How Much Fondant Covers A 3 Tier Cake?

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  • Опубліковано 3 лис 2024

КОМЕНТАРІ • 34

  • @paulawatt2180
    @paulawatt2180 4 місяці тому +1

    Hi Karolyn, I really love your trace, cut and smooth technique for decorations but it wasn't really working for me with store bought fondant (and I tried lots!). I recently tried making marshmallow fondant and it's been amazing to work with. I'm in the UK, so not as easy to get marshmallows, but it's totally worth it! Thanks! xxx

    • @KarolynsKakes
      @KarolynsKakes  4 місяці тому +1

      I've had so many people say the same thing to me! I'll keep preaching the word until everyone gets it! 😂

  • @maggieburris1081
    @maggieburris1081 4 місяці тому

    Great tutorial! I have started doing a very light coating of vegetable oil to make my fondant shiny. Its lasts for a couple of days. The only issue I’ve run into is once the oil is on there, it’s difficult to attach decor. So I wait till the cake is done and then VERY light brush on oil.

  • @magdasegoviaquintana9267
    @magdasegoviaquintana9267 4 місяці тому

    Once again amazing tutorial…I can now execute!❤

  • @debbiemanuel1016
    @debbiemanuel1016 Місяць тому

    Hello once again ..can you store fondant in an airtight container without refrigeration and for how long... I'm from India (city Kolkata)???

  • @joannethomas3116
    @joannethomas3116 4 місяці тому

    Excellent tutorial
    Thx soooo much

  • @sarahboyd9096
    @sarahboyd9096 14 днів тому

    Have you ever done a nightmare before christmas cake in fondant

    • @KarolynsKakes
      @KarolynsKakes  13 днів тому

      Yep! Here ya go! ua-cam.com/video/FHJsErhmNZs/v-deo.html

  • @madelineS98789
    @madelineS98789 4 місяці тому

    Great information. Does one batch of your marshmallow fondant make the amount you started with, the 3lb 5oz (give or take)?

    • @KarolynsKakes
      @KarolynsKakes  4 місяці тому +2

      1 batch makes approx. 2 pounds of fondant. When covering cakes, I do recommend you have a little more than the amount that is used!

  • @debbiemanuel1016
    @debbiemanuel1016 Місяць тому

    Hello...will 500 gms of fondant cover a 12 inch w and 4 inch h dummy cake???

  • @StephanyCanizares
    @StephanyCanizares Місяць тому

    Hi! I need to do a 3 tier dummy cake, 4,6 and 8 how much fondant do I need? Thank you

  • @veronicastephens5408
    @veronicastephens5408 4 місяці тому

    Thank you so sharing. Love your NJ girl. 💜

  • @kaybonette
    @kaybonette 4 місяці тому

    So your container of leftover fondant goes in the fridge? Thanks

    • @KarolynsKakes
      @KarolynsKakes  4 місяці тому

      Never! I store all of my fondant at room temperature. 😊

  • @victoriasmith2965
    @victoriasmith2965 2 місяці тому

    I would like to try your marshmellow fondant but im scared cuz it seems difficult lol. I feel like a 2lb container of store bought only gets 1 of my 8 inch tiers covered and its stretched pretty thin. Mashmellow fondant must give more bang for your buck lol

    • @KarolynsKakes
      @KarolynsKakes  2 місяці тому +1

      It definitely does! I'll be honest with you...it takes some time to get it right. You gotta work with it to get it to the right consistency. A lot of people try once and give up.

  • @TT-dx1di
    @TT-dx1di 4 місяці тому

    Love this tutorial. Can you make a video on how to make black fondant? I want to make black fondant but I keep avoiding it because I’m afraid it’s not going to come out black like it should.

    • @KarolynsKakes
      @KarolynsKakes  4 місяці тому +1

      Watch this video at 7:20 to see how I make black fondant. Sorry I'm screaming, it's an old video!
      ua-cam.com/video/BDwOiVMyKSo/v-deo.html

    • @KarolynsKakes
      @KarolynsKakes  4 місяці тому +1

      And here is how I get the black fondant to a workable consistency:
      ua-cam.com/video/yZTS1KoBuXk/v-deo.html

    • @TT-dx1di
      @TT-dx1di 4 місяці тому

      @@KarolynsKakes thank you!!!!

  • @guerdypierrelouis9939
    @guerdypierrelouis9939 4 місяці тому

    Thank you for this tutorial it was well needed, I'm just a little confused because you said 2lbs were like 454 g but for me it would be more or less 900 g .

    • @KarolynsKakes
      @KarolynsKakes  4 місяці тому

      Oops! That was a typo, gonna fix it now. Thank you!

  • @karenmckenzie8465
    @karenmckenzie8465 4 місяці тому

    What frosting are you using here?

    • @KarolynsKakes
      @KarolynsKakes  4 місяці тому

      This is my American buttercream covered with my marshmallow fondant. Those videos are linked in the description!

  • @StephanyCanizares
    @StephanyCanizares Місяць тому

    And what is the name of the powder? Thanks

  • @alguheim1moufeed268
    @alguheim1moufeed268 3 місяці тому

    What is ur frosting is it buttercream or ganache