Besan Kamal Kakdi | Sanjeev Kapoor Khazana

Lotus stem slices cooked with gram flour and mild spices. A must try recipe !
BESAN KAMAL KAKDI
Ingredients
3-4 tablespoons gram flour (besan)
1 medium lotus stem (kamalkakdi)
A pinch asafoetida
1 teaspoon cumin seeds
1 teaspoon coriander powder
1 teaspoon red chilli powder
A pinch garammasala powder + for sprinkling
Salt to taste
½ teaspoon dried mango powder
1 tablespoon chopped fresh coriander leaves + for garnishing
Method
1. Peel and diagonally slice the lotus stem.
2. Heat some water in a non-stick pan. Add lotus stem, cover and bring to a boil. Reduce heat and cook for 10 minutes.
3. Heat ghee in a non-stick pan. Add gram flour, mix, reduce heat and sauté till fragrant.
4. Strain the lotus stems into a bowl reserving the excess water.
5. Add asafoetida and cumin seeds and mix well. Add coriander powder, chilli powder garam masala powder and salt and mix again.
6. Add boiled lotus stems, mix and cook for a minute. Add some of the reserved water and dried mango powder, mix and cook till dry.
7. Add chopped coriander and mix well.
8. Sprinkle some garam masala powder and serve hot garnished with chopped coriander.
Preparation Time: 5-8 minutes
Cooking Time: 10-12 minutes
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[@malikasachdeva6780]

Very nice. She is one of the best teachers I have seen on this channel; very organized and clear instructions for an unusual vegetable. I kept looking at it in the Indian store and thinking what it would be like to eat that and now I can try it! Thanks Vaishali.

[@VaishaleesTipsTreats]

Thank you very much for your appreciation and encouragement

[@ronicajohnson2793]

You the most presentable chef for sanjeev kapoor...Nice recipie

[@rajurajput7618]

love you sr ji great man

[@virkaran3845]

Really appreciated your voice and recipe too

[@doctorkaur]

Saw this preparation First time.

[@sonuguria264]

thank u mam

[@alkababbar8694]

Thanks for the yummy recipe

[@elegantfreefire6032]

Hi vaishali ur recipe is very tasty thanks n

[@rachelw821]

cannot wait to try this one... thank you so much for share your treasured family recipies!!!❤

[@annapurnikr3135]

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[@sarojkalra4286]

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[@kamalkantarora1897]

Amazing

[@KiranSharma-hq1li]

Wow superb yummy

[@supriyasethi7247]

Very nice 👌🏻👌🏻

[@aniltiwari9136]

Thank you so much😅😅

[@sanjeevkapoorkhazana]

My pleasure!

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[@charatsharma8177]

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[@ajaysaxena9976]

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[@sonuguria264]

thank u mam