I saw a sign on on one of them saying all of their staff were jab*ed. Did the staff have any choice¿? Not interested in supporting that kind of medical tyranny personally 👎 ... ...... ........ 369
Welcome to Guzman Y Gomez, may I take your order? Yeah I'll have two Burritos with everything, one wrapped and one bowl, a couple of colaJarritos as well. That will be $85.00 thanks 😁
@@karlsteffen7804 then you truly have no taste, it may not be authentic Mexican but in my view is way better taste and health wise than most other drive through options.
capitalism at work, in it's finest. some one capitalizing on a non existent market, selling non authentic Mexican food. some one no where near Mexico, not Mexican, and has no idea what authentic Mexican food is, or tastes like. you know the food is a joke, because he sells French fries as a side with it. that doesn't happen with real Mexican food.
@@danielbowater1585 umm I agree... the Chinese food we buy, is exactly like the Mexican food this guy sells.... I'm not sure if, or what, you're trying to argue here... unless you're saying were buying authentic Chinese food, and he's selling real Mexican...
@@danielbowater1585 ummm.... no, I never even remotely suggested that.... did you even pay attention to his business model? first business was failing... opened another one... second one failed... opened another one... third failed.... opened many around the world... some thing is bound to make money... the BIGGEST thing you should take from his business model, is he has the money to keep doing these things, instead of cutting his losses, like most smaller business owners, or people with out money to throw away do, so the even bigger point is he's getting more money than he's losing from some where other than these restaurants.... but I'm sure you missed all that... probably didn't pay attention, what so ever.
Eating out is a joke anymore. Prices have gone up and portions gone down. Take for example a chuckwagon sandwich. A local grille here in town has darn good chuckwagon. Ordered on the other day and the pattie was paper thin with a crust of breaded grease on it. To top that off, the price has gone up a dollar. ☹️...
I’ve never heard of this mob but good luck to them. What did he mean that Aussies never heard of pork shoulder & brisket? He obviously didn’t ask about.
a new Yorker who thinks he knows "Mexican" food. I feel bad for you people, and what ever it is you think you're eating. yeah you have tortillas, and meat, but let me bring you some SO CAL Mexican food. some REAL TJ street tacos. I live 40 minutes from the border, and the Mexican food you get around here, and especially in TJ, is bar none, the best you'll ever have. not some guy trying to capitalize on a non existent market, when he isn't even close to actual real Mexican food. my cousin, a former Californian, from the same area as me, lives in New Jersey. close enough to new York, and closer to Mexico than new York, and he tells me all the time, how the Mexican food out there just isn't the same as down here. he says it just tastes like fake Mexican food. people just trying to sell the idea. not authentic Mexican food. you know the food is a joke, because he sells French fries as a side with it. that doesn't happen with real Mexican food.
No need to take shot __ejo . He just trying to make a living selling food he actually ENJOYS! Instead of being so critical super Mexican why don’t U go over to Australia an do it YOURSELF huh nacho libre? Calm down ese
No fast food company uses lab grown meat. It's far too expensive and it's going to take years for them to scale up production and get costs low enough.
@@NoMoreBsPlease They use reconstituted meat products, if you are unaware of exactly how this meat product is re constituted I suggest that you look into it. A basic summary is after the prime and nutritional cuts are removed, the carcass is then blasted with a high pressure water gun, everything is taken from the floor and then squeezed together and then sold as a "Re constituted Meat Product" to gain this certification, there only needs to be around 15% actual meat, the rest is sinew, fat and gristle, lungs, tendons etc... Mmm mmm DELICIOUS 😂
@@dontbelieveeverythingyouth8173 in some tests it was deemed as too hazardous for dogs to eat. But it is sold en masse as the most affordable food item under the presumption people will understand it can’t replace a nutritional diet. Might as well just execute 10% of the population with a humane death than plainly allow so many people to get lifelong preventable illnesses from waste products.
@@NoMoreBsPlease it was done by Jamie Oliver last year who took them to court but it was swept under the rug with the covid news. The ingredients in the meat paddies were comprised of industrial waste that was too hazardous for dogs. That is fact. Here’s another fact, there has been a 500% increase in cancer rates since the same fast food giant opened the first store in Australia. Life expectancy decreased for the first time since World War Two last year due to preventable illness. The experiment is our society.
Unusual story of a business expanding in Australia, no wonder it makes the news.
As a spanish speaker it's really funny that she pronounces the "y" in the restaurants name like "why" because in spanish it's "ee" and it means "and".
I immediately went to the comments after she pronounced it Guzman (why) Gomez 😅😂
I saw a sign on on one of them saying all of their staff were jab*ed. Did the staff have any choice¿? Not interested in supporting that kind of medical tyranny personally 👎 ... ...... ........ 369
It’s yum compared to Maccas rubbish!
Their tacos are lovely.
try real Mexican food, and reconsider how lovely it actually is.
The 'y' is pronounced as an e.
that Guzman why gomez was hilarious. at least the other news person got it right.
@@jasonayres no, it's why-yet... wait no, why-vett... just kidding, you're right. it's e vett
@@jasonayres I thought it was ee-son. yee-son? some thing like that
Welcome to Guzman Y Gomez, may I take your order? Yeah I'll have two Burritos with everything, one wrapped and one bowl, a couple of colaJarritos as well. That will be $85.00 thanks 😁
you know the food is a joke, because he sells French fries as a side with it. that doesn't happen with real Mexican food.
They'll sell a lot of chicken in Chicongo.
Been once, small serves nothing special and way over priced for me.
Had Guzman’s last night. The chicken is easily the best I’ve had 😍
Better the McDonald’s!
I'll take me a Mcdouble and a big Mac over fake Mexican food all day
@@karlsteffen7804 Mc-crap. Nothing like a Quilty home made burger. I guess younger people are so used to plastic food nowadays.
@@karlsteffen7804 then you truly have no taste, it may not be authentic Mexican but in my view is way better taste and health wise than most other drive through options.
pre packaged frozen toppings that have coriander pre mixed into stuff because lime is to expensive 😑
Yep it sucks I hate coriander to and it in everything
When I was in Singapore this place came through!! 💯👌🏽🏆
Do they do meat pie and beer?
The idea is to offer something different, not more dog food and urine.
@@danielbowater1585 This is Australia mate dog pie and piss is the national cuisine
@@GrandpaVince that mentality belongs in a bygone era along with wheel of fortune
@@danielbowater1585 that's grandpa Vince's favourite show!!!!!
@@GrandpaVincelol
"Guzman why Gomez" 🤣
Its Guzman yee Gomez you clown.....
Who cares. It's whatever you want it to be.
@@user-oi9to7ux7k actually no it's not.... the y is pronounced as an e in Spanish....
Please find out how to say their name properly, Sky News.
that was hilarious. Guzman why gomez...
I'll just continue to go to Sambrero
Gee that's a great story
capitalism at work, in it's finest. some one capitalizing on a non existent market, selling non authentic Mexican food. some one no where near Mexico, not Mexican, and has no idea what authentic Mexican food is, or tastes like. you know the food is a joke, because he sells French fries as a side with it. that doesn't happen with real Mexican food.
@@karlsteffen7804 yeah because the Chinese food we buy en masse is exactly like real Chinese food…hmm
@@danielbowater1585 umm I agree... the Chinese food we buy, is exactly like the Mexican food this guy sells.... I'm not sure if, or what, you're trying to argue here... unless you're saying were buying authentic Chinese food, and he's selling real Mexican...
@@karlsteffen7804 sounded like you’were suggesting the business model won’t work. Seems to me like it probably will.
@@danielbowater1585 ummm.... no, I never even remotely suggested that.... did you even pay attention to his business model? first business was failing... opened another one... second one failed... opened another one... third failed.... opened many around the world... some thing is bound to make money...
the BIGGEST thing you should take from his business model, is he has the money to keep doing these things, instead of cutting his losses, like most smaller business owners, or people with out money to throw away do, so the even bigger point is he's getting more money than he's losing from some where other than these restaurants.... but I'm sure you missed all that... probably didn't pay attention, what so ever.
My Mexican friend says it's terrible.
Eating out is a joke anymore. Prices have gone up and portions gone down. Take for example a chuckwagon sandwich. A local grille here in town has darn good chuckwagon. Ordered on the other day and the pattie was paper thin with a crust of breaded grease on it. To top that off, the price has gone up a dollar. ☹️...
it's pretty good as far as chain store mexican food goes.. FAR superior to taco bill..
Is this news Fox, or advertising?
Making money with other people culture
" are you a Mexican or a mexicant "
I’ve never heard of this mob but good luck to them.
What did he mean that Aussies never heard of pork shoulder & brisket?
He obviously didn’t ask about.
I don’t mind Gomez, but for the love of god put a bit more seasoning in your meat, it’s bland 🌮
Yeah its not bad, just a different version of subway
Lol in Texas every other restaurant is Mexican food but over in AUS it is newsworthy
That dont even look like real mexican food
a new Yorker who thinks he knows "Mexican" food. I feel bad for you people, and what ever it is you think you're eating. yeah you have tortillas, and meat, but let me bring you some SO CAL Mexican food. some REAL TJ street tacos. I live 40 minutes from the border, and the Mexican food you get around here, and especially in TJ, is bar none, the best you'll ever have. not some guy trying to capitalize on a non existent market, when he isn't even close to actual real Mexican food. my cousin, a former Californian, from the same area as me, lives in New Jersey. close enough to new York, and closer to Mexico than new York, and he tells me all the time, how the Mexican food out there just isn't the same as down here. he says it just tastes like fake Mexican food. people just trying to sell the idea. not authentic Mexican food. you know the food is a joke, because he sells French fries as a side with it. that doesn't happen with real Mexican food.
Cool story bro
@@PHIILLBY ain't it son? I know right. glad you agree.
Real Mexican food is when you're in Mexico and that's been cooked and serve by Mexicans. Simply as that.
It doesn't taste the same in the northeast because of the climate.
No need to take shot __ejo . He just trying to make a living selling food he actually ENJOYS! Instead of being so critical super Mexican why don’t U go over to Australia an do it YOURSELF huh nacho libre? Calm down ese
It is a very tasty and delicious option. Also they do not use lab grown meat like many of the other fast food chains.
No fast food company uses lab grown meat. It's far too expensive and it's going to take years for them to scale up production and get costs low enough.
@@NoMoreBsPlease They use reconstituted meat products, if you are unaware of exactly how this meat product is re constituted I suggest that you look into it. A basic summary is after the prime and nutritional cuts are removed, the carcass is then blasted with a high pressure water gun, everything is taken from the floor and then squeezed together and then sold as a "Re constituted Meat Product" to gain this certification, there only needs to be around 15% actual meat, the rest is sinew, fat and gristle, lungs, tendons etc... Mmm mmm DELICIOUS 😂
@@dontbelieveeverythingyouth8173 in some tests it was deemed as too hazardous for dogs to eat. But it is sold en masse as the most affordable food item under the presumption people will understand it can’t replace a nutritional diet. Might as well just execute 10% of the population with a humane death than plainly allow so many people to get lifelong preventable illnesses from waste products.
@@danielbowater1585 "In some vague test that I'm not going to mention where it was done, who did it, or give you any way to source it"
@@NoMoreBsPlease it was done by Jamie Oliver last year who took them to court but it was swept under the rug with the covid news. The ingredients in the meat paddies were comprised of industrial waste that was too hazardous for dogs. That is fact. Here’s another fact, there has been a 500% increase in cancer rates since the same fast food giant opened the first store in Australia. Life expectancy decreased for the first time since World War Two last year due to preventable illness. The experiment is our society.
And ?
Bit bland the mince
He is going to have to modify Aussie love bland , not spicy or savoury .
Speak for yourself, lol I love spicy food
Yeh. I love hot and spicy as do my family and friends.
Good to have an alternative option, not just fodder made of mashed up newspapers and preservatives.
Guzman WHY Gomez. Dead lol.