Agar, also known as just 'agar', is a mix of carbohydrates extracted from seaweed, specifically red sea algae. It is a vegetarian alternate to gelatine. It is a helpful culinary ingredient and can be used to thicken soups, make jams and jellies, custards, ice creams and other desserts that need to gelatinize and set.
For humans, he peace and blessings be upon him, it seems that he cannot read or write, but he has a strong, knowledgeable teacher, and this is the truth of the noble verse 5 in Surat An-Najm.. " He was taught by one mighty in power ". (An-Najm: 5).
Agar-agar is a thickener like gelatin - the main ingredient in Jell-O and marshmallows. While gelatin is animal-based, agar-agar is totally vegan. It's a 100% natural seaweed extract. There is no other name for agar agar.
Agar (agar agar) is a gelatinous substance that is extracted from seaweed and processed into flakes, powders and sheets. It is commonly used in Asian cuisines and as a flavorless vegan substitute for gelatin.
El agar, es una mezcla de carbohidratos extraídos de las algas marinas, concretamente de las algas del mar rojo. Es una alternativa vegetariana a la gelatina. Es un ingrediente culinario útil y se puede utilizar para espesar sopas, hacer mermeladas y jaleas, natillas, helados y otros postres que necesitan gelatinizarse y fraguar.
Nothing needs to be added except the ingredients from the recipe. The agar tightens the liquid sufficiently, so the stake is compact and easily comes out of the container, which is smooth.
Agar (agar agar) is a gelatinous substance that is extracted from seaweed and processed into flakes, powders and sheets. It is commonly used in Asian cuisines and as a flavorless vegan substitute for gelatin.
한천은 수세기 동안 아시아 전역에서 인기를 끌었던 홍조류에서 추출한 젤라틴 물질입니다. 동물이 아닌 식물에서 추출되어 채식주의자들이 젤라틴 대용으로 사용하기에 적합합니다. 맛, 냄새 또는 색상이 없는 한천은 맛이나 냄새를 바꾸지 않고 디저트 및 기타 요리에 안전하게 사용할 수 있습니다. 젤라틴보다 더 단단하게 굳으며 상온에서도 굳을 수 있습니다.
Agar (agar agar) is a gelatinous substance that is extracted from seaweed and processed into flakes, powders and sheets. It is commonly used in Asian cuisines and as a flavorless vegan substitute for gelatin.
Agar (agar agar) is a gelatinous substance that is extracted from seaweed and processed into flakes, powders and sheets. It is commonly used in Asian cuisines and as a flavorless vegan substitute for gelatin.
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I keep coming back to this recipe, it's just so good!
this is fresh, healthy and really beautiful...a delicious dessert
indah sekali suasana senja dipagi harinya kak
Beautiful looks delicious😋❤️
Sooo beautiful decoration 👌👌👌👌
Dankeschön für dieses Tolle Rezept. VG Sp. 😊
🥝🍓🥭🍊Colorful, delicious and fun!!!!
Wow delicious recipe
I love it! I will surely do this. Thank you!❤
Looks yummy its a must try
Thankyou😊
Great and refreshing desert in the summer months!🥝🍍🍊⛱️☀️
Q no yo no se no es
Чем его можно заменить агар агаро?
Que buena se ve, trataré de hacerla, gracias ❤
Look very nice and yummy
It's a work of art ❤❤
Mutual support leads to development.👍👍😋😋
Елена Щербина. Благодарю за прекрасный рецепт десерта и его подачу.✨🧚♀️✨🧚🏼♂️🕊🌹💥🌷👍🏻🎄☃️❄️🎅🤶
Thank you 🎉
This looking so yummmyy❤️
looks so delicious..
Geacias por compartir su receta
I will try that dessert
Que rico! Gracias.
Agreed 💯💯 should explain what is agar agar
Agar, also known as just 'agar', is a mix of carbohydrates extracted from seaweed, specifically red sea algae. It is a vegetarian alternate to gelatine. It is a helpful culinary ingredient and can be used to thicken soups, make jams and jellies, custards, ice creams and other desserts that need to gelatinize and set.
Muy buenas se ve muy rico pero a la nevera o al congelador gracias
Agar agar is a vegetable gelatine. Easy to use as well.
Beautiful 👍 😊
Lovely.
Thanks
Спасибо , интересный рецепт , попробую 👍👍👍
Pwede narin siguro fruit cocktail para iwas trabaho at mura pa
That white fruit cake has strawberries kiwis and pineapples all over it with one slice of orange right on top of that white fruit cake too.
Süper elinize saglık ❤❤❤❤
Елена Щербина. Благодарю Вас за прекрасный рецепт . Все так мило. ✨🧚♀️✨🧚🏼♂️✨🕊🧸☘️🌺🍀🌸🍀🌼☘️🥰😇🌞👍🏻💐☕️🍰🌹🌷🤝
Рада что тебе понравилось. Другие рецепты вы также можете посмотреть на моем канале, думаю, они вам будут интересны. С наилучшими пожеланиями!
Wow ❤so nice and what is agar?
Agar agar is a plant-based gelatin derived from seaweed.
@@EasySweetsAndTreats Thanks a lot
Sweet!
Looking so good
It's really delicious
Can i use fresh milk of Dutch lady and whipping cream do or not?
Of Course You Can :)
Beautifuuuuuuuuuul😮
Very niceeeeeee 🤩🤩
So delicious😋
Parabéns Frutas 😅😮
Me encanta que rico ❤
Wow ❤
What minse agar agar please
Agar Agar is a seaweed based gelatin
Brand of cream? Or can use coconut cream?
Any cream with at least 33% fat. You can use coconut cream as well.
Very nice 👍
For humans, he peace and blessings be upon him, it seems that he cannot read or write, but he has a strong, knowledgeable teacher, and this is the truth of the noble verse 5 in Surat An-Najm..
" He was taught by one mighty in power ". (An-Najm: 5).
Hola la crema es de leche?
Sí, la nata está hecha con leche de vaca. saludo!
Which cream we have to add..
I used dairy cow cream with 33% milk fat. You can also use coconut cream.
magnifique !!
Hello may I know are u using whipping or fresh cream?TQ
I used cooking cream with 33% milk fat.
Nice cake
ЧУДЕСА...❤❤🎉🎉
Instead of water and milk can we use orange juice
If you like it you can use juice of your choice.
Can you tell me what is agar ?is there another name please?
Agar-agar is a thickener like gelatin - the main ingredient in Jell-O and marshmallows. While gelatin is animal-based, agar-agar is totally vegan. It's a 100% natural seaweed extract. There is no other name for agar agar.
Agar agar powder Nahin Mile To China grass Le sakte hain kya
Такая красота.и конечно
Веуснятина.красоту такую
Есть жалко.любоватся на
Нее.
большое спасибо
Which language is this?
Thanks you so much very nice
Agar (agar agar) is a gelatinous substance that is extracted from seaweed and processed into flakes, powders and sheets. It is commonly used in Asian cuisines and as a flavorless vegan substitute for gelatin.
what cream you use?
USE MILK CREAM WITH AT LEAST 33% MILK FAT.
Wow good job i
Can we use gelatine.
Yes, but it will come out slightly less firm
아름답기도하고. .
포암직도하고 합니다..잘보괴갑니다
Soy Española me gustaría saber que es amarga entiendo que será como una gelatina
El agar, es una mezcla de carbohidratos extraídos de las algas marinas, concretamente de las algas del mar rojo. Es una alternativa vegetariana a la gelatina. Es un ingrediente culinario útil y se puede utilizar para espesar sopas, hacer mermeladas y jaleas, natillas, helados y otros postres que necesitan gelatinizarse y fraguar.
Quisiera saber en español los ingredientes
Agar será sal Ho que será
nice.
Можно было пропустить как чистить фрукты, и нарезку тоже. Пока ждала суть приготовления уснула.
Если вам скучно, вы можете перемотать вперед
Which cream use
Use cream for cooking.
Благодарю ❤
Ji sister agar agar Urdu mein jelly Jo hum desert ya custard mein dalte hein . jelly jo har flavour mein hein
What is agar,agar
4:39
Se me antojo 😊
wow!
I feel like I’m missing something. I tried this but was still too runny. Any suggestions?
They should explain what is agar-agar?
Agar agar is a plant based gelatin
En españon que es lo que celepone ala fruts
What is used on the bowl do that the dessert comes out easily
Nothing needs to be added except the ingredients from the recipe. The agar tightens the liquid sufficiently, so the stake is compact and easily comes out of the container, which is smooth.
Yummy ❤❤
Smaczne ciasto
Can i replace agar agar with good old gelatine?
You can replace it with gelatin, but it won't be as firm
Whats is the meaning of Agar
Agar (agar agar) is a gelatinous substance that is extracted from seaweed and processed into flakes, powders and sheets. It is commonly used in Asian cuisines and as a flavorless vegan substitute for gelatin.
Which cream
cream from cow's milk with a minimum of 33% fat
What is 1o gram of sugar my box I got which is the unflavored gelatin the same thing comes four packs to the box and total of .25 oz
10 grams of agar agar is 0.35 oz.
😮😮😊😊
👌👌
젤라틴으로 해도
됍니까?
한천은 수세기 동안 아시아 전역에서 인기를 끌었던 홍조류에서 추출한 젤라틴 물질입니다. 동물이 아닌 식물에서 추출되어 채식주의자들이 젤라틴 대용으로 사용하기에 적합합니다.
맛, 냄새 또는 색상이 없는 한천은 맛이나 냄새를 바꾸지 않고 디저트 및 기타 요리에 안전하게 사용할 수 있습니다. 젤라틴보다 더 단단하게 굳으며 상온에서도 굳을 수 있습니다.
Wow
Machala❤ 7:04
Nice❤
Вкусно ❤❤❤🎉🎉🎉😂😂😂
👍👍💯
Nice
🤩🤩🤩🤩
Это не желатин,употребляется так же,как желатин,только
Крепче желатина.
What creme put this
cooking cream with at least 33% milk fat
Yummy
Puding buah yang cantik
What is agar agar??
Agar (agar agar) is a gelatinous substance that is extracted from seaweed and processed into flakes, powders and sheets. It is commonly used in Asian cuisines and as a flavorless vegan substitute for gelatin.
@@EasySweetsAndTreats 🙏❤️
Can u use pineapple juice in the plVe of watef
Place of water
I guess you can. I see no reason why it shouldn't be possible.
What is agar agar
Agar agar is a plant-based gelatin derived from seaweed.
@@EasySweetsAndTreatsfipnh
@@EasySweetsAndTreatsdi😊😊
El pagar es la gelatina sin sabor?????
El agar-agar es completamente inodoro e insípido, lo que lo convierte en un agente gelificante ideal para añadir a cualquier tipo de receta.
@@EasySweetsAndTreatsне знаю что агар агара
Esa es mi pregunta también, eso es lo 1 hace q endurezca , de para partir en porciones , se ve precioso y delicioso
Beautiful? What's agar?
Agar (agar agar) is a gelatinous substance that is extracted from seaweed and processed into flakes, powders and sheets. It is commonly used in Asian cuisines and as a flavorless vegan substitute for gelatin.
What's the cost of 10 g agar
مرة جميل الشكل
تسلم ايدك