It's so refreshing to see a vegan youtuber eating normal sized meals and more then 2 or 3 things in a single day I love your videos, your voice is soothing and I just love your house, it looks like the perfect cosy cottage Can't wait for the focaccia video 😍
I mean I understand you want to grow your youtube channel but maybe writing this comment a copy/pasting it to every other youtube channel is not the best way to do that. 😉
I genuinely want to say that I'm so so happy to see you both calm and happy. I feel like you're such in a good place Madeleine and that warms my heart. Thank you for your presence here. Sending love from Greece.
I go for sound baths, no yoga….just pure chilling. My friend and I go, take blankets and hot water bottles for cosy ness. So good. I get a different experience each time, it’s a good emotional release to…
Honestly Maddie, I love your videos but I think this is one of my favs- so cosy & wholesome. p.s if anyone is tempted by the e-book GET IT. I have both & swear by them, such great recipes & they work perfect every time.
My autumnal vegetarian day of eating... Breakfast: 4 ritz crackers & a baby bel cheese (wasn't hungry but needed to eat to take meds). Lunch: pesto, mushroom and cheese panini and a chai latte. Dinner: Homemade split pea soup with a toasted sesame thin bagel spread with roasted garlic hummus and topped with slices of monterey jack jalapeno cheese. Dessert: a drumstick ice cream.
I’ve had Plant Kitchen Comfort since it was released and it would absolutely recommend it! All of the recipes are so so good but the pancakes are just *chefs kiss*!
Mutti sauces are one of the only pre-mades that don’t make my friend sick. Pretty basic quality ingredients and no extras. A warm fire and soups and stews are some of the best parts of autumn.
My go to breakfast atm is porridge made with oat milk with lots of cinnamon, bananas chopped up and cooked with the oats and more cinnamon. It’s absolutely delicious and tastes a bit like banana bread to me. It’s definitely my favourite meal of the day. 😃 😊😊
I love that picture on 12:00. You sitting at the table with pumpkins🎃,soup,Alex's facaccia and the way you are dressed ❤. It looks lovely and cosy all together 🎃🍁🐿. Your miso soup makes me crazy,i want to have that too...i'll give that a try soon. It looks so yummy😊.
Mixing up the oats and having groats instead. Topped with blueberries & lemon zest. The burgundy overalls are so cute and that noodle soup looks delicious
So happy that these videos are back! And I totally agree with your order of seasons. Autumn IS the best followed by spring and then winter and summer. I could very much do without summers as I can't stand the heat 😅 love the soup recipe as well, I should really try that. Your food videos always inspire me to eat good meals.
You are my favorite youtuber, and you had been for a while. Your esthetic is so lovely, your videos make me feel cozy, and make me want to move to england. Thank you!
I like your food choices, Madeleine. They always look so comforting and delicious. My breakfast was 1 slice of whole grain bread with vegan bologna, tomato, cucumber, lettuce, mustard and pepper. I also had a Weetabix biscuit with oat milk and banana. Have a great weekend! 🌸Lindsay
I had to disagree ahah 1)summer 2)autumn 3)spring 4)spring. Ahah ahaha sorry just hate winter here it’s freezing and gloomy and freezing. I used to love winter in Queensland though, it was amazing there.
I heartily agree with you on the sequence of best seasons summer being tail end as to a ‘degree’ (pun not intended) the sun can be tolerable. Nice soup recipe I’m going to try this one 😊
Omg yes please we need a bread vlog but we can’t wait till vlogmas 😂 I have oats every morning with peanut butter and whatever fruit I have on hand 😊 I also really laughed at all the intermissions you added for time jumps. So cute!! Yin yoga is the best it always makes me more sore than vinyasa but in the very best of ways! So lovely to see you both back, cosy and cooking ❤
I think the new Cathedral city plant based cheese is the best cheese i have ever tasted. Beforehand i always had violife cheese. I have only bought the catherdral city block ones so far. I grate the block cheese on toast and makes way better cheese on toast rather than slicing the block. :) yummy wholesome food x
Yummy 😋 vegan recipes & food Madeleine with good positive vibes ( which during this cost of living crisis isn't always possible). I don't make recipes that require using an oven because I am using a airfryer and plan to get a microwave to reduce energy costs. Love 🥰 the what Madeleine ate in a day video and love 💕❤Madeleine & Alex.
I’m in complete agreement Madeleine in that my favorite seasons in order are autumn, spring, winter, summer. What a wonderful cozy vlog! I wanted jump through the screen and join you for a beautiful bowl of soup and a piece of Alex’s focaccia! Yum! And you and your kitchen look very beautiful too. ❤️😊🍂🍁🍄🎃
Your food always looks delicious 😋 loved this cosy warming Vlog. It’s my fav time of year too always have been, maybe it’s because I was born 2 days after Autumn officially starts. That bread looks insane and yes please Alex show us how you make delicious bread. 🙏☺️
Hi Maddie enjoyed your video. I also eat porridge almost every morning. Never tried apples I use bananas. Autumn is our favorite season, Winter then Spring. ❤
Really enjoyed could nearly taste all those food goodies. Has Alex tried baking with Spelt flour very kind on the gut as low in gluten Sharpham’s is best and locally grown in Somerset. Loved the idea of slower Yoga must look for some classes.
Madeleine you look so beautiful, your skin is looking so smooth and gorgeous . I am so happy that Alex is going to make bread again, the focaccia looked amazing. Paul Hollywood makes one with an onion and garlic on top that I e not made yet but looks so cool too. I love Autumn the best and Spring second. Winter next for me as it a good time to snuggle in, rest, cocoon, and do quiet stuff, Summer is just too hot in Northern California but early mornings are the best. I love mushrooms but not certain kinds that tastes but slimy to me, so I usually use bells or white. I loved the nature shots , your sweet Roxy , the two of you. Have a beautiful night and week. ❤❤❤
I dk if you have it in the UK but there is a cereal called grapenuts that is great warmest up this time of year. Also the weirdest name for a cereal 😅 So glad you have yoga it's such a great self care. Can't wait for vlogmas and more bread recipes
Inspired me to make some oatmeal even though I already had some 8 grain toast with earth balance earlier. I prefer the texture of quick oats. And it’s super simple. Just add boiling water. I also add a splash of oat milk. Added Vietnamese cinnamon, and maple almond cashew butter on top.
I really fancy some veggie soup but it's still 28° here in Menorca.....never in my 47 yrs of living on this marvellous island have I known temp like this at the end of october
You look so darn cute in that outfit, and I am so jealous that I don't have an Alex to make me that bread. The bread looks delicious as does your soup!
I never want to trigger anyone but I just wondered if you count calories or anything ? As you say about having more protein? Again no hate or anything I’m just curious as I want to fix my ways with food, I love you’re videos they are so relaxing x
Autumnal blessings, celebrate with soup! Looking forward to Alex's bread recipes and feeling inspired to join a nice, gentle yoga class. Thank you for your lovely and inspiring video's.
Hey!! Madeleine I really really enjoyed watching your what I eat in a day vlog so so so much you inspired me so so so much and I wish you reach 600K Subscribers very very soon!💞✨☺️
Could you please explain a bit why you take a protein shake? Everyone takes them and I'm really curious, because as vegans de get all the protein we need already, don't we? I'm really curious, I feel like i'm missing out haha. Love your vids!
Great meals, as always! 👍 Oh, but HOW is Frankie doing after the vet's? 😟 I noticed s/he looks SO THIN - hope doing okay?🙏 PLEASE reply to let us know, Maddie. Cheers! 🙏
He is doing good. He is just old and has a few issues that we are now medicating him for. He was the runt of the litter so always been very small, but I think in his old age he is getting a little thinner. But the main thing is he is happy!
@@MadeleineOlivia Thank you so much for replying to let us know Frankie is okay! 🙏 You and Alex are taking very good care of his special needs as geriCATric and that he is happy! 😌 Love seeing all 3 of your beautiful furbabies. 🥰
Strange question, but I’ve noticed this when watching your cooking videos and I think other cooking videos from people in the UK. Do you not use the word sautée in the UK? Is it always referred to as frying, even when using minimal or no oil?
I cant imaging myself being vegetarian , I have to to eat eggs and chicken most of the days , it keep me full and help me lose weight , but also it is nice to have a vegan dishes
It's so refreshing to see a vegan youtuber eating normal sized meals and more then 2 or 3 things in a single day
I love your videos, your voice is soothing and I just love your house, it looks like the perfect cosy cottage
Can't wait for the focaccia video 😍
She's literally the only person I can watch over and over again without getting bored or tired 💖 you inspire me sm w my channel 💖🥰🍓♥️♥️🥰♥️
I mean I understand you want to grow your youtube channel but maybe writing this comment a copy/pasting it to every other youtube channel is not the best way to do that. 😉
@@densie yeah see this comment on loads of channels x
I genuinely want to say that I'm so so happy to see you both calm and happy. I feel like you're such in a good place Madeleine and that warms my heart. Thank you for your presence here. Sending love from Greece.
Maddie, you have the perfect kitchen as a backdrop for filming these lovely recipes. Just a great kitchen
I go for sound baths, no yoga….just pure chilling. My friend and I go, take blankets and hot water bottles for cosy ness. So good. I get a different experience each time, it’s a good emotional release to…
Honestly Maddie, I love your videos but I think this is one of my favs- so cosy & wholesome. p.s if anyone is tempted by the e-book GET IT. I have both & swear by them, such great recipes & they work perfect every time.
My perfect order of seasons right there!!
This video is that one autumn cosyness vibe you needed
My autumnal vegetarian day of eating... Breakfast: 4 ritz crackers & a baby bel cheese (wasn't hungry but needed to eat to take meds). Lunch: pesto, mushroom and cheese panini and a chai latte. Dinner: Homemade split pea soup with a toasted sesame thin bagel spread with roasted garlic hummus and topped with slices of monterey jack jalapeno cheese. Dessert: a drumstick ice cream.
I’ve had Plant Kitchen Comfort since it was released and it would absolutely recommend it! All of the recipes are so so good but the pancakes are just *chefs kiss*!
Does anyone find themselves rewatching Madeleine’s videos instead of watching new content from other creators? Because same. ❤
Mutti sauces are one of the only pre-mades that don’t make my friend sick. Pretty basic quality ingredients and no extras.
A warm fire and soups and stews are some of the best parts of autumn.
My go to breakfast atm is porridge made with oat milk with lots of cinnamon, bananas chopped up and cooked with the oats and more cinnamon. It’s absolutely delicious and tastes a bit like banana bread to me. It’s definitely my favourite meal of the day. 😃 😊😊
I found your Pumpkin Spice soup recipe nearly three years ago now and I look forward to making it each Autumn. It's delicious!
I love that picture on 12:00. You sitting at the table with pumpkins🎃,soup,Alex's facaccia and the way you are dressed ❤. It looks lovely and cosy all together 🎃🍁🐿.
Your miso soup makes me crazy,i want to have that too...i'll give that a try soon. It looks so yummy😊.
Mixing up the oats and having groats instead. Topped with blueberries & lemon zest. The burgundy overalls are so cute and that noodle soup looks delicious
So happy that these videos are back! And I totally agree with your order of seasons. Autumn IS the best followed by spring and then winter and summer. I could very much do without summers as I can't stand the heat 😅 love the soup recipe as well, I should really try that. Your food videos always inspire me to eat good meals.
You are my favorite youtuber, and you had been for a while. Your esthetic is so lovely, your videos make me feel cozy, and make me want to move to england. Thank you!
My usual breakfast, coffee, toast with butter and marmalade
Cannot wait to see Alex make focaccia bread, it looked so good! ❤
I like your food choices, Madeleine. They always look so comforting and delicious.
My breakfast was 1 slice of whole grain bread with vegan bologna, tomato, cucumber, lettuce, mustard and pepper. I also had a Weetabix biscuit with oat milk and banana.
Have a great weekend! 🌸Lindsay
Completely agree with the way you ranked the seasons. 😂👌
1) Autumn 🍁
2) Spring 🌷
3) Winter ❄️
4) Summer ☀️
I had to disagree ahah 1)summer 2)autumn 3)spring 4)spring. Ahah ahaha sorry just hate winter here it’s freezing and gloomy and freezing. I used to love winter in Queensland though, it was amazing there.
Vivo life protein powder, is the best I've had. Beautiful flavours, packed with nutrients and tested for over 300 metals. Its just perfect.
I heartily agree with you on the sequence of best seasons summer being tail end as to a ‘degree’ (pun not intended) the sun can be tolerable. Nice soup recipe I’m going to try this one 😊
obsessed with how obsessed you are with alex
Omg yes please we need a bread vlog but we can’t wait till vlogmas 😂
I have oats every morning with peanut butter and whatever fruit I have on hand 😊
I also really laughed at all the intermissions you added for time jumps. So cute!! Yin yoga is the best it always makes me more sore than vinyasa but in the very best of ways!
So lovely to see you both back, cosy and cooking ❤
Love your kitchen 👀♥️
Love your videos! Misfits are my favorite protein bars, also tried ridiculous and they are aaaaaalmost as good 😄😄
I think the new Cathedral city plant based cheese is the best cheese i have ever tasted. Beforehand i always had violife cheese. I have only bought the catherdral city block ones so far. I grate the block cheese on toast and makes way better cheese on toast rather than slicing the block. :) yummy wholesome food x
Loving your blog, your kitchen and soups...the bread also looks so delicious, oh my 🍄🍎😋
Cathedral city plant based is amazing. By far the best vegan cheese. And I found the block melts perfectly.
I loved the vlog and I Love your kitchen!😍
All of that looks delicious 🤤
I only use Mutti (mooti) Italian tomato products too, just the best.
I love Lupii bars! The protein comes from lupini beans and the flavors are delicious. I don’t know if they are available everywhere though
Yummy 😋 vegan recipes & food Madeleine with good positive vibes ( which during this cost of living crisis isn't always possible). I don't make recipes that require using an oven because I am using a airfryer and plan to get a microwave to reduce energy costs. Love 🥰 the what Madeleine ate in a day video and love 💕❤Madeleine & Alex.
I’ve just started the process of making a starter. A part from pizza, I’ll probably make focaccia. Literally the best kind of bread.
Breakfast: pumpkin pancakes made with oat milk and roasted pecans. Just a dab of maple syrup.
The cathedral city cheese is delicious. Also if you like caramel then you need to try the salted caramel popcorn from proper corn 😋👌
I’m in complete agreement Madeleine in that my favorite seasons in order are autumn, spring, winter, summer. What a wonderful cozy vlog! I wanted jump through the screen and join you for a beautiful bowl of soup and a piece of Alex’s focaccia! Yum! And you and your kitchen look very beautiful too. ❤️😊🍂🍁🍄🎃
Hi Madeleine, How did you make the broth for the soup? Is it homemade or the ones they sell like stock for broth?
Your food always looks delicious 😋 loved this cosy warming Vlog. It’s my fav time of year too always have been, maybe it’s because I was born 2 days after Autumn officially starts. That bread looks insane and yes please Alex show us how you make delicious bread. 🙏☺️
Hi Maddie enjoyed your video. I also eat porridge almost every morning. Never tried apples I use bananas. Autumn is our favorite season, Winter then Spring. ❤
Really enjoyed could nearly taste all those food goodies. Has Alex tried baking with Spelt flour very kind on the gut as low in gluten Sharpham’s is best and locally grown in Somerset. Loved the idea of slower Yoga must look for some classes.
Can you make the recipe video for the focaccia?
Hopefully will do soon!
@@MadeleineOlivia 👍🏽
Madeleine you look so beautiful, your skin is looking so smooth and gorgeous .
I am so happy that Alex is going to make bread again, the focaccia looked amazing. Paul Hollywood makes one with an onion and garlic on top that I e not made yet but looks so cool too.
I love Autumn the best and Spring second. Winter next for me as it a good time to snuggle in, rest, cocoon, and do quiet stuff, Summer is just too hot in Northern California but early mornings are the best.
I love mushrooms but not certain kinds that tastes but slimy to me, so I usually use bells or white.
I loved the nature shots , your sweet Roxy , the two of you. Have a beautiful night and week. ❤❤❤
Love the spice tin , can you talk about that 😊 , and also the name of your protein powder …thank you 😊
There is nothing better than homemade bread and soup❤
I know this! I can't even do sports sometimes when I need to be somewhere in the morning...
I dk if you have it in the UK but there is a cereal called grapenuts that is great warmest up this time of year. Also the weirdest name for a cereal 😅
So glad you have yoga it's such a great self care. Can't wait for vlogmas and more bread recipes
Which shop did Alex get the pumpkin coffee from please xxx
Inspired me to make some oatmeal even though I already had some 8 grain toast with earth balance earlier.
I prefer the texture of quick oats. And it’s super simple. Just add boiling water. I also add a splash of oat milk. Added Vietnamese cinnamon, and maple almond cashew butter on top.
I love, love, love your home!!!❤️
I absolutely love yin yoga.
Madeline you can freeze hummus - absolute game changer 👍
Lula, have you heard of the Save Soil movement before?🌎🌍🌏🌿🧘♀️
The lemon Trek bars are yummy 🤤
misfits protein bars are by far the best ones i have tasted!
Alex's bread looked amazing.Your soup Maddie looks yummy.I could almost smell it.hehe.
I had Trader Joe's instant unsweetened oatmeal with a dollop of almond butter and pumpkin butter, also from Trader Joe's. 😊
Misfits protein bars are lovely
I really fancy some veggie soup but it's still 28° here in Menorca.....never in my 47 yrs of living on this marvellous island have I known temp like this at the end of october
Such a cozy video 😊
Do you have a recipe for the homemade gravy? 😀
I don’t but I intend on sharing a recipe soon!
That's a heckin' good mug
You two are great ❤
Loving your cooking videos, u are amazing
I've missed Alex doing the bread, I want to make some x
You look so darn cute in that outfit, and I am so jealous that I don't have an Alex to make me that bread. The bread looks delicious as does your soup!
Alex's bread looked delicious! The catherdral city cheese does look good but I think I will stay loyal to violife as they are a vegan brand.
Love love love Yin Yoga, I do it every single morning...
What is the protein shake brand you had please?
That bread looks so good🥰
I never want to trigger anyone but I just wondered if you count calories or anything ? As you say about having more protein? Again no hate or anything I’m just curious as I want to fix my ways with food, I love you’re videos they are so relaxing x
Autumnal blessings, celebrate with soup! Looking forward to Alex's bread recipes and feeling inspired to join a nice, gentle yoga class. Thank you for your lovely and inspiring video's.
Hey!! Madeleine I really really enjoyed watching your what I eat in a day vlog so so so much you inspired me so so so much and I wish you reach 600K Subscribers very very soon!💞✨☺️
I'm late to watch the video but I love the nail colour. Matches your dungarees too.:)
so nice
Could you please explain a bit why you take a protein shake? Everyone takes them and I'm really curious, because as vegans de get all the protein we need already, don't we? I'm really curious, I feel like i'm missing out haha. Love your vids!
I feel much better and less hungry consuming more protein!
Excellent excellent and excellent job ❤❤❤ have a wonderful day ❤❤❤
”hiiiii welcome back to my channeeel” 😂😂😂
I'd love to see what Alex eats in a day, as I know he is slightly more fussy than you with veg & fruit etc. If he'd be willing :)
Summer, Spring and Fall, i could live very happy without Winter 🥶
Marriage agrees with yu Madeleine. You’re glowingly beautiful.
I love misfits bars
Maddie! You asked Alex about soup and he didn’t mention the soup maker 😂😂
What was the protein powder called
Form nutrition
Great meals, as always! 👍 Oh, but HOW is Frankie doing after the vet's? 😟 I noticed s/he looks SO THIN - hope doing okay?🙏 PLEASE reply to let us know, Maddie. Cheers! 🙏
He is doing good. He is just old and has a few issues that we are now medicating him for. He was the runt of the litter so always been very small, but I think in his old age he is getting a little thinner. But the main thing is he is happy!
@@MadeleineOlivia Thank you so much for replying to let us know Frankie is okay! 🙏 You and Alex are taking very good care of his special needs as geriCATric and that he is happy! 😌 Love seeing all 3 of your beautiful furbabies. 🥰
Strange question, but I’ve noticed this when watching your cooking videos and I think other cooking videos from people in the UK. Do you not use the word sautée in the UK? Is it always referred to as frying, even when using minimal or no oil?
I don’t know about her but I’m from the UK and we say sauté!
From the UK and we also use the word Sauté
I’m sure lots of people in the UK use the phrase but I think it is more common in the US!
A Tibetan Singing Bowl by any chance?
Sun warrior raw protein
Just tried to download your book but, the link is invalid help
Hey! Try this: www.madeleineolivia.Co.uk/ebooks
@@MadeleineOlivia I had already paid for the book, that link just takes me back to the beginning sorry
@@MadeleineOlivia the order no is 8893
Please email me at help@madeleineolivia.co.uk with a copy of your order receipt and I will send the ebook to you! ❤️❤️❤️
That email address keeps bouncing back sorry
loved the music :)
4:12 ADHD mood
the dog thinks you're talking to her/him. since no one is there.
I cant imaging myself being vegetarian , I have to to eat eggs and chicken most of the days , it keep me full and help me lose weight , but also it is nice to have a vegan dishes
:)
No god but Allah
Islam way for peace and real monotheist
Search about the truth with honest heart .
Why do English people eat things with chop sticks? It’s not our culture
Cause we can
That breakfast looks disgusting
Excellent excellent and excellent job ❤❤❤ have a wonderful day ❤❤❤