GUINATAAN BILOBILO OR HALO-HALO (STEP-BY-STEP GUIDE)

[@ElizabethLVOC]

👍👍

[@chinoyhealingfoodstravels8888]

Wow😍I miss this bilobilo. Mabuhay🇵🇭From Redondo Beach 🏖🇺🇸🇺🇸

[@helenbrandenburg5129]

Maraming salamat poh!
Sa pag share nang favorite kong the best dessert of all! 😋😋😋😋

[@elenamarcelino8126]

Super merienda! Thanks for sharing this and for the shout too. Was not expecting it.😊

[@jovinamalenab636]

Ang sarap

[@AngelvhernandeZ1989]

❤❤❤yummy

[@kookai2003]

My favorite po❤️

[@PrettyAngel4578]

wow...sarap

[@AtchengVivians]

TY for watching and subscribing. God Bless

[@VV29-q6r]

❤ my favorite 😍

[@alicecastillo5968]

Atcheng Vivian, salamat po sa personal na pagshout out ninyo sa akin. Sa katunayan po ako ay nabigla dahil hindi ko po ineexpect na ishout out nyo ako. Naexcite po ako. Sa katunayan it’s 2:00 am Eastern time ng pinapanood ko po ang vlog nyo ng Ginataan halo-halo. Paborito po ito ng anak ko. Maraming salamat Atcheng Vivian for sharing your Ginataan recipe. God bless po.

[@kookai2003]

Dakal a salamat pu Atche❤️

[@danfamoso6292]

Salamat🎉

[@abronte7516]

Maraming salamat po! I enjoy watching your videos.
May I ask where you got your footed crystal bowl?

[@AtchengVivians]

Thank you for watching. It's a gift.

[@abronte7516]

⁠Thank you!❤

[@marilirudolph3662]

Madali lang po ba maluto ang tapioca?

[@AtchengVivians]

Yes po