வணக்கம்மா உங்கள் சமையல் குறிப்பை பல ஆண்டுகளாக பார்த்து வருகிறேன். அருமை அவர்கள் செய்கிற தொண்டு அருமை நீங்கள் சொல்லியபோது என் அண்ணன் நினைவு வந்தது போனவருடம் ஆக்ஸிடன்டில் இறந்து போனான் அவனுக்கும் பார்வை இல்லை எங்கு பார்வை இல்லாதவர்களை பார்த்தால் உடனே என்னால் முடிந்த உதவி செய்வேன்
Namaskaram. Thank you so much to Mrs. Revathy Shanmugam for your kindness and generosity. Your support of my Amma’s cookbook means so much to my Amma, me and our entire family. Thank you for sharing a recipe from the cookbook and sharing our experience writing the book. We are so deeply grateful, blessed and honoured for your support. You are a wonderful person.
Amma very good morning and good day. Thank u for the dish. I'll also made one day amma. One small suggestion. Before cutting the keerai please show it . Many persons did not know the different types of keerai mainly for the next generation. That's why I tell ma. Don't mistaken me. Once again thank u amma.
இந்தப் புத்தகத்தை விற்பதன் மூலம் வருகின்ற பணத்தை கண்தெரியாதவர்களுக்கு வழங்க இருப்பதாகக் கூறிய திருமதி.பிரேமா ரங்கநாதன் அவர்களுக்கு கோடானுகோடி நமஸ்காரங்கள். அந்த உதவிக்கு பாலமாக இருந்த உங்களை வாழ்த்த வயதில்லை. அதனால் வணங்குகிறேன்.
Revathi madam !! You stand unique always for your humility. So nice that you could always appreciate the efforts of others whole heartedly. Lovely Prema mam for your selfless service to the society, working on a noble cause .praying to almighty that you all stay blessed
very nice recipe amma and can you please share details where to buy this book because it is not available in india or please convey this message to Mrs.Ranganathan that can she publish in kindle edition so that it is easy to buy and read please amma......
Vanakkam mams Good afternoon to both of you. Mam, your affection for everybody is infinite mam, GOD BLESS you and your family for all your goodness dear mam. 1:42 wow, such great gesture, Prema mam, Our loving wishes to you and your family dear Prema mam, photos romba super. book coverla irukara idli arrangement oru poo (flower) madhiri iruku, beautiful! Mam, phulka, neenga senja vidham suuuuuuuuuuuuuuuuuuuuuuuuuuper mam, rasichu parthen. Gravy pramadham Pranaams Meenakshi
Lovely Amma....this shows your benevolence......this dhal is a regular in our house....even yesterday I had made ....with just a small variation.....without sambar podi but with garlic and greenchillies also added. Superb for rice as well as chapatis.
Thanks, ma for sharing this recipe, I am in Toronto, please give the details of the book, and how to buy it, I like to have one copy, to help the blind, May the good god heal the eyesight,
Amma, I watch all your recipes and follow as it is. Recently my daughter got married and whenever she comes here I do some dishes seeing your recipes. She likes it very much. Thank you very much for sharing your wonderful recipes🌹🌹❣️❤️🙏
Good morning mam, really it's nice recipe & our best wishes for Mrs. Ranganathan it's doing like this is great👍 ur always rocking others by some how... One thing mam, please teach how to get like this chapathi.. I am not able to do like this
Vanakkam Madam 🙏. First of all thanks for sharing this healthy recipe. Hats off to Mrs. Ranganathan and the others who were in support of her in writing and bringing out this book so well. And no words to express for their thoughtfulness in contributing to the blind people. "Avanga yendha yedhirparpum illama vandhaanga".. beautiful Mam🙏❤️. But still your loving gesture to make the recipe and support them.... So lovely Mam, 🙏❤️❤️❤️❤️
Amma tried your recipe nei sadam and potato kurma that you showed in Jaya T.V came out very well and everyone at home loved it. Thanks for sharing Amma🙏
Nice recipe Amma. Today I made a similar dal with methi leaves and moong-masoor dals. Very nice of you to encourage and appreciate your subscriber who has so lovingly come up with a lovely gift for you. It is mutual love.
No wonder 💭 all Good deeds will naturally springs out from Kavingar’s home 🏡. Manithan Enbavan Theivam Agalam is one of the all time great song 🎵 Kavingar penned it along with two other poets in Trichy. Both Prema Ranganathan and Prasana Ranganathan are blessed to stepped into Kavingar’s home 🏡 and adhere their actions to match Kavingar’s lyrics . The dish is simple satwik easy to cook. Please 🙏 continue cooking Kavingar’s native Chettinadu style especially your Appala Kuttu and Brinjal garlic, black pepper gravy ignite 🎉the Chithirai Thiruvillza celebration 🎊 at every home 🏠. Take Care and Stay Blessed. Hare Krishna. ❤
முழுப் ப. பயரில் செய்யலாமா பயறு வறுக்கனுமா ஊறவைக்கனுமா எத்தனை நேரம் ஊறவிடவும் என்னிடம் முழு பயறு தான் இருக்கு அதனால் கேட்கிறேன் .பசலைக்கீரையில் மட்டும்தான் செய்ய முடியுமா
The taste dose not match to our country because the greens,vegetables and water is different so many who live they are jealous and say me we are unlucky to have all Indian dishes it taste different in foreign countries
பசலைக் கீரை உங்க சமையலைறைக்கு வந்த உடனேயை பச்சை பசேலென ஆகும் வித்தையைக் கண்டேன். ஆஹா...என்ன ஒரு பச்சை. அருமை அம்மா.
சப்பாத்தி styla போடுறீங்க super
😊🙏🏻
வணக்கம்மா உங்கள் சமையல் குறிப்பை பல ஆண்டுகளாக பார்த்து
வருகிறேன். அருமை அவர்கள் செய்கிற தொண்டு அருமை நீங்கள்
சொல்லியபோது என் அண்ணன்
நினைவு வந்தது போனவருடம்
ஆக்ஸிடன்டில் இறந்து போனான்
அவனுக்கும் பார்வை இல்லை
எங்கு பார்வை இல்லாதவர்களை
பார்த்தால் உடனே என்னால் முடிந்த உதவி செய்வேன்
மிக அருமையான ஆரோக்கியமான கீரை கூட்டு எங்களுக்கு இந்த புத்தகம் எங்குவாங்க முடியுமென தெரிவித்தால் மிக நன்றாக இருக்கும்
மிக்க நன்றி
வணக்கம் அம்மா 🙏. மிகவும் அருமை 👌 உங்களுடைய பெருந்தன்மை அளவிடமுடியாதது.சப்பாத்திக்கு கீரை பருப்பு மிகவும் நன்றாக இருக்கும்.இதை தவறாமல் செய்கிறேன்.அவர்களுக்கும் உங்களுக்கும் நன்றிகள் பல.👋👋🌹
இனிய வணக்கம் அம்மா நமஸ்காரம் மிகவும் அருமை சப்பாத்தி கீரை கிரேவி சூப்பர் சூப்பர் மா
அருமை நல்ல information.. வாழ்த்துக்கள்
வணக்கம் அம்மா 🙏 அருமை 👌 அருமை மிக்க நன்றி மா நீங்கள் சொல்லும் விதம் அவ்வளவு அழகு 🙂
Super super Amma roampa usefull video thank you so much
Super madam good to know also. Lucky also watch this video.
இனிய காலை வணக்கம் அம்மா 🙏🙏 மிகவும் ஆரோக்கியமான உணவு.. அழகான செய்முறை விளக்கம்.. 👌👌👏👏👏👏💐🌹💐🌹💐🌹🪷🪷🪷
It's very very sweet of you ...
Thanks ma
என்னம்மா அழகா சூப்பரா அந்த சப்பாத்தியை லேசாக தூக்கிப் போட்டு பண்ணுகிறீர்களே...அருமை மேடம்.
Good Morning Madam, TKS for this recipe.
Sooper healthy recipy Surely I will try Thank u very much for sharing this video👌👌👌 🙏🙏🙏🙏👍😀😀😀😀😀
Namaskaram. Thank you so much to Mrs. Revathy Shanmugam for your kindness and generosity. Your support of my Amma’s cookbook means so much to my Amma, me and our entire family. Thank you for sharing a recipe from the cookbook and sharing our experience writing the book. We are so deeply grateful, blessed and honoured for your support. You are a wonderful person.
😊🙏🏻🙏🏻🙏🏻
Hatts off to ur helping nature &thanks for the dish
Excellent Excellent
அம்மா அருமை சூப்பர் சனமயல்
Please can you give information to buy the book.
Thanks.
Good morning Amma.sooper
வணக்கம் அம்மா அருமை 👌
காலை வணக்கம் Madam super yenaku சுட்ட அப்பளம் sollikodunga
Wow wonderful recipe. Thanks to both of you.
This book will help lot newly married people.
Really great God bless them
Super Amma
Please post details on where to buy this book
Thanks a lot Aunty for new book ..
Healthy dish super
Healthy dish mam!!!!!
Amma very good morning and good day. Thank u for the dish. I'll also made one day amma. One small suggestion. Before cutting the keerai please show it . Many persons did not know the different types of keerai mainly for the next generation. That's why I tell ma. Don't mistaken me. Once again thank u amma.
Good. Morning. Arumai. Amma💜
Aunty unga explanation yeppavume superb 👌
Good Morning Amma. Chapathi and dal my favourite combo. Thank you Mrs Prema Ranganathan
Aunbaana vanakkam Amma endraya samayal yennudaya veruppamaana samayal nandri Amma
Very nice ma'am. So sweet of u to encourage this lady. Nice recipe
Hi mam how to purchase the book,
Convey my best wishes to Prema and prasanna ranganath,very nice recepie
Madam super dish book enaku venum enga vanganum
Great video ,Do share the link to buy the book,Good thought of Ms.prema.
Superb Amma 👌👌👌👌👌👌. Prema mam superb ma
Amma where can I get this book ,?? And price too ,,pls
Very good recipe thank you sister
Excellent aunty
நன்றி.வாழ்த்துகள்.
இந்தப் புத்தகத்தை விற்பதன் மூலம் வருகின்ற பணத்தை கண்தெரியாதவர்களுக்கு வழங்க இருப்பதாகக் கூறிய திருமதி.பிரேமா ரங்கநாதன் அவர்களுக்கு கோடானுகோடி நமஸ்காரங்கள். அந்த உதவிக்கு பாலமாக இருந்த உங்களை வாழ்த்த வயதில்லை. அதனால் வணங்குகிறேன்.
Revathi madam !! You stand unique always for your humility. So nice that you could always appreciate the efforts of others whole heartedly. Lovely Prema mam for your selfless service to the society, working on a noble cause .praying to almighty that you all stay blessed
Thank you so much for your kind wishes
Super Amma Great and kind hearted you are ma
very nice recipe amma and can you please share details where to buy this book because it is not available in india or please convey this message to Mrs.Ranganathan that can she publish in kindle edition so that it is easy to buy and read please amma......
great initiative 👍
Such a good heart amma
Healthy side dish thank u 🙏amma
Nice amma
Hi maa yours respect and courtesy is amazing...hats off to Mrs.Prema and her family to do this humabitarian work..
Vanakkam mams
Good afternoon to both of you.
Mam, your affection for everybody is infinite mam, GOD BLESS you and your family for all your goodness dear mam.
1:42 wow, such great gesture, Prema mam, Our loving wishes to you and your family dear Prema mam, photos romba super. book coverla irukara idli arrangement oru poo (flower) madhiri iruku, beautiful!
Mam, phulka, neenga senja vidham suuuuuuuuuuuuuuuuuuuuuuuuuuper mam, rasichu parthen.
Gravy pramadham
Pranaams
Meenakshi
Amma, thank you for promoting such good cause, we really appreciate your effort.
Thank you ma
Very nice amma
Revathy Amma you are a kind and generous person always appreciating and encouraging people around you!! Stay blessed 😇
Good morning mam nice recipe mam 😋
Mam very nice combo for polka, the way in which u play hand ball is tremendous 😊😊😊
Lovely Amma....this shows your benevolence......this dhal is a regular in our house....even yesterday I had made ....with just a small variation.....without sambar podi but with garlic and greenchillies also added. Superb for rice as well as chapatis.
Super akka when u turn pulka like chef. Great
Thanks, ma for sharing this recipe, I am in Toronto, please give the details of the book, and how to buy it, I like to have one copy, to help the blind, May the good god heal the eyesight,
Heartiest wishes to Mr. Ranganathan and family. So mice of you to try the recipe. Please do share the book details. Best wishes 🙏🙏
Super👌
Vazhga Valamudan
Super amma
Amma always fan of your samayal. From today onwards pray for her and son. May God bless them. Indira
Mam I want this book ... how can I bought
Thanks for Mrs Prema Ranganathan and also Mrs Revathy Shanmugam.Tasty and Healthy dish.
Super mam
Aunty left side corner la jaadikku badhilaa flowers , snake plant , money plant , spider plant idhula yedhaavadhu onnu vainga , idam konjam verumaiyaaa theriyudhu , illanaaa azhagaana design potta jaadi , paanai kooda vainga paakka azhagaa irukkum.
I love you Amma ❤❤❤
Happy morning 🌸 ma.
Salute to Prema mam👌& all the good hearted people who helped her🌹thanks for sharing about this recipe book mam.
Mrs. Revathy is a very good hearted and kind woman. That's why she's surrounded by good hearted people❤️
Wow... great experience by tossing phulkas?!!!!
Where we buy the book,book price
can you suggest me how can.i cook vegetables in cooker withoutlosing nutrients
Yes, sure ma
Tasty and healthy dish. Thanks for sharing.
Amma, I watch all your recipes and follow as it is. Recently my daughter got married and whenever she comes here I do some dishes seeing your recipes. She likes it very much. Thank you very much for sharing your wonderful recipes🌹🌹❣️❤️🙏
Good morning mam, really it's nice recipe & our best wishes for Mrs. Ranganathan it's doing like this is great👍 ur always rocking others by some how... One thing mam, please teach how to get like this chapathi.. I am not able to do like this
Good morning amma 👍❣️
'டால்' என்றால் என்ன அம்மா
Thanks for sharing this super healthy recipe amma 👍
அருமை 👍🏻
Amma.... where did you get the stainless steel stand where you have stored the stainless boxes?
Amazon ma
@@revathyshanmugamumkavingar2024 நன்றி அம்மா 🙏
Vanakkam Madam 🙏. First of all thanks for sharing this healthy recipe. Hats off to Mrs. Ranganathan and the others who were in support of her in writing and bringing out this book so well. And no words to express for their thoughtfulness in contributing to the blind people. "Avanga yendha yedhirparpum illama vandhaanga".. beautiful Mam🙏❤️. But still your loving gesture to make the recipe and support them.... So lovely Mam, 🙏❤️❤️❤️❤️
It is a very nice receipe from Mrs.Ranganathan..and it was a pleasure watching you make the dish sister Revathy❤
Very nice kitchen..... Green color sacures very super.... Keep it up Mrs reavthy.... Well done 🍬
Amma tried your recipe nei sadam and potato kurma that you showed in Jaya T.V came out very well and everyone at home loved it. Thanks for sharing Amma🙏
Nice recipe Amma. Today I made a similar dal with methi leaves and moong-masoor dals. Very nice of you to encourage and appreciate your subscriber who has so lovingly come up with a lovely gift for you. It is mutual love.
Such kind gesture amma😍😍 keep inspiring us❤️❤️
👍👍👍
And the tips you give for us is awesome. I never miss any of your program on tv either🤩
You are so sweet ❤
Book address details podunga ma'am...
Madam, i love the way your phulkas puff up. You are great at flipping the rotis.
Great recipe, Mrs. Prema Ranganathan. Best wishes.
Night generally we should not eat greens
No wonder 💭 all Good deeds will naturally springs out from Kavingar’s home 🏡. Manithan Enbavan Theivam Agalam is one of the all time great song 🎵 Kavingar penned it along with two other poets in Trichy. Both Prema Ranganathan and Prasana Ranganathan are blessed to stepped into Kavingar’s home 🏡 and adhere their actions to match Kavingar’s lyrics . The dish is simple satwik easy to cook. Please 🙏 continue cooking Kavingar’s native Chettinadu style especially your Appala Kuttu and Brinjal garlic, black pepper gravy ignite 🎉the Chithirai Thiruvillza celebration 🎊 at every home 🏠. Take Care and Stay Blessed. Hare Krishna. ❤
Small doubt.பாசிபயறா? பாசிப்பருப்பா?
முழுப் ப. பயரில் செய்யலாமா பயறு வறுக்கனுமா ஊறவைக்கனுமா எத்தனை நேரம் ஊறவிடவும் என்னிடம் முழு பயறு தான் இருக்கு அதனால் கேட்கிறேன் .பசலைக்கீரையில் மட்டும்தான் செய்ய முடியுமா
Mushy payaril Seiyalaam.varukka Veyndaam
Im1st comment
The taste dose not match to our country because the greens,vegetables and water is different so many who live they are jealous and say me we are unlucky to have all Indian dishes it taste different in foreign countries
I love you madam