Sprouted Grain Bread

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  • Опубліковано 21 жов 2024

КОМЕНТАРІ • 4

  • @Austinandpup
    @Austinandpup 4 роки тому +1

    I shouldn't be watching your videos when I'm hungry

  • @carolynf384
    @carolynf384 4 роки тому

    Looks yummy!!!

  • @deedeehaugen4373
    @deedeehaugen4373 4 роки тому

    It looks really good. What will happen if you let it rise longer?

    • @BrendaNolen
      @BrendaNolen  4 роки тому

      It would probably be okay to rise longer. You would need to if it isn't really warm but if you go too long, the dough can collapse and you end up with rubber.