#6 HOW TO COOK JUTE LEAVE SOUP EWEDU SOUP

In this video, I show you how to make Jute leaves or Ewedu soup from frozen leaves. The frozen leaves are more easily available if you live outside Nigeria or abroad.
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[@SisKeMz]

Great video! Very detailed and helpful 👍🏾

[@MotivaTionVibescity]

Great job 👏

[@anonimos1211]

Thanks for this

[@folukemiogundiran831]

But the seasoning will not be well cooked, esp if one won't be warming it before eating. Just a thought though

[@WealthSack]

The seasoning is mainly salt and optional crayfish. These do not need cooking as such.

[@dunnygold3602]

Can I prepare my dry ewedu same way

[@WealthSack]

Yes. Just wash the leaves, add some water and blend on pulse function.

[@lamisighana6670]

Was it cook before u blend it ? Or u blended the fresh frozen leaves?

[@Yumyumafrica]

Thaw the frozen leaves, blend, then cook.

[@yeyetundef7843]

Thank you ❤️

[@anonimos1211]

Is jute same as molokhia?

[@WealthSack]

I believe it is the same based on my research. Thanks for watching!

[@arleacooper2579]

These broke my blender - don’t do it

[@WealthSack]

If your blender blends tomatoes, pepper and onions with no problem, the very very soft jute leaves (thawed leaves are even softer) could not be the reason your blender broke.