Incredible Soft & Chewy Amaretti Cookies | Nolyns Kitchen

Today a new video: Amaretti Cookies. Also known as Italian Almond cookies. These homemade Amaretti Biscuits are so soft & chewy. For this Chewy Amaretti recipe you only need a couple of ingredients! This recipe is so good!
You can make this soft amaretti Biscuits recipe in a matter of minutes. If you want to know how to amaretti cookies you can find the recipe below. This are the best soft amaretti cookies you will ever taste!. If you like this video I really appreciate an reaction or feedback on the video!
#amaretticookies #softamaretticookies #almondcookies
Shoppinglist
90 grams of egg whites
280 grams of almond flour
280 grams of white caster sugar
4 milliliters of vanilla extract
34 milliliters of amaretto liqueur
White caster sugar
Powdered sugar
◾Instructions
1. First add 280 grams of almond flour and 280 grams of white caster sugar to a mixing bowl. Mix everything together.
2. Get another mixing bowl and add 90 grams of egg whites and 4 milliliters of vanilla extract. Mix everything with a hand mixer until you get soft peaks.
3. Add the whipped eggwhites to the bowl with the other ingredients and mix everything together.
4. Next add 34 milliliters of Amaretto liquer and mix everything together.
5. Make every Almond Biscuit 30 grams.
6. Coat the Amaretti cookies first in white caster sugar and then in powdered sugar.
7. Gently press the cookies with your fingertips more flatten.
8. Bake the Almond Biscuits for 14 - 16 minutes (170°C).
⏱️Timestamps
0:00 - Intro
0:09 - Almond flour
0:13 - White caster sugar
0:32 - Egg whites
1:24 - Amaretto liqueur
1:43 - 30 grams each
1:50 - White caster sugar
1:56 - Powdered sugar
2:24 - Bake
2:31- Tasting
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[@NolynsKitchen]

Hi Nolyns Kitchen viewers! Make this Amaretti Cookies and tell me what you think in the comments below 👇! You can find the recipe in the video description!

[@selinalavanya9556]

That looks awesome.

[@NolynsKitchen]

Thanks!😁