How To Make Cast Iron Skillet Fried Chicken
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- Опубліковано 21 вер 2017
- Fried chicken is the benchmark of Southern cuisine. For the best results, shallow-fry the chicken in a cast iron skillet. You’ll find that the crust adheres better than if you were to deep-fry the chicken. We like to use Texas Pete hot sauce in this recipe.
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Rule number 1 in the kitchen. Don’t let pan handles point off the stove.
Honestly looking at the thumbnail I wasn’t expecting this guy and idc how it sounds. Great job.
He's handsome. It was hard focusing on the recipe. I was too busy blushing.
I fry my chicken in LARD...nothing better.
Dont like burnt chicken!
Looked like he’s thinking, “Wow, I just burned off all my taste buds.” HaHa jk great job, and thanks for the recipe.
How much oil ?
you dont need a deep fryer because real fried chicken isnt made in a deep fryer
8 cups of flour!?
People don't believe in seasoned salt anymore
Ingredients
I made this last night and it was great! Thanks for helping ease my anxiety about cooking in cast iron. Subscribed.
That is old school. I remember my mother and grandmother used paper bags, as a matter of fact, I also used a paper bag. I can't wait to try your recipe.
That paper bag trick blew my mind! That’s genius!
THANK YOU SO MUCH! I just made this recipe and it was amazing !
Yum. Can't wait to try this recipe. Thank you.
Thanks for the oil temperature trick!
Thanks for the recipe !
I like the way you superimposed the ingredients in the video. Made it easy to screenshot
You are amazing chef