1st time watcher - from one of your Bad Chad reviews :-). enjoyed seeing your technique so will check out some more of your videos, I suspect I will become a regular.
Welcome. I love Chad and Jolene. He is one of God's prototypes for sure. There just isn't anyone else like him. I have been working on cars since I was 7 and a metal fabricator for about 30 years. The stuff he does is legend!
I was twenty when Sponge Robert debuted on Nickelodeon, but I like the show because of how much my nieces enjoyed watching it when they were little. I love the deconstruction aspect with the brutally honest review with the added insider knowledge of how grills at Wendy's are set to a lower temperature and dry out the beef during the cooking process . . . Also - one of my neighbors turned me on to a few drops of maagi sauce in my beer. Try it : )
Whoa! Listen, though I really appreciate the extents to which you'll go to entertain us out here in interweb-land, I gotta say that puffing yourself up with horseradish is maybe taking it a bit too far. I mean, the contrast between your face before and your face after eating the burger is dramatic and an effective critique method, but knock it off. I wanna be watching you do these videos for a long time, so you need to watch out for this stuff.
Ok, since you asked nicely... 🙄 when they were handing out superpowers, detecting horseradish has to be one of the worst! Swollenman is NOT a cool superhero name!
Good seeing you pump out more content. Love your sauce creation troubleshooting methodology lol.
Had I known what I was signing up for I may have made better choices... Horseradish, why does the world suddenly love horseradish!
@@Drive-ThruKitchen it's delicious, but I get the food allergy lol. I love mussels and guess what puts me on the can for 12 straight hours?
1st time watcher - from one of your Bad Chad reviews :-). enjoyed seeing your technique so will check out some more of your videos, I suspect I will become a regular.
Welcome. I love Chad and Jolene. He is one of God's prototypes for sure. There just isn't anyone else like him. I have been working on cars since I was 7 and a metal fabricator for about 30 years. The stuff he does is legend!
I love watching your videos. I look forward to trying this recipe. Where would I find the Maggie sauce to buy?
It is popular in asian and middle eastern cuisines so some better supermarkets may have it in those isles. Otherwise...Amazon is always one option.
I was twenty when Sponge Robert debuted on Nickelodeon, but I like the show because of how much my nieces enjoyed watching it when they were little.
I love the deconstruction aspect with the brutally honest review with the added insider knowledge of how grills at Wendy's are set to a lower temperature and dry out the beef during the cooking process . . .
Also - one of my neighbors turned me on to a few drops of maagi sauce in my beer. Try it : )
Whoa! Listen, though I really appreciate the extents to which you'll go to entertain us out here in interweb-land, I gotta say that puffing yourself up with horseradish is maybe taking it a bit too far. I mean, the contrast between your face before and your face after eating the burger is dramatic and an effective critique method, but knock it off. I wanna be watching you do these videos for a long time, so you need to watch out for this stuff.
Ok, since you asked nicely... 🙄 when they were handing out superpowers, detecting horseradish has to be one of the worst! Swollenman is NOT a cool superhero name!