Stay Safe, Live Healthy, & Eat Well with Food Allergies | Sonia Hunt | TEDxUCDavisSF
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- Опубліковано 26 лип 2015
- Sonia shows us that we can still enjoy our meals even with food allergies.
Sonia Hunt is the CEO of Noie Media LLC, an interactive agency creating mobile products for luxury clients in Food & Wine, Lifestyle & Entertainment, Retail and Consumer Electronics verticals. She is also the creator of a Healthy Living Lifestyle brand whose mantra is to ‘Stay Safe, Live Healthy and Eat Well™’ when living with dietary restrictions such as food allergies.
This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at ted.com/tedx
As someone who suffers from many food allergies, I really appreciate this talk and message :D
I loved every minute! My daughter has food allergies and it has been a challenge for me to learn how to navigate while also working on myself to normalize things for her and not bring my anxieties on her (she’s 21 months, also Indian). I’d love for her to get to know you, this was phenomenal!
As a fellow allergy sufferer, this was really great. Particularly liked the card you take out with you, I will have to make one of these!
great message. reminds me of my walks 40 years ago with my grandfather to his village vegetable market in India early in the morning to pick up fresh produce for the day's meals. still remember his lessons on picking the best okra. nothing like fresh, unprocessed foods.
Vijay Bondada thank you for watching Vijay!! Yes I have those same memories from the summers abroad:)
I couldn't agree with your message more!
This topic need to be spoken about more! Thank you for spreading awareness ❤
Thank you for sharing your story Sonia!
thank u mam...its very helpful for me too bcoz i m also going through this the most important msg is the attitude to deal with that...
Loved this Sonia thanks for sharing...
Thank you for sharing your story Sonia!
Thank you for such great information
Particularly liked the food allergies card you take out with you, I will have to make one of these!
Thanks for such a great information
amazing talk, namaste!! i want to ask how your food allergy had gone?
This is very timely. The FDA is "temporarily" relaxing food labeling laws to give food manufacturers more flexibility during the pandemic: they can now make minor changes in ingredients without changing the label. The policy says substituted ingredients "should" (not "are required to," just "should") cause no adverse health effect (allergies, etc.). There are some problems with this. According to the FDA. soybean oil is safe for people with a soy allergy; however, many people with soy allergy do react to it. Will manufacturers be able to substitute soybean oil without listing it as an ingredient? What about people with allergies other than the top 8? I'm allergic to corn, and found it hard enough to keep track of the many corn derivatives found in American food. (The stuff is nearly ubiquitous.) Now I can't even trust food labels.
U ARE AMAZING!
actually, thanks for sharing this is really educating messege
Thank you Shirish Shete for watching and all of your love! xoxo
Sonia Hunt Hi, how did you find out the foods that you are allergic to them. Is it a lab test ?
Many many thanks for watching Tiffany deSilva ! xo
Did u opt for homeopathy treatment??
Thank You
Hello nice to meet with you. Hope some thing helpful from you. Have a wonderful day.
Great....
good information
I am suffering from anaphylaxis that occurs after eating certain foods.The main food items which cause me urticaria are Maggi noodles,KFC chicken,pizza,chilli chicken,gobi manjurian,parathas.Urticaria occurs to me a number of times and I can't even figure out which food causes me urticaria.I have done food panel prick test for all commonly available foods and the result is negative for all foods.Until today I can't find out which food causes me urticaria and it will help if someone guide me find which food ingredient is responsible for urticaria.Mine is not chronic and fade away in 2 or 3 hours.Any kind of recommendations and suggestions are highly appreciated.Thanks in advance.Cheers !!!
Man, it could be monosodium glutamate allergy. It`s usually in all ready-to-eat things, like pizza, KFC chicken, and noodles. You should take a look and see if the symptoms you have are similar to the ones presented by eating it. Have a nice day :)
google mastocitosis!
Maam sonia is there a way i can contact you
some believe that antibiotics can cause food allergies and my multiple food allergies began after a several month long course of antibiotics to cure acne in my 20s. Never had food allergies before that. Antibiotics which are over-used in our society ruins the lining of our guts making it difficult to break down proteins in food. That's not the cause of food allergies for everyone but for many it is, so it's something to keep mind.
benadryl has help me. My hives sometimes last for up to 7 months at a times My doctor's still have not been able to help me. I had to start eating just like what you say I know it helps me
try homeopathy
Everyone check with a Homeopathy Specialist, there is a cure for food allergies!
OH my god, you're allergic to Avocado and you live in California !!!
ugh she believes in the pharmaceutical model? ie. benadryl
+project10bball If you listened to my talk, I discuss that I am about homeopathy, not western medicines. But each person needs to utilize what will be right for them - that is their choice.
+Sonia Hunt so you wouldnt take benadryl any longer i guess? Pharmaceutical model is arguably based just on suppressing our symptoms
+project10bball As I said, each individual needs to do what is right for them. If you yourself suffer from severe food allergies, than it is your choice on what works - whether that is Benedryl or Ayurvedic medicine or nothing at all.
blah blah blah blah... till 10 mins... i lost interest. sorry. :)
Great...