Vegan chocolate cake "Potato". Budget-friendly, quick, and delicious!

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This classic Russian dessert is called "Potato". It resembles cake pops. Now it's time to create its fasting or vegan version! Let's start with the cookies - chocolatey, tender, and rich. The cookies themselves are already very tasty, so you can make them separately if you wish! Then, based on these aromatic cookies, we'll make magnificent cakes. You can use ready-made cookies from the store, but don't forget to pay attention to the ingredients. Use any plant-based milk: oat, almond, banana, soy - it's up to you. And if you want to experiment, coconut condensed milk will add a special flavor, although the amount may need to be adjusted. Don't forget to watch the process on the video, like, and ask questions in the comments. Let's create a wonderful dessert together that will delight you and your loved ones!
Ingredients:
• Cookies:
120 g water
120 g odorless vegetable oil
380 g flour
20 g cocoa powder
10 g cornstarch
80 g sugar
10 g vanilla sugar
10 g baking powder
pinch of salt
• For the filling:
270 g cookies
10 g powdered sugar
60 g almond flour
130 g coconut milk (I use 18%)
• For decoration:
cocoa powder
almonds
Cook with pleasure! Asya ❤️
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[@ЕленаСуровцева-с2н]

Ух ты!
Здорово!
Как мне нужен был этот рецепт!
Ася!
Огромное Вам спасибо! Счастья в каждый Ваш день и процветания каналу ❤

[@sweet-sunday]

Спасибо 🙏 готовьте с удовольствием ❤️

[@АсяВосканян-в3т]

Yummy! 😍

[@sweet-sunday]

Tnx ❤️

[@Анна-л6г6п]

Спасибо! Обязательно приготовлю ❤

[@sweet-sunday]

Готовьте с удовольствием ❤️