Making Sourdough Focaccia Bread The Easy Way!

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  • Опубліковано 31 бер 2020
  • An easy, overnight Italian sourdough focaccia bread recipe that can be enjoyed as a side dish or even topped like a pizza. It's bakes up chewy and fluffy in the middle and crispy on the bottom and edges. This recipe has roasted garlic and fresh rosemary, but the topping options are endless! We've included a video to make the instructions easy to follow.
    CHECK IT OUT! ⬇️ 🖨️ PRINTABLE RECIPE BELOW 🖨️ ⬇️
    SOURDOUGH FOCACCIA RECIPE: littlespoonfarm.com/sourdough...
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    #sourdoughrecipe #sourdoughfocaccia

КОМЕНТАРІ • 44

  • @lisamurphy5770
    @lisamurphy5770 4 роки тому

    Excellent video! I’m halfway thru your recipe and can’t wait. TY!!!

  • @EmmTASTY
    @EmmTASTY 4 роки тому +3

    Amy this is amazing recipe! 👏👏

  • @johnboyd7158
    @johnboyd7158 2 роки тому +1

    Hi Amy! Another winner here! I make your English Muffins at least twice a month and this looks like it will be added to the rotation. Thanks

  • @littlespoonfarm
    @littlespoonfarm  4 роки тому +1

    Hi everyone! Here's my latest sourdough video ... finally! I hope you enjoy :)

  • @genelassard5301
    @genelassard5301 4 роки тому +2

    Wonderful bread Amy.We add a little more herbs and its great.Thanks for posting ,may you and your family be safe.

  • @nannyflowers165
    @nannyflowers165 4 роки тому +5

    Bless your heart, you are such a cutie! I'll be trying this out tomorrow. Thank you so much Sweet Gal 💜💜💜

  • @joeyhardin1288
    @joeyhardin1288 4 роки тому +1

    Great recipe and I love the hack of using the icing blade to mix with. Stay safe out there.

  • @senordockman1138
    @senordockman1138 4 роки тому +1

    Looks really good!

  • @MrZimeir
    @MrZimeir 4 роки тому

    will be trying to make this tomorrow

  • @berniemackowiak6411
    @berniemackowiak6411 4 роки тому

    Thanks Amy, I've been making bread , which is new to me, since this virus hit ,and I'm stuck at home. I did your sourdough pizza a few weeks ago, best pizza I ever make.👍 I'm going try this bread now. Thanks.

  • @LBurou
    @LBurou 4 роки тому

    I like to see the recipe right at the start! Well done :-)

  • @reshugoyal8994
    @reshugoyal8994 4 роки тому

    Thanks for the recipe. I made it today with your recipe and it turned out very dense. What could have I done wrong?

  • @danishskiwarehouse
    @danishskiwarehouse 4 роки тому +1

    As with all your recipes, this looks delicious and I can’t wait to try it 😋. Please take care of yourself and your family during this time, Amy. And please don’t feel obliged to make and upload videos for your subscribers at the expense of your personal safety - we all understand the restrictions that are being imposed. As always, many thanks and take care

  • @riaoramahi1594
    @riaoramahi1594 4 роки тому

    Hi Amy! Is proofing the bread on counter top will be better than in the chiller?

  • @violettevbunni9508
    @violettevbunni9508 4 роки тому +1

    💖💖💖💖

  • @kevinbarrow3550
    @kevinbarrow3550 4 роки тому

    Hi - what temperature do you cook it at ? Many thanks.

  • @perlaargyle9343
    @perlaargyle9343 4 роки тому +1

    How long before should the starter be fed ? Totally new to sourdough here

  • @faryals1637
    @faryals1637 4 роки тому +1

    What should be the baking temperature? In Celsius please

  • @lucybloom4781
    @lucybloom4781 4 роки тому +1

    Hello Amy!

  • @juliouchimura3753
    @juliouchimura3753 4 роки тому +1

    What is the oven temperature?