AFGHANI FATEER WARAQI | فطیرورقی

AFGHANI FATEER WARAQI | فطیرورقی

[@AshpazkhaneMazar]

Recreate our recipes and tag us on instagram @ashpazkhanemazar ! 😀😀😀

[@mahveenmaya4614]

Ashpazkhane Mazar plz tell me ovan timing and preheat timing???plzzzzzxz

[@shemshadkaz]

Your bread is amazing.. thank you.. However that music is deafening.. 😖😖😖

[@kambagalbola4137]

سلام خانم محترم، افغان ها یعنی پشتون ها و تاجک ها کجا فرهنگی درست دارند.
ای نان که شما آماده ساختید نان اوزبیکی بنام لاچیره پتیر یعنی فطیر ورقی به زبان دری هست، لطفأ هر غذاییکه از فرهنگ اوزبیک ها یاد گرفته آماده میکنن بنام نان افغان ها ننویسید.😑

[@privat1ppr243]

@@kambagalbola4137 راست گفتی این لاچوره است که مردم ازبک ها تیار میکنی دیگر مردم تاجک پشتو زبان یاد ندارد

[@mimime8434]

@@kambagalbola4137 👍

[@hassanbjan1828]

بسیار عالی با وجود که شما صحبت نمیکنید ولی آنچه که عملا انجام میدهید خیلی واضح به بیننده انتقال میدهید.ممنون از زحمات شما واقعا خوشمزه و خوش رنگ معلوم میشود.

[@AshpazkhaneMazar]

Nurie Bjan خوش آمدید به چینل ازکامنت ولطف ومحبت وحسن نظرتان جهان سپاس

[@nounounounou6080]

@@AshpazkhaneMazar ماهو ينج كيلاس؟بالعربية من فضلك

[@beskotkreem1611]

@@nounounounou6080 معناها خمسة كاسات

[@alleeshakhan5071]

I love afghani recipies plz apload ur all afghani recipies one by one

[@jasikasingh2915]

Thanks 😘 for sharing this wonderful recipe 😘😘

[@azeri6362]

Azerbaycandan salam.bu bizim feselidi . Şorqoģalinida bu xemirden bişirirler👍👍👍👍👍👍👍👍superdi

[@emranmaster6837]

It's really delicious afghanian breakfast with cup of English tea 😋😋😘

[@bongrosuighortukitaki5816]

masha allah
nice cooking ..
There is a proverb that
"" select the best, prepare with attension, eat well, wear well , help others and stay well"...

[@rayachan1794]

wow, it looks delicious. thanks for sharing this video 👌😇

[@alisiddique3084]

Bread ki Itni Khubsurat aur behtareen recipe maine aaj tak nahi dekhi Mashallah

[@AshpazkhaneMazar]

Shukriya 😊

[@mashakhalfan6297]

thank u for showing hw they a made.please always send me more lessons

[@keng1494]

وای‌من‌عاشق‌این‌فطیر‌هستم‌در بدخشان‌با‌شور‌چای‌خیلی‌میچسپه‌پنج‌سال‌است‌نخوردم‌

[@AshpazkhaneMazar]

تشکررررررر خیلی ساده است آماده کرده به یاد بدخشان زیبا وسرسبز نوش کنید وطندار گل🌹

[@mydear6788]

Oh my gosh that looks so good flaky,buttery soft, crispy and golden. Want to make it soon. Thank you for this great video.

[@Pbro1000]

Thank you for the English, I love this recipe.

[@AshpazkhaneMazar]

+patricia Brooks Thank you, I'm glad you liked it 😊

[@sumyahkalama]

patricia Brooks same to me

[@mawazkhan2870]

patricia Brooks hi can you give the recipe in English Thank

[@GladysRWhite]

Mawaz Khan + the recipe in English is on the video, on the screen. At the beginning, it shows on screen - written. :)

[@Uenmeedits]

Looks so good with some sheer chia am sure will taste amazing👌👌💐💐🇦🇫
قربان نآن أفغانستان 😘

[@AshpazkhaneMazar]

تشکرررررر ازکامنت تان بلی باشیرچای وچای سبز بسیارمزه میدهد سلامت باشید 😚😚😚😚

[@makaeehussain5299]

After making dough for the second time, for how long I should keep it to rest?

[@imtyazkhan2334]

ماشاءاللہ تبارک اللہ ڈیرخکلی

[@mmanya9475]

Thank you , I will definitely try making it 😘

[@AyanKhan-vf7gd]

Masha ALLAH superb mouth watering👌

[@nkhan6064]

This is too good, thnx for the recipe 👍❤

[@faridamandli6783]

Please can you give me the perfect measurement of ingredients, I love recipes you are the best.

[@ashish8022]

I m big fan of this naan... In every ramadan I use to eat it with nihari... But now I will try to make in my home ...first I thought it's a Pakistani dish but kNow I came to know it's a Afghani dish.... Thanks for sharing this recipe ... Love from India ☺️☺️

[@syedafatema6279]

Amazing videos with English translate🤗😍😍 thank you so much. I subscribed👍👌🤘

[@basharhuda]

Thx 4 ur replye!!!!!jazakallah-e-khair!!!😊👍

[@rabailawan8348]

LL definitely try this
Jazak Allah sis

[@lalych786]

J ai découvert la chaîne il y a pas si longtemps je me suis abonné directe .❤️❤️❤️❤️❤️❤️❤️❤️😍😍😍😍😍😍💕💕💕🎩🎩🎩👍👍👍👍 bonne continuation .++++++++++++.depuis la France

[@SIRATEMUSTAQEM]

*#جزاکاللہخیراکثیرا*
💚 *#siratemustaqem* 💚

[@raufjaleel8317]

بہت خوش رنگ اور خوش مزہ معلوم ہو رہی ہے۔ جزاک اللہ

[@AshpazkhaneMazar]

شکریا💖💖

[@sabrikazi9112]

Mashallah Inshallah I shall try this recipe thanks for sharing

[@pirusyasayesh5178]

شما کم نظیری عزیزم.
سپاسگذارم از شما دست و پنجه درد نکند.
خوش بحال شویت

[@mdsony798]

Mashallah

[@user-zd1bd7vm4e]

جزاك الله خير..خواهر كل من كدم او ماشني أش كشيدم بسيار خوبيس امد و هم اسن وقت زياد نميكره

[@Maherazcooking]

Wah.ma sha Allah.behtreen

[@tobiasmaiermaus]

Great video. This is super interesting. The technique is really similar to croissants!

[@aryanbabrak7136]

تشکر بسیار خوبش عالی بود

[@zaikahamaredelhika2172]

Kia hum ise pan m nhi bna sakte kia? Pls tell me

[@kasturirangan6635]

Super sisy ....lovely bread..u have done a great job .i also try this lovely dish...Thanx so much for showing this... .best wishes

[@shahirarasekh]

در بين مردم اوزبيك بنام لاچيره مشهور است و صبحانه با چاي و بوره نوش جان ميكنند
در دست هايتان سلامتي
خيلي خوبش جور كردين

[@AshpazkhaneMazar]

Shahira Rasekh تشکرخواهرعزیز ازلطف ومحبت وتشویق وکامنت زیبایتان موفق وسربلند باشید

[@abdelhamidahlouch6149]

Realy professional
Wish you all the best
From marrakech Morocco

[@shaziareaz1097]

Can you please tell me that on which grill of oven I can put this to make good.

[@abdulwali5755]

ماشااللک دیر شہ خو تاسی پہ پشتو ژبہ ھم اورسرہ لیکی ولی چی موژ پہ پارسی نہ پیژو نور دیرہ شہ ویڈیو دہ ماشااللہ

[@donnaleonard7605]

How much yeast and how much other ingredients? It looks very good :)

[@yayan192]

من درست کردم خیلی عالی وخوشمزه هست خیلی ممنون از شما البته تمامی غذاها و دستورات آشپزی شما عالی و خوب هستند همیشه خوش باشید

[@AshpazkhaneMazar]

Ali Shams سلامت باشید نوش جان تان وتشکرازتشویق وکامنت تان دوست عزیز 💜💚

[@kayaw1385]

Salams
This is so beautiful, MashAllah. I have made it a lot of times . Thank you
All I would like to know is the length of the thin rolling pin, please.
Thank you .

[@AshpazkhaneMazar]

Thank you, it's 62cm long and 1,5cm in diameter, you can see it up close in this video 😊: ua-cam.com/video/zhvCgFJMYtI/v-deo.html

[@kayaw1385]

Ashpazkhane Mazar Khayli mamnuun.🌺

[@moezsami]

I love every thing you do thank you a lot

[@AshpazkhaneMazar]

Thank you 😊

[@shabanasalam7142]

زنده باشی خواهری مهربانم . نوشک جانت و تشکر که به همه ما یاد دادین. زنده باشید.

[@AshpazkhaneMazar]

Shabana Salam همچنان خواهرقندم تشکر 💗💗💗💗

[@ajrini1]

I want to try ... I like different cultures ...Thanks

[@user-hg9bs8im5i]

جزاك الله خير جانم بسيار زياد تشكر

[@__ggg_]

Super! Danke fürs Rezept 👏👍🌷🍽

[@rajaaalalawi5966]

Can you tell me how much you have been used water? And how much salt?

[@Sam-lj9vj]

So how much ML water do you use exactly?

[@maryambayat2826]

بسیار عالی متشکرم از شما خیلی استفاده کردم مدتها دنبال این برنامه ها بودم

[@AshpazkhaneMazar]

Maryam Bayat ممنون خواهرعزیز تشکرازلطف ومحبت تان🌹🌹

[@goocijaan6486]

Salam, can we freeze them?

[@bellashariif4214]

Girl you get talents wow

[@ikkhan2581]

🇵🇰I love 💕Afghani pakwan especially nan and Kabuli. And seekh babab ✌🏻 this nan is my childhood favorite. Ali Shah Orakzai from Germany 🇩🇪

[@AshpazkhaneMazar]

Thank you 😊

[@ikkhan2581]

Where are you from if I ask ? In Afghanistan As well as in Europe?

[@AshpazkhaneMazar]

From north Afghanistan but living in Europe

[@ikkhan2581]

Can you tell me please 🙏🏼 how can I cook Kabuli or Uzbeki Polov for my guests ? And sorry that i forgot 🙏🏼 Happy Eid ul Fitar. Eid et mobarak 🌃🌙

[@AshpazkhaneMazar]

EID MUBARAK 😊 I've uploaded an afghan uzbeki pulao recipe already, here it is : ua-cam.com/video/u39WGSzZRko/v-deo.html

[@paykarsediqi6250]

من حیران استم که انواع اقسام غزا های لزیز پخته میکند فامیل من همیشه ویدیو شمارا فالو میکنند بسیار عالی

[@basharhuda]

I made this recipie today!! Bhut umda bani 👍😊!!!!!! Jazakallah-khair 4 this lovely recipie !

[@AshpazkhaneMazar]

Thank you ! I'm really happy you liked it 😊

[@phyllisdsouza5012]

Very nice but what is the thin roller used to roll it so thin. Looks easy only the the roller is what I am wondering how do we get them.

[@CalligraphybyShukri]

Looks great 👍🏼 I am kinda concerned doesn’t it come out stiff without any use of cooking oil?

[@AshpazkhaneMazar]

It's crunchy but soft inside 😊

[@uzmarauf9265]

madam
for baking ths both up nd down rods of oven are used ??????????plz replyyy

[@zakirjan6696]

Mashallah I will make this at home to
Bye I’m also a pashtoon Afghan 🇦🇫

[@AshpazkhaneMazar]

Thank you 🇦🇫

[@shopoholicdiscountdeals5271]

You are just amazing and your recipes are awesome I am a die heart fan of your channel

[@v.r.2834]

Wow, it looks great! Can I drop buy to try some 👍🏻😋? Thanks !

[@blackwhite3628]

Maashallah. V nice :-)

[@Som-Hanoolaato]

Love it
Thanks for sharing

[@zaeenbenjaber5770]

شما بسيار خود آدمي. تشكر زياده وممنون إز شما خبير كاردم.

[@ammitante]

Mashallah''...Very nice and Yummy ..thank you for recipe.

[@AshpazkhaneMazar]

+Ammi Tante Thank you, I'm glad you liked it 😊

[@user-rt1lb5zy2l]

میشه بگید چند گلاس آب اضافه کدین تشکر

[@AshpazkhaneMazar]

پویا سلیمانی دوگیلاس ونیم آب تشکر ازسوال تان موفق باشید خواهزنازنین

[@duaalolxxx9406]

پویا سلیمان

[@sweetcandy6677]

I'm fasting today nD watching these vedios doing zulm wid ma self lolz

[@akhann7884]

Sweet Candy 😆😆😆

[@user-ix2vr3op6h]

عالی بود خانم محترم خیلی ممنون.

[@AshpazkhaneMazar]

ناز afg تشکرزنده وسلامت باشید خوش آمدید به چینل ما❤❤❤❤

[@muzhganismailzada173]

مه خمیر کدم مگر بسیار فتیر امد اصلا پوندیده نامد دلیل اش چه بود باید در جریان پخته کردن مدت ووقت را اشاره کنید

[@AshpazkhaneMazar]

Muzhgan Ismailzada خواهرعزیز منظورتان یعنی ورقی نشد فطیر زباد نمیپوندد باید ورقی شود به ویدیو است به درجه دوصدوپنجاه مدت پانزده دقیقه تاخوب طلایی شود

[@chandanmoitra]

jaaa bb নয়G

[@GIFPES]

Very interesting! Greetings from Brazil!

[@AshpazkhaneMazar]

+GIFPES Thank you 😊

[@saeeda3008]

بسیار مزه دار معلوم میشود تشکر

[@mashakhalfan6297]

thank u so much teacher for this recipe I liked it so much always send me more

[@irfadirfu4287]

@

[@asilaparwa7239]

Masha Khalfan boom
Zmm. G yo

[@kingsalimon2974]

سلام خدمت تان . سوال داشتم . که به فطیر خمیر مایه انداخته مشود ؟؟

[@shukrullah3525]

تشکر بسیار زیاد قربان دست های شما خواهر محترم چقدر خوب وازی معلومات ایرایه کردین

[@AshpazkhaneMazar]

Shukrullah Daanish تشکرازشما وکامنت تان لطف دارید

[@shahzadrao4598]

Mashallah 👍 superb ♥️👌

[@thelittlethings01]

I made it today and it came out exactly as it is shown. Thank you so much .

[@shabanaashraf1987]

Uzma Malik plz tell the maximum time u left the dough on rest..

[@thelittlethings01]

I left it for 15 min.
I hope that helps :)

[@shabanaashraf1987]

JazakAllah khair 😊

[@mahveenmaya4614]

Malik really I also want to try

[@mahveenmaya4614]

Malik can we u use ghee instead of butter???or only v can use butter plz reply must

[@yezzakhaldi4105]

Machaa. Allah. 👏

[@papapapa723]

السلام عليكم ورحمة الله وبركاته انا اختكم من المغرب ارجوكم تكتبوا بالعربية و الله يجازيكم كل الخير

[@SumanGhosh-wb3mc]

Fouzia Khaldi Ooremovbackp paoikN8

[@aasmarahmanmalik3718]

Wao recipes. Amazing

[@kempus9545]

I really luvd da way u spread da dough roll using a long stick...Plz do make a video on the so tht i can try...
Plzzzzz😊

[@AshpazkhaneMazar]

Thank you 😊 I'm planning a video on that 😊

[@AshpazkhaneMazar]

Here it is finally, hope it helps 😊 ua-cam.com/video/zhvCgFJMYtI/v-deo.html

[@nurdemir7637]

Maşallah çok nefis oldu afiyet olsun 🤗👌👌👌👌👏👏👏👏🤝

[@AshpazkhaneMazar]

Çok teşekkür 😊

[@elsalisa146]

These breads are gorgeous can you make them on a Tava or griddle on the stove?

[@AshpazkhaneMazar]

+Elsa&lisa Thank you 😊 I think it just turns out like this in a oven.

[@mashakhalfan6297]

OK thank u so much

harikasınız

[@fatemeahmadi8137]

بهه به بسیار خوب و عالی👍👍👍👍👏👏👏👏

[@AshpazkhaneMazar]

F. Ahmadi تشکرازکامنت وتشویق تان زنده وسلامت باشید

[@masoomehtanghatari8750]

بسیار عالی .سپاسگزاری می کنم

[@AshpazkhaneMazar]

masoomeh tanghatari تشکر زنده وسلامت باشید خوش آمدید به چینل ما

[@zozah31]

ماشاء الله تبارك الله رائع 👍

[@notmyhome]

amazing! thank you

[@wldafghan4606]

ذنده باشین❤️❤️❤️بسیار عالی بود😍ذنده بادغذاهای افغانی😘😍❤️❤️❤️❤️💖💕

[@AshpazkhaneMazar]

ممنونم سلامت باشید ❤

[@creuzachagas6798]

teach me i love this bread,

[@Kowait-bt8gv]

ما شاء الله 💕👏👏

[@kumarirothnayaka7587]

Wow i like it thank you

[@samsungtobon6370]

Ташакур рахмат бехтари 😙😙😙😙😙😙😘😗😗😗😗😗😗😗😗

[@AshpazkhaneMazar]

Samsung Tobon 💜💚💙💗❤

[@kainatrehimi3696]

I really like this channel and I love Afghanistan food or dish🇦🇫🇦🇫🇦🇫

[@basharhuda]

Can i made this bread with whole wheat flour? And how much yeast u used in this recipie ? Recipie is too good👍😊!!!! Jazakallah-e-khair!!!

[@AshpazkhaneMazar]

+Ahmed Syed yes you can use whole wheat flour, but with white flour it's better. I used one teaspoon yeast. Thank you very much😊😊

[@SJ-wp5ne]

looks sooooo yummy 😋

[@maryammate8791]

Can i fill it with something?

[@sidratulmuntahahaider5135]

Ashpazkhane Mazar how much cups of flour ??

[@tsigemengstu4193]

Wow God Bless U

[@basharhuda]

Can i use wheat flour insted of all purpose flour? Pls replye!!!!!

[@mamagen1333]

Ahmed Syed... It is the same.

[@g93b8]

How much butter did you use?

[@PakeezahKitchen]

Super tasty and yummy paratha thank you for sharing 👌👌👌

[@mitrasalehreyhani3131]

Hi. When did you add salt? Are Salt and yeast are each 1 tsp?

[@g93b8]

Hello, how much butter did you used?