Bendición! I want to say thank you. After my mother passed away, it was hard to replicate those recipes. You have made it so much easier for me and my family to enjoy Puerto Rican cuisine. You are awesome and I have made several of your recipes. Thank you and keep it up!
You are an amazing cook!!! I am Rican and though I know how to cook, you taught me to cook many recipes that I could never get right and I thank you for that. I am most proud of the fact that it was my husband that found you on UA-cam and because of you, he has become quite the chef. He is not Rican but has embraced our culture and food. He is retired now but I still work and because of you, I come home everyday to a wonderfully home cooked meal. THANK YOU!!!
Hello I just want to say thank you for your videos. I am married to a Puerto Rican man, we will be married 5 yrs next month, it feels like 50 yrs, lol, but I never use to cook Puerto Rican food, my husband always did. But one day I decided to come on here I found you, and I have made some of your dishes and now my husband is bragging to everyone my wife cooks Puerto Rican food and it is perfect. Thank you again.
I just absolutely LOVE YOu for creating this channel and teaching all of us so very easily and simply!!! I've been wanting to learn so many of your recipes and I'm eased you have them available to people like myself. Thank you from the bottom of my heart!!! I luv PR cooking!!! xoxox
Love all your dishes and very easy to follow. l made the sofrito and I am cooking now more than ever. This is very close to my Mom's cooking. Thank you so much for all your recipes. You have a very comfy voice. Look forward to more recipes.
Just made this, came out fantastic! Thank you so much for all your videos; you allow me and my family to feel like we're home even though we're 3000 miles away :)
Great Video. I had no clue about that cut the fat trick to keep my pork cork chops from curling.. I always thought ..they must be deep frying this ...but i genuinely learned something completely new here, so thank you.
I love watching your videos because you teach me little tricks every time I watch! I hate that my pork chops curl when i fry them aand cutting the fat in intervals really fixed that issue! thank you for teaching me how to cook :D my family thanks you as well !
I love your video thanks !!!!! 🙏🏼 💕 make more ...... All these videos it’s like tantiarle 😲🙄n urs is wat I’ve bin looking for I like how you included the exact measurements thanks !!!
You did it again... just prepared this for dinner. It was excellent thankyou for sharing. quick and not difficult at all. The tip about scoring the fat was spot on. Apprecish!
Hi! I tried this recipe earlier and m marinade came out watery even though I only put 2 tablespoons of white vinegar. Any thoughts/ideas to help me out with this problem! Thanks in advance! Love your cooking(:
Bendición! I want to say thank you. After my mother passed away, it was hard to replicate those recipes. You have made it so much easier for me and my family to enjoy Puerto Rican cuisine. You are awesome and I have made several of your recipes. Thank you and keep it up!
You are an amazing cook!!! I am Rican and though I know how to cook, you taught me to cook many recipes that I could never get right and I thank you for that. I am most proud of the fact that it was my husband that found you on UA-cam and because of you, he has become quite the chef. He is not Rican but has embraced our culture and food. He is retired now but I still work and because of you, I come home everyday to a wonderfully home cooked meal. THANK YOU!!!
Wasnt able to learn the recipes from my abuela, thank you for showing me the way. Much love
Hello I just want to say thank you for your videos. I am married to a Puerto Rican man, we will be married 5 yrs next month, it feels like 50 yrs, lol, but I never use to cook Puerto Rican food, my husband always did. But one day I decided to come on here I found you, and I have made some of your dishes and now my husband is bragging to everyone my wife cooks Puerto Rican food and it is perfect. Thank you again.
I just absolutely LOVE YOu for creating this channel and teaching all of us so very easily and simply!!! I've been wanting to learn so many of your recipes and I'm eased you have them available to people like myself. Thank you from the bottom of my heart!!! I luv PR cooking!!! xoxox
Love all your dishes and very easy to follow. l made the sofrito and I am cooking now more than ever. This is very close to my Mom's cooking. Thank you so much for all your recipes. You have a very comfy voice. Look forward to more recipes.
I always follow ur recipes I've learned alot watching ur videos yummy
Another winner!!! I love pork, and this looks absolutely delicious! Aida, you are simply the BEST! Thank you! 💖
Love it... My mother cooked very similar to your style. . I enjoy watching you .
Just made this, came out fantastic! Thank you so much for all your videos; you allow me and my family to feel like we're home even though we're 3000 miles away :)
Puerto rican foods my favorite ❤️ ❤❤❤thank you
love your cooking. Tried several recipes and so good!
Great Video. I had no clue about that cut the fat trick to keep my pork cork chops from curling.. I always thought ..they must be deep frying this ...but i genuinely learned something completely new here, so thank you.
I love watching your videos because you teach me little tricks every time I watch! I hate that my pork chops curl when i fry them aand cutting the fat in intervals really fixed that issue! thank you for teaching me how to cook :D my family thanks you as well !
I love when you say 'try it!' I am going to try it!
Looks amazing 😊 Your videos are so chill and relaxing. Thanks for sharing!
GOD bless❤️
I love her ! She's so easy to follow
Looks good! Aida can u make a video on how will look when you do it on the oven?
I will try this recipe very simple.
I love your video thanks !!!!! 🙏🏼 💕 make more ......
All these videos it’s like tantiarle 😲🙄n urs is wat I’ve bin looking for I like how you included the exact measurements thanks !!!
Great tip about cutting into the fat! Fried porkchops look yummy and with tostones, even better!
You don't have to ask me twice to try this recipe. 😁 Sooo yummy!! 👍🏼
looks so good :) this dish reminds of my childhood when I lived with my Tia. your channel is such a comfort to me. love your recipes :).
Aida, my Marine Son will love this chuletas. Yummy 😋 thank You
I love all ur recipes I learned so much ,thank u
Yummy. I love to fry them or grill them. The marinade looks so good. You look so, so cute when you eat it.
amazing! thank you for teaching how to cook Puerto Rican food!
Love your food styles, I’ve been eating so much and having fun cooking 😊
Love your recipes!!🍛💗
It looks great. How much Adobe did you use? I am going with 2 teaspoons, but it is just a guess...Thanks!
My significant other has been begging me to make "Puerto rican" fried pork chops. This recipe sounds great so hopefully all goes well! Ty!
Thanks for the cutting tip! What kind of rice did you make with that! Arroz chino?
Been making these and arroz con gandulez your way for the longest making it as we speak 😌 keep it up
Love your cooking !
They look so good
What temperature do you bake them at and for how long?
love it! if you bake them what temperature and for how long? thanks!
I would bake them at 400 for 20-25 minutes
+Sweets and Beyond Thank you! you taught me how to cook! :)
Glad you asked about the temp, I had the same question.
hello from greece! looks delicious!! bravo!.. t
Your wonderful !!!!😀😀😀
how much Adobo do you use ?
love it! can you please tell me your stove temperature while frying the pork chops?
I fried them at medium high heat.
You did it again... just prepared this for dinner. It was excellent thankyou for sharing. quick and not difficult at all. The tip about scoring the fat was spot on. Apprecish!
love your channel💖💖💖
Omg yum! My mum makes hers similar but grills them.
i wish the recipe was written in this video like the other ones 😢
Time to try this out. WEPAAAAAAA!
Hi! I tried this recipe earlier and m marinade came out watery even though I only put 2 tablespoons of white vinegar. Any thoughts/ideas to help me out with this problem! Thanks in advance! Love your cooking(:
I'm making this tonight!
one of the best foods ever fried pork chops white rice and red beans. delicioso
Don't leave out the sweet fried plantains
I like that knife, where you get it senorita.
It's from the Pioneer Woman collection at Walmart.
Hey Aida
I know this is an older video but could you tell me if its best to put chops on a cookie sheet or a glass pan in the oven. Thanks so much!
You can do either. Buy I think the cookie sheet will work better.
Looks delish!!
Ida i absolutely love your recipes thank you bunchez for sharing them with us ♡
hi Aida! can you do smothered pork chops please. gracias.
How much Adobo is in there?
i love this channel
how much time for each side?
How did you dry the pork chops. Not paper towels Right?
Just curious why do we use vinegar?
How much adobo?
How much Adobo?
I want to know too?
Looks like a teaspoon like everything else to even out
love your recipes, but do you ever use adobo?
Yes I do!
What kind of pork is that? Lean cut, etc.
Hey Aida! How much Adobo did you use.Or should I sprinkle adobo on the pork chops individually!? Thanks.
+MrJAMESDAD1 Sprinkle them individually.
How much adobo do you use?
Why do you put vinager
¡Gracias por los videos! Este canal en realidad son dos el de español y el de inglés. Has considerado separarlos en dos?
No lo habia pensado!
👌 thumbs up 👆
Baked mine though...
mm good I just barbecue pork chop instead of fried it.
You are absolutely adorable
They look tasty but tough
Won't they be tough?
my mom boils all the pork chops in its seasoning without water and then she fries it after its cooked boiling
your oil was not hot enough and your chops didn't really get brown and crispy.
For me the were perfect!
17 people here have no taste in food!
i never fry my meats raw, i boil them first
I don't like this recipe because you did not wash your hands on camera. Totally unsanitary
ThePitochiquito how do you know she didn't wash your hands she edited the video
You act like your gonna eat it!