Chocolate Fondue Recipe | Easy Chocolate Fondue | How To Make Chocolate Fondue | Varun Inamdar

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  • Опубліковано 31 жов 2017
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    Learn How To Make Chocolate Fondue Recipe from The Bombay Chef - Varun Inamdar only on Rajshri Food. Make this Easy Chocolate Fondue Recipe at home and share with us your experiences in the comments section below.
    Ingredients:-
    For Chocolate Ganache:-
    3 tbsp. butter
    400 gms. Bittersweet chocolate grated
    100 ml. Milk
    Toppings (Fruits of your choice)
    2 red Apples
    2 Oranges
    1 Dragon fruit
    ½ cup Marshmallows
    2 Kiwis
    Few pieces of marshmallows
    Method:-
    - Cut the fruits as shown in the video into dices and skewer them.
    - Cut marshmallows and skewer them.
    - In a pan heat milk and let it simmer.
    - Add butter and while it is melting add dark chocolate and keep stirring on a low flame until the chocolate completely melts away.
    - Once the chocolate begins to simmer, turn the flame off.
    - Transfer to a fondue pot and serve with skewered fruits.
    Chocolate Fondue is ready to eat!
    HAPPY COOKING!!!
    Host: Varun Inamdar
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