How my new blender almost got spoilt because of peanut butter!Bosch Product Update

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  • Опубліковано 27 жов 2022
  • Hello Fam!
    Thanks for joining me today on my new video, thanks for the support 🍎
    So in this video i tried using my new blender from bosch to make a peanut butter, and to update anyone who want to go for it on what they should prepare for.
    Don’t forget to check the links down below for more information
    hope this helps!
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    #productreview #productupdates #unboxing
    Music Credit: Blue Bear
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КОМЕНТАРІ • 15

  • @kellercrucita550
    @kellercrucita550 5 місяців тому +3

    La idea de hacer mantequilla de maní en casa es no agregar aceites porque hacen mucho daño a la salud

  • @EsteeLicious
    @EsteeLicious Рік тому

    I need this for my garden eggs...looks so yum and the blender and food processor did an excellent job

  • @v.h.862
    @v.h.862 Рік тому +1

    Hi
    I Never had that problem with my bosch. I make almond butter in there. I first put the almonds in the oven to release their own oil. After letting them cool down i mousse them with the smoothie button AND the PUSHER! Very useful!

    • @RhemaHealthyWay
      @RhemaHealthyWay  Рік тому

      thanks dear really appreciate your comment, i will try again with almond and post the feedback, would be glad if it goes well❤️

  • @marziom.3323
    @marziom.3323 7 місяців тому +1

    I also have the Vitaboosch and don't like it at all! Which blender would you recommend for making nut butter without oil?
    Thanks for your precious advice

    • @RhemaHealthyWay
      @RhemaHealthyWay  7 місяців тому +1

      It's great with other stuff but for butters you need add oil while your nuts warm
      Will be bringing an update soon ,
      For recommendations you can get Philip Problend crush, it's very affordable but works magic. Check out my video of peanut butter, I used problend crush and it was without oil.

  • @ingmartengler879
    @ingmartengler879 Рік тому

    just use the pusher - and if you add oil to it right away, then you also will be faster... but to keep it pure, just use the pusher when you blend the ingredients. the temp. limitation is due to foam and boiling over over liquid soups... it does not matter for butter stuff

  • @jahsontv6489
    @jahsontv6489 Рік тому

    nice one

  • @etonwetonw
    @etonwetonw Рік тому

    might have helped to add some water, or olive oil

    • @RhemaHealthyWay
      @RhemaHealthyWay  Рік тому

      olive oil is better , so added some when i turned it into the food processor, thank you dear😍

  • @aimeebroadfield6090
    @aimeebroadfield6090 Рік тому +2

    I think you need to roast the nuts first

    • @RhemaHealthyWay
      @RhemaHealthyWay  Рік тому

      yes dear, it’s a roasted peanut , needed to be warmed ❤️😂🤗