Oxygen Absorbers versus Silica Gel Packets - When to Use Them in Your Prepper Pantry Food Storage
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- Опубліковано 13 лип 2024
- Learn the Difference Between Oxygen Absorbers versus Silica Gel Packets and When to Use Them in Your Prepper Pantry Food Storage. Plus, learn the importance of when NOT to use them.⬇︎⬇︎Click Video Title or "Show More" for Additional Info⬇︎⬇︎
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➡️TIMESTAMPS:
0:00 Introduction
0:36 What are Oxygen Absorbers?
0:54 How to use Oxygen Absorbers
15:51 What are Silica Gel Packets?
17:03 How to use Silica Gel Packets
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➡️ABOUT THIS VIDEO: Learn the difference between Oxygen Absorbers versus Silica Gel Packets and how to use them.
#MarysNest #OxygenAbsorbers #SilicaGelPackets #PrepperPantry
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Hi Sweet Friends, Today I am discussing the Difference Between Oxygen Absorbers versus Silica Gel Packets and When to Use Them in Your Prepper Pantry Food Storage. Plus, learn the importance of when NOT to use them.
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➡️TIMESTAMPS:
0:00 Introduction
0:36 What are Oxygen Absorbers?
0:54 How to use Oxygen Absorbers
15:51 What are Silica Gel Packets?
17:03 How to use Silica Gel Packets
➡️RELATED VIDEOS:
• How to Stock Your Prepper Pantry with Real Food: ua-cam.com/video/Hj71sxN6jCE/v-deo.html
• How to Stock Your Prepper Pantry for $5 a Week: ua-cam.com/video/gw8oq66-hwU/v-deo.html
• 10 Best FOREVER Foods: ua-cam.com/video/ld5D44-1R9o/v-deo.html
• Homemade Self Stable Pantry Staples: ua-cam.com/play/PLkRuW3pBo2U2lE7lUe4IYApi8AJPhR4GQ.html
• Master the Basics of Traditional "Nutrient Dense" Foods Cooking: ua-cam.com/play/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y.html
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Thanks for watching! Love, Mary
Hello I bought oxygen absorbers about 5 years ago and I never used them. They are still sealed and the pick dot is still there. Do you think they will work? Thank you for your videos
What happens to your brown rice if you use oxygen absorbers? I have to go back and check but I may have use them with brown rice. I did try canning with most of my rice and beans but it’s possible I one or 2 has an oxygen absorbers in then
I think I made a mistake with my dehydrated vegetables, I put some dried fruit in a mason jar with a oxygen absorbers 2 months ago.
Should I remove the oxygen absorber and put them in the oven to dry can them in order to persevere them for long term?
What should I do to them now ?
Is vacuum sealing the only way to preserve dry vegetables for long term? I put some dehydrated vegetables in a mason jar and Mylar bags and I believe I use oxygen absorbers in them, I think this is a no no. They should be complexly dry that they snap not sure if every piece of vegetable was completely dried.
Also I put them dehydrated vegetables in the oven in order to seal the jars. Would those vegetables be good and last long term
Hi, Mary. what do yo recommend for packets freeze dried potato flakes? Leave in original packet ... use silica or oxygen absorbers around packets?
I am somewhat new to prepping, and it seems like you have a video for all the questions that I have! I just wanted to thank you for the hours of time and preparation that you have put into these videos to help others succeed. 🥰 You have helped me more than I could possibly express! Also, when I’m feeling overwhelmed with this process, sometimes I just start one of your videos to hear you say “hi sweet friends”. As crazy as it may be, it can help me change my whole attitude. Thank you for everything you choose to be!!!
She is very sweet, isn't she?
This was so great. Thank you for making this.
Thank you, this is just what I needed to keep my dry goods not clump. 💕
Wow, you have an incredible wealth of knowledge about food. Thank you so much for sharing so much information in an easy to understand format. I always look forward to seeing every new video that you upload. You, Sweet Mary, are a true gift to the world!!!
Sara Basic - Thank you SO much for the kind words!! ❤️🤗❤️
Such a wealth of information, thank you!
Thank you for this video. I am new to canning and food storage and this video helped me understand when to use oxygen absorbers and when to use silca gel packs.
My brain is foggy!! Lots of great info I’m going to make this my Bible. Thank you so much for all the information. It’s very exciting to look forward to a garden this year. Gods blessings on you.
Appreciate the thorough presentation. Watching from the Philippines where it is always humid.
Thank you for the video, I have never seen a more informational video Re: these two ways of preserving dry goods. 🌸
Thank you!!❤️🤗❤️
Hi. I just found your channel. I was watching the homemade extracts video and can't wait to try them out. I am just starting out on my search for culinary knowledge and you are a fantastic resource. Honestly, I commented before watching the video but I can tell it's going to be awesome. I can't wait to binge all of your videos.
Welcome!! And thank you SO much for the kind words!! Love, Mary❤️🤗❤️
Thank you Mary, we love the content you share.. it has been a great help in these crazy times! 💖
We do have plastic buckets, however I've started buying smaller galvanized metal buckets with lids. Easy to move around, in my estimation pretty much rodent proof. Berens, is the brand I use. I get them from the farm and garden store, Tractor Supply etc. Yes, they do cost more about 20.00..... But the food i store inside will be worth much more to us when we need it. 🙂
Thank you, Mary, for all your good advice, I love your channel
Thanks for all the great information!
Wow, you are a wealth of information. A couple days ago, I opened my jar of oxygen absorber to put in a jar of dehydrated food. Well, forgetful me, I neglected to put the lid back on. When I discovered it some time later, my nearly full jar of oxygen absorbers was hot to the touch. At first, I thought a burner on my electric stove had accidently been turned on, but that wasn’t the case. So, lesson learned. Also, thank you spelling out which foods not to use an oxygen absorber with.
I'm sooooo glad I saw the storage container video that linked this, as I did NOT realize there was a difference between the 2 packets! Agh! Thank you so much! I'm trying to find the longest ways to store the different foods I'm using for my preps, and I've been saving the little desiccant packets out of my vitamin bottles to stick in the jars of beans and rice, lol😁 I like the ones that are a little hard plastic tube shape, I even stick them in my salt shaker😊 Where are the best deals on the packs though?
Thank you Sweet Mary! This is great information and very much needed especially in these times. God bless 🌷
So happy you found this helpful!! ❤️😘❤️
I appreciate each and every video you make... I've learned SO much!
I'm so glad!
me too!!!! great way to learn while being in lockdown in Greece.
Love your videos, am learning so much! I’ve spent the past three months collecting food grade buckets, Mylar bags, oxygen absorbers and bought large bulk bags of rice when on special also variety of bulk or well priced legumes too. I also purchased a heat sealer, a food saver so I’m almost ready to get my assembly line set up, I’m so excited! Rodent prevention: That mint trick works! If you don’t mind being overtaken by it, you can plant it around your home, out buildings etc to keep rodents at bay, also essential mint oil drops on cotton ball or harvest fresh mint, dry it and place bunches or sachets of dried mint inside containers, smells incredible anywhere in the home or car! Cayenne pepper (perhaps a bit mean) sprinkled around entry points can sometimes help with a variety of rodents too.
❤️ Im so happy I found you!!
Thank you Mary. I will call n find out n let u know. You r giving loads of important information n I am thankful for ur advice. Take care n be safe.
Suri Poonam Gahunia - Thank you so much for the kind words!! ❤️🤗❤️
You are a fantastic source of all things foods and storage. I am so glad you started this channel
Oh Elizabeth! Thank you so much for the kind words. I’m so glad you’re here! Love, Mary❤️🤗❤️
Thank you Mary. Always great well done videos. So much wonderful info and you are so easy to listen to. TFS. ❤️
Thank you so much for the kind words!🤗
Excellent video Mary! This is the best informative video I’ve seen on this subject. 🙂
Thank you!!❤️🤗❤️
Thank you ! Great information.
Sending love Mary!
thankful for sharing your knowledge!
Glad it was helpful!
Thanks for sharing. I was getting ready to store some products and didn't know if I could use an oxygen absorber. Thanks again. I love your posts!
Hi Julie, Thanks for the kind words! So happy to hear that this information was helpful. Love, Mary
Great info Mary. Thanks.
It can be a bit confusing between the 2 items but you explained it very well.
Wonderful!! So happy it helped.🤗
Hi Mary . I found a 12 pound bucket of kitty litter that is only silica. We tested it at home dripping lots of water on it and it absored really well. I made my own absorber bags and have lots of silica left .
Thank You!
I’ve always wondered why the difference in using silica v/s oxygen absorbers..
Thank you so much for this information! 👍🏼
Glad it was helpful!
I just got a bag of silica packs and I was going to start popping them in stuff 🤣😂 So glad I saw this🤦🏻♀️ Thank you for the explanations 🙏🙏
Wonderful!
Wow Mary! Great info, thanks! This came to my recommendations...liked, subscribed and sharing. Really appreciate your sharing your knowledge and your style too:-)
Thank you so much for the kind words! And WELCOME!! So glad you're here!! You might enjoy my Prepper Pantry playlist: ua-cam.com/play/PLkRuW3pBo2U0WCxRNWm60Yt0ihEQbfpUl.html Love, Mary
Great video! ❤
Thanks very informative
Thank you sweet Mary! I learn so much from your videos and enjoy hearing your voice, it’s very comforting. My question is: Do you need or can you use an oxygen absorber with organic Mung Beans? Also, have you ever made an extract with cardamom seeds?
Thanks for another great video miss Mary. I use oxygen absorbers in my dry preps. I also use bay leaves whenever possible.
Thanks for sharing!
This was a very helpful upload, thanks for sharing
Glad you liked it!
You can use Boveda humidity bags from Brown sugar storage.
Very imformative, thank you.
So glad you found it helpful! 🤗
Thank you Mary ❤️❤️
Hi Valerie, You’re so welcome! Love, Mary
Blessings 💖
Thank you!!❤️🤗❤️
Can you use both oxygen absorber and moisture absorber together? I do a lot of powders and I have been using both. I'd like to not die of botulism so I need to know.
I would also its cheap assurance dry and oxygen free.
Wow. Never heard of the rodents chewing through the buckets, too. I would store several 1 gal mylar packs in the 5 gal bucket. This way, if you need part of the contents stored in the bucket, you don't have to break all of the seals.
By the way, Irish Spring soap deters rodents and spiders. They do not like the mint! So, go to the Dollar Store and get two bars for $1, and set them around your emergency food storage.
Hi Joanie, Such great tips!! Thank you!! Yes, I store my food in the mylar bags in buckets too. I learned this tip from Lesia Sutton over at Sutton's Daze. It's such a great tip! Yes, I was shocked when I learned from others that rodents had chewed through their buckets!! Egad!! I have not had that happen to me, but I wanted to make folks aware of this just in case they were storing their items in an area where this could be a problem. Love, Mary
@@MarysNest Sounds like the rodents in the streets of New York City... they can get humongous! Yes, people NEED to be aware of ALL of the pitfalls as well as the upside of prepping and storing.
From what I understand, the soap deterrent is only effective as long as the scent remains. Once it disappears, mice will attempt to eat the soap. I know that part from experience. I keep a bar of soap at the sink in my shop. Water is turned off during the winter. In spring, I've seen tiny tooth marks on the bar of soap left out there over the winter.
@@oldtimerlee8820 I also had mice eat Irish spring soap. My husband put some various places and 1 was the glove box of an old car he loves.
He opened it up one day and they ate most of the soap. Almost anywhere he'd put it they'd ate it!
Ironically they ate through the stored bars he had in the garage. Lol
We made sure we used the original scent too.
Thank you,
Excellent video. To tell you the truth, I never really thought about the difference between the two. Thank-You for bringing it to my attention. :-)
Hi Cliff!! Hope you are doing well during these quarantine times. So nice to see you here!! Glad the video was helpful! Love, Mary
@@MarysNest I always watch your videos, Mary. :-)
I was wondering about this Mary. I’ve got 25lb of flour coming Monday and I’m putting it in a 5 gallon bucket to store it. This was very informative. Thank you so much for sharing. God bless my friend.
Hi Vera, So happy to hear that this was helpful! Love, Mary❤️🤗❤️
Mary's Nest 🙏🙏❤️
I freeze my grain in a 5 gal bucket inside a food grade plastic bag. Make sure the lid of the 5 gal bucket has a o ring seal. I get the kids from the paint store there are not food grade lids but they’re tough. Then thaw out the bucket for 2days until it’s not frozen anymore because if it is it still frozen it’s going to sweat and attract moisture from the air like a cold can of cola on a hot day. So don’t open the bucket til it’s thawed out at room temperature
Good information to know
Hi Nancy, glad you found it helpful!! Love, Mary
Hi Mary, love your videos. I have the lid cover to vacuum seal my canning jars. I also have a food saver. The connection that came with my food saver does fit. I searched but, I cannot find the connection to remove the air. Do you have a link to this tool? Thank you so much.
The “Canadian Prepper” and “Alaska Granny” have each put out videos on storing powdered food/ingredients. They seem to contradict each other in certain instances.
Hey Mary! Love your videos! Should I use an oxygen absorber or silica pack in my freeze dried strawberries? Thanks!!
Your videos are great!
Glad you like them!
Could you use moisture absorbers in a vacuumed sealed freezer jar that you have white rice in?
Vacume seal with absorber then freeze to kill bugs? Then move to bucket or pantry/cellar shelfs?
Thank you for this video Mary. Could you please tell me where to go to get the info from the Latter Day Saints as well as you mentioned Utah( university) thank you
Silica gel isn't poisonous to eat. It's just a choking hazard for toddlers. That's why it says do not eat. Store a marshmallow in your brown sugar. =)
Great tips!! Thank you so much!! Love, Mary
Yep
You know what another name for silica is? Glass. That's it. They're just glass beads.
I love your channell
Can I store white, unbleached all purpose (organic) flour with oxygen absorbers in mason jars? I see a lot of conflicting information. Many blogs are saying yes, but they’re also suggesting to do the same with whole wheat flour so I’m not very keen on their advice. Thank you so much, Mary, for all your helpful videos!
Oh my gosh! I don't have to dry can to avoid bugs? I can just use the oxygen absorber?! I like this so much better! LOLI love canning and preserving, but dry canning was going to take quite a bit of time.
Thanks for this video!
Hello Mary, I put an oxygen absorber and a desiccant in my rice, pasta, and beans! They are in mylar bags and food grade buckets, will this be harmful or ruin my food!?? I’ve seen different opinions and I trust yours!
Hi Mary, may I know which one to use for protein drinks as it’s a mixture of different grains inside. And what about powdered egg?
Thanks for sharing. Daniel had his first live conference with his speech therapist for this school year today. She actually worked with him when he was in Primary School. He's starting Middle School this year. The session went well. Earlier at the mailbox Daniel played on some trucks and equipment and a man chatted with me. He told me I was pretty which is surprising. Majority of men who have no trouble talking to me say that I'm cute. I mostly though make guys nervous. Not sure why. Lines of men have no trouble talking to my mother and sister.
Hi Jean, Thanks so much for the update! Love, Mary
@Rick Richins - Hi Rick, Thank you so much for sharing these kind words with my friend Jean. I know they will mean the world to her!! What a wonderful and generous soul you are!! Love, Mary🤗
Portion control, the maximal size I use is 1 gal myar bags and store them in plastic or metal containers. That way the maximal I ever open is 1 gal keeping the rest sealed.
Nice video
Hi Mary. Oh my goodness. I just learned so much! I learned that I’d better get those oxygen absorbers out of my dry barley and dehydrated vegetables right away! 🙄I always learn something new from you every time I watch your videos. Thank you so much! I’m looking forward to your upcoming videos.
Thank you!! But we really need to thank the Latter Day Saints organization and the Utah State University extension service for their wonderfully authoritative resources! Love, Mary❤️🤗❤️
Jolene, if your dehydrated veggies were so dry that they snapped when bent, and if you didn't see any condensation forming in the jar or package you put them in for 7-10 days before packaging them for long-term storage, then it should be quite safe to store them with Oxygen absorbers :-)
Mary Gallagher. Thank you! I probably over-dehydrate my vegetables just to make sure there’s no moisture left. So I’m likely very safe on that end. The barley on the other hand is in the trash already. Small price to pay for not getting sick. Thank you very much for your info!
You're very welcome Jolene!
Thank you
I always hear that O2 packets are good to use with rice b/c rice has less than 10 percent moisture. But I saw that it's listed at 11.6 percent on the USDA website. In that case, shouldn't I use a moisture (desiccant) package instead? In thinking about botulism, I now don't want to use an O2 packet with the rice. Knowing this, what do you think is the best way to store the rice? The rice has been frozen for a few days at least and has been at room temperature for several weeks. Thanks. Great videos.
Would you be able to give me some guidance on storage of dried fruits safely. Can they be safely stored for long or longer term storage?
I have been using oxygen absorbers for my beef jerky...now i know i should be using silica gel. Thank you so much. Is it okay to use both?
Amazon has 2,000 CC individually wrapped
Hello,
Are you able to use silica & absorber together to store powder milk
I was just curious if you have a Freezedryer for food storage?
Good to know. I belong to a group called stocking our shelves on face book and they were talking about bugs in flour yesterday
My flour comes in a sealed plastic bag. I would feel comfortable putting it in the freezer before storing it, as no moisture can get in.
Oh wow! Yes, bugs in flour be a problem. Bay leaves can be tucked into the flour to discourage bugs. Love, Mary
@@MarysNestI am thinking of storing my presealed bags in a 5 gal container, and that's a fantastic idea to tuck some bay leaves inside with them. I know on Homestead Heart, "Mrs. H" puts bay leaves directly in the bucket of rice. I would be afraid all the rice would smell like bay leaves, and I don't want that. I buy an organic rice brand that is already vac sealed, so I'll throw those intact into the bucket, as well as pastas... THEN, I put a bar of Irish Spring on top. I don't have rodents in my basement, but I do get spiders... it repels both.
Mary's Nest lol my suggestion to her was cut and run. Not much help there
Hello Mrs Mary ! Is silica gel good to store fortified power milk in mylar bags , or what would be the best method 🤔 ? Help
Mary, Is it necessary to vacuum seal air out of a mylar bag if I am using oxygen absorbers? (beans, rice, etc)
Good rule is, if whatever you're sealing isn't dry enough to snap or break do *NOT* use an oxygen absorber! Basically don't use oxygen absorbers on: meat, fruit/veg, brown rice, mushrooms or anything powdered. Use desiccant packs only for those items! Vaccum sealing or o2 absorbs should *NEVER* be used on anything that could grow botulism in an anaerobic environment!
I put Marshmellows in my brown sugar. Keeps it soft.
Great tip! Thank you for sharing!!
I put a marshmallow in my brown sugar to keep it from hardening. Works great.
Great tip!
Dear Foodie Lover, Mary, kindly comment whether i could use the plastic bag to store the dried black, red and chickpeas beans with a packet of oxygen absorber and then vaccum seal it in order to keep it longer n to prevent weils growing. Your kind attention n advice is highly appreciated. Thsnk u, Rena
Powered Eggs - would you use a silica gel pack & a Mylar bag for long term storage of powered eggs?
Hello Mary! I Love your Videos & share them with my friends & family. I am trying to find out the best way to pack & store foods one would dehydrate themselves? For Long Term Storage? I was thinking after making sure I dehydrated my fruits & vegetables really well, put them in mylar bags with a Silica gel pack? Or Mason Jars. But I rather in mylar bags so I can haul them in a packpak for in the event, if ever there came a time, I may have take food on the run. I Trust your knowledge & Experience & am wondering how you would pack & store foods you've dehydrated for long term storage? And when I say Long Term, even just 5 years. Everything I've been reading acts like they can only last a year? Surly there's a way to sustain longer than that. And also, just to be clear. I am speaking of regular dehydrated foods, not Freeze dried. As I cannot afford one of those machines. I'll be doing good to just get a regular dehydrater. I appreciate your advice & guidance Mary. Thank you in Advance!❤️😁
Hi Sweet friends! Anyone know if it is good to use silica gel packs in vegetable powders? Was thinking it would prevent clumping.
I'm planning to vacuum store dry beans in glass jars that have been sterilized and heat-dried in a 225 degree oven. Notwithstanding the 10% moisture of dry beans, I still worry that there may still be a slight risk for botulism for long term storage. Would it be useful to add a silica pack as additional insurance against this risk? I plan to long-term store my dried beans for 10-15 years in my prepper pantry. I'd very much like to hear your advise.
Mrs. Mary can you store white flower with an oxygen absorber and a silica gel packet?
I am learning to make beef jerky. I want to save it in air sealed bags. Do I need to use a air packet in the bag prior to removing air? So of my jerky came out a bit oily?
I've heard an oxygen absorber is ok with jerky in a vacuum sealed bag as long as the jerky is pretty dry.
Can I store black garlic bulbs with oxygen obsorbers in mylar bags? Thanks Mary!
please forgive me but, personally I feel that you talk more than doing. But I'm also happy to have found you
Hallo Madame, a very different use is for my cashemere pullovers. Keeps thème in perfect condition...
Françoise Fincoeur - Great tip!! ❤️🤗❤️
Can I put O2 and silica pack in the same container to keep my freeze dried food from becoming soft while in storage?
HOW HOT SHOULD A REGULAR IRON BE TO SEAL THE BAGS---WHICH SETTING? thank you
Can you use silica packs in dehydrated veggies and fruit
You may want to add a corrective note to your video at 22:08 where you referred to a silica pac as an oxygen absorber.
@Mary can you use oxygen absorbers for quinoa?
I put up flour yesterday used a 400 cc oxygen obsorber it’s still hasn’t removed the air out of the bag should I rebag it. I used wallaby bags and oxygen obsorber they were smaller than I like to use
I made pemmican and was storage in cookie tins. Some sites say to save it in a jar with an O2 absorber. However, after listening to you, it sounds like it would be dangerous due to the tallow? Any suggesitons
Is it advisable to use both silica and o2 absorbers in the same mylar bag? Some people say you can do that if you space them apart. Your thoughts?
Hi Mary. If I briefly open (less than 5 minutes) my food filled jar with oxygen absorber, should I add a new one? Or is my food safe with the original one
Hi - beginner here. Just wondering, if I use a food saver on rice, do I also need an oxygen absorber in that bag? Thanks!
So should I use a silica packet in with my dehydrated eggs? I'm putting them in a canning jar not bags. I don't have a vacuum sealer.
Would it make sense to stick the silica gel packets in the crisper drawer in the fridge?