Spinach and Cheese Gozleme Recipe
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- Опубліковано 8 лют 2023
- Gozleme - traditional Turkish dish made of a thin, soft pastry dough filled with spinach and cheese. This recipe is very easy to make and no kneading or proofing required.
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Ingredients:
For the dough:
3 cups (375g) Flour
1 teaspoon Salt
3/4 cup (180ml) Milk
1/3 cup (80m) water
For the filling:
Olive oil
1 Onion, chopped
400g Spinach
300g Feta cheese
Salt to taste
Pepper to taste
Directions:
1. Make the dough: in a large bowl mix flour and salt. Add water, milk and mix until dough is formed. Knead the dough for 4-5 minutes, until smooth and soft. Place the dough in a bowl, cover and allow to rest while making the filling.
2. Make the filling: in a pan, heat 2 tablespoons of olive oil, add chopped onion and sate for 5-6 minutes. Add chopped spinach and cook until wilted.
3. Transfer the filling into a large bowl, crumble feta cheese and season with salt and pepper to taste. Mex well.
4. Make the Gozlame: take the dough and divide it into 6 equal parts and shape each part into a ball.
5. Roll out each ball into ball into a thin rectangle. Place 2-3 tablespoons of filling the center of the dough, leave about4cm of space around the edges. Fold the edges over the filling.
6. Fry the Gozlame: heat a large skillet or a pan over medium-high heat, place the gozlame on the skillet and cook until golden brown on both sides. Brush each side with a bit of olive oil or melted butter (optional). Repeat with the rest of the dough and filling.
7. Serve and enjoy! - Навчання та стиль
Hi.
My friend she was Turkish she used to makes me that
Thank you so much
I miss my friend. ❤❤❤❤❤
Just made this it was beautiful!!! Family of 7 happily fed! I had leftover groundbeef from taco night added that in there too!! Yum! Thank you for helping us eat tasty!
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I had one of these from a small Turkish shop in London where I was enticed the way the Turkish grandma was making. Tyson for this recipe will make it now.
In Turkey, I had a spiced potato version with parsley and feta. It was delicious! I need to make this.
That bread 🍞 is perfect! Thanks for sharing ❤️!🫶💗👌👍
Molto bella questa ricetta..grazie 💛
Great recipe it turned out delicious! Thank you ☺️
Thank you for sharing this recipe I will make it for sure... I love spinach and feta cheese 😊
Thank you for this simple, yet yummy recipe. I especially thank you for not showing me how to chop an onion. I get so bored watching people spend 10+ minutes of a video showing them chopping up every darned ingredient. Yawn! LOL
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Im in love with your comment !
This makes me hungry!
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Thank you for sharing😋😋I will try
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes ❤️😋😘👍❤️❤️
I just made it❤ Delicious!!! I made double dose because we’re big family and everyone loved it, thanks for the recipe ❤️
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Wow looks yummy and crispy 😋
perfect delight loved 😋
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I added shredded chicken and one green chili to it and it turned out fantastic..& super
Nice idea 💡 👌
Thank you I’m making this recipe know and I love it because it’s simple easy and delicious
Good job 👍🏼
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Delicious looking 😋 I will try this recipe for Super Bowl Sunday . 👍 thank you for sharing this with us!
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So yummy
Defenitely trying this love your recipes 😍
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Spinach and Cheese Gozleme Recipe looks really good! May I have some, please?
I want this now !
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So there's no leavening in the dough? I definitely want to try these the week of the Feast of Unleavened Bread! Looks so yummy 😋 Peace and Blessings! 😊
Merci infiniment
Excellent super duper recipe
yummy
Delicious 🥰
Thanks :)
Delicious ❤
Thanks
If you add one egg + dill + green onions you have a Greek spanakopita.. Very similar.. I would like to make also looks really good and easy..
واو جميله جدا 👍👍♥️♥️🌹
Yummy
😋
Super 💯💯🙏🙏
Going to attempt this (sans onion because I’m allergic) for my Turkish boyfriend- wish me luck!
Every cooking foodie recipe I’ve tried is fantastic. I seriously went from not even being able to cook rice to being able to cook so many dishes in a few months. Thank you sir!
Thank you so much for your comment.
Wish you luck making Gozleme ❤
Could you bake them in an oven all at once? If so for how long and at what temperature? ❤
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dilishes
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Can we use cheddar or mozzarella instead of feta cheese?
cheddar definitely no, but mozzarella would be fine
Cheddar would also work.
Yes, you can use any cheese that you like. It's a matter of taste.
I'll definitely try this recipe, thank you so much for responding
Simpler than I thought! Thanks! 👏🥰
I am not a huge fan of feta cheese but I really want to make this recipe. Are there any other cheeses that I could use instead of feta?
Can we use amarathus(cheera) instead of spinach?
Very similar to an Indian Dish Cheese Palak Parantha! But lovely! ❤❤
Ya because paneer actually came from turkey/middle east to India. Its called peynir
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Can someone please tell me what’s the name of that measurement thing underneath the dough? 0:56
It looks like a cloth or a plastic
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Can i put yogurt instead of milk? The same amount?
Yes, you can add yogurt instead of milk. The amount will be different. Add the flour gradually until soft and smooth dough is formed.
You make recipes...
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Anyone else here that goes looking for how or what to cook, and ends up throwing everything to the side and have to switch to a whole different meal? Looking for spinage dinner. Now I have to go back to the supermarket again for milk.
Is it wheat flour or refined wheat flour?
Refined wheat flour
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You made it Hellenic (Greek) the moment you added feta!
for how many people?
Depends how hungry they are
This isn’t exactly gozleme but looks very delicious nonetheless
What kind of flour??
Plain flour
Gozleme is much thiner and with less filling, looks more like a pie
i have not get the money for liking this video
Hi, I see big traffic to my channel from outside UA-cam and I no idea why is this happening. Can you please tell me where did you see the ad for this video? And what do you mean you got paid?
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