8:38 the machine that punched/formed/maybe even cast(specific item at time mark) warped or quality control is slacked Probably punched and or heated and bent then instant cooled
PUTTING HIS FEET RIGHT UNDER THE OBJECT HE IS TRYING TO COLLAPSE!!! I love Tyler, but watching these videos I feel like I'm supporting someone's attempt to mutilate themselves in the most grievous way possible
Why anxious. I found it fun. I was hoping it would fall on him. That would of made the video. Why worry about someone you don’t even know. He’s there for our entertainment. Just like clown.
@@thugzfunny6236 You have literally no empathy. The worst kind of human is what you are. He's still a human, no one deserves to be mutilated just because of ignorance, especially if you can prevent it with basic safety education.
Weird fact concerning the bacon cooker. I actually use that exact product at my job. I work in a paper mill in the pulp lab department, every 2 hours I get pulp samples that I test for various things like ph, viscosity, etc. I make pulp pads and microwave them to dry them by putting them on this exact tray.
And about that pizza cooker.. Did tyler really need to taste test the frozen pizza from the oven at 14:15? The tray and he does look like he eats that daily.
I've been using that pizza cooker for years and I have a few notes: 1) The cooking tray is NOT meant to be a cutting board. Your just going to scratch up your counter and the tray. Use the back of the pizza wheel or a wooden spoon or something to push it onto a cutting board and then cut/enjoy. 2) I found that using it to cook self-rising pizza sometimes doesn't let it rise fully. So with a Digorno like that I still stick in the oven, but it works great with a Red Barron or Tombstone pizzas. 3) Don't be afraid to play with the upper/lower settings. I like to use the lower element for the first 8 min or so and then go to like 10 on both upper and lower that way I still have a crispy crust with out scorching the dog snot out of the top of the pizza. Overall I love it and I don't have to heat up the whole house by using the oven.
You say you don't want to heat up the whole house by using the oven, but the thing is, if you use the oven for 20 mins you'll dump less heat into the house, because it's a closed box being heated for 20 mins, then cooling down by dissipating into your house. With this cooker thing, it's open, so I'd be willing to bet it uses way more electricity in 20 mins, therefore dumping way more heat into your house. When he removed the plate, the heating element was still glowing red hot after 20 mins, that means it was probably running full blast for the whole time, while with the oven once it reaches temperature it will only intermediately turn on to keep the temp high enough. That thing is probably great during the winter though.
@@markothevrba Good point. The elements on the Pizzazz do run at full blast for the duration of use whereas an oven will use its thermostat to maintain the temp. So the pizza cooker will dissipate heat into the kitchen (or garage). An interesting experiment would be to measure the energy consumption between the two as the oven is running on 220 amp as opposed to the cooker at 110 amp.
I will continue to be unsatisfied until the day you actually test all this manscaped equipment you keep getting and talking about to the same extreme and destructive level you test everything else!
I actually have that pizza oven thing. It works awesome and is perfect for baking pizza at home on a hot day. Doesnt warm up the house like a normal oven does and is cheaper and faster to use. Also you can bake a ton of different things with it
I've used can toppers, but we never used them to prevent spills, it was always to prevent flies and what not from getting on the top of your cans when outside. Also it's extremely good practice to at least rinse off the top of your can before you drink it. ( I do that before I even put them in the fridge. ) I can not express the amount of laughter I experienced when you got startled from the tops popping off, you made my day!
I just wanna take this moment to appreciate the thigh high white shocks worn with "Gang Gang " Sandals . Just perfection & is what I have come to expect from Tyler.
Although, I’m sure the can lid cutter is useless, I’m pretty sure you don’t have to cut it off in one turn. Lighter pressure on the cutter and several rotations might work, instead of crushing the cutter handle and the can. Might be worth a shot. (But, yeah, still completely unnecessary invention)
I just wrote this and then decided to read up on some comments. :)) Tyler, About the can crusher. WHY? but why are you squeezing the device so much? it doesn't have to go in one turn. just squeeze it softer and it will work. it's the same principle when cutting a copper pipe. you don't cut it in one spin. you have to spin it a couple of times and adjust the screw tension. Adjust your hand pressure to not crush the can.
We use the can "bottle tops" all the time! The set I got have lasted for 4 years and we've never had an issue. They're good for camping and taking on trips since it will keep bugs out and prevent immediate spills!
I remember YT recommending Tyler to me when he had less than like.. 2k subs or something like that. I’ll be honest, I didn’t think the channel would get very far. Way to prove me wrong, brother. Keep up the entertaining content. Good luck on the road to 1M!
@@jasonfryer2985 well I’ll be honest, I didn’t even subscribe to him. It just so happened YT Re-recommended him to me again and I saw his sub count was enormous. Thought I’d leave some love, that’s all.
I have the Presto rotating pizza oven. I love it, I've been using my for several years and I love it. It works great for me. With the pop can open, I think you are putting too much pressure on the device making it harder to turn the can. Its like a pipe cutter as you don't tighten it all the way down but gradually add pressure to it till it cuts it.
me too lmao haha. Also I think these were made to leak on purpose to stop pressure from building up as you can see on the lid version of this. The moment he was blew off the bottle ones I wanted him to do the lid too and yeah that was the next thing haha
Tyler not wearing steel toed boots or any foot protection at all while stacking hundreds of pounds of unsecured weight onto a flimsy stool that could collapse onto his feet at any point made me anxious
i have a couple of the can toppers, the bottle like ones. Though mine are a bit different they don't have a screw top they just have a little pop top lid similar to straw lids.. I don't think they are meant to be used to prevent several slapp spills of a can.. they were not marketed when i got mine to prevent spills.. they are just there to help keep carbonation longer in cans for people like me who take a million years to finish a can of soda, so it takes longer to go flat. Mine works I can put my can back in the fridge over night and it still have some carbonation left when i go back to it the next day. Also they help keep bugs out during cookouts. My family does a lot of cooking outdoors and so we end up outside a lot they do come in handy in those situations. I might get some of those clear ones you had though they look like they take less space.
With the Pizza Presto cooker, you used a "Rising Crust" pizza. Rising Crust needs more of a surrounding heat. Maybe try it with a regular crust pizza. Not sure if it would make a difference, but it might.
Those stools can hold the weight. I am 450 pounds and they hold me as long as I am careful. the biggest issue is the spring thing inside. sometimes the cheap ones that spring snaps free the first time you expand it. You also need to make sure its level ground so it does not twist etc.. but otherwise they really do hold the weight impressively.
Those white clearish plastic can tops with the closing lid are good for storing cans that you havent finished at home. They work well for that single purpose lol
@@litigioussociety4249 Using an oven in the summer still heats up the room, I cook nearly on the daily and I hate baking in the summer, but different strokes for different folks, Cheers
@@litigioussociety4249 actually the pizza oven thing would prob give off less over all heat due to preheating and having to just cook directly over filling a box full of heat
I have used the Draft Top before, that exact model, though it was used on a different product. It opened the can effortlessly. I am wondering if you were squeezing the Draft top too tight, but Sams Choice could have a tougher top and thinner side walls.
@@DeagleGamesTV I totally agree, it is useless. I bought it for my brother as kind of a, "hey, thats kind of cool and I don't know what to get for you so this will work" kind of gift.
Oven cooked bacon is the best thing you'll ever need in bacon cooking Put a low wire rack in a large oven tray, place the bacon across and cook it in a preheated oven for 8-9 minutes Flip it and cook it for a further 4-5 and itll be perfectly crisp, evenly cooked and delicious
Before I even watch this, my family has used the exact same "pizzazz" product for 10+ years. It works perfect every time. We've never had to replace it. 10/10
With 400 pounds of weight on that pop up stool, he should had a little bit of safety equipment besides socks & slides! And what did you think would happen with carbonated drinks & snap on lids? But i loved his reaction!
Honestly, I want to buy that stool now. Knowing it will hold over 400lbs before failing makes me feel better about it. Also, shout-out to Tyler, still drinking Sam's Cola as a UA-camr. 😂man is still humble.
I'm 350 lbs and mine has been holding my fat-ass for 2 years now. I keep it in my work bag for when jobs are taking longer than expected. It works great!
I need that collapsible stool. I use a granny cart to carry my stuff & help me get around while riding the bus. Unfortunately I often end up sitting on the ground because there's no seats & due to fibromyalgia I can't stand long periods. A stool like this would just clip onto my cart perfectly & apparently it can more than handle my weight.
@@donteven5712 He takes his personal time to make videos that I, and others I'm sure, laugh at. I've been watching his experiments, tests, reviews, destruction, and wit for years. Aside from that, I am fairly certain there is nothing wrong with giving somebody praise and encouragement for a job well done. I laughed more than usual, ergo, I responded appropriately in my opinion. Have a good day. 😁
Yo Tyler, can you test wireless portable “waterproof” Bluetooth speakers, like the JBL Clip 4 or the Altec Lansing H2O lineup? Are they actually waterproof, and if so to what degree? I imagine an ultimate test of boiling hot water on a range top and multiple speakers tossed in, the speaker that lasts the longest gets the best recommendation 😈
I got my parents the JBL clip 3 for Christmas one year because they go out on the water a lot and they still use it they've had it floating in the water and everything
I got the pizzazz as a wedding gift. It works amazing for Jimmy Dean's breakfast sandwiches. I generally can't stand microwave breakfast foods but you can break it down and it completely changes the quality of them. I use it 2 or 3 mornings of the week.
23:40 funny thing is a regular can opener would work just fine for that. Just make sure you pierce the top and not the side so it doesn't cut you. I've done it a few times after putting cans in the freezer and taking them out before they completely freeze to make slushies. Quite enjoyable actually.
I used to have a bacon cooker like that 20+ years ago! It made some of the best bacon. Although I think we did every other row & used skewers since we lost the plastic skewers. Strange that it's exactly the same as the old one. Guess it worked just fine. So no redesign needed.
I used the pizza cooker quite a few times all throughout college, mostly on homemade pizzas (tortilla with tomato sauce and cheese and toppings) and it worked a treat! Super handy for small pizzas. It wasn't mine tho, my housemate brought it for all of us to use
@@Jeff_Gibbs my friends and i all have them. i’m pretty sure we have about 5 in total and i use mine every time i make a pizza. more convenient than heating up an oven and tastes just as good
that stool actually works great as a mini table for camping picnic bbq you get the gist. Collapsed it stays in my car for whenever. Secondary use is the stool for me.
the reason i love tyler tube is the backyard science , like i feel we could drink a beer and test all this shit , like yeah bro ill help you put 420 pounds on that stool
7:26 I can tell you right away that the pizza oven... thing... actually works AMAZINGLY!!!! My dad had one when i was younger, and we used it all the time. It doesnt really save time, but if you only plan on eating 1 pizza, do it, it probably saves some electricity vs. using a full oven Edit: TBH If i didnt own a cat, who would surely mess with it/ burn himself on it, i'd totally own one. Double Edit: That's actually the same brand my dad had, Pizzazz
8:00 you arent supposed to use the metal tray to keep the food on... you are supposed to take the pizza off... with the cardboard pizza tray... just like if you were using a normal oven...
9:14 The reason it's in sections of 4 is because most pizzas (that I know of) recommend to cook in increments of 4 (or 2, which is in-between 4); ex. 10-12 minutes, 16-18 minutes, 18-22 minutes. All of these are either multiples of 4, or are a multiple of 2, which is pre marked, just not with a number
Your comment got me curious so I googled American bacon to English bacon. I was surprised. English bacon is quite larger than American. American is stripped while English is sliced almost like a ham steak.
Ive had one of those pizza cooler things you aren’t supposed to pop off the tray after it’s cooked it’s just meant to be removed for storage your supposed to slide whatever you cook on it onto a cutting board or plate It’s great for pizza rolls and burritos
22:26 you really don't need that much pressure to cut into it. Also apparently because craft beer tasters like to get the full experience with the aroma that you would otherwise not get through a tiny hole.
When you think about the prices of an oven and the pizza cooker, I'd say the pizza cooker wins. Especially if youre a college student or maybe throwing a party and need several things cooked at once, and the oven is full.
I actually have one of those pizza ovens from like 20 years ago. Still works to this day. Mine says clearly on the back of the unit to cook first on lower only for 12 minutes, then dual for an additional 12. Edge to edge perfection every time. Edit: not gonna lie my old one seems way better made lol
Love your vids, but yas as one viewer said you do look in danger sometime, but thank you for showing these, as I am sure I am not the only one who sees and wonders about some of these items. Thanks Tyler you have a new sub. :)
I have that same pizza cooker, it's advantage comes from the fact that you don't have to preheat the oven. Thus saving you overall prep + cook time. It produces the same results as an oven cooked pizza
those pizzaz pizza cookers are amazing. I have one and its lasted years of frequent use. i cook pizzas, pizza rolls, chicken nuggets, taquitos, basically anything small and frozen and they always come out great. the fact that you can turn off only the top or the bottom is also great because i dont like real crispy crust so i can turn off the bottom while the top of the pizza keeps cooking. I highly recommend those things
Hiya Pal loving the random content, I find myself watching you more and more, you tube is definitely overtaking the TV in our house. I think you've just sold me a collapsible stool, but I was terrified one of those weights could have toppled and caused you an injury at such close proximity, please wear safety boots bud you've gotta protect yourself :-) have a great Christmas.
Follow me on twitch! www.twitch.tv/tyler_tube
Patrick cudahy (now Smithfield) is best
8:38 the machine that punched/formed/maybe even cast(specific item at time mark) warped or quality control is slacked
Probably punched and or heated and bent then instant cooled
What state ate you from?
Doing that in flip flops....got to love him
You did the can cutter wrong they work just fine
Tyler always comes in clutch when I get bored
Same
You are so flipping right
Bare facts
Sticky clutches aren’t good
Facts dude. Literally got home from work and tyler uploaded. Yayyy
That knee high sock and flipflop combo is thoroughly being rocked 😅👌
I got really anxious when Tyler was wearing open toe sandals while stacking heavy cinder blocks high on a wobbly stool.
Yeah it was incredibly stupid, he was asking for broken or amputated toes.
PUTTING HIS FEET RIGHT UNDER THE OBJECT HE IS TRYING TO COLLAPSE!!!
I love Tyler, but watching these videos I feel like I'm supporting someone's attempt to mutilate themselves in the most grievous way possible
Why anxious. I found it fun. I was hoping it would fall on him. That would of made the video. Why worry about someone you don’t even know. He’s there for our entertainment. Just like clown.
@@thugzfunny6236 thought it was part the joke myself the socks n sandiest combo had me laughing 😂
@@thugzfunny6236 You have literally no empathy. The worst kind of human is what you are. He's still a human, no one deserves to be mutilated just because of ignorance, especially if you can prevent it with basic safety education.
once the pizza was done cooking, did anyone else think tyler was about to push the entire pizza cooker off the table? lol
I didn’t think he was going to do it on purpose, but I definitely thought he was going to do it by accident.
Tyler manages to nonchalantly make me incredibly concerned every single video. This time I was concerned he was going to crush his toes with 400lbs
me too but then I realized if something did happen he would not have uploaded it and we would not be watching lol
I came here to right this! Damn, was giving me serious anxiety! What’s with the high socks too?!
I'm always worried he's going to asphyxiate himself burning plastic in his garage.
I don’t think he thinks stuff through very much he just does it
He had safety socks on
Weird fact concerning the bacon cooker. I actually use that exact product at my job. I work in a paper mill in the pulp lab department, every 2 hours I get pulp samples that I test for various things like ph, viscosity, etc. I make pulp pads and microwave them to dry them by putting them on this exact tray.
And about that pizza cooker.. Did tyler really need to taste test the frozen pizza from the oven at 14:15? The tray and he does look like he eats that daily.
Interesting. Thanks
Dang, I was REALLY hoping you'd say that you had to keep frying up bacon in order to test your paper for its fat absorption properties.
I've been using that pizza cooker for years and I have a few notes: 1) The cooking tray is NOT meant to be a cutting board. Your just going to scratch up your counter and the tray. Use the back of the pizza wheel or a wooden spoon or something to push it onto a cutting board and then cut/enjoy. 2) I found that using it to cook self-rising pizza sometimes doesn't let it rise fully. So with a Digorno like that I still stick in the oven, but it works great with a Red Barron or Tombstone pizzas. 3) Don't be afraid to play with the upper/lower settings. I like to use the lower element for the first 8 min or so and then go to like 10 on both upper and lower that way I still have a crispy crust with out scorching the dog snot out of the top of the pizza. Overall I love it and I don't have to heat up the whole house by using the oven.
Was gonna say the same thing about the self rising crust pizzas. He should try some thin crust pizzas lol
You say you don't want to heat up the whole house by using the oven, but the thing is, if you use the oven for 20 mins you'll dump less heat into the house, because it's a closed box being heated for 20 mins, then cooling down by dissipating into your house.
With this cooker thing, it's open, so I'd be willing to bet it uses way more electricity in 20 mins, therefore dumping way more heat into your house.
When he removed the plate, the heating element was still glowing red hot after 20 mins, that means it was probably running full blast for the whole time, while with the oven once it reaches temperature it will only intermediately turn on to keep the temp high enough.
That thing is probably great during the winter though.
@@markothevrba Good point. The elements on the Pizzazz do run at full blast for the duration of use whereas an oven will use its thermostat to maintain the temp. So the pizza cooker will dissipate heat into the kitchen (or garage). An interesting experiment would be to measure the energy consumption between the two as the oven is running on 220 amp as opposed to the cooker at 110 amp.
Does using an oven really heat up your house? I’ve never noticed that
@@dertmatyui If you leave the oven door open, yes.
I will continue to be unsatisfied until the day you actually test all this manscaped equipment you keep getting and talking about to the same extreme and destructive level you test everything else!
I want to see him shave a sheep with it before I decide to buy it myself
Yeah, I would like to see how that lawnmower 3.0 works
@@donnalynn2 let’s see him actually mow his front lawn with the lawnmower 3.0
You wanna see him shave his sack on camera?
@@a7x545454 LMAO WOW THAT TOOK A TURN
A wild guess at as why the collapsible stool can hold exactly 397lbs is that it is made in a country that uses kilograms. 397lbs is 180 kg.
did you mean 396.832 lbs?
@Big_Dawg69 your math teacher just forgot to teach you how to round to the nearest integer. Not our fault bro
@@gregorymorse8423Naw, he just machines his collapsible stools using aerospace tolerances.
I actually have that pizza oven thing. It works awesome and is perfect for baking pizza at home on a hot day. Doesnt warm up the house like a normal oven does and is cheaper and faster to use. Also you can bake a ton of different things with it
“Going to overload a stool with cinder blocks until it fails, I’d better wear flip flops”
He keeps tempting fate and eventually it will bite him in the ass.
@@mikeboyce21 and when it does, you'll get to see the video, Saturday 5pm 😊
And extremely high socks for shin protection!
its ok he has tube socks on
@@joshpeck_ cant believe I missed that pun! I'm ashamed of myself, props to you though!
I've used can toppers, but we never used them to prevent spills, it was always to prevent flies and what not from getting on the top of your cans when outside. Also it's extremely good practice to at least rinse off the top of your can before you drink it. ( I do that before I even put them in the fridge. ) I can not express the amount of laughter I experienced when you got startled from the tops popping off, you made my day!
Tyler's just out there in his SANDALS playing with 400 lbs of cinder blocks. The guts on this guy. Lol
I thought the same thing.
C'mon, he's a fashion icon!
@@misterfister6096 TRUUUUUUUUUUUUUU
Guess I’m a dangerous acting person then
@@masemasemasie I'm? 🤣🤣🤣
I just wanna take this moment to appreciate the thigh high white shocks worn with "Gang Gang " Sandals . Just perfection & is what I have come to expect from Tyler.
Tyler: “I don’t think this Amazon product is going to do well...so far I’m not impressed.
Amazon Product: *Im bout to end this mans whole career*
Especiacisly the pizza cooker my grandma has one and she uses it to cook chicken nuggets
omg right? That Presto Pizza cooker is literally one of the single best products that has ever been invented.
Was that supposed to be especially?
Although, I’m sure the can lid cutter is useless, I’m pretty sure you don’t have to cut it off in one turn. Lighter pressure on the cutter and several rotations might work, instead of crushing the cutter handle and the can. Might be worth a shot. (But, yeah, still completely unnecessary invention)
I was gonna say this. I read the comments to see if someone had the same idea. Turns out ya did!
To me the lid cutter would be great for smoking beer can chickens. It is kind of annoying cutting the lid off with a knife.
Only use I can imagine is for non-refrigerated sodas to drop a few ice cubes in.
I just wrote this and then decided to read up on some comments. :))
Tyler, About the can crusher. WHY? but why are you squeezing the device so much? it doesn't have to go in one turn. just squeeze it softer and it will work. it's the same principle when cutting a copper pipe. you don't cut it in one spin. you have to spin it a couple of times and adjust the screw tension. Adjust your hand pressure to not crush the can.
came here to say this lol also the website claims the point of this is more sensory taste apparently lol
I love Tyler's frustrated"oh wow what an enjoyable experience I should have thought of this sooner" sarcastic remark
We use the can "bottle tops" all the time! The set I got have lasted for 4 years and we've never had an issue. They're good for camping and taking on trips since it will keep bugs out and prevent immediate spills!
I remember YT recommending Tyler to me when he had less than like.. 2k subs or something like that. I’ll be honest, I didn’t think the channel would get very far. Way to prove me wrong, brother. Keep up the entertaining content. Good luck on the road to 1M!
yo same… i wanted to comment something like this but i didn’t wanna have people think i wanted Tyler to notice me
@@jasonfryer2985 well I’ll be honest, I didn’t even subscribe to him. It just so happened YT Re-recommended him to me again and I saw his sub count was enormous. Thought I’d leave some love, that’s all.
❤️
❤️
Tyler: complains about things being divided into sections of 4
Also Tyler: divides his pizza into sections of 4.
Ahh yes. Ignore the entire point he was making
Can We Please Appreciate How He Time Stamped Where The Sponsor Starts And Ends
He timed stamped everything....
@@JDM12983 And? Where Did I Say He Didn't?
@@buttman2727 ButtMan
This comment deserves thousands of thumbs-ups.
Even if he didn't it was autoskipped for me.. I guess that's helpful if you still don't have sponsorblock.
Nice safety slides!
"Can my toenails withstand just some of these canadian grey bricks?"
My favorite part about Tyler tube is the complete lack of safety I love it lol. 400 lbs dangling on a cheap plastic stool and wearing sandels.
He's the reverse of the crazy Russian hacker, where safety is number one priority.
I have the Presto rotating pizza oven. I love it, I've been using my for several years and I love it. It works great for me.
With the pop can open, I think you are putting too much pressure on the device making it harder to turn the can. Its like a pipe cutter as you don't tighten it all the way down but gradually add pressure to it till it cuts it.
Me: What kind of crazy person doesn’t even out the pepperonis around the pizza???
Tyler:
Yes
The soda popping over and over made me and my wife LOL literally. Thanks Tyler
me too lmao haha. Also I think these were made to leak on purpose to stop pressure from building up as you can see on the lid version of this. The moment he was blew off the bottle ones I wanted him to do the lid too and yeah that was the next thing haha
Would be great as a party game, shooting at a target or seeing who could explode it the farthest. But use sugar free if you want an easier clean up.
It's amazing the video journey Tyler has taken, from leaving things in jars of liquids to informing people about Amazon products.
ogs remember his glue tests
@@egyptian_noob and the flex tape tests
Tyler not wearing steel toed boots or any foot protection at all while stacking hundreds of pounds of unsecured weight onto a flimsy stool that could collapse onto his feet at any point made me anxious
how you've managed to make it this far and keep all your fingers and toes is beyond comprehension
i have a couple of the can toppers, the bottle like ones. Though mine are a bit different they don't have a screw top they just have a little pop top lid similar to straw lids.. I don't think they are meant to be used to prevent several slapp spills of a can.. they were not marketed when i got mine to prevent spills.. they are just there to help keep carbonation longer in cans for people like me who take a million years to finish a can of soda, so it takes longer to go flat. Mine works I can put my can back in the fridge over night and it still have some carbonation left when i go back to it the next day. Also they help keep bugs out during cookouts. My family does a lot of cooking outdoors and so we end up outside a lot they do come in handy in those situations. I might get some of those clear ones you had though they look like they take less space.
With the Pizza Presto cooker, you used a "Rising Crust" pizza. Rising Crust needs more of a surrounding heat. Maybe try it with a regular crust pizza. Not sure if it would make a difference, but it might.
You are a Legend Taylor! 💪💪💪
397pounds is almost exactly 180kg. They tested it with kg and then converted it to pounds
Tyler doesn’t have time for math conversions…. 😅😂🤣
Besides if someone is that big I doubt they'll be packing that around anyway, being they are already packing a lot of baggage. Lol
Someone heavy enough to reach the weight limit is gonna need two stools, one for each ass cheek
Wonder how they tested it. Yep, it holds 180kg, but slight breeze and it explodes. Close enough.
Yeah I'd love to see a fatty over that weight sit on this and see the stool explode, that would be so funny xD
Those stools can hold the weight. I am 450 pounds and they hold me as long as I am careful. the biggest issue is the spring thing inside. sometimes the cheap ones that spring snaps free the first time you expand it. You also need to make sure its level ground so it does not twist etc.. but otherwise they really do hold the weight impressively.
Those white clearish plastic can tops with the closing lid are good for storing cans that you havent finished at home. They work well for that single purpose lol
lol when you whipped out the pizza cooker i was like " HEY i had one of those i loved that thing." same exact one i had and everything.
You need to read the instructions on the back of the pizza oven. I have one and it works great
Tyler not reading instructions surprises you? I guess you're new here, welcome to the channel!
Even if it does work, it's still frozen pizza. I don't see the benefit over an oven; especially, in summer when you don't want the heat in the room.
@@litigioussociety4249 this would probably be great for people that don't have an oven
@@litigioussociety4249 Using an oven in the summer still heats up the room, I cook nearly on the daily and I hate baking in the summer, but different strokes for different folks, Cheers
@@litigioussociety4249 actually the pizza oven thing would prob give off less over all heat due to preheating and having to just cook directly over filling a box full of heat
I have used the Draft Top before, that exact model, though it was used on a different product. It opened the can effortlessly. I am wondering if you were squeezing the Draft top too tight, but Sams Choice could have a tougher top and thinner side walls.
Why? Seems so useless I can't imagine ever needing or wanting it.
@@DeagleGamesTV I totally agree, it is useless. I bought it for my brother as kind of a, "hey, thats kind of cool and I don't know what to get for you so this will work" kind of gift.
You have balls of steel. Stacking all those cinder blocks in open toed shoes is real iffy. Lmao
You got to be drunk rooting for the Steelers
Oven cooked bacon is the best thing you'll ever need in bacon cooking
Put a low wire rack in a large oven tray, place the bacon across and cook it in a preheated oven for 8-9 minutes
Flip it and cook it for a further 4-5 and itll be perfectly crisp, evenly cooked and delicious
Tyler: “I don’t know where fifteen is”
Also Tyler: Turns it to exactly 15
Looked more like 15 and a half XD
isnt 15 before 16 all be had to do was put it one notch before 16😂
@@kaitlynhorton2622 one notch before 16 would have been 14... the scale is by 4
@@Grunttamer 2, not 4
Before I even watch this, my family has used the exact same "pizzazz" product for 10+ years. It works perfect every time. We've never had to replace it. 10/10
Love the socks with the “Gang Gang” slides 👌🏻
Draft top: there's a reason why it is meant for BEER cans. Beer cans are reinforced as they have far more carbonation than normal soda.
He could have also held the bottom of the can while doing it
He also turned the can the wrong way. Check out other videos on the Draft Top and they open the can easily.
Oh the pop can tops are my favorite!! That was awesome watching the caps blow off just like you’d expect.
I laughed so much when he got scared of the soda pop opening lol 😂
With 400 pounds of weight on that pop up stool, he should had a little bit of safety equipment besides socks & slides! And what did you think would happen with carbonated drinks & snap on lids? But i loved his reaction!
3:35
Also my reaction when I see bacon
Honestly, I want to buy that stool now. Knowing it will hold over 400lbs before failing makes me feel better about it.
Also, shout-out to Tyler, still drinking Sam's Cola as a UA-camr. 😂man is still humble.
I have that stool. I love it.
Don't. It expoded under me 2 weekends ago, 193ibs
I'm 350 lbs and mine has been holding my fat-ass for 2 years now. I keep it in my work bag for when jobs are taking longer than expected. It works great!
This man of the definition of having too much time on their hands and it’s glorious
I'm glad UA-cam recommended me this guy, he has a very 'gracious' touch to the items he reviews.
Most of these items were popular in the early 2000s and my mother bought most of them from QVC and they all worked surprisingly well
I need that collapsible stool. I use a granny cart to carry my stuff & help me get around while riding the bus. Unfortunately I often end up sitting on the ground because there's no seats & due to fibromyalgia I can't stand long periods. A stool like this would just clip onto my cart perfectly & apparently it can more than handle my weight.
Seriously, I'm about to buy a few of them, they look awesome.
@@liesalllies I didn't get one for a year but I just found one on clearance for $12.97.
"Don't make me do MATH while I'm trying to cook FOOD!" 🤣🤣🤣 keep up the great work, Tyler. 😁
What great work are you talking about?
lol yeh.. then cuts pizzas up into 4 slices each... ha ha ha.
@@donteven5712 He takes his personal time to make videos that I, and others I'm sure, laugh at. I've been watching his experiments, tests, reviews, destruction, and wit for years. Aside from that, I am fairly certain there is nothing wrong with giving somebody praise and encouragement for a job well done. I laughed more than usual, ergo, I responded appropriately in my opinion. Have a good day. 😁
I laughed way too hard at the pop can lids! Oh my gosh!! 🤣🤣🤣
Those can toppers come in clutch when you are out camping in the sand dunes, so sand doesn't blow in your drink.
Or if you live in the country and flying insects are an unavoidable problem. I hate finding a knat in my drink.
@@DeagleGamesTV Wrong silent letter. Gnat. :)
Tyler: I don’t have hope for this.
Tyler 2 secs later: this might actually make it
Yo Tyler, can you test wireless portable “waterproof” Bluetooth speakers, like the JBL Clip 4 or the Altec Lansing H2O lineup? Are they actually waterproof, and if so to what degree?
I imagine an ultimate test of boiling hot water on a range top and multiple speakers tossed in, the speaker that lasts the longest gets the best recommendation 😈
I got my parents the JBL clip 3 for Christmas one year because they go out on the water a lot and they still use it they've had it floating in the water and everything
Check out Dank Pods. He does stuff like that all the time.
24:17 Tyler fishing in a can😭🤣🤣
I got the pizzazz as a wedding gift. It works amazing for Jimmy Dean's breakfast sandwiches. I generally can't stand microwave breakfast foods but you can break it down and it completely changes the quality of them. I use it 2 or 3 mornings of the week.
9:15 - Me laughing my head off... If you have 5 fingers, you necessarily also have 4 fingers ;)
Those tops popping off is one of the funniest things Ive seen in a while. I laugh-weezed
23:40 funny thing is a regular can opener would work just fine for that. Just make sure you pierce the top and not the side so it doesn't cut you. I've done it a few times after putting cans in the freezer and taking them out before they completely freeze to make slushies. Quite enjoyable actually.
I used to have a bacon cooker like that 20+ years ago!
It made some of the best bacon. Although I think we did every other row & used skewers since we lost the plastic skewers.
Strange that it's exactly the same as the old one. Guess it worked just fine. So no redesign needed.
I have one of those Pizza ovens.. I love it! You can make all kinds of stuff on it. :)
I used the pizza cooker quite a few times all throughout college, mostly on homemade pizzas (tortilla with tomato sauce and cheese and toppings) and it worked a treat! Super handy for small pizzas. It wasn't mine tho, my housemate brought it for all of us to use
I have one and use it often for cooked frozen foods like pizzas fish sticks fries chicken strips and nuggets and it cooks them all well
@@Jeff_Gibbs my friends and i all have them. i’m pretty sure we have about 5 in total and i use mine every time i make a pizza. more convenient than heating up an oven and tastes just as good
that stool actually works great as a mini table for camping picnic bbq you get the gist. Collapsed it stays in my car for whenever. Secondary use is the stool for me.
Love the random item reviews, makes me want a hotdog real bad.
Lol I see what you did there
the reason i love tyler tube is the backyard science , like i feel we could drink a beer and test all this shit , like yeah bro ill help you put 420 pounds on that stool
"Alot of these pieces are just fat"
That's typically how bacon is, good marbling.
Lol this doesnt know anything about cooking
That's not marbling. Pork belly has a large fat cap but little intramuscular fat.
It’s steak that has marbling clown
The combo of sock, sandles, and shorts makes me realize how much this man NEEDS to get ton 1 million subscribers... great vids.
Crunchy means a lack of moisture. Chewy means to much moisture. Technically, pizza dough is meant to be a bit chewy.
The whole time I was thinking “I hate crunchy pizza”. Lol.
Tyler is pretty clueless when it comes to foods etc. But he gives his honest opinion, which is interesting.
@@veridico84 how the man has made it through life still baffles me!
@@Noob0perator it baffles me as well...
Dude crunchy pizza is ass.
>Dont make me do math while cooking food
I don't have the heart... someone else want to tell him?
I was gonna make fun of Tyler about not liking the timer being in sections of four but, really, I agree with him. Counting in fives is a lot easier.
I want to see him count to 21😎😎😎😎😎
7:26 I can tell you right away that the pizza oven... thing... actually works AMAZINGLY!!!! My dad had one when i was younger, and we used it all the time. It doesnt really save time, but if you only plan on eating 1 pizza, do it, it probably saves some electricity vs. using a full oven
Edit: TBH If i didnt own a cat, who would surely mess with it/ burn himself on it, i'd totally own one.
Double Edit: That's actually the same brand my dad had, Pizzazz
8:00 you arent supposed to use the metal tray to keep the food on... you are supposed to take the pizza off... with the cardboard pizza tray... just like if you were using a normal oven...
9:14 The reason it's in sections of 4 is because most pizzas (that I know of) recommend to cook in increments of 4 (or 2, which is in-between 4); ex. 10-12 minutes, 16-18 minutes, 18-22 minutes. All of these are either multiples of 4, or are a multiple of 2, which is pre marked, just not with a number
"i dont think this is any special bacon"
me being English seeing the biggest bacon slices ever
Your comment got me curious so I googled American bacon to English bacon. I was surprised. English bacon is quite larger than American. American is stripped while English is sliced almost like a ham steak.
@@chupacabra8479 In the UK we refer to the bacon you eat in America as streaky bacon.
Ive had one of those pizza cooler things you aren’t supposed to pop off the tray after it’s cooked it’s just meant to be removed for storage your supposed to slide whatever you cook on it onto a cutting board or plate
It’s great for pizza rolls and burritos
22:26 you really don't need that much pressure to cut into it. Also apparently because craft beer tasters like to get the full experience with the aroma that you would otherwise not get through a tiny hole.
Yea but like he said just pour it into a cup
28:11 Genuinely scared me. Lol. I jumped.
I'm a simple man. I see tylertube video, I click tylertube video
I love Tyler's channel! So many drinking games can be played while watching.
When you think about the prices of an oven and the pizza cooker, I'd say the pizza cooker wins. Especially if youre a college student or maybe throwing a party and need several things cooked at once, and the oven is full.
But an oven cooks so much more and has more room to cook lots at one time
@@AnderEvermore but an oven costs 500 dollars or more. The pizza cooker is a tenth of the price.
Pizza maker works great bro. Had one over 10 years ago and loved it. Worked awesome. Makes more than just pizza too
"There is litterally going to be Ant's everywhere in my garage"
18:33 " I don't have very much hope for this" as he wares socks and sandals
The rest of the grease is on your microwave walls. 😁👍
Hdyk??
26:56 Tyler discovers the big bang🤣🤣🤣
I actually have one of those pizza ovens from like 20 years ago.
Still works to this day.
Mine says clearly on the back of the unit to cook first on lower only for 12 minutes, then dual for an additional 12.
Edge to edge perfection every time.
Edit: not gonna lie my old one seems way better made lol
Love your vids, but yas as one viewer said you do look in danger sometime, but thank you for showing these, as I am sure I am not the only one who sees and wonders about some of these items. Thanks Tyler you have a new sub. :)
Was anyone else's OSD slightly triggered that he didn't rearrange the pepperonis on the frozen pizza to be more evenly spread out?
No
No my on screen display was fine
I have that same pizza cooker, it's advantage comes from the fact that you don't have to preheat the oven. Thus saving you overall prep + cook time. It produces the same results as an oven cooked pizza
those pizzaz pizza cookers are amazing. I have one and its lasted years of frequent use. i cook pizzas, pizza rolls, chicken nuggets, taquitos, basically anything small and frozen and they always come out great. the fact that you can turn off only the top or the bottom is also great because i dont like real crispy crust so i can turn off the bottom while the top of the pizza keeps cooking. I highly recommend those things
“The tray looks hot” let me grab it with my bare hands a few more times…😂 😂 Hence ONE of the reasons I love Tyler!!❤️ 😂 so entertaining as always.. 😂
I use a pizzazz for almost everything. Haven’t been disappointed yet. Keep up the great vids man!!!
same
When he was stacking the cinder blocks I was thinking “it’s going to hit the house when it falls.” and it did, damaging the siding. 🤣
Same. As soon as it started leaning I said to myself “watch out Tyler, it’s gonna hit the side of your house.”
Tyler: "We roughly have 420 pounds"
I see what you did there, you slithery little sneaky snake. ;)
Hiya Pal loving the random content, I find myself watching you more and more, you tube is definitely overtaking the TV in our house. I think you've just sold me a collapsible stool, but I was terrified one of those weights could have toppled and caused you an injury at such close proximity, please wear safety boots bud you've gotta protect yourself :-) have a great Christmas.
Am I the only one who died laughing when he said "there is going to be ants EVERYWHERE"
I thought it was funnier when the lids were popping.
Yep I absolutely lost it when he said that 🤣
You recovered quite well from dying
@@rcdehaai My mom always said I had a good immune system and I dont know much but I feel like that probably helps with the healing process...
I love these type of review videos