75 YEARS OLD restaurant serving the BEST SINDHI FOOD in Mumbai! | Kunal Vijayakar | Chembur Camp

When you think about Sindhi food, the first thing that comes to your mind is Vig’s in Chembur’s Sindhi Camp!
Today, your favourite foodie, Kunal Vijayakar, is in Chembur at Vig Refreshments after about 20 years! 😋
After the Partition of India, the resilient owner first settled in Marine Lines before finding a forever home in Chembur Camp. This move brought the vibrant flavours of Sindhi cuisine to Mumbai, and we’re here to savour every bite! 🌟
Join us in this mouth-watering episode at Vig Refreshments! We’re diving into the world of Sindhi food with a special focus on the iconic Dal Pakwan. Discover the rich traditions of the Sindhi community nestled in Chembur Camp, and learn why this area is fondly called Sindhi Camp. It’s a culinary journey you won’t want to miss! 🍽️
Get ready to drool as Kunal takes you through some of Vig's best dishes. From the crispy, delicious Dal Pakwan to the hearty and satisfying chole pattice, every dish tells a story. The chur chur naan is a crunchy delight, perfect with a big glass of refreshing chaas. Sindhi cuisine is all about bold flavors and hearty meals, and Vig Refreshments serves it up just right! 🥘🥤
Craving more delicious food adventures? Don’t forget to hit the like button, share with your foodie friends, and subscribe to our channel! 👍 Let us know in the comments which Sindhi dish you’re dying to try. Stay tuned for more episodes of 'Khaane Mein Kya Hai!' 🍴✨
#chembur #DalPakwan #KunalVijayakar
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