutton Chops (their recommendation and very well appreciated by all of us!) and of course, the Goat Leg Soup (delicious to the last sip!). Couldn't try more stuff as we all ran out of space in our tummies. I must add that even though they were very hospitable and helpful in suggesting what to try, etc., the moment we mentioned your name their faces lit up and the 'khatirdaari' increased! Thank you Kripal, for discovering these treasure troves for us! Keep discovering more, keep sharing more!
Watever language he speaks he does so crisp n fantastic like the food he tastes👌🏻👌🏻
It is our traditional food with taste and strength. Good program. Thanks.
The way you briefing is excellent
Like a trained journalist
Lot's of Love 💕 from Chhattisgarh. Kirpal Sir.
Nice vlog. RMH is one of my favorites. Interestingly Kripal calls Jayanagar a suburb of Bengalooru. Jayanagar is the Heart of Bengalooru along with Malleshwaram, Basavanagudi etc... Not a suburb :)
Hi sir
Dis is very useful to tourists
come to Andhea Pradesh
Konaseema, Araku,Vizag
.....So Many Areas
I am so much impressed and i am a big fan to your style of presentation...
The cleanliness they maintaining at the kitchen is so good ...
👌🏻
The way you speak about food is so engaging sir... I didn't realise how time passed.. and I couldn't get my eyes off
Sir I am vegetarian. But I still watched your video till end. The way you explain makes me experience all the Bengaluru cuisine irrespective of veg, non-veg difference
Once you taste these non veg eateries, duffnately you will not leave in your life eating non veg.
I eat only chicken, fish & Sheep Mutton that's it.
Hi Kripal
This is sree from US. Me and my son (10years old)love to watch your video’s he saw this video and asking me to make Raagi Mudda and Mutton curry he don’t even now how it taste but he saw you eating and asking me to prepare it😄.
Today I prepared it and he enjoyed the food very much.
Thank you for the video’s.keep doing more videos and be safe😊
Never seen anyone eating as gracefully as you ❤️🙏
Love Gourmet on the road....Nice videos
2 years 2019 no masks no sanitizers no social distancing
Miss those days
MY FAVOURITE FOOD RAGI MUDDE IS BETTER THAN ALL DISHES WITH MOTTON SAMBAR & ALSO MY EVERGREEN FOOD. 👌👌👌👍
I watching this video in lockdown and my mouth watering, i missing this type of food
So are we, Lalaji. Stay safe.
Good food i want to visit
I missed this episode.
now full filled by watching ranagana miletry hotel ....... Tht to review by my fav food lover channel ...#kripalaamanasir .😍😋😋😋😋 #
Most underrated... Food channel must need more sub
Super sir.... U are the lantern for the people like me to find a better non veg hotels.
Sunil from Mysore, Karnataka
5 / 5 stars for your channel.
First time I heard that you share that all items with your team. I was always jealous of you eating of all the items and and you are the best best person to review any kind of a good item on the universe 😍😍
Wowwwwww super...... Yaaru dislike madidaro avru nonveg tinnalla ansutte but super dishes...... 👍
Hats off to guy he accepts the fact not really really organic..
My mouth is watering.....looks so yummy
I am in love with This hotel, Mutton dishes are just amazing :)
Can u share address please
Last year l had visited this. I had only mutton dishes. Simply awesome. The way Kripal has described, feel like revisiting. 👍
Mouth watering to the core 😋😋😋😋
Simply wow ...chicken leg masala and kheema gojju
I love this hotel because of such a nice taste
Superb 👌 Love From Bengaluru
Sir, u didn't sweat in this video & ranganna couldn't do it to u..! Nd that's the sign of bliss I look upto in Ur videos. Love you sir
Your explanation is very good sir will be watching all ur videos without missing any video
Lovely.....
Likes from kerala
Nobody literally Nobody
Kripal sir :- Ummmmmm🤤
Was nothing short of an anatomy class!
Really it's a delicious food and very tasty in ranganna military hotel ....
Another detailed and awesome video. I saw you the other day morning near Forum, Kormangala negotiating a Uturn, could not say Hi as the traffic was too much.
The way with which you eat, explain each variety bit by bit adds more interest into your program, keep rocking Sir
I visited after watching this video. Thank you for covering such lovely eatery
Was that good??
@@viratkohli7122 Yes it was
Every food lovers mouth was watering while watching
Yes it's really good and this is one of my favorite military hotel 😋😋
ಶುಚಿರುಚಿಯಾದ ಅದ್ಭುತವಾದ ಅಡುಗೆ
I love ragi mudhe
u order so many dish. what do u do with the leftover
Hello Mr. Kripal Amana, there is a restaurant called Subbayya Gari hotel at Brookfield Marathahalli. It is a very famous hotel at Kakinada (Andhra Pradesh). They have recently opened their outlet at Bengaluru. Please do try it. Thank you!!
Where is the exact location of the hotel in Bengaluru
I'm big fan of u sir, exploring different variety of food stuff. Hats off to u
The Location , catchy Topic,
The Narration,
Decorated Table,
All very best for "Teasty efforts.
Today I had Chicken Biriyani and Fish fry😋 and both were awesome!!!! Biriyani is like Palao. Thank you Mr. Kripal😃
Note:- Too much rush in the afternoon. You need to wait for ur table 😟
Your explanation is clear and Good
Very happy to See you speaking in Kannada
God bless you and your hardworking team...... specially during this pandemic and keep you all safe.....
Its yummy 😍😋😋😋
It is delicious😜😝😋😍😍😍
ಶುಚಿ-ರುಚಿಯಾದ ಹೋಟೆಲ್ tasty and yummy hotel
Respected Sir
I like your language and way of introducing the food and introduction of the owner.
Sir you are having tremendous vocabulary. And command over English along with sweet Kannada language sir I can understand little bit but interested to listen he same.
And you are only food one blogger who says I am having team with me and taking food together after the session..
What a mindset sir.
Only one request cum suggestion that please don’t eat meat and fish together.
Carry on sir.and
Why so?
I mean, what's the reason for not having chicken and fish together?
I don't see any problem in eating fish, mutton and chicken all together
Chowdeshwari mudde hotel near Whitefield Road. Hoodi Circle. very taste and premise biryani in noti style
Two places in South Bangalore u get the spiciest and delicious food is at Rangana and Sivaji military hotel 🥰🥰
Mouth watering 😍😍😍😛😛😛😛😛
While watching him eating,my mouth was filled with water,god I'm getting jealous to watch him eating
Same here yaaar
Love his passion for covering food joints - English class is complimentary !!