Rich and Creamy Lengua in White Sauce

Ox tongue cooked in creamy white sauce with button mushrooms.
Lengua in White Sauce ingredients:
2 1/2 lbs. ox tongue, boiled and sliced
1 cup button mushroom, sliced
1/4 cup butter
1 piece Knorr Beef Cube
1 piece onion, minced
1/2 teaspoon garlic powder
1 cup heavy whipping cream
1/2 cup Lady’s Choice Mayonnaise
2 cups water
Salt and ground black pepper to taste

[@SLYPHY_GREYRANT]

Sir sa UA-cam video nyo po ako natutu mag luto prito lang alam ko dati ngayon kumakaldereta na ako menudo nilaga beef broccoli at madami pang style ng luto sir madaming salamat big thank you 😘😘😘😘😘😘

[@glaciermints1937]

Paborito ko ito eh! Lagi ko ito nirerequest sa nanay ko at ang sarap sobra!! Susubukan ko itong lutuin bka magustuhan din ng pamilya ko..salamat sir sa recipe! Keep them coming po!

[@jennylynorbe3096]

Wow.. Its one of my favorite ulam po lalo na sa mga handaan , di ko po kc alm lutuin but ,thanks to you sir Vanjo and Panlasang pinoy.. Pese ko na sya lutuin ngaun

[@evangelinegarcia9809]

salamat sa paglagay ng ingredients sa bawat menu.
para kuha ang eksaktong lasa.Godbless

[@ma.louisarefrima7941]

Hello po! Lagi ko po sinusunod ang mga luto mo. Thank you for teaching. I used tenderloin pork.

[@naturalscenery294]

sakto nay dila ako ng baka lulutuin ko to salamat sa recipe panlasang pinoy..

[@cbcphotography9781]

Thank you for sharing your knowledge and experience.

[@marie20montecarlo51]

Nag ccrave tuloy ako nito hehehhe thank u po sa recipe magluluto ako niyan tomorrow ♥️❤️

[@DSG_channel]

Thanks for sharing your dishes, masarap Na lengua in white

[@oliviapascua8333]

Yummy, mag luluto ako nito 😍thank you👍

[@maritesescribe8393]

Thank you so much,for your delicious dishes,i love you chef,you're an angel in my kitchen,😍😋

[@lazaroantonio5499]

Ganda presentation.... patikimmmm!

[@MariannaAmore]

Looks so yummy po ...popular din po yan na dish ng mga Mexican

[@yamuhat]

Napakasarap! Sinubukan ko to at talaga namang nagustuhan ng pamilya yung outcome. Ang problema lang, di ko natanggal yung magaspang na part ng dila ng baka. Yun lang ang step na di nababanggit sa video. Salamat! Keep it coming!

[@jeromecaparas5271]

Thanks chef favorite ko po ang dish na niluto nyo

[@lynnaea8513]

Sa mga nag tatanong po kung ilang oras ung pag papakulo na ginawa ni sir. Isa at kalahating oras po sabi nya sa vid.. Sa kalagitnaan ng pag papakulo ibaliktad daw po pra mas pantay ang lambot.
Thank you sir sa mga dishes much appreciated! Dami po kami natutunan madali pong sundan at magaling po kayo mag explain. More power po!

[@merlindaruales7076]

Hello sir vanjo thank u so much sa mga recipe mo.marami naitolong mo sa akin araw.araw napagluluto kusera po ako sir.thank so much

[@kusinangpinoyatbp.7266]

Amazing dish... all is good👍👍😎

[@lianzongatchalian1374]

Sarap tlaga ng mga niluluto mo sir vanjo... Keep it up👌

[@lettygonzales806]

Thank you soo much. Napakasarap. Watching from Pilar Bataan

[@eileendantiskim8789]

Hello Chef Vanjo thanks for the recipe, I followed your recipe and it’s really good... I just put whole corn pra May ibang lasa po, ok padin po masarap parin 😊

[@babescayetano6253]

Gusto klng ishare ang mga sangkap ko sa pgluluto ng lengua. Ktulad ng ginawa mo ppalambutin muna ang dila. Ang gmit ko ay evap milk, cream of mushrum, nestle cream. Ndi ako gumagamit ng mayonaise at never ako ngllagay ng tubig kc yong gatas n mismo ang pinakaliquid nya. Eniway knya2 nman tyo ng style sa pgluluto.

[@MyWhiteflowers]

Iluluto ko to for New Year media noche

[@julianasacueza2174]

I tried this already. Thanks!

[@graceherlihy8207]

I tried your recipe wow sarap

[@AnnCanoySalaquin]

thaanks idol soo yummy recipe i lovebit❤❤❤

[@HatDawgTV]

Thank you for this yummy dish sir.

[@godojavier5900]

Thank you sir may natu2han na nman ako

[@emmaignacio9411]

Ang sharap po chef. Gagayahin ko yan

[@ruelcastor2573]

Very nice video sir, Godbless to your family

[@leonardxtreme2133]

Hello sir watching from bahrain dami ko natutunan na luto sa inyo..

[@reynaldogamos2293]

Salamat master vanjo dami ko natutunan sayo. D best ka .

[@kurodamon6017]

Wow sarap sa rice...😋😋😋

[@renebueno6149]

The best Chef! The whole family loved it. Perfect dinner. Salamat!!!

[@denji7071]

WOW GRABEE ANSARAP!!!

[@CookinGee]

Wow! I will try this recipe and add my own. And ill upload it on my channel
Thanks chef vanjo

[@fernandosomz9162]

I admire your cooking style!!!it's so simple and yet you bring the best in your menu!!!thanks for sharing!!

[@panlasangpinoy]

So nice of you

[@virgiliobayonvlog6289]

Salamat chef ngayon try ko magluto nyan tanxs po

[@isingazul3910]

sarap!! marikeño here💖💖💖

[@aidarebana4256]

Thank you for shering

[@kimjacinto8619]

Nalala ko yung late 90s,yung sineskwela ir hiraya, kaboses nya,

[@mavysuay2734]

Sarap nman nyan sir vanj

[@RaySanTVeatandLiveSimple]

thanks for this recipe😋😋😋

[@aarondelaysla4043]

Paluto naman po ng spanish sardines na bangus kung paano..salamat idol😊 pa shout out narin po aaron dela ysla.

[@MyWhiteflowers]

Ang guapo ni chef😍

[@emmaignacio9411]

Wow! Yummy

[@norvelynblanco2524]

Idol sarap😍

[@juvylynescober]

Hello kuya vanjo watching from amman jordan always creamy&yummy

[@eirennerie6130]

I always wonder how to do this. Lengua is life.

[@zuweisantos193]

Yummy 🙂🙂

[@dhaliaabbago]

Kagutom naman po 😐😁

[@justincapay]

Tagal ko na tong inaantay na putahe sir vanjo! :) pa shout out po sa sunod na video! Godbless!

[@Ms.Gracey]

hello po chef Vanjo.watching here from Italy👋👋👋👋

[@thegoatofflopping1862]

Idol 😍😍😍

[@luzvimindasamson5126]

Your the best chef vanjo 💜

[@kuyaren8547]

The stock can't be used like broth or something???

[@miguelruivivar5349]

Hi Sir Vanjo! Im an avid fan, pa shoutout naman po. Thank you!

[@janegutang835]

Ang sarap

[@alvinusalazar]

Yummy

[@felixbertomiaga4697]

Like and connect done salamat sa sukli

[@joseparina5715]

Good day sir gawa ka nmn ng salsa dip for nachos yung abot kaya lang salamat and god bless
Madami na akng natutunan sa pag luluto

[@mcnepomuceno8257]

Hi po sir good pm napakasarap po ng mga inyong mga lutuin. Meron po ba kayo ma recommend na masarap na tapsilog pang negosyo. Thank u

[@tanyazamora6101]

Todo na to boss chef. .🖑👍👍❤...yummy! ! happy tummy! 😍👏👏👏you're the BEST CHEF ever ka tlga. ..watching from London. .cheers! ❤❤❤

[@colline3442]

Have you tried this recipe? Is it really good?

[@chelle5448]

Haha first time ko makakita ng dila ng baka dito pa sa video na to 😂 dahil nga gusto ko malaman ano lutuin yung lengua. Di ako ready dun ah hahahaha ganun pala sya kalaki

[@darwinramos4473]

Thanks
God bless po

[@alliahyvonne7645]

😋😋😋

[@novelyncapitulo4199]

Thank you for sharing this is my one of my fav dishes, hopefully I can also try this and share it in my New Channel also.Please pa shout out Kusinerang Empleyeda, avid viewer .Kudos Mr Merano.

[@rolandolosloso8151]

Sarap tlaga nyan chef banjo

[@jaeilagatha4609]

Omg! I'm going to try to make this! This has always been my favourite dish when I was still in the Philippines. Thank you for making it an easy recipe!:)

[@bantaykusina]

Effective talaga Ang mga tips mo sa pagluluto sir pwedi pa shout out

[@argieganza8297]

hi nagustuhan ko yung UA-cam shannel mo pag nag luluto ako tumitingin lng ako sa channel mo ako c neneng bondoc salamat sa mga recepe mo
good morning

[@SnoopySmurf]

Why didn't you use the boiled water left over from when you tenderized the beef tongue in the beginning. Wouldn't that have beef flavor or not?

[@mutyagonza8590]

Wow yummy po

[@fritzandreis.9047]

mas masarap pag may white wine and grated cheese 👌🏻

[@dpyxl]

magluluto ako nito now sir vanjo.. hesitant si misis dahil natakot sa look ng lengua. hindi pa din sya nakakain nito sa boung buhay nya.

[@jeffmagno3337]

Moreee😊

[@jessahi4650]

ano yun milk?

[@marideldelmonte9331]

❤

[@irenebalagtas5969]

Pwede po bang I pressure cooker yun ox tongue instead of boiling in regular
Pot?

[@johannavidad964]

Pwede po bang gamitin ang pressure cooker para magpa lambot?

[@mariellreinsantos3430]

can you do garlic butter fried chicken please.

[@jaysonmanjares2273]

Shout out namn po jan

[@filchigo8635]

My question is how long po ninyo pinalambot ang ox tougue?

[@teamkabalasik]

Hello idol nauna nako pumasok dahil need kodin ng help mo sana Legit kadin 🤗😘 btw naka fullpack na kami at always to every upload mo nakatutok kami ,keep on vlogging po Thanks for sharing 🤗😍💝💝

[@meltres8893]

kung wala garlic powder pde bng real garlic?

[@ma.sofiaacosta8563]

Tips: para di agad masunog lagyan ng konting mantika at bago butter

[@donronaldo7722]

Sir kung walang whiping cream pwede po ba gata?

[@chamgarcia-cepeda3005]

Pwede PO ba Ito SA pork? Hndi PO Kasi nasagot sir. Salamat po.

[@novelyncapitulo4199]

Yes agree, ox meat or muscles is better if no ox tongue is available, this I heard also to the Chef that cooked this dish when my eldest got married.

[@tomcruz7802]

Pwede ba lagyan ng sugar?

[@geraldcunanan9448]

This is the right procedure to cook lengua

[@ukinammo48]

Pa request naman po ako ng Jollibee creamy macaroni soup sana mabasa niyo to salamat

[@rosewellcrisostomo5145]

Hello po!
Pa shoutout

[@ivanpelaez3671]

Ok lang ba Sir mag pressure cooker para mapabilis ang pagpapalambot ng Lengua

[@shervinarevalo412]

*Kelan kaya ako mashashout out dito haha!* 😂

[@stephbrymotovlog6874]

Sir banjo nasa mag kano magagastos sa pag luto ng lengua na niluto mo???

[@johnpaulob.marianopaupau1088]

Sana po mag luto po kayo Ng pizze

[@wintermelonplays5836]

Yummy
Sponsored by:
Lady's choice and Knorr

[@masterjeff7787]

kuya paluto naman ng some dish na gamit ang tokwa

[@user-mh9pf5pk8v]

Nilagay ang buong cubes oh my gosh