No milk, no eggs, no butter! Easy vegan soft cake (fasting dessert)

No milk, no eggs, no butter! Easy vegan soft cake (fasting dessert)
This vegan dessert is very easy to prepare. It is a soft cake witout eggs, without butter, and without milk. only stir the flour with orange juice and vegetable oil and bake. This is a soft fluffy cake you should try! I prepare it with coconut oil, but you can use any kind of vegetavle oil you like!
INGREDIENTS:
450 g of flour (pastry flour, soft flour)
550 g of orange juice
2 tbsp vinegar
1/2 tsp baking soda
20 g cacao
20 g of baking powder
100 g vegetable oil
200 g of sugar
a pinch of salt
orange zest
-1/4 tsp turmenic
50 g raisins
powdered sugar
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