@@TheButteryBites my pleasure sis. By the way sis, resepi burger bun, kek kukus buah sis menjadi, alhamdulilah. Ikut sepenuhnya tutorial sis dlm vd. Tq so much sis with the recipes.
Hi, I think it depends on brand of chocolate used. But if you want more firm coating, I would suggest to use cocoa butter or vegetable shortening instead of vegetable oil. good luck!
Hi sis. Saya guna coklat berlys tapi dia mudah cair, ape tips nya supaya di x cair
My favorite. Memang sedap biskut Almond London
Peminat almond london rupenyer.hehehe..kalau rajin moh la gentel2 doh biskut 😆..hehe
Hi sis thanks for your recipe, i woud like to ask if i use cookies powder still need to use baking powder?
hi welcome, yes
Salam sis sy suka tgk sume resepi sis.....sy mntk izin gn resepi almond london sis ye...mntk halal....smoga sis sentiasa sht n dirahmati Allah
Wsalam, alhamdulillah, boleh pakai saja ya. Amin. kalau ada masa cubalah resepi sis yang lain juga ya
Perfect tutorial. Delectable. Thanks sis for great sharing.
You're welcome👍🌹..thanks for your compliment dear ❤️😇
@@TheButteryBites my pleasure sis. By the way sis, resepi burger bun, kek kukus buah sis menjadi, alhamdulilah. Ikut sepenuhnya tutorial sis dlm vd. Tq so much sis with the recipes.
@@fromthismoment6657 Alhamdulillah, I'm happy for u..tq for your feedback 😍🥰
@@TheButteryBites 🙏🙏🙏💕
Sedapnya🤤🤤🤤badam sebji terus puas mkn ni😋😋
Yup betol tu sis, rasa lemak kacangnyer😉
Siss, buat lah biskut macam2 jenis. Saya suka tengok sis punya utube
InsyaAllah, sis akan kongsikan resepi cookies ya
nak tanya sis ...baking powder kalau skip blh tak..doh ni perlu rehat ke sebelum bulatkan😊
boleh skip cuma cookies tak mengembang, tapi takde effect apa2 pada rasa ya kalau skip baking powder. Tak perlu rehat
Salutan coklat sis guna brand ape ye...?npk Tak melekat...cantik je....
Sis pakai van houten
Alhamdulillah...saya dah try resepi ni mmg sedap...minta halal ye...
Hi sis... is there any tip for chocolate coating. Mine always sticks on the cup. How to avoid tat? Txs sis
Hi, I think it depends on brand of chocolate used. But if you want more firm coating, I would suggest to use cocoa butter or vegetable shortening instead of vegetable oil. good luck!
@@TheButteryBites thanks sis
waalaikumsalamwarahmatullahiwabarakatuh 🙆🏻♀️🙆🏻♀️🙏🏻🙏🏻 naaaak 🤗🤗🤗😋😋😅😅👍👍🤓🤓🙏🏼🙏🏼
Thank you dear friend ❤️
Nk cubalah!
Selamat mencuba😃
Salam sis, bakar with fan or without fan?
Waalaikumsalam..sis tak on fan, slow bake supaya bahagian dlm cukup masak.kalau on kipas pakai suhu 150°C 20 ke 25 minit
kenapa bubuh emping jagung?