Tartar Sauce making and Fish fillet | Chef Jeffrey

KUSINA ni JEFFREY
INGREDIENTS
1 pack of Fish dory
1 lemon/ calamansi juice
salt and pepper to taste
All purpose flour
beaten egg
bread crumbs
TARTAR SAUCE
2 cups of mayonnaise
1 teaspoon of capers
3 Table spoon of sweet pickle relish
2 hard boiled eggs
2 medium size of shallots
8 gloves of garlic
1 teaspoon of ground black pepper

[@user-gb6iz9ot1g]

Juan 3:16
Sapagkat gayon na lamang ang pag-ibig ng Diyos sa sangkatauhan, kaya't ibinigay niya ang kanyang kaisa-isang Anak, upang ang sinumang sumampalataya sa kanya ay hindi mapahamak, kundi magkaroon ng buhay na walang hanggan.

[@DiskartengMama]

Ako tartar sauce ko iba.
- Mayo
- Garlic
- Onion Powder
- Garlic powder
- Lemon extract
- Dried parsley
- Pickled rellish extact.

[@rdu239]

I think merong debate kung yung "classic" tartar sauce ay may capers ba o wala, para sakin me capers, kaso kung wala kayong mahanap na capers sa groceries pede pickle relish at lemon juice

[@shielacaasi3139]

Steps by steps procedures well explained. Pra lng kau ngtuturo n kaharap nio ung tinuturuan nio and natural na nakikipagusap. UA-cam cooking shld be like that. Also i'd like hearing kung saan kau makakatipid very practical Chef. Thank you.🙂

[@domestictv4569]

Wow mouthwatering dear friend! Stay blessed with good health my dear stay happy stay safe stay connected dear especially animal lovers kindly my message thanks keep uploading videos stay #domestictv

[@adelinamaniago3257]

Paano po kung wala ng nilagay nyong kulay green na Malay alat pano na yung lasa.

[@jamalbandrang3429]

Anu gamit mo na isda sir

[@sallytagumbaria1962]

Thank you for your recipe ❤

[@mayethencio7821]

Anu po b ung capers

[@chefjeffreycuisine4523]

Hello po sa inyong lahat sorry hindi ko na na replyan mga comments nyo naging busy lang po Pero balik youtube na po maraming salamat sa inyong supporta 😊😊

[@rheadulceignacio8457]

Ginamit kopo bread crumbs nabili ko sa bakery. Di po maganda kinalabasan pagluto. Maitim.

[@blessybee968]

Wow tartar sauce. Yan ang hinahanap kong recipe. San kaya nakakabili ng capers?

[@rdu239]

Kahit sa SM hypermart available na sya, yung Doña Elena at Molinera na brand ayos, no need maghanap sa imported section

[@munishamaiah.c8989]

Super
Thanks very much

[@joann1516]

Thank you po sa recipe ng Tartar Sauce at Fish Fillet.. Ulamin namin yan sa sweldo ko hihihi ❤️❤️❤️

[@geloofficial4247]

Sir mag bayad ka kay youtube para maboost yung channels mo

[@rdu239]

Capers po ay available naman dito sa common groceries sa Pilipinas kaso mejo pricey sya, bagamat di mo naman sya gagamitin araw araw so understandable naman

[@cuecraft29]

Kaya ok ne ayalben kune brab kmsta kna ken

[@Joseph-eu6jp]

I can't understand a word of this, c'mon man.

[@chefjeffreycuisine4523]

It’s a tagalog, Filipino language 😊

[@Joseph-eu6jp]

@@chefjeffreycuisine4523 ok, good luck.

[@adelinamaniago3257]

Paano po kung wala ng nilagay nyong kulay green na Malay alat pano na yung lasa.

[@madalisaybernardo1764]

Very good kang magturo . Medyo e modulate mo lang boses mo..

[@igmay9353]

Fave q yan 😁

[@marialucinildaabiog4884]

Will try this week. Paano mapreserve po Yong fish fillet for stock.

[@joanmariano7922]

Thank you kuya for sharing..kaw na bago kong chef..👌👏👏

[@reynstabs]

Question lang po, yung amount ng tartar sauce na ginawa nyo po, pwede po bang i ref pag may natira? Ilang araw po kaya tatagal? Salamat po

[@franceong6617]

Pde b apple cider gmitin instead of lemon or clamansi?

[@florisalumbao2406]

Anong klasing isda ung ginamit?

[@maryjanerodriguez7917]

hirap magisip ng ulam
kaya manood ako ng inyong luto
pilipino
salamat

[@cuecraft29]

Nyaman da den pogi, pogi ne byasa yapang mag luto astig, send mune kaku yan

[@chefjeffreycuisine4523]

Salamat 😍😍

[@pancho5405]

magusana pupusa pupusiano pacamasa .

[@ching_ramos]

Wet hand and dry hand po next time para hindi dumidikit yung mixture sa kamay. 😊

[@otrebtuazon177]

watching from Hong Kong keep going with your yummy recipies

[@fattahjamil2452]

thank you my dear sir i love yououuuu

[@angelvalenzuela8311]

Hindi po ba dapat wala na asin kasi maalat ang dory? Dati po kasi nagluto ako tapos palpak, ang alat :(

[@chefjeffreycuisine4523]

Mglagay lang po ng katmtaman asin, tsaka marinate po sya sa lemon juice or calamansi juice para balance po at hindi malansa

[@leahlopez7085]

wow sarap ng tartar sauce sir

[@arlenecatolico2606]

Sarap nman 😋

[@litodurango1690]

chef paki lagay ang mga sangkap mahirap kc nanonood tas mg lista ng mga ingridients salamat po.

[@chefjeffreycuisine4523]

Hello po, nasa description po yung mga sangkap 😍😍

[@PinoyFamilyinCaymanIslands]

Try ko ito sa swai.

[@ginaragasa5962]

Kanyaman na yata yan ne koya

[@ralph2103]

Salese nayni

[@chefjeffreycuisine4523]

Uwa raf, gawan me yan pag atin occasion pero try mepa gawan sauce na

[@ralph2103]

kusina ni jeffrey buri ke tiltilan sauce nayan kahit keng mung manok prito

[@chefjeffreycuisine4523]

Uwa manyaman yan king susunod gawa ko chicken fingers pero aliwang marination

[@rises168]

Sarap nyan

[@abbydelapena2360]

Currently watching this for my project. Tnx for this recipe I'm able to save my dying diy fillet cuts🤫

[@chefjeffreycuisine4523]

Thank you for trusting. Happy new year!

[@kristinejoyceborja2053]

1tsp po ba or tbsp ang capers? Try ko po ito later. Sa video po sabi nyo 1 tbsp pero sa list of ingredients nakalagay 1 tsp lang. Thanks in advance! 😊

[@chefjeffreycuisine4523]

1 tbsp po, thank you for correction, yung capers sya po ang ngbibigay ng asim at alat pwede din nyo pong dagdagan or bawasan ang capers depende po sa panlasa nyo.
😍😍

[@loidagiselacastillo7798]

@@chefjeffreycuisine4523 ano yong capers, ano pwede substitute kung wala..ty

[@sernielyn5249]

Yummy

[@portgasace6790]

Ano po substitute ng caper if not available?

[@chefjeffreycuisine4523]

Wala po, yung capers kse sya yung mgdadala ng salty and sour, tapos e babalance sya ng sweet relish, yan pi kase main Ingriedients ko sa tartar sauce the rest Pam pa spice and for more flavor narin po

[@mahelentabanera6257]

Wala nang seasoning to taste ba to

[@chefjeffreycuisine4523]

Wala napo. May lasa na po yung tartar sauce😍

[@kriziabellemariano7302]

Ano pong shelf life neto pag nasa ref lang po?

[@chefjeffreycuisine4523]

7 days or as long as hinid pa sya maasin😍

[@swainelucero8287]

Pwede po ba salmon fish?

[@chefjeffreycuisine4523]

Malambot po ang salmon, d ko pa na try breaded salmon hehe, pwede din po cguro kayalang mahal ang salmon☺

[@macchannel5954]

Pwede pb yn sa burger

[@chefjeffreycuisine4523]

Hindi ko pa po na try sa burger, pero any fried na breaded pwede po sya.

[@rebyespiritu5371]

Galing nyo po talaga mapapa sna oil po ako sarap ng ginawa nyo, galing magturo, thank you po

[@chefjeffreycuisine4523]

Thank you po ☺

[@justinsanmiguel9125]

kahit anong fish po ba?

[@chefjeffreycuisine4523]

Hello! Pwede po yung cod fish, pero yan tlga ang te best na pang fillet dory, mura lang po sya at mabibili sa mga supermarket or sa palengke

[@JulieciousDrinksFoodTravelFun]

Sarap mo naman mag luto.

[@chefjeffreycuisine4523]

Thank you po try nyo po gawin yung tartar sauce mam, pwede din pong pang dip sa tempura chicken nugget

[@marietv2friendshipgoal585]

Thank you for this video po.. ginawa kopo kanina at perfect po yung lasa.. lov it..💖

[@chefjeffreycuisine4523]

Your welcome😍 thank you din

[@cilfermorrow6681]

Capampangan ?

[@chefjeffreycuisine4523]

Yes sir!

[@jeansabornido7156]

Ano pong pamalit sa capers

[@chefjeffreycuisine4523]

Para sakin po wala po, kase yung caper maasim na maalat, sya ang ngbibigay ng balance sa lasa, kase yung sweet pickle relish, Medio sweet po.

[@whycellifestyle]

Ayos po, may bago na naman po akong recipe😘

[@chefjeffreycuisine4523]

Thank you nxt time napo pa shout out.

[@josiemanansala9289]

ano po uli ung maalat alat na maasim diko po un naririnig olive po ba ito

[@sernielyn5249]

Watching from madapdap mabalacat pampanga..thanks for sharing ur recipe chef jeffrey

[@rl8114]

🧡🧡🧡

[@mailyndimalanta1534]

Galeng na

[@chefjeffreycuisine4523]

Thanks try mula den pag tin occasion dbest lang pag handa

[@urassayasperb1645]

Kampampangan ka po sir? 😄

[@chefjeffreycuisine4523]

Yes po pure kapampangan😄

[@urassayasperb1645]

Pati pu yaku ahaha!

[@urassayasperb1645]

Alwa tmu pu tlaga pamagtagalug ne 😆 pati yaku pu sir kpagsalita daka

[@allanvillacillo9462]

Saludo ako sayo Chef! Mabuhay ka..

[@anniescorner7639]

Nice.looks yummy

[@chefjeffreycuisine4523]

Thank you pwedeng pang business ate, try nyo yung tartar sauce pwede din sa calamari yung sauce🥰🥰

[@anniescorner7639]

sure tnx.i love fish

[@josephbazar4126]

Anong isda yan paps gamit mo

[@chefjeffreycuisine4523]

Dory po paps, mabibili sa palengke or sa supermarket

[@josephbazar4126]

@@chefjeffreycuisine4523 pwede ba mga tuna jan paps .tsaka yong capers at shallot union paps meron s palengke nyan?

[@chefjeffreycuisine4523]

@@josephbazar4126 hindi pwede ang tuna paps, dory lang tlga kase malambot sya, yung shallot onion marami sa palengke pero yung capers Sa mga supermarket lang mabibili like puregold

[@josephbazar4126]

@@chefjeffreycuisine4523 ah dory lmg talaga.heheh..ok salamat hirap pala yan capers n yan..

[@allanvillacillo9462]

Dagdag ko narin po. Base sa nakita ko if walang Dory fish pwede po nating gamitin ang Tilapia fish. Piliin lang po yong malalaki

[@queeniu5073]

san nyo po binili yung dory??ty

[@chefjeffreycuisine4523]

Sa mga mall po sa super market meron, masarap po sya kse malambot😍😍 oh kya nmn sa palengke po meron din sila, frozen po yung dory.

[@queeniu5073]

ahhh cge po salamat mukang masarap nga po talaga thank you po

[@chefjeffreycuisine4523]

Thank you yung mga sangkap namn sa tartar sauce like capers and sweet relish sa super market din po nabibili, yung capers nka preserve po yun kya pwedeng tumagal kahit may left overs yung sweet relish nmn pwede din gawin sandwich pag may left over din po kayo

[@queeniu5073]

@@chefjeffreycuisine4523 cge po maraming salamat po

[@samelopulencia4780]

Thank you chef, God bless the works of your hands!

[@deliapena4052]

OMGOSH ! LOOKS YUMMY DELICIOUS ! THANKS FOR SHARING ! MORE POWER !

[@charlesong7876]

Ano pong mga isda pwedeng i fish fillet chef? Salamat po.

[@chefjeffreycuisine4523]

Pwede din po tilapia, e boneless mo nlang Mahi Mahi din po😍

[@zayrocks]

Lulutuin ko to bukas

[@margalimba9799]

Pwede po ba kahit 30 minutes lang imamarinate?

[@judesucgang683]

Ang galing nyo po. Thank you.