Diwali Special | Kaju Sweets | Free 5 Days Workshop | Day 1| Halwai Style Sweets | Chef Taruna birla

CASHEW MAWA (काजू मावा)
Cashew (काजू)- 500 gm
Sugar (शक्कर) - 400 gm
Water (पानी) - 1/2 cup
Ghee (घी) 1 tbsp
SANGAM BARFI (संगम बर्फी)
First layer - cashew mawa (काजू मावा)- 100 gm
Second layer -
Guland (गुलकंद)- 2 tbsp / 30 gm
Cashew mawa (काजू मावा) - 50 gm
Rose Essence (गुलाब एसेंस) - few drops
Red color (लाल कलर) - 2-3 drops
Final layer - cashew mawa (काजू मावा) - 100 gm
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[@rohinishah339]

Very nice recipe 👌 apne khub easy batai thank you dear

[@ankitkhatri8013]

Banane wali aur bhi khubsurat he ..💐💮🌹

[@nareshkalra2215]

Thanks beta God bless you I must trying this Diwali both are super best

[@ChefTarunaBirla]

Thankyou

[@ektadoshi2116]

Maam I made kaju katri n madhuram, came out with perfect taste n texture. Thank you for sharing amazing recipes with tips n tricks.❤

[@UrmilaGupta-hl2mt]

Beta ji i like it very much God bless you🎂👍🎉

[@ChefTarunaBirla]

Thankyou

[@sunita3368]

Superb looks so yummy ❤
Going to try this..thanku so much for awesome recipe

[@nidhijain9567]

Wow mam itni lovely mithai sikhayi aapne
Ye toh is diwali jaruri banegi

[@ADA_BOSS99]

Looking very nice too much good recipes 🙏🏻🙏🏻

[@nidhibhandari9559]

I made this sangam barfi on this diwali following all he tips,came out with perfect taste & texture .thank you for amazing receipes 😊

[@poonamsaxena4905]

Soooooooo yummy.🎉

[@anilagrawal9716]

Kaju Sangam mithaai banane ka tarika bahut achcha Laga madam ji

[@alkawilankar9890]

आपकी रेसिपी केलीय माई इतना ही कर सकती हू❤❤❤❤आपका जवाब नही आप काबिले तारीफ है😊

[@Chhabra1948]

Very talented chef Taruna ji. Very good

[@alkashrivastava1098]

Thanks for the same.

[@kokilanaliyadara5473]

Vah khubaj Saras Resipi che thank you mam 😋😋

[@mygingergarlickitchen]

They all look so pretty and delicious 😊

[@sumantoshniwal161]

Aap ki recipe se mene banai bahut hi testy n acchi bani thi

[@ADA_BOSS99]

Thanks for sharing 👍🏻 😊

[@rasoikala1245]

Very very tasty and delicious recipe 👍👌

[@rasoikala1245]

New subscriber 🎁🙏🌹😊

[@dharineezatakia8899]

Superb it's so tempting, thanks dear

[@Garima-fb8xg]

Wow sooo easy to make and the way you explained all the details 👌💯

[@DesiDhaba09]

Dear your sangam Barfi very very perfect perfect

[@cynthiapinto4352]

very detailed explanation... thank u

[@vandanathakkar6306]

Nice narration ❤❤

[@priyankarecipebook]

Superb 💜💜💜 I will try this ur recipe ma'am. Store krne ka idea superb hai 😌😊😊☺😋😋

[@muskanhirdani8636]

Tx so much for delicious sweet recipe

[@darshanajhaveri1054]

Very nice👌

[@kaushikaharia920]

Very nice

[@veenamaheshwari684]

Thanks 🙏 mam shandar recipe betai apne mai bhegwan ke 56 bhog ka presad Ghar hi benati hu or har sal ap Diwali special recipes betate hai vo mere bhot Kam aati haiuch Naya Ben jata hai presad mai thanks chef

[@rosemariefernandes6600]

Thank you for the free class

[@rashmimody6895]

Delicious n so easily made I will surely make 😊

[@kiranakoladiyabhalala3020]

Thanks for tooooo goodddd recipe k liye

[@gurdipkaur6161]

Omg Mam unbelievable never thought that kaju sweet is easy with all tips and tricks so thank u sooooo much I am definitely going to try and this Diwali I am not going to buy from outside u r so kind u know that u r bring happiness in everyone house may god bless you with all happiness in ur house❤❤❤❤❤

[@ChefTarunaBirla]

Thankyouuuuuu so much

[@amitagupta6699]

Excellent

[@jeevantigarg9203]

Nice sweet💐

[@crazycreator5720]

I tried ur kaju katli superb recipe ❤

[@poonamgovila4321]

बहुत ही बढ़िया 👌

[@moneyminter7816]

Hi
Am your new subscriber
Thanks for sharing the recipes 🌷👌

[@geetahakani9530]

Superb

[@Hemubhatt4757]

Bahut hi badhiya❤

[@gopalagarwal2829]

Thank you very much for sharing this lovely recipe.Will make it this Diwali.❤

[@amoladagle5805]

Very nice 😍

[@nikitachitlangia3709]

Sugar kitna lena hai for katli?

[@DesiDhaba09]

500 GM kaju 400 gm sugar

[@ChefTarunaBirla]

Plz check description box

[@DesiDhaba09]

​@@ChefTarunaBirlaमेने अपने अनुभव से बताया और आपने भी इतना ही बताया परफेक्ट

[@mayurijaisur6604]

Isme hum milk powder dal sakte h ?? Kab ??

[@ChefTarunaBirla]

Nahi daal sakte.....par aapko daalna kyu h ?

[@rekhadesai2926]

Mene aapki recipe se kajukatli banayi. ...bahut mast bani thi.... it's so easy & so tasty...

[@pratimajohri5207]

सो इज़ी 🎉❤

[@simiwadhawan1503]

Too good

[@lalitachavan7639]

So sweet ❤️
Will try this Diwali

[@pannaashaah859]

V nicely explained

[@rekhachoudhury9758]

Jarur

[@Skumàr639-69ds]

Niceeeeeee. Recipe

[@pujashah7017]

Mam mene aap ki recipe se kaju katli banai thi. Ekadam soft or Market se bhi achha bana tha.

[@dimpalchhablani6026]

Nice recipe
Best Diwali gift
Thank you so much 😊

[@rohitsingh9685]

Love it! ❤️❤️❤️

[@sangeethasekar5108]

It looks delicious

[@yoginiamin5704]

Look so yummy❤❤❤❤❤

[@GharSansarVimalBhavsar]

Looks so yummy Big like Kiya

[@ChefTarunaBirla]

Thankyou

[@madhyamdaily7604]

Very nice mam

[@devyanimavani1283]

Very nice recipe

[@bhavnamody2175]

Reason to wash gulkand?

[@mahanandamaindargi3830]

खूपच सुंदर ma'am ❤ ❤

[@priyadinesh4390]

Gulkand ko wash karange to suger nikal jayengi direct gulkand nahi la sakte ?

[@snehlataprasad9132]

Nice

[@bhavanavyas187]

Looks so yummy

[@Shortuntoldstories33]

Can u show which flower they put on the top of sweet like laddoo

[@pujachitlangia1632]

I already made kaju katli from ur recipe

[@rakshacookingcorner74]

Looks So Yummy 👌👌👌❤️❤️❤️

[@mymyrakitchen9982]

😊ua-cam.com/video/UG8VdZi09cE/v-deo.htmlsi=WfOa296aaVimgpFH

[@vaishalishah8825]

Delicious n tasty

[@veenajain8389]

Supper 👌

[@premlatataparia3503]

Yummy
Will try this Diwali

[@sanarecipe]

Look so yummy 🤤😋

[@NoyanGomes]

Good

[@bhavikabhatt9275]

Thanks mam very beautiful 😍 😊

[@kusumsharma12]

❤😊very nice

[@arpitakaliya2574]

Yammiii

[@shailathakare9660]

Varkh kaha milega

[@jalpasoni9900]

Mam kaju powder se sikhavo na

[@sangitachandalia5287]

Bahur acche se samjaya aap ne ❤dil jit liya kya badam katli bhi ese hi bana sakte hai? Tq mam maja aa gaya

[@ChefTarunaBirla]

Thankyou so much

[@neetapanchal4626]

Thank you so much Mam❤

[@pujachitlangia1632]

Amazing

[@foodfiesta78]

Amazing recipe.. Sure vll try

[@manjuBala-qn1ir]

Nice mam 👍

[@gopanjani5821]

Muje ye class join karna he

[@hemlatachhajer1635]

Super

[@aadrika229]

Yamiiii😊

[@sarikapatil5734]

Nice mam😊❤

[@meghabirla1146]

Great

[@DesiDhaba09]

संगम बर्फी कहा मिलता है मुझे खाना है

[@veenamaheshwari684]

Pakka benaye ge mam bhot easy way mai betai hai apne man ker Raha hai abhi bena le
Veena maheshwari

[@Shinu_ka_zaika]

Mashallah sister Allah aapko kamyab kare aur hame bhi new subscriber here

[@ChefTarunaBirla]

Thankyou so much ....

[@dakshasavla3788]

Best

[@alpashah4065]

Very nice recipe didi ❤❤

[@sk27812]

Can we make badam mawa in the same manner like kaju mawa.

[@ChefTarunaBirla]

Yes

[@vanitagwalanimakhija4891]

Wat preservative can be added for long shelf life that is safe for health

[@ChefTarunaBirla]

Nothing

[@madhuriseksaria7289]

Can you use kaju power.

[@ChefTarunaBirla]

No

[@dr.tanushreedevbhattachary3736]

Pls give measurement in cup also

[@rohitsingh9685]

Please!! Kaju Samosa recipe...

[@sunitapatel2881]

Grind karte time me aapne sugar kitni quantity me dali h

[@ChefTarunaBirla]

Saari jo measurement wali h...niche di h...plz check

[@Shirinkhan21]

Which gulkand did you use

[@ChefTarunaBirla]

@@Shirinkhan21 patanjali

[@rosemariefernandes6600]

Ma'am gulkand ko kyun dhona chahiye? Please jawab dijiye.

[@ChefTarunaBirla]

@@rosemariefernandes6600 extra sweet hota h isiliye .....

[@garimajain2790]

Please reply krna meko bana h yeah wali to jarur se