TEXAS BRISKET FRANKLIN STYLE
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- Опубліковано 11 жов 2024
- I did this Brazillian brisket at 250F / 275F - 120c / 135c until it looked and felt right in regards to feeling rendered and jiggly but not dry on the external.
Wrapped in butcher paper until it probed like butter, then it's done.
Rested for 2hrs but can rest for longer!
PLEASE SEE THE HOW TO TRIM A BRISKET VIDEO IN THE LINK AT THE END OF THE VIDEO.
To buy the same brisket in the 🇬🇧 go to
www.johndavids...
To buy the Franklin Barbecue rubs / charcoal and much more here in the 🇬🇧 go to.
prosmokebbq.co.uk
#brothersofthegrill
#YouJustCantGoWrong
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@Epidemic Sound
Great video, I didn't know Brits cooked or liked brisket....well done!!!!!
Oh we do indeed 😁😁😁
Best video I’ve watched of yours so far. Amazing and very professional. I was drooling at the 10:14 Point. Well done on all your efforts. Now for my plain boring salad dinner
Lol 😆 cheers for the feedback 👍 😀 we really appreciate your support
Duncan gave me a load of Brisket to try & I can honestly say it was fantastic. Great video great brisket well done mate
Cheers Al 😀
Superb final product, I’m scared of kettle BBQs as I find they run so hot.
To be honest the summit is really spot on in my opinion 👌
That looks amazing!. I also spied my brother Tom at the 4:05 point.
You did indeed 👏 🙌 😄 😊 😀 ❤️
Hi, Just found your channel via Big Al’s BBQ & loving the content. What’s the idea behind the raised rack ? I use a Weber summit so would be interesting to know. Never done a brisket but you may just have given me the confidence to have a go. Cheers
For me, it's to get the brisket a bit further away from the coals. I use the deflector but like to keep it a bit higher up. It seems to work 😉 the summit is my go to 😀
she's a beaut clark🤤
It turned out awesome 👌 you can't beat that extra intramuscular fat 😜
This looked perfect! Is this is a Miguel Vergara brisket? Also, where did you get that upper grill? Looks perfect for the WSK
This was the 1963 Brazilian brisket from John Davidsons. The upper grill is from @prosmokebbq it's the grillgrate for the pk grill but fits 👌
@@BrothersoftheGrill cheers 👍🏼
@Baldbbquk no worries at all. Happy to help ☺️
Great cook 😋
What did you wrap it in? Its hard to find butchers paper in the uk.
I got my butcher paper from scobies it's actually not that bad a price to be honest. Thanks fr watching 👀 🙏 😌
Brilliant, thanks for letting me know 👍
@@BBQLEFT no wucking forries 😃