【黄金香嫩软炸虾】渤哥带您解锁“零失败”做法, 软炸原来是这么简单！

[@patsyy.4078]

真的漂亮 ， 十分令人懷念的食物 ！
👍👏😋

[@barbaraluong-pg2zu]

Look so yummy..
Thank you so much for your lovely sharing it..😀👏

[@xijeanroy-tw4zh]

小的时候特别喜欢泰丰楼和丰泽园的软炸虾仁、鸿宾楼的芫爆散丹、红烧牛尾。

[@yingsung3570]

做糊的玉米粉的份量是多少？

[@nhuychang8056]

Look good but I don’t understand 🤷‍♀️

[@quennit9612]

太好了！ 我只是好奇，有没有人知道视频里面放的是那首歌？ 觉得好酷。

[@Karen-ux5ki]

哗! 太棒啦!最喜爱的美食.!我会试做炸蝦,之前我有加水,炸起來不美是扁平的.感谢厨师的分享!祝你安康!😀👍👍👍❤

[@evelyncheah6675]

In English please

[@chengboonpoon879]

simply and easy way

[@lililiu9025]

话简单，讲的很好

[@huayuli1531]

厉害啊！

[@nan.isnotsteadytooverydang9423]

So tasty prawns

[@DesmondZhou]

支持，有趣的学做菜

[@FoodieChoppy]

大厨啊。。做法都非一般的厉害😋我长知识啦😋

[@hyper_link_Jacob_Liu]

Foodie Choppy 要感谢您的观看！

[@giaido1167]

@@hyper_link_Jacob_Liu in

[@shanazalliar142]

Recipe in english plz

[@chen4829]

大厨请教一下，椒盐比例是多少谢谢！

[@zebra9149]

1份花椒+2份盐

[@amoimoi]

I like it

[@normasanjose3338]

English translation plzzz can’t understand d video

[@minglinglo1077]

謝謝分享，太厲害啦，一定要試試

[@sundri21]

What was the flour, looks like corn flour. or was it plain flour?🤔

[@jeremyk4276]

Corn flour

[@shaysiungo8263]

炸完还修剪，不墨迹吗？

[@higokash8496]

请问要多少玉米粉？谢谢

[@binbinfoodchannel7432]

This dish suppose to be crispy outside, yours can't even hear the crispy sound at all. Might as well don't dip in batter. Yours is like normal fried prawns.

[@jbwshox]

鸡蛋淀粉糊 软炸一切

[@hyper_link_Jacob_Liu]

BW J 基本上是🙂

[@hongli8878]

学到了，还跟你学会了包大葱猪肉包子，喜欢这个频道，谢谢两位帅哥。

[@蘇海倉]

肯定不会酥脆

[@susanyik3715]

會脆嗎？

[@jbwshox]

@@susanyik3715 不会脆啊..因为是"软炸"啊....要的不是酥脆口感.

[@MyTran-zx3fo]

一奌都不筒單，因為最重要的是沒有份量。

[@jianiao96]

可不可以用 地瓜和土豆粉

[@hyper_link_Jacob_Liu]

都可以，家庭制作基本没有太大区别

[@jennyliew6155]

看样子瞒好吃

[@najwaabdeen985]

English please

[@WinterSummerxo]

😍😍😍😍😍😍

[@junejong2053]

👍

[@justinqcpqcp9905]

你好！食谱 材料 没写清楚 不知道多少分量。😥😥😥

[@patsyfernandes638]

Could you give us English subtitles. We cannot click and subscribe when we dont understand a word you are speaking

[@peterchongjw]

👍👏👏👏💪🙏🤓❤️

[@binbinfoodchannel7432]

炸虾球应该吃起来是声音是脆脆的，你的虾球一点都不酥脆，干脆就别放粉了。失败！

[@singkuenc9386]

。

[@danilogubaton4285]

English please