How to Eat Sushi: You've Been Doing it Wrong
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- Опубліковано 26 вер 2024
- Click here to learn all the rules of eating sushi: bit.ly/1p8UQ3p
Coming to you straight from the sushi chef’s mouth, MUNCHIES presents the dos and don’ts of eating sushi, as taught by Tokyo's Naomichi Yasuda. Be warned: You’ve been doing it wrong.
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I went to the restaurant today. He told me that when vice media came to him they said that they were going to use actors to taste the sushi. He refused and requested that the camera man was the one to taste it. This explains why he’s not the most animated guy.
Very interesting! Explains why he seemed so nervous that he would "mess up"!
josh porter source or it didn’t happen you f
If this is true, well that really explains everything. It was a smart move for the chef to let him taste his food to really get a genuine judgement, but his anxiety kinda ruined it though
My child liked sushi he doesnt like soy sauce or extra stuff he was eating it when he was about two....he started with avacado rolls plain and then started eating different kinds
He also really looked like he hated sushi. Lol
“Only shake it in the men’s room,
*looks at camera*
Hi, Hello”
LMAO
I know right I died. master chef and comedian!
I'll be here all week
That was really good ngl. Sneaky little sushi master.
"I'll be here all week" 🤣
That caught me off guard, sides hurt lol
“Don’t shake it. Only in the mens room”. - sushi master 😂
only for guys and gurls he said, listen closer
@@SSDavyS It wasn't 'gurl', it was 'go'.
best part of this vid' lmao
When you think about it it's probably like a Japanese guy shaking a fry after he dips it in the sauce.
Took me a few seconds to get that😂
I love this chef’s character and sense of humor. Such an awesome blend of reverence for history and tradition with a more modern sense of humor and acceptance of other cultures and education.
Incredible sense of humor!
4:26 Shaking is just for the men's room, hi hello LOL
lol I have to rewatch it
i keep replaying it lmao
Lolllllllll
Looks like he was so satisfied with his joke, I had a good laugh from it!
And at 5:36 the mafucka shook it again! Take that shit to the men’s room amateur!
omg he laughed at his own joke. That's how you know you're in good company XD
Some like shaking it will grow strong
which one laughed at which joke
Me laughing at my own joke, while everyone else stares at me in disgust🥴🥴
@MUFC
Lol. Soccer is WILDY unpopular in the U.S.
The world may love soccer.
The U.S doesnt care.
笑ったlol
The Sushi Chef sounds like a very nice man actually.
***** But some Japanese horror stories...
+Lotha Fist you mean 'bery nice men actuary'
zeebazu Maybe lol :D
+HaohmaruHL Yeah ... and then you have things like Bukake, school girl "culture" ... You are so bound to your social rules and regulations that Japan has the weirdest fetish scene of the whole world ... you sickos want to teach others about nice and good manners and call everyone in America an arrogant douche? How about being one yourself? Well played ...
*****
If you've actually bothered to pick up a book and done some research on Japanese history, you'd realize it hasn't been always so nice.
I worked in a sushi bar with a chef who trained under Jiro Ono. His take on eating sushi was; "It's your sushi, eat it the way that makes you happy."
I like this philosophy. I've been enjoying sushi for 35 years now and have owned and operated 2 sushi bars.
The one thing I would recommend to my customers is to not use chopsticks unless you are really good at them, otherwise there's a chance the sushi I worked hard at and they're paying for will end up on the floor.
Let me ask you a question, the chef in the video says don't mix the wasabi in the soy sauce because the flavors should be separated, and usually the chef has already put wasabi in the roll. I am just getting into sushi and have been to some very good restaurants, and never have I seen a roll served with wasabi already in it. So if the wasabi is not already in the roll and you are not supposed to mix it in the soy sauce, what is the best most authentic way to put the wasabi on the roll? BTW, I am very much aware that this is a perfect example of a first world problem.
@@davidsheriff9274 Some sushi chefs do put wasabi in the rolls, but most don't. It really depends on the sushi bar.
I personally add the wasabi to my soy sauce (although my wife says that I put soy sauce in my wasabi).
As for tradition, putting a little wasabi on the fish and then dipping the fish, not the rice, into the soy sauce is considered proper.
@@michaelg.294 You wrote that you mix the wasabi in the soy sauce., I need to inform you that I have just called the sushi police, and you will be taken to sushi jail where you will be sharing a cell with a guy that used a fork, and a guy who putt A 1 Steak Sauce on everything. You're doing 5-10, the guy with the fork is doing 25-life and the steak sauce guy is getting the chair.
@@davidsheriff9274 As long as I get the top bunk!
I was impressed at how well this guy handled them for being an amateur. My dad started me on chopsticks at the same time as a fork.
The Chef is that Father-in-law that you really don't wanna disappoint
Bro you exactly nailed it.
This is the best description of him I've heard so far
There's always that successful, award-winning, employee of the month for 50 years kind of father-in-law....... and then there's you, the undergrad son-in-law
Not laughing at his jokes isn’t helping lol
Having a Japanese father in law is not very different overall. It's next level don't want to disappoint overall.
"It's very sweet."
"Yes, very sweet. Just like you"
That chef warmed my heart
Where was this
Chef was shooting his shot lol
@@shauryanathan5680 5:57
@@cashisclear he said no homo thooo😂 jk bro
5:57
you know its 3 am when you are watching a sushi video , while being allergic to fish
xXxCodemasterxXx I'm so sorry. I eat sushi all the time. You can live vicariously through me XD
xXxCodemasterxXx All sushi dishes arent made with fish...
Hydrogen Productionz The good stuff is made with fish. I think the egg stuff is gross. Oh there are chicken teriyaki rolls..
lol i also watch this vid at 3am xD
xXxCodemasterxXx I like your style.
Unagi eel will forever be my favorite type of sushi. Its soft and strong in flavor. Absolutely delicious
It's mine as well
Unagi is POWER!!!
💯!
Same, team Unagi ! (even if I also love tuna and salmon when they are of good quality). And it's even better when it's in chirashi rather than sushi :). Unfortunately it's very hard to find in my country (Belgium). And I'm not even talking about finding a GOOD unagi ...S
Dude is terrified to make a mistake eating it.
Everyone in these comments are so critical and judgemental. They all laugh and mock the guy. They all make jokes about how bad it is. They scold him for being boring.
If they were in his position, they would have pissed their pants.
AmateurOtaku Gaming ikr lol. Introverts pretending to be extroverts
@@dwaynethewokjohnson6646 people would have pissed their pants while someone explains how to eat sushi? no that just wouldnt happen. the guy tasting the sushi is just boring as fuck get over yourself "otaku gaming"
hahahaaaa
Honestly, I don't blame him.
FYI this isn’t an actor with over dramatic reactions and fake ones, it’s a cameraman as requested by the Chef so there is no fake shit but it’s all real
Real awkward...
@Enzzo I'm Canadian, BTW...
@@v4v819 same place
James Appel if your “Canadian” as if that place exists, why are you speaking American? Curious.
@@ciusconly5277 Canada is north of the American Border... I can drive and take a bridge to NY state where our borders meet... And yes we speak "English" just like Americans because we are both originally colonies from the same mother country- England... We also speak French because of Quebec and the French who settled there, so we are bilingual, because we are taught both languages in school. And America is bilingual too but with Spanish because they share the border with them too, and they are the fastest growing demographic in America right now... The more you know!
Guy: it is sweet
Chef: like you
Me: 💀
Don Corleone 😂😂😂😂 I laughed so hard at that!! I don’t think the guy took it the way he was supposed to!! 😂😂
@@Prettydred80 I would have laughed with the chef every time he did. He just made the interaction feel awkward and one sided.
Oliver Richards watch it again
😂😂😂😂😂😂😂😂
When i was Reading this that came by
My respect for this chef... I learned a lot just in a few minutes. I'm going to be following his instructions next time we go for sushi!
Chef? He sells raw bats. Doesn't cook anything.
you'll shake only when you go to the restroom I hope.lol
That dude is probably gonna go home and order pizza and wings and watch some family guy to overcome this culture shock that he just had.
nothing wrong with any of that lol
The guy is probably respecting what the chef does, nonetheless i would shut up and listen to him rather than bicker how good sushi tastes
Omg! 😂😂😂😂😂😂😂😂
He has PTSD
Post Traumatic Sushi Disorder
He was being respectful
"Shaking is for meeting people and the bathroom" Greatest quote ever...
That’s not even what he said
@@aidanf8632 what did he say?
Paraphrasing: “This is just for men when they are finished in the men’s room.”
And don't forget to say "Hi, hello" and laugh snarkily, afterwards.
🤣 Good sense of humor!
5:57
dude: it is sweet
chef : just like you
Oh my~ 🙄🙄🙄🙄
i think he said thank you
like you, memes
Haaa gaaaaaeeeeeeeeeey
I ship it
Tried my first sushi this past New Year’s Eve. The chef is right. It’s almost impossible to explain what’s going on inside your mouth. Absolutely delicious.
They put MGS on it. It is all fake. lol!
@@haylobos8261 maybe low grade restaurants, high end sushi doesn't need to as there is enough natural MSG in the soy sauce and seaweed. Idk how the other ingredients can be considered "fake" lol
He talks like a Japanese Arnold Schwarzenegger. Intimidating, but calm and friendly.
He practices kyokushin karate, so he is in fact as badass as he seems
Yes, he does!
HAHAHA AGREE
Lol love it so true
Get to the choppa!
I feel like I’ve disappointed this man and I haven’t even met him
🤣😂
I disappoint everyone, so try and top that.
@@ArturoPladeado I agree I don’t even know you and your comment has disappointed me
I pretty damn disappointed in you too, can you go away.
Im disappointed to y'all
He had a restaurant in NY City that still bears his name, although he is no longer there: Sushi Yasuda.
One evening, my then girlfriend and I turned up at around 5:30pm, before the dinner rush. We sat at the counter and were served by Chef Yasuda. It was not only the best sushi I have ever eaten, it was the best food. Absolutely breathtaking
Did you let him see you touching your sushi with ginger?
You possibly were super hungry too. Everything tastes better when you are hungry.
@@babycakes8434 Uhm, assume much?
Things like that are what I miss about living in Manhattan, but it's not enough to make me want to move back
Thousands of people wishing they were you on that day!
The sushi chef was just providing some tips to best enjoy sushi! he had a good sense of humour too and I hope people don't take it as too "imposing" in any sense. I'm sure he wouldn't fault you if you prefer eating sushi in other ways.
He should cook his bats. Then he can make demands on how it is to be eaten. Raw MGS bats, bleggh!
@@haylobos8261 you write like you've been eating bats
The way he cuts sushi - that's some samurai shit
we can tell he trained so much using a real katana for this xD
He does it like that so the rice dont stick to the knife.
I need japanese steel
The way he cut the sushi, made me think of him as a japanese version of salt bae cutting meat.
I'M WHEEZING
The Chef is adorable :D
+Skulltruck08 awwwwwww
+Twinkle Toes I was thinking about how sweet this person was lol
+Twinkle Toes I've never met a Sushi Chef I didn't like. They're like bartenders, but with better training.
+Twinkle Toes Because he is sweet like yu.
+SGfamilies who? me?
Guy: "It's sweet"
Sushi man: "Like you"
Guy: _embarrassed_ "Thank you"
Sushi man: "I love you"
Guy: "What?"
Sushi man: "What?"
Lol 😂
😂😂😂
Ha! GAAAAAAAAY
Bruh that bald man turn out real quick
You just made up a family guy cut scene. Nice.
Wow. I own a sushi restaurant and I still learned something new from this master.
*gets a lot of soy sauce*
chef: yes, ye- ENOUGH
Someone Who Likes Riverdale this comment is V underrated
Don’t shake it!
Shaking is for when you finish at the men’s room!
David Pumpkini Oops, your comment seems to have teleported from 1950. Maybe you made a wrong turn at the Mickey Rooney scene in Breakfast at Tiffany's?
(Seriously though, who finds that funny. And why is it always monolinguals who find milk too spicy and anything outside of green bean casserole "too exotic" that are mocking someone's accent? lol)
David Pumpkini I'm sorry, I'm not able to give you the attention your parents didn't.
Also, I'm hoping you'll try this in front of an Asian bodybuilder in the near future and see if they find your act as funny as you do.
David Pumpkini This level of fixation is fascinating.
I'd be impressed with your level of commitment if we weren't talking about your use of a stereotype used to dehumanize, mock, and exclude Asian Americans.
While you find them to be comic relief, stereotypes do tangible harm. They aren't just jokes, they influence human behavior and societal treatment of marginalized groups.
Dayum! Sushi chef got the moves!
"It is sweet."
"Yeah, like you."
Oh my god, I drowned in cringe when that happened!
da moves
they lived happily ever after
"shaking is for greeting and finishing up in the mens room"
Omni G they fuck
“Don’t shake it”
*Shaking intensifies*
😞
😂😂😂
Matthew Chavarria “like shaking “it” in the men’s bathroom.. “
It will grow if you shake it
From the first time I enjoyed sushi I always figured that the pickled ginger was for cleansing your palate between different entrees and for not having smelly post-sushi breath.
I think these "rules" are less of a snobbish thing and more of a common sense thing from the culture's perspective. Here's an analogy: Let's say you were served spaghetti with meat sauce and a side salad. If you were to mix the spaghetti and salad together, people would think you're being silly. That's the same thing with mixing together the wasabi, ginger, and soy sauce. You don't use a spoon and knife to eat the noodles and salad, you use a fork. Similarly, there's the natural way to use your fingers/utensils and the silly way when it comes to sushi. You don't douse your salad in ranch, you just use enough for a light coating on each leaf. Similarly, you don't dunk the sushi in soy sauce.
Good analogy. Ppl who want to eat sushi the way they please should do it at home with their $5 sushi pack from Walmart or a cheap establishment. When you're dining in a high class sushi bar like in the video, following the rules should be a no-brainer.
.
.
I totally agree. On top of it being a cultural perspective, there is the practicality of it all - the general population eats the sushi a specific way because it makes the most sense. Dipping it sushi (rice) side down only results in soggy, over salted rice that falls apart before it even hits your mouth. And as u are placing the sushi fish-side down on ur tongue (as u have it inverted for dipping already), the fish and soy sauce are the first to hit ur tongue. That means u actually taste more of what u are eating. I have learned this from watching a similar video many years ago and can attest to the fact that it really does make it more enjoyable.
+asdfrozen Very well put.
"You're a really sweet guy, white boy."
-Sushi Chef
😂😂😂😂 I'm dead
He looks a little Hispanic or Arabic anyway
@@justin_your_cousin9273 Regardless, he does look like a sweet guy.
We're Live Pal! Rubbish
@@justin_your_cousin9273
Arabic is the language. And you can be white and be either Hispanic or Arab.
Chad Chef Vs. Virgin Customer
Cephas H56 for real. The wasabi had more personality than this Englishman
This is THE chad sushi chef, considered to be among the best in the world.
you have a beautiful avatar
vS. Stupid Costumer
More like just virgin. Where does vice get these sissy beta males.. are they acting? Is it just the programming?
When I tried wasabi years ago I felt like my sinuses where being rotor rootered!! Still after learning how much to take, for me Japanese food is awesome!
"Shaking is for the men's room."
O shake it up baby shake it up now 😂😂😂
hi herro
+Víctor Barraza people like you will be single forever
James Ashley
like dees
The chef is that guy you’d enjoy having a beer with and listen to his stories all day.
I don’t see anything wrong with the guy who is eating the sushi. The chef is the star of the show and the guy is just listening and giving quiet feedback. Seems reasonable to me
He is a master of his craft and has a restaurant with one table - so that he may cook for you.
He asks that you enjoy the food a certain way.
It would be an honour to have him cook for you
Finally someone says it 🙌🏼
That's how omakase work
The problem was that he was being way to submissive for a man lol
The customer was being very respectful of the sushi chef. He listened attentively to what was said, and did his best to follow the instructions. He did well. The Japanese are extremely respectful people and appreciate it in return.
Love the chef's humor!! High quality sushi AND entertainment! LOL
Sometimes we have roll your own sushi night at my fam's. I cringe when I see everyone just mix different fish, throw in some ginger, make a THICK fake wasabi/soy mixture and slather it on like bbq sauce, etc. I try to get them to actually taste and enjoy the food, but they're just so "rude"!
I would also add chimichurri to some ginger, a THICC fake wasabi/soy mixtura and OM NOM NOM NOM
Shaking is for the men's room... I'm DONE! lololololol
#MeToo
GaudyCouturist !
That was the best part of the video. Lol
I didn't get It, can someone explain it?
0DLOF because u don’t have
@@0dlof89 Somebody have deleted my comment, why????
You shake ONLY when finishing in the men's room. Noted.
Lmao
This chef is the Master Splinter of sushi 🍣 ... #IMADEAFUNNY
He cracked so hard at his joke. And I cracked at him cracking. xD
at 4:31? absolute gold
Shake only when finished at Men's Bathroom 😂
That was hallarious coming from the chef, Glad to know he has a sence of humor and isn't a Sushi Nazi "No Sushi For You, "One Year"
4:23 "Hi...hello". That shit made me laugh.
NYCBostero hi herro
it's hi herro
More like 4:30
He actually said „Hi Harro“.
„Hallo“ is the german word for „Hello“.
He was like Hi, hello, I am here all week :))
I love how this sushi master is both very specific in his explanations and has a lot of humour. 👌👍
"It is sweet"
"Yeah, like you"
Oh-oh, now I ship them, sry not sry. Yasuda-senpai please be gentle with him.
Stop.
Just stop.
Dakun Cosplay wow I notice that too :D :D :D
but, yes ^
Omg
Dakun Cosplay Senpai totes noticed him.
Makes my mouth water just watching this. I absolutely love sushi!!!
Mike Knight what? Lol 😂😂😂
Have you ever thought that the chef might have just scratch his ass?
Know what I’m having for dinner! Crazy how a good food video can all of sudden make u crave something!
Yeah I just wanna tear some sushi up!
@LoveofVelvet Have you ever eaten sushi that was prepared in front of you?? You CAN'T make sushi without bare hands! The sticky rice requires just the right pressure and texture from your hand. A vinyl glove would not suffice.
Gosh, this dude looked like he was suffering!
It's the pressure. I was afraid he might've dropped it with his chopsticks or else it would cause dishonor to sushi restaurant and they all commit sudoku.
***** Thats dumb to say considering everything everyone has eaten has been handled by others in one way or another lol
GodOfSteak I think you meant sepuku lol
chidori8291
I'm pretty sure he meant sudoku
GodOfSteak Oh man, that cracked me up! I hope that was intentional.
This chef is wonderfully warm and kind.
5:57 "It is sweet" "Like you..." Um what...?
+Gamplyz cultural differences my friend.
broshaman Well thats pretty obvious but I still don't understand it. Is it a joke, a saying, a compliment...
I have no problem with it I'm just interested.
he meant that he so nice and so behave like an asian boy : you dig what I say
yee
elmuerto01 I don't care if someone is homosexual or straight. If it's some kind of compliment because his guest is nice to him; OK. If he really thinks his guest is cute; so what? I'm totally fine with that. It was just a total surprise for me. My opinion doesn't even matter anyway. If he is happy the way he lives it's all good.
“Don’t shake it”......he shakes it
maybe he was finishing at the men's room .. hi herro
Lol it’s a habit, I’m Vietnamese and I do that too :p even when some relatives tell me I shouldn’t.
@@anonuser9186 what has being Vietnamese got to do anything with that ? Stupid lame ass
Well it says he is an amateur
@@ayush2581 are you a jerk?
For all those bitching about "eating sushi however they damn well please rawr grah grrr!": you need to understand that at a high-end restaurant, where you have professional master sushi chefs preparing the food, yes, there is a right and wrong way. When you go to an establishment like that, it is not to simply eat your food how you feel comfortable eating it, but to appreciate what is considered an art form to the master preparing it for you. You appreciate it for what it is. If that doesn't float your boat, by all means take your business elsewhere because the chefs at these establishments do not need or want people who choose to disrespect their art. Of course nobody should get in your business about how you eat it at any normal restaurant, but places like the one pictured here require a higher level of respect. A lot of these restaurants don't even like to serve foreigners because of the blatant disrespect coming from their entitled mantra of "the customer is always right". In Japan, the sushi master is always right, and if you don't like that then go to the boat sushi bar down the road.
Lol. I'm dying at those comments that are saying that they'll eat it however they want and shit cause they're paying. Well basically they'll waste their money at a fine establishment by fucking up their food. Dousing sushi, especially otoro, in soy sauce is like asking for your filet mignon to be over cooked. The thing is is that Japanese people, like the every day Japanese man, isn't all formal about it and eats it how he pleases. People just get butthurt that there are apparently rules to something they've culturally appropriated.
This comment honestly hits the nail on the head.
The sense of entitlement and obviously overblown egos some people have shown here disgust me.
Thank you for putting it so eloquently
Well said
Actually the 'customer is always right' originated in America due to the corporate food chains.
en.wikipedia.org/wiki/The_customer_is_always_right
this was made before content creation was big but it's refreshing to have a host laid back/introverted enough to let the guest shine and still make a great video
Wait, you put sushi in your mouth? I've been eating it all wrong!
I don't even want to know where you were eating it then ROFLMAO.
Ever watched that South Park episode when they shit through their mouth?
DUH! Yes I know.
lol
haha i guess the whole purpose of this video is to show you how to eat it with manner, because in japan having manner is the most important thing
They could've gotten a different person to try out the sushi. This guy was like dead lol, didn't look like he was enjoying anything
It was because he was Murican, So he is uncultured. To him, it's gotta be like a McD burger ... such a sad nation :(
Neil McMahon like most people who don't live in japan are uncultured, it has nothing to do with being american. Plus he's not american, he sounds like he's from the UK to me.
Gene McBeats exactly, its so weird that nobody gets this simple fact. That's why the chef said "sweet, like you" because the guy was so afraid to say something wrong, and just handling everything with respect.
Exactly what Gene McBeats said. Being in front of a Chef, especially a Japanese Chef, there's a lot of honor and respect. You never want to disrespect both the Chef or the culture. It's a bit nerve wracking. This coming from a Culinary Student.
what are you talking about he's being respectful.
I like the chef. Funny dude.
Herman Melville I think I saw him on Anthony Bourdain's show. He used to have a sushi restaurant in New York and used to participate in underground fighting. I think the guy's a karate black belt too.
crazyazndriver23 That makes me like him even more. If I'm ever in Japan I'm definitely checking his spot out.
Herman Melville Well he talks about how he synchronizes martial arts with his way of making sushi. It actually is truly beautiful seeing the kinetic link between being a chef and being a martial artist.
Herman Melville I almost died when he said shaking is for the mens room.
Herman Melville He competed in kyokushin, which is the karate equivalent of bare knuckle boxing.
He's also currently training as a body builder and looking to compete at Tokyo events.
When he lived in New York, his favorite places were Irish bars. He loved the atmosphere and how the bartender served drinks and talked to all the customers. It's why his restaurant only has 8 seats, so he can always talk to all his customers.
I loved your sushi lesson, so many delicate and detailed ways to experience each type. 💞
Why is the taster eating like there's a Yakuza hitman behind him ready to shoot if he says something wrong?
Because a Yakuza Hitman was behind him
No shooting. Just losing a finger. Or two.
That was gay and awkward.
The answer is: He's nervous.
To my understanding that is very polite in Japanese culture. If he had just munched down without hesitation, i bet the chef would've been rolling his eyes. Baka gaijin.
1 Open your mouth
2 put the sushi inside it
3 chew the sushi
4 Swallow it
PS: this also works with other foods
But Chef Gordon said to put up straight in the àrse
+Lost Penguin Omg ahaha xD That sounds accurate
Miguel Alvarado Nice comment.
Hmm. I'm not sure i believe you. Just for clarification, could you please list all other foods this method is suitable for?
Graeme Pryce I know it works for
Bruscettabaconblack
beansbagelsbaked
beansBBQbisonbarleybeerbisquebluefishbreadbroccoliburittobabaganoosh
Cabbagecakecarrotscarne asadacelerycheesechickencatfishchipschocolatechowderclamscoffeecookiescorncupcakescrabcurrycerealchimichanga
datesdipsduckdumplingsdonuts
eggsenchiladaeggrollsEnglish muffinsedimameeel sushi
fajitafalafelfish (might be too vague)franksfonduFrench toastFrench dip
Garlicgingergnocchigoosegranolagrapesgreen beansGuancamolegumbogritsGraham crackers
hamhalibuthamburger (and cheeseburgers and bacon cheeseburgers)honeyhuenos rancheroshash brownshot dogshaiku rollhummus
ice creamIrish stewIndian foodItalian bread
jambalayajelly / jamjerkyjalapeño
beanskingfish
lobsterLambLinguineLasagna
Meatballs MooseMilk Milkshake
Noodles
Ostrich and also pizza i believe
Been here before recently and gotta say..the best damn sushi in my life. He is super funny, loves to talk to his customers.
Oh my!!! It all looked amazingly delicious, but also loved learning all of these traditions. Thanks to the chef, “Arigato gozaimasu”
Sushi chef is so nice and charming! Amateur eater is quite boring and not engaged at all. He seemed bored and intimidated by the food he's eating. lol They should have chosen someone who actually ENJOYS eating sushi and had more insight on what their eating from this epic sushi chef. He looked completely unimpressed and looked like he wanted to vomit after every bite.
+Arshia D
To be honest, I took it as him being camera shy. I often act like that if someone is taking a video or a picture. Of course, that doesn't mean he is camera shy, but it doesn't necessarily mean that he's unimpressed or not enjoying it. It could be a whole lot of different things, ranging from all of it simply being new, to simply not knowing what to think of the various tastes. Even someone who enjoys sushi in general may not like all kinds, after all.
Also, the point may have been to have someone who doesn't have much insight, as the video is about how to eat sushi. It's likely they were trying to find someone the audience may relate to. That's all just my opinion though.
+Arshia D - The amateur eater looks a bit intimidated. I'd probably be the same knowing that I know basically zero about sushi edicate.
+Mark Macmillan i agree, the sushi chef would have intimidated me even if though he didnt try to at all. I feel like the eater didnt really know what to say.
+Arshia D he was British. Their excessive politeness gets in their own way. But he was cute though
+Arshia D Yeah. Even if it was someone who hadn't had much or any sushi before, they could have at least picked someone with some Charisma who could properly interact with the chef.
I was there about 2 weeks ago, it was great!
sadly, I was half asleep while there since I had been running around Tokyo all day before coming to him.
How To Make Sushi cool
How To Make Sushi k
How To Make Sushi ;/;iiiooo0]>
[O7yyftyh. رى. زهره فتح
حعيثي طي CTX now 3-day M's
How To Make Sushi 🍣🍧🍨🍦🍯🍪🍚🍿🌯🍥🍡🍭🎂🍫🍫🍮🍯
How To Make Sushi oh yeah, and I’m the presidents bodyguard -.-
Thanks for this lesson, this guy is so lucky to have such a 1 on 1 experience with you 🧡🍂
Do you eat hamburgers with chopsticks? Or pour ketchup in pho? Sure, you can eat food however you like, but there are cultural norms on how certain food is consumed, even for those people who are defiant in claiming that you should "eat food however you like".
+JoeBlo2 Yeah, a lot of people believe that this kind of behavior is an act of rebellion, but actually they are being loud and disrespectful. Of course i'm gonna be a slob when i'm eating at home, but when i'm at a formal event or a fancy restaurant i'll follow the rules.
This is the most ridiculous comparison. We don't eat hamburgers with chopsticks because it is almost impossible to. Not even the Japanese follow these many rules when they eat. Only people of "high class" are this absurd when it comes to eating sushi.
oijiohiup I was only using an exaggerated example to highlight the fact that everybody adheres to some form of dining etiquette.
+JoeBlo2 You said exactly the contrary.
I eat hamburgers with chopsticks, and eat ketchup in pho.
I eat ginger on sushi, and mix it with soy sauce.
I eat ice cream with forks, and put yogurt on toast.
At one point, a man decided to put meat between buns, ginger in vinegar, and ice cream in waffle cones. Culture is constantly evolving; there is no such thing as a cultural norm, but there is such thing as a cultural innovation. Eat things if they are new and novel, because that's how the "norm" becomes the norm.
The dude eating it looks like he's not a fan of sushi or fish lmao
Amber Lynn Thomas that's true haha he tries to enjoy it though points for effort
it does say he is a amateur fish eater
Maybe because the chef is dipping his bare hands in everything, but it's funny that the consumer has to use chopsticks lol
I think he’s a fan of sushi but I don’t think he’s very find of wasabi.
Meesum Khan fuking idiot
Dear gawd, the dead fish has more personality than the guy eating.
JoKing he was intimidated
bulld9g ...by the number 1 seaweed.
ETin Thiyam: yes.... the best seaweed around!
Prayers to Nemo
JoKing what ?
Loved this. Didn’t find the patron stiff; loved the chef.
"it is sweet"
chef: "like you"
dis fish tryn get sum
cringe level: 159565775277459524995589
Music Is My Life your comment and name is as cringeworthy
Narumi Shibuya 8
Not accurate at all. I've traveled to japan so i know that this is the improper way of eating sushi. You want to stab the fish with your chopstick and wave it around your head to air dry the surface of it. After that, you pour a cup of soy sauce for yourself and let the sushi marinate in it for a few minutes. After that, you need to savor it by eating it in as many bites as possible. It's like munchies doesn't even do their research.
+vince j lol
+Expatriate Darkleer
that doesn't even make sense and you can't just call someone autistic unless you are just being sarcastic
Yena Song
Yeah, if you're from another country then you wouldn't understand.
Expatriate Darkleer
What do you mean Another Country?! Understand what hmm tell me...
+Expatriate Darkleer That was such an ignorant thing to say
why does that guy look so uncomfortable? lol
He got red... Wasabi. He may not be used to hot stuff.
They don't...
who wears gloves while making sushi?
Prob not familiar with foreign people
Probably because he was uncomfortable lol it was a new experience for him
I love it when the Chef does a lecture on what he prepared while we eat it...
I'm gonna be using that flip to the side technique for the rest of my life. It just makes so much sense. I've never understood why some sushi is easier to hold than others, it's just matter of coming at it from the proper angle.
Problem: cheap sushi doesnt work like that. The meat doesnt stick. The rice doesnt stick. Flipping to the side doesnt work.
So ive given up on cheap sushi. Only the best now. And yes, flip technique.
All you giving the guy eating a hard time... he was just respecting the position he was put in. He was very respectful to Yasuda, who seemed to like the gentleman’s company and set the tone for the interaction.The guy made a comment at the end about the sushi starting sweet, and Yasuda said “Sweet like you! Haha” so obviously he was happy with the experience too.
John Allen thank you! I don’t understand why everyone is bashing him.
Stefan G Why you gotta make it about race bruh
...and I thought he wanted a tryst when he said "sweet, like you." 😊
It was his 2nd reference after the joke about men shaking after urinating in the mens room .
Silly me!💫
He deserves a hard time. He is a totally normal, boring guy. These shows are for entertainment purposes and he was not entertaining at all.
Nini LaRouge because he’s not being loud and obnoxious and a lot of Americans find quietness intimidating
damn im hungry now
David L.L. Your profile picture perfectly matches your comment.
Right?
LOLO waiting for 666th like
LOLO bro im your 700th like
LOLO IKR I just finished eating aswell
I love how imperfect the roll looked.
If you eat it wrong the chef will stab you with a knife and I know this from experience, so be thankful and take this lessons to heart!
Marcus Aseth Yeah. If you don't take these lessons to heart, the knife will take you through heart amirite lolololol im not funny ;-;
Salmon Fish Better to the heart than through the heart
Sometimes they're more cunning than that. Instead of stabbing you they'll just feed you fugu without the usual preparations.
jimpozcaner oh...that explains the nausea...shit
Marcus Aseth ur profile pic matches with ur comment 😂
Me: eats sushi
Also me: I am fluent in 1000 ways of offending japanese people
Big mood.
Well it's not like it's terribly difficult for anyone to offend the Japanese.
when other cultures have etiquette rules, it comes off as very beautiful and eloquent. We have etiquette rules here in the US, but if you use them you come off as snobbish, its a shame really
+C3PO's Bottom Bit Not where I come from. It's typically the other way around, honestly.
+C3PO's Bottom Bit - I only have problems with etiquette when it's completely arbitrary. Things like not chewing with your mouth open is good practice because other people could be grossed out by it. How does eating sushi with a fork affect anyone but myself? Because it doesn't adhere to antiquated traditions? Because some snobbish, stuck up asshole thinks it's 'disrespectful,' whatever the fuck that even means?
+SomeGuyTHPS don't chew with your mouth open. Don't spoon like a caveman, and you're good.
+SomeGuyTHPS don't chew with your mouth open. Don't spoon like a caveman, and you're good.
+SomeGuyTHPS don't chew with your mouth open. Don't spoon like a caveman, and you're good.
When does he say, "You must have big rats if you need Hattori Hanzo's steel."
For everyone saying the American's have no respect for other cultures:
There is a reason why America is considered the melting pot. It is made up of people from different backgrounds and ethnicities. This being said, please do not generalize. Yes there are ignorant people in America just like everywhere else in the world. For example (note that this is simply just an example and not meant to be aimed at any country, area, or group of people): One of my close friends who is African American has been studying in South Korea for about 4 years now. He has told me stories about how he is sometimes looked down upon, and even cursed at/called names because of his skin color. However, at the same time he has made plenty of friends there that treat him nicely. My point: Ignorance is world-wide.
***** Which is completely understandable however, at the same time there are a lot of people that speak english that are not american.
yeah i don't know why there are always such ignorant comments on this channel. Kind of ruins the amazing food videos for me.
koreans are the most racist people in the world towards blacks ,im sure hes teaching english there though not studying, would be pointless to go study in korea they are not known for any goods schools
Brandon Falco I really hope that is some strange attempt at sarcasm.
Brandon Falco He is studying technology there. Korea is very advanced in that department, and kind of a rude generalization.
how the Old man said after ,,Its sweet,, like you
is it really cringey? I found it kinda funny
You get used to after it happens to you a few hundred times anywhere in Asia. Different culture
Jar Head '-'
oh god why...
"You get used to after it happens to you a few hundred times anywhere in Asia. Different culture" Same in some regions of Peru. But people from other cultures just dont get it
Chef: Don’t shake it
Eater: Shakes
Chef: Don’t shake it
Eater: Skakes
Chef: Wtf man...
Sushiiiiii ua-cam.com/video/BC2NYX6k6Wo/v-deo.html
Spell "Shakes" right.
10,000 Subs with no video get plurality right
10,000 Subs with no videos I liked it u idiot
The clip is not sycronized with the voices, he already shaked it when he said.
*Me:* aw he seems so nice and polite
*Him:* shaking is for when men finish in the restroom
fuck.. it's 1:20 am and I'm starving..
12:02 I want a snack but nothing will satisfy the want
Wish i could send you a screen shot of the time i saw the video and read your commentary, high af... just perfect hahahaha
Shalin C Groove it's 2:06
Gaming Gyal why are you telling us that?
dont worry man, you are not alone
Took me a few years and the discovery of season 2 episode 7 of Anthony Bourdain: Parts Unknown to realize that this guy was actually the highest ranking sushi chef in all of New York until he moved back to Tokyo at age 52 to continue his craft in the sushi capital of the world to satisfy his yearnings. What you see here is his 12 seat restaurant in the heart of Tokyo that he runs with only the help of his wife.
The New York restaurant is a block from my apartment building, and I’ve eaten there several times, once with Chef Yasuda himself preparing my meal. A special treat indeed, and worth every cent. I’ve been eating sushi for decades, and learned something new watching this.
I wish I could go there.. but it's probably expensive too..
@@PlasticDoll. the fourteen pieces role is about ¥9k which is not too bad (roughly about $80).
@@lulashepard3253 went to that restaurant about two years ago. Needless to say, it was the sushi experience of my life having never been to Japan as of yet
Hyde the cat 80 bucks 14 pieces wtf? Thats expensive af lol hope they are the size of a baby or youre gonna be broke and hungry at the end lol
Why is that guy so nervous.. so funny to watch xD
I’m so happy and surprised that I knew most of this already!
I love how the chef speaks so clearly with his japanese accent.
Kind of an underhanded compliment... just say you like his accent.
I love how the chef speaks English even though he's Japanese, and English isn't his first language
He lived in usa for 25 years.
*creary
But 20 plus million Hispanics can’t learn English
I really, REALLY don't understand why people are so mad at quiet respectfulness.
Yeah he seems very sweet
Str8 up. Reading some of the comments I was expecting the dude to look openly uncomfortable and act extremely awkwardly. This is what you get when the typical American encounters someone who is soft spoken. It literally doesn't compute in their brains that you don't have to be super fucking loud ALL THE TIME. Dude was just quiet and attentive. Quietness doesn't = lack of personality, Attentiveness doesn't = awkwardness.
@@sketch3744 fax
agreed, the comments on this video are so moronic(present company excluded) makes me ashamed to call myself a member of the same species, i thought the video was informative, and the guy eating was respectful.
@@Tr4newreck it's alright bro we're not all cunts
fuk and i've been drowning my sushi in wasabi and soy sauce all these years
Gary1q2 is tht the new fizz splash art?
Love tht skin fizz is it new
Gary1q2 Fizz Sushi please
Gary1q2 hi gary
Gary1q2 same
Amazing how the chef hand movements are so fast yet graceful and efficient.
Wait a second... First he had 6 pieces of Sushi, then he ate one and on the second taste he had 6 pieces again!
When I go into a sushi shop I come out with 2 bags. And I aint sharing shit with anyone
Lthinks ...magic...
Time travel!
Infinite Chocolate Bar Piece
"You're missing the point, the sushi is a metaphor" - Chef
did the chef flirted at him? 😂, when he said its sweet and the chef said "like you" haha
+Jasper Allen LOVE JESUS OR SUFFER NERD
No, he's just returning the compliment in a polite manner.
+Jasper Allen I suspect they fucked each other then
I wouldn't mind dating a sushi chef.
+Iceechibi No, he was just joking around with the guy.
the guy tasting it makes me so uncomfortable wtf whys he so awkward dude hes getting high class sushi
saya x It was probably gross obviously
@@JoyJoy-oc7su how was it gross
Its because he is an amateur 😂
Literally says amateur fish eater in his description.
I think he acts better than these people who just say whoa to every single shit
13:17 😂 the disappointment from chef when he realises this food critic doesn’t know how to express himself
He is a cameraman
Sushi master Naomichi Yasuda shows us how to eat the good stuff properly.
Learn all the rules of eating sushi here: bit.ly/1pYYOef
Click to subscribe for more: bit.ly/Subscribe-to-MUNCHIES
Đức Hùng Nguyễn Do you know how to eat sushi? Are you sure? lol
and im a master chef of 5 star hotel
Đức Hùng Nguyễn Being a sushi chef or master is not about making stuff look beautiful, that's what a normal chef does in a fancy restaurant. It's all about balancing the taste and knowing your ingredients. Taste is way more important than the looks of food, especially for Japanese people, I know because i live in Japan.
Đức Hùng Nguyễn
He also invented and is credited for a process of separating the layers of tuna and blast freezing to cure it along with many other accomplishments. His sushi literally melts in your mouth. Little Grasshopper in your lifetime you will never be on his level.
Đức Hùng Nguyễn
If you're a sushi chef you must be an amateur one if all you care about is looks. Like bringitonTV said, its about balancing the tastes, not the looks. Only amateur chefs like you focus on the looks to mask the taste since you probably don't know wtf you're doing with the sushi.
"You've been doing it wrong"
How the heck do u know
Zombie eyes looking at you.
He is a stalker
Clorox Bleach seriously ... I see you EVERYWHERE mr. bleach
Me: about to sleep
This: pops in recommendation
Me: I DONT NEED SLEEP I NEED ANSWERS
I want to apologize for the barbarism I’ve displayed while eating sushi here in the United States. Thank you Chef Yasuda, for the lesson.
You also need to apologize for the way you eat tacos you barbarian human being 😂
Amateur fish eater... I want that job too
TheLegendDani Doesn't pay very much unfortunately
Tabor Johnson take it or leave it（︶︿︶）
ItsJustMePica If I could earn money by eating high quality sushi I'd be there 100%
Tabor Johnson i'd take it as a part time job
I'm not sure you can have a job as an amateur anything.