Your recipe video is very precious.😊🌸💖 Thank you for your hard work and sharing. I want to be a warm neighbor. Have a day full of love and enjoyment😊💖🌸🌸🐾
My second time of watching this your kebab video, I love it. Thank you for blessing my channel with this video. My SOYABEANS KEBAB video is gone viral and you are part of the success story dear❤
It's interesting to see how firm the soya looks after 7 hours. The marinating was perfect and the Soya kebab looks absolutely beautiful and delicious. Thnks dear for sharing
Hello, how are you, my beautiful dear? We hope you are fine. I really enjoyed watching the beautiful scenery. I hope that the friendship between us will last.
Wow iam learning in this recipe, well washed and blended as well. Where can I see this soya beans kebab very nutrients must search for it i love the outcome
Regular household vinegar. It's the acid that does the work. I haven't made tofu before but have seen it in other videos. Also, regular household vinegar will be more consistent in the acid level than lemon juice. I have made paneer
That is a detailed explanation.
I learnt a new recipe and all thanks to you
Very intersting and educative video. Thanks for sharing.
Look exquisite and inviting,this recipe is worth trying,good job
This was very helpful
I really learnt something new
Really appreciate
I really love this soya beans I used to do it when I was in nasarawa state
Mashallah! This is beautiful. I'm definitely going to make this
Thank you
It Amazing I will learn from you
Thank you so much sister I like this
Brilliant video! Thank you 😃
Good instruction
Thank you for sharing, I love this receipe
God bless the works of ur hands surely
Thanks so much
1st...Dear Sister Nice Recipe Thanks
I learnt a lot from your video and look forward to to making mine soon. Thank you for freely sharing this with us.
Thanks for watching 🥰
Oh my ...
So epic ..
Am training my soyebean farmers on utilisation
I have not seen this recipe before. Thanks for sharing
Thanks for Sharing, i've been looking for this recipe people won't show you. God bless you ! Now i know how to transform my Soja beans easily...
My pleasure 😊
This looks yummy and delicious I haven't tested it before, thanks for sharing.
Your voice is so pleasant I could listen all day!!
Aww thank you 🥰
It is very nice♬
Thank you for the delicious video!
Maa Shaa Allah you are blessed by the grace of Allah
Thanks alote 🥰🙏
Thanks dear I will try
This is Waow! Thanks
Nice one, I will try at home
Please do 🥰
Tofu!! I’ve been seeing Koreans eat it a lot. Thanks for your video
Bravooo my dear sister. God bless you in aboundanc
Yummy, I love this. Wel done
Looks delicious, pls do you throw away the shafts after extracting the milk? Thanks
I will like to know how make soyabean akara
Thanks for the recipe! I tried it and it was yummy.
Great jop, i just learn other recipe today. Really look so delicious
I made mine today, Thank u so much
Please how many lemon did you use, i love your teaching 6:30
I have just subscribed to your Chanel for more wonderful informative recipes like this. Thanks so much
Little did i know about it... Thanks for sharing
Yeah I love this vedio 🥰🥰
Wow I've learned something new the process is amazing the outcome looks absolutely delicious
Please with out oven wat can you use please
Soya kebab, this is very nutritious and best vegetarian meal. The skewer with the veggies looks so delicious
Good lesson to people on whats up
I will try for my children
Your recipe video is very precious.😊🌸💖
Thank you for your hard work and sharing.
I want to be a warm neighbor.
Have a day full of love and enjoyment😊💖🌸🌸🐾
What of the other unboil tufu what will you do with dah one
Wow never knew they made it this way, very good for vegetarians, thanks for sharing this yummilicious soya kibab sis
So nice , with the soya stick it very attractive, you really make it delicious.....kudos
Thank you😊
My second time of watching this your kebab video, I love it.
Thank you for blessing my channel with this video.
My SOYABEANS KEBAB video is gone viral and you are part of the success story dear❤
Really good is my first time seeing this recipe ...I like it
I only know of using soya beans to make milk.
Thank you for sharing 😊
It's interesting to see how firm the soya looks after 7 hours. The marinating was perfect and the Soya kebab looks absolutely beautiful and delicious. Thnks dear for sharing
Looking at you , it feels easy...apart from lemon what else can you use
Please you can use vinegar
What did you do with the first chunky?
Waaw my good God bless you
Wow wow gonna try it
Wow it looks so yummy, I haven't try this recipe before. Thanks for sharing
Thanks so much for sharing.
Thanks for watching too🥰
Please, can't I boil the blended bean with the chaff?
Very very good, I like it, but sister, what do you do with the chaff?
Can I store the kebab in the refrigerator for something
Absolutely beautiful I love this I love this recipe
Can I add apple juice to it due to ulcer I can't take lemon juice thanks
Soo yummy 😋.......but did you peel the soya beans cover?
No please I blended it like that
Pls what do you do with the soya milk after extracting the tufu
I used the milk for the tufu not the chaffs
C'est combien d'heures après que on doit écrasé
Hello, how are you, my beautiful dear? We hope you are fine. I really enjoyed watching the beautiful scenery. I hope that the friendship between us will last.
I love this
Hi did you peel/remove the skin from the beans? Or no need?
No please you will just blend it like that 🥰
Wow! This is so good I love the presentation looks so inviting and delicious well done, I appreciate you for sharing.
Please can we use Orange
Thank you so much! Jesus bless you 😊
😂😂😂😂I don’t know why I’m laughing but ur comment is telling me u’v been looking for this recipe for soo long 🤣🤣
Where did you get your vegetable slicer or food processor,
Watching from Ghana please the milk can also be use to prepare vital milk
Bravo Chef!@
Wouuuu
So wander full
Thanks
I'll finish this in a sitting 😢 to even consider the hours ah!
Why juices
Hey new friend here for support
What are you going to do about the milk
Will drink it
Wow iam learning in this recipe, well washed and blended as well. Where can I see this soya beans kebab very nutrients must search for it i love the outcome
In Ghana, is one of the street foods. Very nutritious
Pls is it only the lemon u can add to make the milk to clot like the real cheese or is there any other thing u can
Regular household vinegar. It's the acid that does the work. I haven't made tofu before but have seen it in other videos. Also, regular household vinegar will be more consistent in the acid level than lemon juice. I have made paneer
Looks yummy. I will definitely try 😂😂
Do you use 4 lemons?
Yummy, please what's your blender brand name
Bluesky
Please ma, can it be baked instead of frying with oil?
I haven’t tried that yet
👍👍👍👍👍
Very nice to see
How😂 many lime can use for 2.,5 kilos of the.beans please
Wow so yummy
Pls did you use all the 4 lemons
Yes please
@@blikisschannel8454 thank you
So you are making tofu
This is very nice,but the timing might be long.
Not that much🥰
Why did you add lemon
It makes the milk to coagulate ☺️
Please was it lemon you put inside?
Yes please
Wow the kebab looks good 👍
God bless oooh
Thanks for sharing
Wow, this looks delicious and yummy 😋😍
Can I used soya bean powder
I dnt c you added salt ma
I love the way she kept reminding us to marinate😍
Lll
Thank u so much Sissy ❤️🤝
Pls did you used the whole 4 lemon
Yes please