What's For Dinner? Oct 31, 2021 | Cooking for Two | Easy & Delicious Meals
Вставка
- Опубліковано 29 вер 2024
- Hey Y'all! We're back with a brand new weekly dinner video!! We've got lots of easy & delicious meals for y'all (plus we show you how to make each one). We hope that these weekly meal ideas help you with inspiration for what to cook at your house, whether you are cooking for one, cooking for two, or cooking for a crowd! We hope you enjoy ALL the food in this week's What's For Dinner video! Our recipe links are always listed below! Please Subscribe for more videos!
More What's For Dinner Videos are here: • What's For Dinner?!
Commonly Requested Resources, Recipes, Etc:
* Our document for times and temps that we use in our Air Fryer is here: hambones.org/le...
Please NOTE: we are constantly updating this document for our air fryer :)
* One of our Air Fryer videos (showing how we make potatoes, sweet potatoes, onion rings, mozzarella sticks, etc) is here: • Experiments in our Kal...
* The Air Fryer we use is here: amzn.to/2DPbUKU
* How we make many of our Salads is here: • Salad Ideas, Toppings ...
* My recipe for homemade Taco Seasoning is here: hambones.org/le...
* My recipe for homemade Ranch Seasoning Mix is here: hambones.org/le...
* The Instant Pot we use is here: amzn.to/30Fvh1H
* OXO strainer to use in Instant Pot: amzn.to/3ipmojb
Recipes, Resources specific to this video for Oct 31, 2021:
* Our video for easy Asian Chicken and Cabbage (using bagged cole slaw mix) is here: • Quick Weeknight Meal: ...
* The printed recipe for Asian Chicken and Cabbage is here: hambones.org/le...
* The red EVO sprayer we are using and (so far) liking for our air fryer or other kitchen tasks is here: amzn.to/3CsH7wx
* The printed recipe for easy Baked Yogurt chicken is here: hambones.org/le...
* My Halloween t-shirt this year is from BeKindtoEveryone.com - this website, along with its sister Facebook page "Jordyn's Summer T-shirt Project" is managed by a family from Georgia, whose oldest daughter Jordyn is autistic. They started the t-shirt shop to help Jordyn learn valuable life skills and improve her life with socialization, business and other skills. Jordyn, her mom and family are an inspiration, and we are happy to help them out - plus they have great t-shirts! We plan to order more shirts, including a fall or Christmas one, soon. The short sleeve tshirts are $20 with free shipping, and most of the long sleeve t-shirts are $30 (also with free shipping), while hoodies are higher (and they have other products too!). We hope you check out their website or FB page and can help support Jordyn in her endeavors :)
--------------------
If you're not using Ibotta, you are missing out on free money while grocery shopping! Ibotta is an app you use on your smartphone, and add rebates for items that you shop for. After getting home, you simply scan the receipt, and sometimes the items themselves (it only takes a couple of minutes), then you earn cash back from Ibotta. Try it out using our Ibotta referral link: kmhrtod --- Just go to ibotta.com/reb... to sign up (or download the app to your smart phone), and be sure to enter my referral code in the box on the signup screen. You'll get $10 to start, and then I get $5 once you complete your first $20 in rebates (Ibotta pays through PayPal or your bank account). Let me know if you need more info or help :)
Y'all!!! We now have an Amazon storefront, so any items you purchase through our links helps support our channel; you don't pay anything extra, but we get a small percentage to help offset the cost of videos: Visit our storefront here: www.amazon.com...
Creator Note: This is not a sponsored video. All products were purchased by me, and all opinions are solely my own!
Music Credit: all free from the UA-cam library
Thanks for watching our video! We'd love for you to subscribe to our channel, if you haven't already, and we love comments and interacting with viewers here. You can find many of our recipes at our blog! Check it out at www.hambones.or...
You can also find us here on other social media:
Instagram: / letscookyall
Facebook: / letscookyall
Email: letscookyall@gmail.com
Have a wonderful and blessed day! ~ Stacy and Tim
#whatsfordinner #cookingfortwo #easymeals #recipes #letscookyall
Hope you come back to youtube. Still come back to watch your videos very often. Much love from Georgia
Hello my sweet friend I hope you and Tim are doing well. The food looks delicious. I enjoyed watching the video.
@Stacey Grier- Thanks so much, Stacey!! We are doing great, just staying super busy with so many fun things going on!! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
I would have loved taquito and Asian night😃
@Billie's home life * - Hey Billie! Thank you so much for stopping by and watching this week! You totally picked my two favorite nights! As I'm sure you've gathered by now, my favorite food is chinese and Tim's is Mexican, so I do prepare variations on those cuisines a whole lot, since we both love them! They were so good!! Hope you are well and having a great week so far. Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Your Channel is the kind of Food I like!🎉
I miss your video's. Hope all is well with you guys.
Hope you and Tim are well Stacey.... still rewatching your old videos in hopes of new content 🤞🤞🥰🥰 I hope life is treating you and your family well... 🥰 be kind to yourself x
@Sarah Lane - Hi Sarah! Thank you so much for stopping by and checking in, and for the lovely comments! We are well, and hope you and your family are as well. Slainte!! Have a blessed day ---Stacy
I miss your videos! I hope you guys are well!
LORD JESUS guide!
@miss.baptist394 - We are well, thank you! We are able to spend more time being the hands and feet of Jesus, since we are not currently doing UA-cam. Have a truly blessed day ---Stacy
@@LetsCookYall so you guys won't ever post any videos again??
Hey, I’m back, it’s Stacey from Texas. It’s been awhile. Still love your salads.
It’s been a while since you’ve uploaded, I miss your videos! Hope all is well! 🤍🙏🏻
Hi! Hope all is well with you. Did you quit UA-cam? I hope not bc I love your videos!
We miss y’all
Miss your videos! Anything new coming up? Best wishes!
Hi Stacy, haven’t seen you in awhile 🥺 I pray all is well!
Stacie, I really miss you and Tim.
Hope yourself and Tim are well... missing the weekly posts... rewatching old videos as I miss your content 🥰🥰🥰 hope all is well x x x ❤
Hey Stacy worried about you n Tim are you guys ok ? Merry Christmas 🎄🎁 hope to see your videos soon hope things are ok god bless
I use the 21 seasoning salute on all meats and eggs!
@Karebear - thanks so much for stopping by and watching! Yes, I love the 21 Seasoning Salute as well! I try to use it sparingly since the closest Trader Joe's is 3.5 hours in one direction, and we tend to only get a chance to go once every year or two. I have to ration it out, LOL!! You are so lucky to live near a TJ and be able to go often, I'm totally jealous!! Hope you are having a great weekend so far. Take care and have a wonderful and truly blessed day ---Stacy 😍💚
@@LetsCookYall Thank you! Yeah I pass Trader Joe’s on my home from work. Lol.
@Karebear - LUCKY DUCKY!!!
....what happened? It's been a year
YAY, you made mama's yogurt chicken! It looks good and that looked like a perfect fall meal...I haven't made that yogurt chicken in forever but maybe I'll try it this week. And the chicken wrapped up in tortillas for the air fryer might be a good idea for me to try, gotta practice with my air fryer more! Always fun to eat out and get together with friends. I need to plan my menu for this upcoming week and see if I have what I need for yogurt chicken! Thanks for all the food ideas, come plan my meals for me!
@Gail B - Hey Gail! Thanks for stopping by and watching again this week! Yes, I've been very nostalgic lately and wanting to make some of mama's recipes and do some "blast from the past" kind of meals. You definitely need to try more in your air fryer! I think you will like using it, and hopefully you can teach Don to use it too :) I am always happy to help plan your meals, LOL!! 😂😂😂 Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Just wanted to pop in and say hi, and I hope all is ok? Missing you both!
Delicious looking meals as always Stacy! Your chicken burritos looked yummy! The Chinese meal you made is very similar to my chicken chow mein which I put instant Asian noodles in. I've never liked Brussel sprouts and have never cooked them since my Dad used to give them to us overcooked! Lol I'm making a zucchini and bacon quiche for dinner tonight! Happy day to you both from Sally, Les and the fur crew! 😄❤
@superbellabeau - Hey Sally! Thank you so much for stopping by again this week and watching, you are so dear!! I'd like some of your chow mein, and then a big slice of your bacon and zucchini quiche, please! Those both sound AMAZING!! Hope you and Les have a fabulous week ahead. Take care and have a wonderful and truly blessed day ---Stacy 😍💚
I get a Misfits Market Box and we get probably 80 percent of our fresh fruits and vegetables from our box. They have changed and you choose everything in your box with a $30 minimum per box. I know you got a box a while back and were not impressed with the quality of the items in your box. We have gotten at least 2 boxes per month since 4/2020. In all that time we have only gotten 2 items in our box that was past its prime. Our box yesterday was beautiful. I got a pineapple, fresh pears, apples, tuscan kale, butter lettuce, fresh spinach, fresh green beans, scallions, green peppers, celery, yukon gold potatoes, 2 beefsteak tomatoes and brussels sprouts. I think that was all I got this time. It was $39 for this box. We eat so many more fruits and vegetables since I started getting our Misfits box. Happy Belated Birthday and Happy Halloween. We did trick or treating last night here in our town. It was cool and rainy and we did not have any kids stop by. Everything looked delicious as always.
@Donna Gribbins - Hi Donna! Thank you so much for stopping by this week and watching! I'm so glad that Misfits is working so well for you and Mark. No, I will not be ordering from them again after our fiasco. I'm much better off to go to the local stores and pick my own produce and try to shop seasonally here. After the condition of our produce, it feels like a waste to spend that money and roll the dice on the condition of it, after it gets down to where we live. I'm glad it works for you though! That's a lot of great fruit and veggies, lots of yummy meals for you guys ahead. :) Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Hey hope all is well!
Where are you ????
Yes, I'm one of the wok coveters. HOWEVER I have a "new" never-used vintage electric one I located on ebay, which is exactly the same as the one I wore out decades ago. If you ever see one of those beautiful Target woks, PLEASE alert us! Your meals are inspiring as usual. Like another commenter, the salads are really impressive. I do fresh veggies all winter because I order from Misfits Market and Imperfect Foods. The roasted sprouts and sweets are right up my alley. Hubby loves a shingled sweet potato/apple/onion bake I invented. I actually prefer winter foods. You strike me as a true Proverbs 31 woman. Thanks for the inspiration!
@mixedupjo - Hey there! Thanks so much for stopping by and watching again this week! LOL, wok coveter!! How cool to find one in a never-used condition like the one you loved and used so much. I'm firmly in the camp of "they don't make 'em like they used to", so I'm betting your vintage wok will hold up and last a lot longer than anything that's been made in the last 5-10 years. So glad you are enjoying the content and especially the salads :) I love to load them up, that's for sure, LOL! I'm so glad you have good luck with both Misfits and Imperfect, that's awesome. You are so sweet, thank you for the kind comments and lovely words (I strive to be a Proverbs 31 woman, as well as have a servant heart, but it is hard most days). Take care and have a wonderful and truly blessed day ---Stacy 😍💚
I use some canned fruit , frozen fruit but fresh veggies . I buy steam in bag green beans, Brussel sprouts and. Broccoli and baby book choy
@Kathy Holberton - Hi Kathy! Thank you so much for stopping by this week and watching, and for answering our "question of the day"!! You are SO lucky to have baby bok choy available. I have looked and looked and never see any here. Kroger, occasionally, has some large bok choy, but never the smaller and more tender baby variety. I must admit, I have never cooked it, but love to order it out at one of my favorite Chinese restaurants. I try to get the rest of my green vegetables with the ones you mentioned (green beans, cabbage or brussel sprouts, and my favorite of all, broccoli! LOL!). Hope you are well and having a great week so far. Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Are pickles in slaw something that’s regional? I live in south Texas and we do mayo, vinegar, s&p, sugar and cabbage. We’ve never heard of pickle in slaw. 🤯
@Shawrae83 - Hey there! Thanks so much for stopping by and watching this week! I don't know if it's regional or not, but it's definitely on both sides of our family. My mom always put pickle in just about everything, and Tim's mom does it too. I am just a dill pickle fanatic, so don't mind me, it's easily left out! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Hi my friend, it’s Jenny from UT.. thanks for another great video. I love seeing the things you and Tim do! I want you to know that I think you are just an awesome person! I wish we lived near each other and we could go out for some Chinese! Hope all is well in MS! Have a great week! 💜 Jenny
@Jenny Williams - Hey there Jenny!! Thanks so much for stopping by and watching again this week, and for the sweetest comments ever! You are so kind, and your comments totally make my day! I wish you were nearby too, that way I could share my cooking and baking with you, and yes, we would totally go out for Chinese!! We are great, just staying super busy, and I hope you guys are, as well. Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Hi Stacy and Tim! Haven't watched today's video yet, but waiting for it watched your one from last Christmas. Have to repeat: eager to try your Christmas morn tradition! Thank you for sharing. (Quick question out of no way: do you ever batch cook, Stacy? Asking because I got ambitious a bit ago: made stuffed peppers, taco soup, potato salad, biscuits plus some prepackaged Reuben bites ...these last to enjoy while watching the game. Don't often do it, but guess I was in the mood today and besides had to empty out the freezer and fridge a bit. Went a little crazy shopping this week! I figure I cooked enough meals today for the next 3 days. Still working hard at not cooking for an army tho. Has always been the two of us, but for some reason, I've always cooked way too much and we end up with leftovers forever. Think I did better today, tho...you must be a good influence!). OK, now, on to today's video.
@BnB Temple - Hey Barb! Thank you so much for stopping by this week, and we hope you enjoy today's video! Aww, thank you so much for swinging back by and watching the one from Christmas - we only splurge once a year on those sticky buns, and we look forward to it all year long, LOL! I hope you try them soon, and please let me know if you guys like them too!! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
I really like your shirt Stacy it’s my cousin Jessica has autism and I support anybody that has autism and stuff so I hope you guys had a blessed and truly come it’s coming week
@Rachel Parks - Hi Rachel! Thank you so much for stopping by this week and watching! Yes, the young lady Jordyn has autism and her mom setup this t-shirt business to help her learn job skills and to hopefully provide an avenue for her as she ages out of school. They realized she would not have an easy time finding a place in the work force, so they saw a problem and found a solution. I've watched a lot of their videos and they seem like such a great family. Hope you check them out at their website bekindtoeveryone.com. Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Is it your Bday month? Happy Birthday Stacy! Your church went all out for the Halloween Celebration! Looked like so much fun!
@JuJu Bi - Hey JuJu! Thank you so much for stopping by and watching this week! Yes, my birthday was a couple of weeks ago (we splurged and got a huge spread of take-out Greek food, so good!). Our church does have this huge community event for fall and Halloween. It was cancelled last year because of Covid, but came back bigger and better this year! I think it was estimated that we had over 1500 people. Kids could come, play all of the games they wanted, ride all of the rides and jump on the inflatables, and get all of the candy they wanted, for free :) We had a lot of kids that came through many times in our little game and it was so fun!! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Yum! I am making pulled pork next weekend, I always make coleslaw with it I will for sure be putting some pickles and pickle juice in it! Can't wait to try it! My grandchildren love Chinese food , this week we made chicken fried rice and egg rolls for our dinner date. It is finally getting chilly here so I think tomorrow will be homemade chicken noodle soup day. I also like to make a good harvesty (made up word LOL) salad with dried cranberries and pecans or walnuts, I think I will also try your honey mustard dressing. Thanks for some wonderful ideas. Have a lovely week!
@Nancy Osgood - Hi Nancy!! Thank you so much for stopping by this week and watching! Hooray for fried rice and egg rolls with your grandkids! My favorite food, plus it makes my heart so happy to know that you are able to do this and make such wonderful memories with them. It's just awesome!! I love soups in the fall and winter, and a good homemade chicken noodle cannot be beat! If you like pickles, then definitely try adding a few to your cole slaw (gotta have some slaw with pulled pork, I agree!). I'm a dill fanatic, so I love dill pickles and put them in everything I can. That's the beauty of cooking though - if you don't like pickles, then just leave them out!! Oh, and my favorite "harvest" salad is apples, walnuts (or pecans), chunks of cheddar and some Craisins. It's so good!! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Enjoyed the video. In the winter I eat a combination of fresh winter veggies/squash and frozen vegetables. I tend to find canned vegetables too salty and mushy
@Barbara Byram - Hi Barbara! Thank you so much for stopping by and watching this week :) I tend to keep canned veggies on hand, but mostly beans and tomatoes (though I do like canned green beans and corn, as I think that's more a product of my childhood). Thanks for weighing in :) Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Hey Stacy and Tim I just wanted to tell you some amazing news I am getting married to the love of my life we are getting married in January of next year
@Rachel Parks - Oh, Rachel, what wonderful news! Congratulations, I know you are so excited and over the moon! We wish you all of the happiness that this world has to offer with your new husband!! Hugs! ---Tim and Stacy
Everything looked good! Poor Tim eating healthy on a night when you don't want leftovers! ❤
@Carol Potts - Hey Carol! Thank you so much for stopping by and watching again this week! LOL! You are right, poor Tim - his idea of healthy and my idea of healthy are never quite the same, and I do feel bad for him (sometimes!). I try really hard to balance things out, but I would eat a lot more plant based and less meat if I was just cooking for me. But then again, who am I kidding, if it was just me, I would be eating a bowl of cereal, haha! I definitely cook out of love for him so there it is. Hope you are well! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
So tasty!!! I love your videos!!! I would say the chicken roll ups at 6:00min are burritos. 😀
@Roxy Gutz - Hey Roxy!! Thank you so much for stopping by and watching. We hope you've been well!! You are so sweet, and I'm so happy to hear that you are enjoying the content. I hope some of the ideas are helping with meals and new things to try at your house. I feel like the rollups are a cross between a flauta (air fried instead of pan fried) and a burrito, but I definitely rolled them up burrito style! Who knows, they are really good, whatever you want to call them :) Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Yummy looking food again this week! Love your Be Kind shirt… my son is high functioning autistic!!
@Christy Rouse - Hi Christy!! Thank you so much for stopping by this week and watching! Yes, we are so happy to support Jordyn and her family. We have a family member with Asperger's and have learned a lot in the last few years. I definitely wanted to share!! Hope y'all are having a great weekend so far! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Loved this week's video. Have a couple of chicken breasts to use with that yogurt recipe later this week. Everything looked great, but I'm glad I watched this after I had already eaten. (My son made up a delightful frittata) How's your hand doing Stacy? I had a tendon rupture in my hand this past week which made me think of you and the problems you have had with your hand.
@Ella Toler - Hi Ella!! Thanks so much for stopping by and watching this week. Yikes, a ruptured tendon sounds incredibly painful - are you in a cast or sling or brace? I bet that is going to take a while to heal and feel better, and regain use of your hand. Mine is manageable now, still a bit of an issue, but I don't let it deter me from too much. I still doing exercises almost daily and since I added a turmeric supplement with my daily vitamin, I noticed quite a bit of difference. I do hope your hand heals quickly, and you feel better soon :) Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Hi Stacy, you're food looks great as always! That BBQ chicken looked SO good! I love apples in salad, I can't have nuts but I like doing spinach, apple and craisins in mine for sure. I really should try to make some chinese food at home. I sometimes make a Brussel Sprout Cabonara, where you use shredded brussel sprouts instead of pasta and it is really delicious. That festival at your church looked very fun! Great video, thanks for sharing!
@The Pinterest Failure - Hey girl!! Thanks so much for stopping by this week and watching! Oh my, I bet your Brussel sprout carbonara is so good, yum! I do love making Chinese food at home, but then again, I love take-out as well as eating it in a restaurant, LOL! Just my favorite food that I could eat 2-3 times a week, LOL!! I love fruit in salads, but Tim is not usually a fan. Thankfully, he's usually ok with the apples combined with the cheddar, walnuts (or pecans) and craisins. Yummy!! Hope you guys are having a great weekend so far :) Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Hi Stacy!! I keep meaning to comment (as we’ve never stopped watching!). How did Tim like the yogurt chicken? I’m intrigued to try it at our home. Thank you again for being a blessing in all you do- I’m always looking forward to Sunday at 2pm and love your bonus content. ❤️ also… we had cheeseburger wraps tonight. 🙃
@Amanda Belt - HEY THERE Amanda! I'm jumping up and down to see this comment from you! I thought you and Nick had moved on to greener pastures or were just busy, since we hadn't heard from you in a while. I'm so happy to hear you are still alive and well 😂😜 Hooray for the cheeseburger wraps, those are definitely one of my MOST favorite things in the world (right up there with the Crockpot Chicken Santa Fe!). To answer your question about the yogurt chicken - no, Tim didn't love it, LOL! It's a very nostalgic thing for me, because my mom used to make it for me, plus it is a bit on the healthier side (which doesn't appeal to him as much as it does to me). It is definitely a dish that is better to eat hot out of the oven, as it doesn't heat up quite as well because of the yogurt sauce. But I love it, since it brings back so many memories of my mom, and I was happy to eat the leftovers :) Hope you guys have a great week! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
My birthday was the 24th 👍 Yay for October birthdays!
@Kathryn Baker - Happy Belated Birthday Kathryn!! I hope you had an amazing day, and LOTS of chocolate or cake or whatever sweet indulgence you enjoy!! Hugs ---Stacy
Hope all is well! Miss you!
Awesome recipes, thanks so much 👍❤️👍❤️👍
@Christeen Price - Thank you so much for stopping by, Christeen! 👍 Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Hi Stacy from a very cold North East coast of England ! All the food, as always, looks amazing and very appealing. Your salads always look very tempting 😁 Lovely to see the photos of you and the ladies out for lunch, they look a great crowd ! Stay safe. x
@Melanie Lester - Hello Melanie! Thank you so much for stopping by and watching! Oh my, I bet it is cold and windy in your part of England already! We are just now feeling our first bit of fall down south where we live. I love it though -fall and winter are definitely my favorite seasons. The ladies in my Sunday School group are an amazing bunch, most definitely, and we have a great time every month. I so look forward to my lunches with my group, as well as our potluck, everyone bring a dish breakfast/brunch that we do with my weekly Bible study group. So much good food, I am stuffed for the remainder of the day :) Hope you are well and staying safe too. Take care and have a wonderful and truly blessed day ---Stacy 😍💚
@@LetsCookYall ...... it all sounds like a lot of fun Stacy! All good here thanks, looking forward to the weekend and a Breakfast Club get together with my friends tomorrow. Have a good weekend 😁.
@ Melanie Lester - that sounds perfect, have a great time!! 💜❤️🧡
@@LetsCookYall ....thank you Stacy 🤗
Yum, chicken on a stick! Your meals looked delicious and here comes the beautiful fall salads. Your salads always look so pretty and delicious. I hope y’all have a great week my sweet friend!🤗💛
@Shelly Gordon - Hey Shelly!! Thank you so much for stopping by and watching! We love a good ole chicken on a stick, though this is not from Penns, but Tim said it was still really good :) We don't go to the state fair any longer, but I'm always happy to get a corn dog :) Hope you and Edwin are well and will have a great week too! Hugs ---Stacy 😍💚
I love the trader Joe's pork shu mai. I never measure anything when cooking either lol but no one in my family does, its just vibes
@TeNice Xoxo - Hey girl!! Thanks so much for stopping by and watching this week! We went to Trader Joe's earlier in the year and got 2 boxes of the shumai to try (was our first visit since 2019). We've used both of them now and we liked both kinds (chicken and pork). If I ever get anywhere near another Trader Joe's (the closest one to us is 3.5 hours, one way), and I have a cooler, they are definitely on my list to purchase again. You are so lucky if you have one close by!! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
yum!!! these meals looked amazing!!! ty for another great video Stacy!!
@karina sulger - Hey Karina! Thanks so much for stopping by and watching this week, you are so sweet! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Hi guys! Hope y’all had a fun Halloween weekend! We took a nice, low-key trip to Santa Fe, New Mexico which we always enjoy. Your food looks great, as always. I have a similar rice cooker, and I’ve never once tried that steamer basket. I should totally try that…. do you ever use it to steam veggies? I’m intrigued by the yogurt chicken, sounds yummy! Your church puts on quite an event, looks like a blast! 🎃
@Our 80's Life - Hey Abby! Thank you so much for taking the time to stop by this week, especially after I saw about y'alls fabulous vacay to Santa Fe!! Looks like a great (swanky!) place where y'all stayed, lots of good food and fun. Totally jealous, LOL!! To answer your question, I tend to only use my rice cooker for rice (duh, but oddly enough, the brown rice setting went out on mine so I can only do white rice in mine, have to drag out the big IP for brown), or to steam dumplings or potstickers. I haven't ever tried to steam veggies like broccoli or whatever. If you try it, I'd love to know if it worked!! The yogurt chicken is a total throwback to my sweet mom, so it is incredibly nostalgic for me. I feel like it's fairly healthy (since it's from a heart healthy cookbook), but Tim was (predictably) not thrilled with it. I enjoyed it though! Our church had a great fall festival, I think about 1500 people were on campus, it was huge! Free games, free rides and inflatables, free music on the stage with live bands, and free candy for the kiddos, what's not to love?! Hope y'all get some rest after your fun trip and have a wonderful week!! Hugs ---Stacy 😍💚
I look forward to your videos each week! Your voice is just calming and you make delicious food!
@Beth N - Hi Beth, and welcome!! Thank you so much for stopping by our channel, and for taking the time to watch and leave us a comment. We are so glad you are here, and we hope that you will enjoy the content on our channel. 💖💜 Aww, Beth, your comments totally made our day, thank you so much! I hope you get a chance to try something, or that the meals and recipe videos help with ideas of things to eat at your house :) Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Lol, that’s so funny saying you’re turning into your mother. My mother never measured…unless it was specific for baking…and she taught me how to make things with directions like ‘some of this, some of this, more of this, then it should look/taste like this, then you cook it until it’s done.’ My mom was a fantastic cook, who left this world much too young, miss her every day. People will ask me for some of her recipes that I bring to potlucks or holiday dinners…and I always have to say, ‘well, there really isn’t a recipe, but you can come over next time I make it and I’ll show you how’ and I show them the same way my mom showed me, lol. I’ve had at least 5 people take me up on the offer and come over and learn how to cook some of her specialities. So glad I found your channel, I’m really enjoying it! Re: Produce: When we lived in California, fresh produce, the best you’ve ever had, was available year round. As someone who grew up in the Midwest and lived in the South for 13 years, this was amazing (it also, unlike a lot of things in CA, was pretty inexpensive, especially since there were so many farmer markets.) Back in the Midwest now, and I will rely on frozen vegetables more during the winter. I’m not a fan of fruit, but my husband will eat canned (he’ll eat anything, lol.) We had a small garden this year as an experiment, and plan to make a big one next year (we’re in a full 4 season climate.) My mom had one and used to can any extra…I don’t remember the specifics of canning, but I plan to learn. Especially since being in CA, and the produce being right out of the field, I want that here as much as I can, and food prices just keep rising, so every little bit helps.
@Molly Dye - Hi Molly, and welcome!! Thank you so much for stopping by our channel, and for taking the time to watch and leave us a comment. We are so glad you are here, and we hope that you will enjoy the content on our channel. 💖💜 It sounds like both of our mothers were from the same school of not measuring! I definitely think the more confidence I gain, the more I experiment, and the more I learn about taste, texture, how food should look and taste, that I am becoming more like her. That's awesome that you have been able to help share the love of food, recipes and cooking that your mama instilled in you and pass it on to others and hopefully the next generation. I'm firmly in the camp that a lot of cooking and baking is getting to be a lost art. We know so many people that just want to buy everything already cooked or prepared, and they don't really want to even learn the basics of cooking. How awesome to be in a place and position to have a garden and learn to can and put up your own food. We are not in that position here, and honestly, I'm about to the point in my life where I'm not interested in adding all of that work, but I applaud everyone who does that (another lost art, more than likely). Every little bit does help these days, because food prices seem to be skyrocketing. I see it every time I go to the grocery store or a restaurant. It's getting crazy!! Thanks again for stopping by, and for the wonderful comments, Molly! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
@@LetsCookYall You’re very welcome! And thank you for all the great content you have! I agree that cooking and baking from scratch is getting to be a lost art, and it isn’t that hard, and doesn’t take that long (for many things!) Plus you get to control what goes into it, and make it exactly how you want it! My mother gardened like crazy, and I never had much interest in it, but when we bought our house, I thought, I can’t let all the work this lady did on this beautiful garden go to ruin! I discovered that I actually was enjoying learning about what plants were what (and thankfully, I have a friend who loves to garden and could tell me what things were and how to take care of them) and I’ve found weeding to be extremely cathartic!!! My husband and I are both retired, so we have the time to work on a vegetable garden next year, and we’re grateful we have the space…nothing enormous, probably about 10x12 feet that we will use, but still more than many have. If the canning thing doesn’t work out, I plan to donate the extra to food banks, friends and family so that it doesn’t go to waste. (P.S., if anyone here is a gardener, check with your local food banks to see if they will accept fresh produce donations, if you so choose, some will and some won’t.). Really enjoying your channel, and I’m glad you’re feeling more confident with cooking! It’s fun to be a little creative with things, try new recipes, make them your own using the recipe as a base, and going from there. It’s easy to see a recipe and think, it has bell peppers in it, I don’t like those, and then not use the recipe. Well, leave them out, or replace them with another flavor you do like. I used to skip so many recipes because they had an ingredient I didn’t like and it didn’t occur to me that I could leave it out, and it would still be just fine. Have a blessed day yourself!
Wow Stacy I am the kind of person that goes for veggies first and those look good! 😋
@elaine miller - I need you to send me some of your veggie vibes Elaine, LOL! I like a lot of vegetables, but there are definitely some that I do not enjoy (sadly, those are usually the ones that Tim loves, hahahaha!). I am trying to eat better though, and trying to have more veggies. Have a blessed day ---Stacy 😍💚
Hi Stacy Iv been worried about you guys! I hope your taking time for yourself and know we all miss u so much! Take care
Hope you and Tim are ok ?? Just haven't seen you post - Have a wonderful Holiday- God Bless
Hey Stacy and Tim...it's Jan 7; really missing you! Hope all is well...Barb
Going to make a couple of homemade salad dressings! Thanks for the inspiration.
@Louise Chapman - Hey Louise! Thanks so much for stopping by, and for the lovely comments - I am so glad to hear that you are making some easy homemade salad dressings, that's awesome!! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
As always, everything looks delicious. Yours is one of my favorite meals of the week videos each week!
@Lisa Beierling - Hey Lisa! Thank you so much for stopping by and watching again this week. Wow, thank you so much, what wonderful comments! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
The chicken yogurt really looks good Stacy
@Gladys Errickson - Hi Gladys!! Thank you so much for swinging back by and watching this video! That yogurt chicken takes me right back to my teenage years, when my sweet mama made it often. It is terribly nostalgic for me :) I am trying so hard to eat better, and work on my portions, and even though it's hard, I do try to incorporate things like this, from time to time. Hope you are well! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Your dinners all looked really good!
Your ladies luncheon looked good too!
Your Halloween festival looked like a great time! It looked like there was a little bit of everything. Fun for everyone! Thanks Stacy for sharing that! Have a great wknd!😀💜
@Kathy Conger - Hi there Kathy! Thank you so much for stopping by this week and watching, and for the lovely comments. It was all good, and the fall festival at our church was so much fun. It was so good to see so many kids out, having fun, playing the silly games, skipping around and just being kids. We had a wonderful time!! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
@@LetsCookYall Yes! I’m with you! It fun to see the kiddos having fun! So glad you had a wonderful time! It’s so nice to see people doing things that are fun again as a community! Have a great wknd!💜
I love how creative you get with salads! Everything looked great as usual. Love your videos :)
@Sarah Peck - Thank you so much, Sarah, you are so sweet! 😊 We appreciate you stopping by and watching again this week, and for all of the awesome support of our channel. Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Such a lovely church community.
@Plus Images T.V. - Hi there! Thank you so much for stopping by again this week and watching! We really do have an amazing church family, and it is a really big church. Being a part of our Sunday School gives us a lovely small group and a wonderful sense of family. But these "big" events are some of my favorite, as the whole community benefits. We had over 1,500 people on campus, and every kid got to play as many games as they wanted, ride all of the rides they wanted, and get as much candy as they wanted, all for free. We had some kids come to our booth a dozen times, and we had such fun with them :) Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Hi Stacy, you can try egg roll in a bowl with the rest of the coleslaw
@Nadia Liz Nunez - Hi Nadia!! Thank you so much for stopping by and watching this week! You are so right, that is a great use for bagged cole slaw! We shared a dedicated recipe video a while back for Egg Roll in a Bowl in the Instant Pot, but have also made a half batch on the stovetop using the rest of a bag. Thanks for reminding me!! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Looks delicious! The fall festival looked like a lot of fun! Thanks for sharing and have a blessed week!
@Brenda Tate - Hi Brenda! Thank you so much for stopping by and watching this week. I'm so glad you made it to the end and got to see our fall festival at our church. They estimated that we had about 1,500 people, so it was a huge success! It was fun, and free candy, games and rides for all of the kids, so it was awesome. Hope you have a great week ahead too. Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Hope yourself and Tim had a merry Christmas... wishing you a peaceful New year ❤
Hey I hope you guys are ok missed your videos!
LORD JESUS guide
Turned off your comments on ur last video.. ?? hope all is well
@lori frost - Hi Lori! Thank you so much for stopping by to check in. We are well, just enjoying an extended break from all social media. Take care, and have a wonderful and truly blessed day ---Stacy
@@LetsCookYall are you all ok
Hi Stacy! Happy Halloween! Hope you and Tim have a good time handing out candy!! Good luck to the Saints today YIKES!!! Give the Buc’s a heck of a game! 😂👏🏻 We hand out Wendy’s coupons for frosty’s here! CAN NOT believe how quickly October went by. I remember the 1st like three days ago! Wow! November goes even quicker! Cannot wait for Black Friday. There’s something’s i wait just to buy on BF because they are too expensive! This time next week will be daylights savings!! Boooo! We’re all going to vote for our school board on Tuesday! Enjoy the candy , fingers crossed it’s great weather for you guys! Talk soon sweet friend! ❤️🎃
@Taylor LaVerdiere - Hey Taylor!! Thanks so much for stopping by! Wow, how cool to give out Wendy's coupons for Frosty's, I love that! I buy lots and lots of chocolate (shocker, I know!) and we give it out. We actually handed out candy to trick or treaters last night. Our area decided to observe it on Saturday night rather than tonight, because it's a school night tonight and that gives the kids an easier time. We gave out about 3/4 of our candy, but I'm hoping for a few stragglers tonight to come by and get the rest, LOL! Tim is playing golf since we are finally getting some fall weather here, and we'll watch the Saints game from our recording after he gets home around dark. I hope to watch some of your Cowboys play tonight before I turn in early (I get up super early on Sunday for church, we go early to help setup, before 8 AM). Hoping Dak and the boys pull out a big win, and our Saints too (though against TB/TB, Tampa Bay and Tom Brady, it's probably doubtful), LOL!! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Let's Cook Y'all oh wow! I didn’t even think it’s a school night! That’s right! So glad no one came around our house last night!😂 no candy ready! I think it will be a close game for the Saints! I will be cheering! Thanks for cheering for Dak! My favorite is always when he points to the sky after a good touchdown! 😍😁
@@taylorlaverdiere2463 - keep an eye out (if you do watch the Saints game) for one of my favorite players, DeMario Davis. He's on defense, one of the leaders, and his number is 56. He always has a cool sleeve on one of his arms with the fleur-de-lis, the Saints symbol. DeMario is a Mississippi guy too, and a very strong Christian. He's also a huge supporter of the hospital where I had my pacemaker implanted a couple of years ago, because his mom worked there as a nurse. He and his wife are very strong, outspoken Christians, as is Dak. We love Dak because he went to college here (even though he was born in Louisiana, we claim him because he went to school at MS State, who had a HUGE upset victory last night over ranked Kentucky). Dak is a good guy and I love rooting for him and the Cowboys!! Have a great evening Taylor, football, Halloween and candy, it doesn't get much better than that!
Miss you ! 😟 Hope you are doing well!
Tonight I got brave and made chicken wings in the air fryer for the first time. They turned out amazing! So today I have been going thru your videos for more meals to make in the air fryer. Thanks for teaching me new ideas! ☺️
@elaine miller - Hi Elaine!! Thank you so much for stopping by and watching this week, and for the wonderful comments. You are so right, chicken wings come out pretty awesome in the air fryer! I'm so glad you tried them and are interested in more things. We use ours A LOT. There's probably something in every weekly video that I've done in the AF, sometimes easy things like french fries or roasted veggies, but sometimes more involved like chicken fajitas or pork chops. If you have an idea of something you are looking for, let me know and I'll see if I can find it in a specific video for you. And don't forget, we just recently shared a long video of a lot of ideas of appetizers, veggies and side dishes we've done in our Air Fryer. Take care and have a wonderful and truly blessed day ---Stacy 😍💚
@@LetsCookYall pork chops is what I want to try next in the air fryer.
@elaine miller - Hey Elaine! I personally think things like hot dogs, boneless chicken breasts, and pork chops are just as good out of the air fryer as they are from our outdoor gas grill. But that's me, Tim still prefers them from the grill. For pork chops, you'll definitely need an Instant Read thermometer, as every one is a different thickness. We always try to cook pork until the thermometer reaches 145 or 150, though that usually has a little bit of pink on the inside. Pork is one of those things that if you overcook it, it really dries out, so we try not to go too far. That being said, the bone-in chops I usually buy take about 18 min and boneless about 14. But I always flip and spray around the half way mark and always, ALWAYS use my thermometer to check. Hope some of that helps! Let me know how they turn out!! Have a blessed day ---Stacy 😍💚
@@LetsCookYall thank you
Hi Stacy!
@Jeanie Stoltz - Hey Jeanie!!! 🤗😎
Hello my sweet friend. I enjoy hearing your calm voice. It's been an exhausting day. Glad it's almost over. I am going to take a nice bath, try to relax and read. Made chunky beef steak chili in my Ninja Foodie. It came out delicious. Never made chili with chunky pieces of beef. I usually make it with ground beef.
Stacy, you should call those Air Fryer Cheesy Chicken Chimichangas! 😁
I have always admired your red wok. Everything from years ago is made way better and lasts longer than what is being made these days. Love love Chinese food.
I eat seasonally as well. It just makes sense to me. I also dont buy stuff unless it is grown in the USA. The thought of how early stuff is picked to travel from places like Chile, Africs, etc and most of the time it does not taste very well.
That yogurt chicken looks interesting. I have seen recipes using mayo and some crushed up Ritz crackers on fish or mayo and parm cheese on chicken. Yogurt is a nice twist on this idea...
Your Be Kind To Everyone Shirt is cute. That is cool that you are supporting this boy with autism. I will have to check their site out.
Have a wonderful and blessed week. ❤🙏
@Yvette Bennett - Hey there Yvette! Thank you so much for taking the time to stop by this week and watch and for the very sweet comments. I'm so sorry you've had an exhausting day and I do hope you get some rest tonight, and that the week ahead is very stress-free, and a really good one!! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
💘 it !!! 👍 😊😘😍
@Jutta Kasapis - thanks so much for stopping by this week!! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Enjoyed the video. Miss y'all very much. Praying all is good yall way. Hope to see you soon. God Bless. ❤❤
❤️❤️
Hi Stacy, your meals look great. I'm in the same rut as you regarding fresh produce. I find I buy more lettuce and tomatoes in the summer and as the weather gets colder, I buy more frozen veggies. When I buy fresh produce, I make sure I make a meal plan so I won't forget I bought fresh produce so it won't get spoiled. Have a great rest of your weeki.
@hotmama298 - Hey girl! Thanks so much for stopping by and watching again this week! I hear ya on the produce. I tend to do that year round. Much like buying flowers for flowerpots in the spring and summer, my eyes are always bigger than what I end up needing or wanting to do, LOL! I buy a ton of flowers at the nursery or garden center and then don't have enough pots or want to plant them. I see produce at the store and overbuy, then come home and sometimes even if I make a list and a plan, it is still more than I should have bought. I am actually trying to be much more intentional and better about that, but sometimes, it really is a struggle! I'm glad to have frozen and canned veggies though, once fall and winter get here!! Hope you guys are well. Take care and have a wonderful and truly blessed day ---Stacy 😍💚
I love your channel Stacy😊 I do eat more frozen vegetables in the winter, but for fresh I eat a lot of apples, kale, and winter squashes.
@L's Channel - Hey there! Thank you so much for stopping by this week and watching and for commenting! It's been a while since we've heard from you, and I hope you've been well and having a great year. I'm with you, I think I really switch to more frozen and canned veggies (and even some fruit) in the winter. I really love all of the winter squashes, but Tim really does NOT, so I don't buy and use them often. Every now and then I will get a small acorn squash just for me, but then I have to fix another side for him since winter squashes are not his thing, LOL! I love them though, roasted or just baked with some warm seasonings like brown sugar and cinnamon. And I love a good butternut squash soup, yummy!! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
Hey Stacy, thank you for sharing your meals. They looked delicious. I love that you’re wearing the t-shirt that is helping someone with autism. My son Joey is autistic and he’s such a blessing to our family!
@Cathy Feigert - Hi Cathy!! Thanks so much for stopping by again this week, and for watching and commenting! Yes, we are so happy to support Jordyn and her family. We have a family member with Asperger's and have learned a lot in the last few years about the autism spectrum. I know your son is a true blessing from God 💙💙💙 Hope y'all are having a great weekend so far! Take care and have a wonderful and truly blessed day ---Stacy 😍💚
All looks delicious like usual.
You have me so inspired this week! I made a salad with chicken, Apple, cheese and walnuts and made your homemade vinaigrette for supper on Tuesday, and tonight I’m making the same salad, less the chicken and am pairing it with roasted veggies and your mamas yogurt chicken!
@Amy Harding - Hey there Amy!! Thank you so much for stopping by, and for the wonderful comments! I'm so happy that you enjoyed the salad, I bet it was awesome with the chicken as a main course. I do love a good salad! My mama's yogurt chicken is incredibly nostalgic for me, as I remember her making it often. It's from a heart healthy cookbook, so it is not the most decadent of meals, but hopefully a bit healthier, and it definitely stays moist from the yogurt mixture. I hope you have a great dinner tonight!! Take care and have a wonderful and truly blessed day ---Stacy 😍💚