Brisket Burger | How to Grill the Perfect Burger
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- Опубліковано 22 чер 2021
- Such great flavor and so good on the grill on in the skillet.Printable recipe below! Stay in touch with more recipes and upcoming events in our email newsletter: kentrollins.com/email-sign-up/ #brisketburger #bestburger
Used in this video:
Bertha wood burning stove: kentrollins.com/bertha-wood-b...
Cowboy Apron www.kentrollins.com/shop-1
Fogo charcoal amzn.to/2SljKmT
Meat grinder amzn.to/3vRNCVQ
Yeti Hopper Flip 12/18: www.yeti.com/en_US/coolers/so...
Rode wireless mic: amzn.to/2ShDyEq
For more suggested products seen in our videos click here: www.amazon.com/shop/cowboyken...
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Printable Recipe: kentrollins.com/brisket-burge...
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Kent Rollins
Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking
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Ladies and Gentlemen, this is what it was to be a real American: Honest, true, patriotic, funny and caring. Somehow, we've lost our way, but we'll always have Kent! Buddy, you are a national treasure. God bless.
"How to grill the perfect burger:" Let Kent do it!
Man, they should put this man's picture to the dictionary under "America" :D Love from Finland!
Every Wednesday just gets better .. respect for Rollins family from Ontario Canada 🇨🇦
Finally! A UA-cam cook who builds a phenomenal burger that is good looking BUT is actually edible! Yes, your brisket burger is big, but it can be eaten. There are lots of UA-cam cooks out there that build these burgers with3pattys, all the fixins and them sandwiches end up being 8inches tall.
I'm here Jacksonville Florida and I love your cooking I don't think I missed one show it looks so good you can almost smell it through the television
If you wanna tune those burgers up a notch, try it with brioche buns. I gar-on-tee, y'all will love it.
Mate you are such a refreshing channel to watch, your cooking is just good old fashion comfort food! No low fat, chia seed malarkey, just great meals that are simple yet tasty. Don't go changing Kent, greetings from Australia.
That sound when he bit into the burger was nothing short of divine. This man is the ultimate representation of how all food is supposed to be treated at all times. That burger truly looked magically mouth-watering.
This would be the perfect lunch right now
Friday gonna be Midsummer Day here in Finland, and now I have perfect recipe for it! Thank you!
Kent - I'm in my second week home from the hospital after a cardiac bypass procedure - and you popped up on my Facebook feed! Just what I needed to bring a smile to my face. That burger does look downright DELICIOUS! Maybe not right now for me - but, in the future, after I've lost some the of lard from my frame, I will review this video AGAIN!. The doctor says I've gotta good many more days 'above the ground," now. I'll be enjoying your fine cooking through your recipes and video. Bless you, Shannon, and all the dogs.
I love it when Kent takes a bite and pauses and says " I'll be right with you". You know that food is good!!
You’ve done in once again partner, I tip my hat to you.
Hi Kent. Never mind the video, never mind the outstanding gourmet food the dogs are just great! Thank you once again. Stay safe. ATB. Nigel
Have an amazing Wednesday Cowboy and Mrs. Rollins plus doggos.
Time to invite the neighbors for a brisket burger cook out!!! I wish I had smell-a-vision! I know that had such a great aroma. Thank you Kent for another great video!!! YEAH!!!
That is the most delicious looking burger I have ever seen. You literally had me drooling when you put that burger together! I definitely wanna try making it. Thank you Kent once again for showing us your culinary talents. I tip my hat off to you!
Indeed a grandiose man of outdoor use. Tiss a phenomenal day to find you sir.
God bless Kent, watching these makes me feel at home. Even being over seas. It’s amazing and the food is fantastic, love y’all hope all is well!