Shahi Tukda Recipe For Buffet | शाही टुकड़ा रेसिपी | Authentic Shahi Tukda | Chef Khursheed Alam

Facebook: / khursheed.al. .
Email: [e-mail]
Facebook Page: m.me/1461609123135480
Email: [e-mail]
#shahitukdarecipe#authenticshahitudka#mughlaishahitukda#chefkhursheedalamrecipe
New Channel Link Chef ka Zaika / @chefkazaika786
INGREDIENTS:
FOR THE BREAD FRY:
Oil For The Fry
Bread= 3 piece
Milk= 5 liter
Saffron
Sugar= 250
Green Cardamom Powder= 1/2 tsp
Rose Petals
Bread
FOR THE RABDI:
Milk= 8 liter
Saffron
Sugar= 800 gm
Green Cardamom Powder= 1 tsp
FOR THE GARNISH:
Pistachio
Almond
Rose Patels
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#sweetdessertkaisebanatehain
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[@aminashaikh9729]

Mashallah bhuta hi accha tareeke sa bataya hai shahi tukada banane ki recipe. Bhuta hi yummy aur declious recipe. Jazzkallah Khair

[@mannosalva2041]

Masha Allah so testy hailthy recipe Allah boht boht barkat de bahi Apko Ameen summa Ameen 🤲🤲🤲💖💖💖💖💖👌👌👌👌👌🌹🌹🌹🌹🌹🌹🌹🌹

[@amirsiddiqui914]

Bahut hi lajawab
Gulab Ki Patti ka naya concept hai jo ham log Nahin Jante the
thank u so Mach

[@sathiyasothani]

Luv u da chellam ...merako aap ka jaisa chef Milla nagi abhithak...video dheke chef banke kaam karahe now I am a chef in restaurant in UK

[@FitKannadiga]

I watch till the end to listen, "Agar apke dil ko touch Kiya hai"...
Just love your work chef... Thank you for the videos ❤
Love from Karnataka

[@mi6games980]

Zabrdast recipe 👏👏

[@rookstarmusic5212]

Chef do you know that the best thing is you enjoy your cooking and that thing make food best❤

[@Manojlucknowi]

Kaam to hamesha jaandaar shaandaar hai aapka dost🎉

[@fatimaebrahim4130]

V good recepy God bless u

[@tharaswarysatheesh4286]

Aap jaise perfect explanation denewale koi aur nahi hai...mei sweets nahi khati...magar guests ko khilana mujhe pasand hai.. yeh hai asli shahi tukra

[@nosheendsouza4301]

Looks tempting. Thanks for sharing the recipe xx

[@asadhussain5267]

Yeh recipe bohoth mazadar aur zabardast dikh rahi hai Khurshid sahib. Excellent video Khurshid sahib

[@Narendra.tanwar100]

इंडिया का खाना खाने आज विदेशी aa रहे है उसमे बहु बड़ा योगदान बारगेन का शेफ , शेफ रणवीर,चाट किंग,हरिद्वार चाट किंग,दही भल्ला दिल्ली, दाल पापड़ रणथंभौर,जोधपुर मिर्चवाड़ा,south daal sambhar,dosa king जैसे स्ट्रीट फूड vendors or बड़े दिल वाले शेफ लोगो का है जिनका ऊपर नाम दिया है
यही लोग है जो भारत की रेस्टोरेंट चैन को इटालियन फूड चाइनीज फूड के बाद सबसे लोकप्रिय भारतीय मसाला फूड और भारतीय चटनी जिसका करीबियान ओर यूरोप दीवाना हो है है ये सब यह के स्ट्रीट फूड वेंडर और mdh मसाला ज्ञान पारंपरिक ज्ञान व्यंजन रखने वाली ग्रहणियो को जाता है उन दादियो को जाता है जिन्होंने ज्ञान को पीढ़ी दर पीढ़ी बढ़ाया हल्दीराम नमकीन बीकाजी नमकीन ये कुछ नाम दिए है पर असल में इस पीछे लाखों लोग है

[@abdullatifmorve9392]

Zabardast..Zabardast.. Zabardast 👌👍

[@shakeelkhan-ph2iw]

😋😋😋 bahut hi delicious dikh rahi hai

[@milankantidas7723]

First time in my life.
Thank you Sir

[@nagarajdn7385]

Nice tips & tricks we are learning from Master 🎉❤

[@kishorshah2390]

बहोत ही बढीया सुंदर

[@sandhyakanwar5816]

Ha bhai pani to aa ga muh mai

[@ajeetkumarmaddheshiya7970]

सर आप तो UA-cam पर तहलका मचा रहे हो आने वाले समय में आप एक अच्छे शेफ होंगे बस यही कहूंगा रेसिपी देख कर मुख में पानी आ गया मैं जरूर try करूंगा

[@cookingwithfalakfatima1877]

Masha Allah ❤

[@TheYbassad]

La jawab 🎉🎉🎉🎉

[@ramilapatel4778]

Bahut hi lajawab iji recipe

[@pinkisolanki7246]

🤤🤤🤤🤤🤤🤤🤤🤤 thanks ankal ji

[@ushawinds]

Waah!

[@momssecretcooks]

Unique and yummy recipe 🎉🎉🎉🎉🎉🎉😊😊your new subscriber 🎉🎉❤❤❤❤

[@antonyjosephine494]

Beautiful Recipe Chef..

[@fauzanhakeem4006]

Mashallah bohot khoob Khurshid Alam

[@watankepakwaan981]

MashAllah nice recipe

[@becreative8292]

Zabardast banaye aapne

[@saminaiqbal2007]

Zaberdust

[@farzanaqureshey2793]

Mashaallah... looks tempting... stay blessed always...

[@cookingwithmammo]

Masha allah very nice recipe👌😋👍👍👍👍👍

[@satishverma266]

Wow chef ❤❤❤ amzing recipe 😋 👌

[@kunjabihari806]

Sweet recipe thank you sir

[@user-xk1yc5qd4c]

Thanks for sharing

[@priyasutar2476]

Dhanyavadh chef.

[@kanytabhatti9455]

Ma shaa Allah
Zabardast
First time I learned the real recipe ❤

[@shabanariaz6597]

Masha Allah

[@sharmafire]

Your milk container shows, you are in USA and not in Canada?

[@RajeshDas-dg2zp]

Very nice chef👍👍👍👍

[@neelamnarula2703]

Yummy

[@vijaysonkamble4607]

Jabardast ❤👌👌👍

[@okpainter9898]

Jabardast 👌👌

[@sanchallepchasikkimmomsvlo2019]

Wow 😮 👌😋

[@aamenabala3549]

Try krenge

[@deepaksubandh7992]

खूपच छान भाऊ ❤

[@sharadachillalshetti2279]

Bahut accha, thanks for showing proper method, i realised i was using very wrong shortcut method till now!

[@kalasmalsar720]

Best chef ❤

[@shadabsaudagar80]

Great sir ❤🎉

[@DevRamola-pv6cw]

Nice video chef

[@parmodseda3877]

Very nice thank you

[@bhagwangaikwad8521]

Lai Bhari ❤

[@rakshacookingcorner74]

Very Tasty Recipe 👌👌❤️❤️

[@MunirAhmad-ue9sl]

Masha Allah like this recipe
Muneer form Pakistan ❤

[@mohammedsharief9586]

hotel me Bachahuva kana kya karte hain?

[@ShirajAhmed-bu8uu]

Verry nice 💯💯 good sir

[@vijayveersingh1360]

Bahut sundar bhaijaan

[@NajmiKhan-xm6hu]

Nice

[@SanjaySharma-vs9hb]

Very nice 👍❤

[@DineshKumar-ey2pv]

Yammy

[@SyedAli-wu3hk]

R u in Canada

[@mr.mehetaj1890]

Same question 🤔??

[@mohammadmustafa4129]

So much thanks love from quetta pakistan

[@sushamajavalekar8745]

Bhahut badhidya aap jo bhi banatey ho usme aapkaka bhav hi uske prati bhavana jo hi usi se hi recepi badhiya hoti hi bat alg hi ki recepi ke anusaran uname dalne ke masale recepi+ madale + AAPKA KHUDAKA EXPERIENCE BATANEKA TARIKA :::: LAJAWABA uei recepi bhaut bhadhai

[@jigarpatel-oc9ow]

Superb chef👌🏻👌🏻👌🏻
Which bread brand used?

[@Engineer.Danish]

I am from Gorakhpur..ye hmare wha Shadiyo jaroor banta hai

[@lalitkumarshah3512]

Paani paani ho Gaye!

[@jessysaini1]

We cook dry fruits with milk and garnish with tutti fruity .

[@Shakeelrecipes]

❤ tasty

[@kaminisakpal3413]

❤❤❤❤❤❤
Apne bread pudding recipe abhitak nahi dala

[@nandanbisht8838]

Sir you are a great main aap ki khushi KO falo karto sir

[@Businesskibaatkaro]

ustaad usa ya canada mein hai, kitchen dekh kar hi bata sakta hu.

[@maheshmanna5538]

Please do an irani chicken qorma. Thanks

[@suyashbajaj5704]

Which milk you use if possible please mention brand also

[@sushamajavalekar8745]

Pune se Sushams

[@surajgallery]

ye kuch naya tarika tha mereliye

[@noize2sound]

*Chef aap US mein ho to Half and half use karo, woh ekdum malaai wala milk hota hai*

[@ramnindersingh1636]

What restaurant are you working from ?

[@samramasood870]

Please share your restaurant location or name i am in Canada

[@geetamudaliar2143]

महाराज पहले चीनी डालना नहीं चाहिए, इसलिए नीचे। पकड़ती है, चीनी गाढ़े होने के बाद डालें, चीनी डालने से चाशनी बनने लग जाती है इसलिए दूध लगने का डर रहता है ,दूध पहले गाढ़ा कर लें फिर चीनी डालकर चलाएं

[@binusvlog1083]

Super recipe 👍👌

[@Lubna-M]

Instead of saying, "agar aap ghareeb hain" U should've said "agar aap kay paas Saffron nahi hai to haldi use karlain". 🙄😒😏

[@geetuvaranjani1621]

Sir main ingredient KHOYA TO DALA NAHI APNE. LUCKNOW KA FAMOUS HAI SHAHI TUKDA usme khoya hona to must hai

[@rameshlal6451]

I'm Indian Cook jobs sar

[@mahenderkumar4329]

भाई साहब पानी से बाल्टी भर गई

[@JS-sm7em]

Ghareeb log haldi se kaam chalain 😂😂 dudes got no filter 😂Saaaahi tukra

[@parthadas3321]

Ye lagaan india mein kaha milega, give number

[@shadmaniazra9820]

Aree o chacha woh speshal shaahi tukra hoga.... Urdu sahi se bolna sikho

[@anusumi6314]

Wow Yummicious 😊❤

[@user-pu5jl5ec1d]

Bheya ji namaste.

[@cookingwithfalakfatima1877]

Hame bhi saport kare 🙏 please

[@anusumi6314]

Han to mujhe jaanna hai ki itna sara kiske liye bana rahe?😅

[@sandhyakanwar5816]

Ha bhai pani to aa ga muh mai

[@cookwithrachna]

Yummy