@@TripDressings I will, as I dream of visiting Japan one day. I live in Nova Scotia (Canada) and someday I hope to visit Japan because the views look awesome and the food too!
Hi TripDressings. Another nice clip! Japanese hambagu is far from an american hamburger, much softer, made with a mix of beef and pork, breadcrumbs, egg, cream etc and served with sauce. I definitively prefer Japanese hambagu or hambraga as some say. Good in bento boxes and in family restos or made at home. Was that uni on top of the sushi rolls? In any case it looked very good. I share clips with a friend, but he is allergic too seafood, so I try not to tempt him too much. Nice chicken karage, I prefer it very spicy. Cheap ingredients compared to here with the chicken nabe. Enoki mushrooms we call aliens here :-)) Your nabe is nice, best with thighs, we ate it often at home in Japan, I make it now as well with kombu and katsuobushi, cooking on the table with a gas flask thingie from a one-coin shop. I want sesame sauce and yuzu green chili with it, and rice. Greetings from Romania and Fukuoka and arigato!
The hamburger bento was very delicious and reasonably priced. The sushi rolls were topped with sea urchin and salmon roe. Some people can't eat seafood, but I recommend it to those who like it! The chicken hotpot was light and I could have seconds! The sesame and yuzu seemed to go well with it too! Thank you for enjoying it again this time!
Super cool.
Seafood thick roll looked Scrumptious 😋
I wish making hotpot was that cheap here in Canada. Tofu alone is at least 3CAD. Nice video! I am happy I came across your channel.
We hope you will continue to enjoy our Japanese products, which are less expensive than in Canada!
@@TripDressings I will, as I dream of visiting Japan one day. I live in Nova Scotia (Canada) and someday I hope to visit Japan because the views look awesome and the food too!
That's a great plan! I would be happy if you could help me plan my trip or help me find food in Japan!
Hi TripDressings. Another nice clip! Japanese hambagu is far from an american hamburger, much softer, made with a mix of beef and pork, breadcrumbs, egg, cream etc and served with sauce. I definitively prefer Japanese hambagu or hambraga as some say. Good in bento boxes and in family restos or made at home. Was that uni on top of the sushi rolls? In any case it looked very good. I share clips with a friend, but he is allergic too seafood, so I try not to tempt him too much. Nice chicken karage, I prefer it very spicy. Cheap ingredients compared to here with the chicken nabe. Enoki mushrooms we call aliens here :-)) Your nabe is nice, best with thighs, we ate it often at home in Japan, I make it now as well with kombu and katsuobushi, cooking on the table with a gas flask thingie from a one-coin shop. I want sesame sauce and yuzu green chili with it, and rice. Greetings from Romania and Fukuoka and arigato!
The hamburger bento was very delicious and reasonably priced. The sushi rolls were topped with sea urchin and salmon roe. Some people can't eat seafood, but I recommend it to those who like it! The chicken hotpot was light and I could have seconds! The sesame and yuzu seemed to go well with it too! Thank you for enjoying it again this time!
I spotted sanpei on mushrooms