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Black sugar syrup, aka Kuramitsu recipe for ice cream, coffee, chai latte, raindrop cake and wagashi!
Thanks! I used this to coat my boba with for milk tea!
Thank you so much for this recipe! It's the best one I found :) Very easy to follow 💕
Good to see you posting again miss wagashi!! ❤️🥯🌸😎
Aww, thank you! I am back now! Stay tuned for up coming videos!
this was very helpful thank u so much
Wow it’s really yummy mouthwatering. It's really unique recipe.. I have to try it.. Thanks for sharing
My pleasure! It’s simple and easy to make. Hope you will give it a try!! ❤️
@@misswagashi yeah sure.. Stay connected and sharing more vedios
@@ankyzcooking8906 I will! Thank you!❤️
@@misswagashi thanks if you have time check out my vedios.. Hope you like those...
@@ankyzcooking8906 Nice you have a cooking channel! I will watch :)
Hello! such an good and easy recipe! thank you so much for it. It will be great for when i'm making boba!
Yes, it is great for boba!! Thank you so much for your comment! ❤️
does is crystallize after it cools down ?
No it won’t.
75, 50, 50
mine crystallized in the fridge:(
u cooked for too long
Whoa! Add some chopped walnuts, yep I think I will make some syrup tonight!
Aww, chopped walnuts sounds delicious! I should have added that! Thank you so much for your comment! ❤️
黒蜜にもレシピがあるんですね！まず、そこに驚きました！黒蜜は材料を適当に入れればできるかと思っていましたが、配分が大切なんですね😲勉強になります✏️
ざっくりでも出来るのですが、この配分であれば、失敗なしです！コメントありがとうございます❤️🙏
How would it be on Kakigori?
It is good on kokigori with some condensed milk.
Black sugar syrup, aka Kuramitsu recipe for ice cream, coffee, chai latte, raindrop cake and wagashi!
Thanks! I used this to coat my boba with for milk tea!
Thank you so much for this recipe! It's the best one I found :) Very easy to follow 💕
Good to see you posting again miss wagashi!! ❤️🥯🌸😎
Aww, thank you! I am back now! Stay tuned for up coming videos!
this was very helpful thank u so much
Wow it’s really yummy mouthwatering. It's really unique recipe.. I have to try it.. Thanks for sharing
My pleasure! It’s simple and easy to make. Hope you will give it a try!! ❤️
@@misswagashi yeah sure.. Stay connected and sharing more vedios
@@ankyzcooking8906 I will! Thank you!❤️
@@misswagashi thanks if you have time check out my vedios.. Hope you like those...
@@ankyzcooking8906 Nice you have a cooking channel! I will watch :)
Hello! such an good and easy recipe! thank you so much for it. It will be great for when i'm making boba!
Yes, it is great for boba!! Thank you so much for your comment! ❤️
does is crystallize after it cools down ?
No it won’t.
75, 50, 50
mine crystallized in the fridge:(
u cooked for too long
Whoa! Add some chopped walnuts, yep I think I will make some syrup tonight!
Aww, chopped walnuts sounds delicious! I should have added that! Thank you so much for your comment! ❤️
黒蜜にもレシピがあるんですね！
まず、そこに驚きました！
黒蜜は材料を適当に入れればできるかと思っていましたが、配分が大切なんですね😲
勉強になります✏️
ざっくりでも出来るのですが、この配分であれば、失敗なしです！コメントありがとうございます❤️🙏
How would it be on Kakigori?
It is good on kokigori with some condensed milk.