The BEST Vegan Walnut Taco Meat

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  • Опубліковано 1 жов 2024
  • This easy meatless taco meat will blow away even the carnivores!
    Just 8 ingredients needed and can be easily meal prepped!
    Use this for tacos, quesadillas, enchiladas, taco salads, pizza and more!
    Allergens: Walnuts. (Can be Top 8 Free otherwise)
    Printable Recipe: makeitdairyfre...
    Ingredients
    2 cups walnuts
    1 red onion
    4 cloves garlic
    1/4 cup sun dried tomatoes in oil (*See post if avoiding oil)
    1 tbsp avocado (or olive) oil
    1 tbsp taco seasoning
    2 tsp soy sauce (*See post for soy free options)
    1 juice of a lime
    Check out post for tips to make Top 8 Allergen Free and WFPB-NO.
    1️⃣ Soak walnuts in a bowl, covered with water for at least 30 minutes. *See post for tips on prepping ahead
    2️⃣ Drain walnuts. Put them into a food processor and pulse until you have meat like crumbles. *Be careful not to over process or you will end up with walnut butter.
    3️⃣ Chop onions, garlic, and sun dried tomatoes very fine.
    4️⃣ Add oil (or stock) to a skillet, and saute your onions until translucent (about 2-3 minutes).
    5️⃣ Add in the garlic for 1 more minute. Sprinkle the taco seasoning across and stir to combine.
    6️⃣ Add in sun-dried tomatoes. Cook for 1 more minute. Add in the crumbled walnut and stir very well.
    7️⃣ Pour in the soy sauce (or substitute) and the lime juice. Stir well. Cook for another 4-5 minutes.
    8️⃣ Take off the stove and serve.
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    #veganmeat #vegantacos #vegandinner

КОМЕНТАРІ • 593

  • @CulinaryKindness
    @CulinaryKindness 4 роки тому +275

    Lol! Randomly looked up vegan walnut meat & so glad I clicked on this one. Excited to try deez nuts.

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому +17

      BAHAH, thanks for watching!

    • @FamilyFaithFun
      @FamilyFaithFun 4 роки тому +5

      😂😂😂😂

    • @05taylorgang
      @05taylorgang 4 роки тому

      same! haha

    • @layeluv6733
      @layeluv6733 4 роки тому +2

      😂😂😂

    • @raynita27
      @raynita27 3 роки тому +3

      🤣🤣🤣 why is the word nuts 🥜 so hilarious I’m this video🤦🏽‍♀️😂

  • @alittlesincerity_111
    @alittlesincerity_111 2 роки тому +106

    I tried this recipe and was SHOCKED at how amazing it tasted. I ran around my house asking everyone in my family to try it. They loved it as much as I did! Thank you for sharing.

    • @MakeItDairyFree
      @MakeItDairyFree  2 роки тому +4

      So happy to hear that everyone loved it!
      If you ever have a chance we'd love if you could leave a 5-star rating on the website post

    • @mstoomuch25
      @mstoomuch25 10 місяців тому +1

      Are you still eating this? Please share

  • @p.c.5482
    @p.c.5482 4 роки тому +118

    The nut jokes😂🥜

  • @LolaCocobanner2024
    @LolaCocobanner2024 4 роки тому +172

    Omg your beard is everything 😫🙌🏽❤️

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому +16

      HAHA, thank you!

    • @purplpeopl6312
      @purplpeopl6312 3 роки тому +1

      Ikr. I cant even look at the video properly cause im so glued to it.lol

    • @AmbrosiaSunshower
      @AmbrosiaSunshower 3 роки тому

      Yayess

    • @TeeGar
      @TeeGar 3 роки тому +1

      Because that's why we are all here? Who cares.

    • @MsRESPECT90
      @MsRESPECT90 3 роки тому +11

      @@TeeGar Keep your negativity to yourself please 👍🏾

  • @CheshireCesare
    @CheshireCesare 3 роки тому +11

    Calm voice, badass beard, dope looking recipe, _and_ high camera quality??
    Excuse me sir but Imma have to subscribe 🙌🏼 ✨ 🌱

  • @dashawnmerriweather8459
    @dashawnmerriweather8459 4 роки тому +46

    Just add a binder honey like an egg substitute, flax seed egg, follow your heart , etc with a little flour or bread crumbs 😀 to turn into a burger or meat ball. Just a thought. Luv your videos

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому +8

      Yea, we just like to play around with testing to figure out the best way and we didn't know what that was when we posted this video. lol. Thanks for commenting

    • @aalihte3378
      @aalihte3378 3 роки тому +3

      Yes flax is amazing

  • @kdaven9334
    @kdaven9334 Рік тому +33

    I've been vegan for about 5 years and kept avoiding the walnut meat. I have to say your recipe is a game changer for me!!! I made your nacho cheese sauce recipe and your loose nut taco meat 🤣🤣🤣. It was fabulous layered up with some copped lettuce and an avocado!!! So delicious!!! Thank you, thank you, thank you!!!

    • @MakeItDairyFree
      @MakeItDairyFree  Рік тому +8

      hahahah you're hilarious, but I'm so so so happy that you loved it. And truly thank you for your generosity. You have no idea how much it means to us

  • @kutencreative
    @kutencreative 9 місяців тому +7

    A binder would be using mashed black beans or lentils works really well for patties. Sweet potato as well

  • @julietteboser1202
    @julietteboser1202 4 роки тому +45

    You are hilarious. Having said that, I can’t wait to try this recipe.

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому +1

      HAHA, thanks! We appreciate you watching. Let us know what you think

  • @alert-mercy
    @alert-mercy 4 роки тому +11

    I wanna ask you one question
    ...If I had some nuts, hanging on the walls, would they be walnuts?

  • @NaturalistCorrie
    @NaturalistCorrie 4 роки тому +20

    He got me to subscribe immediately because he’s so hilarious! 🤣😂🤣

  • @Truebeauty209
    @Truebeauty209 3 роки тому +14

    I can’t stop looking at his beard tho like it’s hella healthy just beautiful. He needs to give a lot of women out here his secret to that shine and moister

    • @MakeItDairyFree
      @MakeItDairyFree  3 роки тому +2

      HAHAHA, appreciate it

    • @crystal4348
      @crystal4348 3 роки тому

      It really is! I want to touch it lol

    • @kateyare4708
      @kateyare4708 3 роки тому +1

      I can't stop thinking that beard hairs are going to fall into the food.

  • @vitiligoqueenxo9289
    @vitiligoqueenxo9289 4 роки тому +38

    Watching him it isn’t even about the recipe anymore 😭

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому +2

      😬😬😬

    • @Ghatius
      @Ghatius 3 роки тому +1

      @@MakeItDairyFree You can fix this. You just have to cut of that amazing beard ;)

  • @pebblezs143
    @pebblezs143 3 роки тому +18

    This came out so delicious!!! My friend who doesn’t eat vegan enjoyed it. I made a burrito wrap yum!!

  • @southernfriedpeaches
    @southernfriedpeaches 4 роки тому +10

    When he came around the corner, I was like ooh who dat? Then, I looked at the profile I was like OH right on. ✊🏾 and for the love of God stop with the nut jokes I cant take it😂

  • @aadyae
    @aadyae 4 роки тому +10

    Okay I'm convinced, you used to be a comedian. Lmbo. Omg I can't stop laughing. Quick question, would ground flaxseed in water help in the binding process since it mimics an egg when soaked. Maybe ground black beans?

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому +3

      We've been testing some similar things out, but great ideas. We'll hopefully have the recipe to release soon!

  • @BronwenM
    @BronwenM Рік тому +10

    I just wanted to come back to this recipe and say I made this and was quite skeptical of how it would turn out but IT WAS AMAZING!!! I added a few tweaks and will be making this recipe over and over again. Thank you for a lovely recipe!
    Here’s my version:
    2 cups walnuts
    1 red onion
    4 cloves garlic
    1/4 cup sun dried tomatoes in oil, plus a few extra tbsp of the oil
    A few dried mushrooms, rehydrated in water and red wine
    2-4 tbsp Tomato paste mixed with some water
    1 tbsp avocado (or olive) oil
    2-3 tbsp taco seasoning
    1 tsp soy sauce
    1 tsp miso paste and water slurry
    Splash of balsamic, high quality (optional)
    1 juice of a lime (optional)
    1/4 to 1/2 cup of water
    1. Soak walnuts in a bowl overnight.
    2. Drain walnuts. Put them into a food processor and pulse until you have meat like crumbles. *Be careful not to over process or you will end up with walnut butter.
    3. Chop onions, garlic, rehydrated mushrooms, and sun dried tomatoes very fine.
    4. Add oil to a skillet, and saute your onions and mushrooms until translucent (about 2-3 minutes).
    5. Add in the garlic for 1 more minute.
    6. Sprinkle the taco seasoning across and stir to combine.
    7. Add in sun-dried tomatoes with a few tbsp of their oil. Cook for 1 more minute.
    8. Add in the crumbled walnut and stir very well.
    9. Pour in the soy sauce, miso paste/tomato paste water slurry, and a splash of high quality balsamic. Stir well.
    10. Cook for another 4-5 minutes. Add more tomato paste and water as needed to add a bit of moisture to the mixture. I also added some extra sundried tomato oil here. Before removing from heat, stir in lime juice (optional).
    11. Take off the stove and serve.

    • @BGeorgeVideo
      @BGeorgeVideo Рік тому

      What if I soak for like 4 hours

    • @sherineclarke8292
      @sherineclarke8292 Рік тому

      Wow, thank you for sharing your take on this recipe🙏🏽

    • @mtolla05
      @mtolla05 5 місяців тому

      Wow so generous of you to go thorough the trouble to type all this. God boss you!

  • @Namajuicer
    @Namajuicer 4 роки тому +15

    You can add flax, chia or psyllium husks as a binder

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому

      Yes, we hope to have a new video soon with what we figured out :)

    • @robinlaycock3186
      @robinlaycock3186 4 роки тому

      How much psyllium husk can you use without it hurting your stomach?

  • @dr.marcia-thesolutionheali5896
    @dr.marcia-thesolutionheali5896 3 роки тому +12

    You are truly my new fave food host! By the time you got to, "Let's get down with these nuts," I was still laughing from the earlier jokes! I just wanted a good nut meat recipe, and I got a brand new source for vegan recipes. Going to watch your marshmallow video next.
    Great success to you, sir. You are quite simply beyond.

    • @MakeItDairyFree
      @MakeItDairyFree  3 роки тому +1

      Thanks so much, appreciate that. Hope you enjoy the recipe

  • @lizlemonwantsitall
    @lizlemonwantsitall 4 роки тому +18

    I just made it this and wow! the best tasting ground anything I've ever had.

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому

      Yes!!!! We love to hear that. so happy that you enjoyed it. Thanks for sharing.
      If you have a minute, we'd love if you could leave a 5-star review on the website post.
      have a great day! stay safe

    • @mstoomuch25
      @mstoomuch25 10 місяців тому

      How was it?

  • @myleahmarion6348
    @myleahmarion6348 3 місяці тому +7

    Just an accident discovery on my part I’d like to share- if u toast the walnuts first then boil them about 30min, u don’t have to soak overnight neither boil forever lol

  • @ericalashay0209
    @ericalashay0209 2 роки тому +2

    Mmmm mmmm 😋 . And I’m talking about you 🤣😭 but ty for this 🤣🤣🤣🤣 I’m going to try this.

  • @amarvinwinansfan
    @amarvinwinansfan 3 роки тому +3

    This man is beautiful!!! Lord! I couldn't get pass the voice and beard.👀

  • @AliseIam
    @AliseIam 4 роки тому +7

    I’m turned on and disturbed... 🤦🏾‍♀️😂😂😂

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому +2

      I feel that way about walnut taco meat too

    • @AliseIam
      @AliseIam 4 роки тому

      Hahaha made some today... Thanks guys for the recipe

  • @beapahomecafe2934
    @beapahomecafe2934 3 роки тому +4

    I have a restaurant in Japan and this video has been very helpful to me.

  • @bobsamurai
    @bobsamurai 2 роки тому +2

    pretty good, but a bit too much wallnuts for me. I replaced half of the walnuts with 1/4th cup red lentils (before soaking) and it worked out just as well and became much cheaper. thanks for the recipe

  • @luvnyaalwayz
    @luvnyaalwayz 4 роки тому +7

    I've been meatless January - May and went full vegan June 1. While I dont feel like I need a meat substitute at all, I would like to this. Thanks for the simple, straightforward video.

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому +2

      Congrats on your journey!! We're so happy to hear you found our video helpful. It's fun to mix things up every now and then, especially when you have those cravings and want to make sure you don't resort back. Best of luck to you

  • @chayaisrael7925
    @chayaisrael7925 4 роки тому +8

    Use this to make picadillo or spaghetti meat

  • @KIMMYK504
    @KIMMYK504 2 роки тому +2

    Omg I tried this recipe. I did it a Lil different tho but omg taco walnut meat is bomb af..I’m never going back to beef like why I never introduced this or heard about this in my life years ago..I love it ima b cooking this more often..I had soaked my walnuts over night tho and added mushrooms too..so bomb yess I love it and I don’t gotta feel heavy/bloated yess

  • @tanikahutcherson4839
    @tanikahutcherson4839 3 роки тому +2

    The Hair On Your Beard Is Longer Than The Hair On My Head 🖤 I had to re watch it a few times because I was too busy imagining that I was braiding your beard 🤣😅🖤

  • @effiel1
    @effiel1 3 роки тому +3

    My first search....and wow, just what I was looking for! You are fantastic! I look forward to learning from you. Blessings to you and your friends/family. :)

  • @lady.leo12
    @lady.leo12 4 роки тому +3

    Oh my goodness! Am I the only one who blushed each time he made a nut joke? 😳 lol thank you for this. Definitely tempted to try this recipe. I'm sure I'll be giggling along the way. 😁😄

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому

      HAHHA, if you haven't watch the almond milk video, Larisha makes nut jokes too and they are both hilarious to us. But also we hope you love the recipe LOL

  • @blazee3895
    @blazee3895 Рік тому +1

    The instructions begin at 2:12.

  • @gettingphinenow
    @gettingphinenow Рік тому +2

    Really enjoyed this vid. Can’t wait to make this as part of my meal prep next week!!! 🎉❤❤❤

  • @lila_black
    @lila_black 4 роки тому +1

    🤣🤣🤣 all I hear is deez nuts

  • @Sherry21ful
    @Sherry21ful Рік тому +2

    Thank you so much for this recipe. It was absolutely delicious. I took a chance and decided to try this walnut ground meat recipe and it was absolutely amazing. I was shocked that it taste so much like meat. Thank you so much I will be using this all the time.

  • @jacquelineherrera4373
    @jacquelineherrera4373 Рік тому +1

    Maybe it’s just me, not sure what I expected exactly but this tasted very much walnutty. I was hoping to make it and fool my family but the taste of walnut was so strong I couldn’t even fool myself lol but after reading all the comments I’m thinking maybe I did something wrong. My walnut skins did look darker some even dark brown/black than the ones he soaked in the video not sure if that added to the bitter taste but I was really hopeful to use this recipe in replacing ground beef. Would appreciate any feedback

    • @jeev4divine
      @jeev4divine Рік тому +1

      Hey, I wanted to try this recipe but was wondering if the walnut flavor would still be there. Thanks for your comment. Still want to try, but gonna go heavy on the garlic with some oregano, hot pepper, basil, oyster mushroom, cumin, tomato sauce, balsamic vinegar, lol.

    • @jacquelineherrera4373
      @jacquelineherrera4373 Рік тому +1

      Please let me know after you make it how it turned out and what your thoughts were. Was thinking to maybe try this same recipe and replace the walnuts with cauliflower maybe.

    • @jeev4divine
      @jeev4divine Рік тому

      @@jacquelineherrera4373 Will do. It seems that whatever is used, it all comes down to the seasonings. I've seen and tried recipe for fake hotdogs made from whole carrots!! Lots of spices, sage, oregano, liquid smoke, etc.. used that were used for pork. Just replace with a veggie for the animal. Tip is to marinate overnight.
      Oh, almost forgot, if you try the carrots whether for taco or the hotdogs, boil in water until tender, then submerse in marinade overnight. Gotta get veggies soft to absorb the spices. Cauliflower softens quickly and sounds like a good ingredient also!
      Bon appetit

  • @michaelvazan8259
    @michaelvazan8259 2 роки тому +3

    just made this with “chilli con carne” and it is so far the best decision of my life. it is so damn good i cant..

  • @justfantastic444
    @justfantastic444 3 роки тому

    Really 🙅🏾‍♀️ “ NUTS IN YOUR MOUTH “ glad my grandma “ not watching like the vid BUT too much TALKING THIS IS UA-cam

  • @HoneyBear2385
    @HoneyBear2385 Рік тому

    😂😂😂💪🏾 again Grrrreate Video love the recipe...only came to see how to soak the nutz...lol thanks for Such Grrrreate content

  • @hudaghassan5912
    @hudaghassan5912 4 роки тому +5

    Brilliant😮😮

  • @siobhancooper4717
    @siobhancooper4717 5 місяців тому +1

    Add mushrooms to it and it’ll be even much better

  • @prioleau2012
    @prioleau2012 Рік тому

    Man I want some tacos or chili. Looks over at walnuts because I don't have groundbeef👀🤔🧐look up recipes and seen this video😎hopefully it comes out good

  • @lucilemunster1506
    @lucilemunster1506 Рік тому +1

    Silly me, I should have watched the video more thoroughly! I did the recipe but I was worried about over processing it and it ended up too crunchy! The taste was amazing and now that I have looked closely at the texture, I can see where I made my mistake! Can't wait to try it again as it I soooo easy!!

  • @tammi67able
    @tammi67able Рік тому +1

    😂😂😂😂 “the nuts to stick”

  • @theveganhippie2730
    @theveganhippie2730 4 роки тому +2

    Good ole nut jokes. ha ha Been wanting to try this for a long time. Think I finally will. Looks easy enough. Thanks for sharing.

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому +1

      LOL, it was like right there. Let us know what you think when you try it.

  • @gerrithegreat
    @gerrithegreat Рік тому

    K YOU are very very funny!!!! Will definitely soak my nuts overnight. lol

  • @damasterstylist
    @damasterstylist 2 роки тому

    The voice over is low key funny af!

  • @nikelombambo
    @nikelombambo 2 роки тому

    Thanks for this. I'll be sure to try it out. BUT PLEASE can you start a beard channel.. especially for those of us with little to no hair..

  • @PastelMePlease
    @PastelMePlease 2 роки тому +2

    Thank you so much for this recipe it came out awesome and I tweaked it a little bit for my own family needs, just a little bit of cooked lentils and sun-dried tomatoes instead of fire roasted came out so good.
    Also I haven't tried it yet for this recipe but from my other recipes I've found that tapioca starch is a pretty decent ingredient to be the staple of keeping stuff together.
    Gonna test it out for next time. Have you found anything yet though? Noticed this video is 2 years old

  • @EsthersLetters
    @EsthersLetters 8 місяців тому +1

    this was super yummy. thank you so much. love your recipes.

  • @lisajordan5451
    @lisajordan5451 2 роки тому

    No I rather have ground meat. Lol 😆😆 GOD Bless you my brother.

  • @kt11540
    @kt11540 2 роки тому +1

    fire!

  • @karmiettaIRL
    @karmiettaIRL 3 роки тому +1

    This looks delicious 🤤
    Any Soy sauce substitute?

  • @rockwallaby550
    @rockwallaby550 8 місяців тому +1

    this recipe is nuts-- (well done)

  • @tashascott6487
    @tashascott6487 4 роки тому +2

    I just love your sense of humor 😂😂. If I could recommend, use Grapeseed or Avocado oil for cooking instead of Olive Oil.

  • @debramccullum9472
    @debramccullum9472 4 роки тому +2

    I just found your channel and thanks for the recipe. I’m going to use it in baked ziti today. By the way, your humor is golden😆😂👏🏽

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому

      So glad you enjoyed the video. We hope you loved the recipe

  • @mayawallace7627
    @mayawallace7627 3 роки тому +1

    Ok. 1. Your video came up first and that made me so happy. 2. Your beard is legendary. 3. So, boom. I’m nursing the baby and when the nut jokes started I laughed so hard I startled her and almost got my nipple bitten off. 4. I can’t wait to try this recipe tomorrow. I’ll try it with tacos.

    • @MakeItDairyFree
      @MakeItDairyFree  3 роки тому

      omg we are laughing so hard reading this together, 1. yay, 2. thanks 3. dyingggg laughing 4. enjoy!

  • @Angela-gb5nd
    @Angela-gb5nd 2 місяці тому

    Does it taste overwhelmingly like walnuts or does something happen in the cooking process with the seasonings?

  • @lenhar2211
    @lenhar2211 4 роки тому +4

    The beard!!! The meat!!! The comedy! Love it!

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому +1

      Thanks so much for watching, we appreciate it!

  • @thenonlawyer3127
    @thenonlawyer3127 3 роки тому +1

    Hopefully all the season makes the bitter taste go away?

    • @MakeItDairyFree
      @MakeItDairyFree  3 роки тому

      We don't think it's bitter at all! Hope you give it a try

    • @thenonlawyer3127
      @thenonlawyer3127 3 роки тому

      @@MakeItDairyFree no it was not bitter. I tried it but used too much oil. Im going to try again this weekend. This time I will add mushrooms

  • @nappsandnurture
    @nappsandnurture 8 місяців тому

    tried those nuts in my mouth and then I had my family try it too lol GOTEM!

  • @imjustarie9890
    @imjustarie9890 3 роки тому +2

    I can't with the nut pun..I'm here for it😂😂👏😂👏👏😂✋

  • @Brennah
    @Brennah 2 роки тому +1

    Excellent video! I added Sweet Baby Ray’s Honey BBQ sauce minus the taco seasoning. It tasted like Sloppy Joe’s.

  • @YogiAdrianne
    @YogiAdrianne Рік тому

    There was something so erotic about all of this 😅 maybe it’s the midnight love voice lol

  • @naturalcandigirl
    @naturalcandigirl Рік тому

    This was too funny! And yummm...soaking dez nuts tonight!

  • @starver14
    @starver14 2 роки тому +3

    Thanks for getting straight to the recipe and making it so simple!

  • @Dee_UU
    @Dee_UU 3 роки тому +2

    This just helped me so much for my vegetarian journey!

  • @Shayfletch
    @Shayfletch 2 роки тому +1

    I just tried this THANK YOU!!! My tacos were great .

  • @samanthabarron8481
    @samanthabarron8481 Рік тому

    Lol. I was laughing at your deez nuts jokes like a 12 year old boy…

  • @mandime4798
    @mandime4798 4 роки тому +3

    I gotta make this into sloppy joes!!!

  • @inhabitantofearth
    @inhabitantofearth Рік тому +1

    I can't wait to try this! I've been really needing to find mock-omnivore dishes to make this plant-based lifestyle more sustainable. I'm glad you used walnuts because aside from Brazil nuts, it's the only nut that doesn't make me gassy.

  • @wildflower3517
    @wildflower3517 5 місяців тому

    I would use rapeseed oil to replace olive oil, and I would use coconut aminos in place of soy sauce, other than that, ty

  • @SusanEMFlick
    @SusanEMFlick 5 місяців тому

    In the video you say fire roasted tomatoes. But in the notes it says sun-dried tomatoes. Which is accurate?

  • @ljm9092
    @ljm9092 Рік тому

    try using a vegan egg, for meat balls, or burger. I made one and it was so good. I love this meat, great tacos.

  • @firehoney4445
    @firehoney4445 4 роки тому +1

    I will cook anything his sexy voice says too. Love this brotha

  • @49ers_red_and_gold2
    @49ers_red_and_gold2 28 днів тому +1

    Hilarious man 😂

  • @Miss.Pennyfeather
    @Miss.Pennyfeather 3 місяці тому

    I used pecans because I didn't have walnuts and it was suuuuper delicious *-*

  • @tamcon72
    @tamcon72 4 роки тому +2

    1:58. But not just then, oh no. To quote the Zepp, _how many more times?_ Shame on you! I will give this recipe a shot for tomorrow's pizza topping. Hope the cost of walnuts goes down a bit before the next time I try this, as that's the only problem. TFP
    : )

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому

      Yes, we know they can be expensive! Thanks for watching, let us know what you think

    • @tamcon72
      @tamcon72 4 роки тому +1

      @@MakeItDairyFree Update: It was super tasty, but my walnuts were still slightly crunchy and therefore distinctly walnut-like in the mixture, despite being soaked for a few hours longer than overnight. So, next time I'll soak for two days, and see what happens. Thanks, again, for the recipe!

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому +2

      @@tamcon72 Thanks for sharing. You could add a splash of veg broth and let cook a bit longer if you think it still has a crunch. It won't be completely soft but it shouldn't be crunchy

  • @2020jmiller
    @2020jmiller 3 роки тому

    Speed up 1x5 for normal talking speed

  • @matthewwilliams4380
    @matthewwilliams4380 4 роки тому +3

    ... I can't. Lol. #DeezNutz

  • @yolandaperez5531
    @yolandaperez5531 4 місяці тому

    Eating some Mexican nachos
    Chips , beans , walnut ground beef lettuce tomato delicious

  • @AliseIam
    @AliseIam 4 роки тому +1

    You could probably put them in an Instant Pot to get soft (faster) as well... For a binder, use canned Chickpea water

  • @Tuuume
    @Tuuume 4 роки тому +1

    Will almonds work?

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому

      We've never tried it honestly. But not sure you could get them soft enough

  • @maryhamilton6843
    @maryhamilton6843 Рік тому

    Can you substitute the walnuts with walnut flour❓I bought walnut flour and am searching for vegan walnut flour recipes…I will be making your recipe 👍🏻. It’s two years later but hoping to get a reply 😊

    • @MakeItDairyFree
      @MakeItDairyFree  Рік тому +1

      Sorry, not for the recipe! Definitely need walnuts in whole form :)

  • @koolaid5B
    @koolaid5B Рік тому +1

    This was so hilarious and helpful at the same time! Love the beard

  • @ellajunesniece3990
    @ellajunesniece3990 3 роки тому

    What does it taste like ? Does it really mimic the texture of vegan meat ?

  • @geo_neo9
    @geo_neo9 3 роки тому +1

    Chick pea flour is best as binder

    • @MakeItDairyFree
      @MakeItDairyFree  3 роки тому

      Great idea

    • @geo_neo9
      @geo_neo9 3 роки тому

      @@MakeItDairyFree or spelt flour which maybe the same thing as they messed with names with this food, its alkaline natural.

  • @Mara-tq6qd
    @Mara-tq6qd 2 роки тому

    OMG 🤣🤣🤣🤣, I can't pay attention to this recipe!

  • @abigailhutchinson5487
    @abigailhutchinson5487 4 роки тому +3

    😂

  • @soapsandbutters_la
    @soapsandbutters_la 4 роки тому +3

    Hilarious! I’m going to try these nuts in my tacos.

  • @AZITHEMLGPRO
    @AZITHEMLGPRO 3 роки тому

    I wouldn’t thought nothing of the nuts will stick comment

  • @greggilli3670
    @greggilli3670 День тому

    For burgers i saw ppl use rice paper

  • @SPARTON0Weezy
    @SPARTON0Weezy 2 роки тому

    Bruh out here with the tsunami 🌊 so I gotta trust!
    Thanks bruh bruh!

  • @IAmJoyfulDove
    @IAmJoyfulDove Рік тому

    What if the walnuts are already chopped?

  • @tomoniqueUnique
    @tomoniqueUnique 4 роки тому +2

    I cackled when he said “ back that up “ 😂 10/10

  • @traceyg509
    @traceyg509 4 роки тому +2

    That’s funny. Loose nuts. 😂😂😂

  • @Qpoueoor
    @Qpoueoor 3 роки тому

    Nuts are not meat. You are welcome. But.. “Deez nuts” are meat, lol. Stop calling things what they are not. Meat has a definition.

  • @munajedski
    @munajedski 4 роки тому +4

    I'm so trying this! 😋 yum!

    • @MakeItDairyFree
      @MakeItDairyFree  4 роки тому +1

      You have to let us know what you think! That's for watching

    • @munajedski
      @munajedski 4 роки тому

      @@MakeItDairyFree will do!

  • @kizzylolo6491
    @kizzylolo6491 3 роки тому +1

    Man I’m sure that taste good but I have a dangerous nut allergy,my eyes turn red my lips swell up and I vomit. But you did a great job and I hope u enjoy the meal

    • @MakeItDairyFree
      @MakeItDairyFree  3 роки тому +1

      Oh gosh, please don't try. What about tofu? You can try our version of this with tofu: makeitdairyfree.com/tofu-taco-crumbles/