Pinoy fave bistek, made with fish? Fishtek Recipe | Chef Tatung

[@Snooze1234-cto]

Wow. Good idea. Ng umuwi ako last December panay bili ko ng pompano at binibgyan ko mga kapatid ko dahil di nila mabibili at mahal, kaya pinagsawa ko sila. Masarap nga naman fish steak yan. Thank you Chef sa good idea. Good luck Sir.

[@ChefTatung]

Glad you enjoy it! Thank you so much!

[@deliarueda4580]

Thank you for your delicious recipe Chef Tatung

[@ChefTatung]

You're welcome!

[@cherryravelo7730]

Yes pls. Chef. More vegetable and seafood recipes ( fish and shrimps pls) thank you.

[@ChefTatung]

Noted! We will do!

[@waltdeang9718]

Wow ang sarap naman po nyan Chef Tatung 😋 nakakagutom po sa sarap watching from Gensan

[@apldeapbep]

Trying this today,great job

[@ChefTatung]

How is it?

[@noelenriquez8535]

Wow! What a nice and simpol take on fish. Who doesn’t like toyomansi? Now I'm hungry haha! Thanks for sharing, Chef! Fish be with you! Cheers!

[@ChefTatung]

Fish be with you too! I'm so glad you loved it! Thank you very much for watching! Happy eating!

[@letcalderon4575]

Cooking fish steak now following your recipe. Thank you po.

[@ChefTatung]

Hope you enjoy!

[@Ripenrichment]

Suggesting fisherman soup for next recipe 😋❤. Thank you po Chef Tatung, simpol and delicious as always recipes niyo 😊

[@ChefTatung]

My pleasure! Thank you too!

[@iampogi-jared]

Hi chef tatung, its my 2nd time to cooked it and my picky eater son loves it. Thank you for the recipe ❤ more pompano recipes please 😊

[@ChefTatung]

You're welcome!

[@nidalaspobres2264]

Wow sarap

[@angelinavinci1935]

My favorite fish ang sarap... naman

[@knowellaguilus3927]

nakakagutom Chef Tatung! request po adobong cuttlefish. thank you po chef, God bless

[@ChefTatung]

Sure! Just keep InTouch.

[@almanogot575]

Thanks for sharing

[@Jessica-w5j]

Hello sir,from THE CITY OF SMILE😊😅😊😅BACOLOD,I LIKE THE FISH STEAK. . . GOOD LUCK 👍🐟👍🐟 GOD BLESS U🙏🌻🙏🌻🙏🌻

[@ChefTatung]

Thanks 👍 Keep safe and God bless!

[@nervenllarena4948]

another great recipe

[@ChefTatung]

Thanks a lot!

[@dadamondarte87]

Luto ako niyan today so gayahin ko menu mo Clhef .♥️♥️♥️

[@MarioGomez-f4p]

very nice. GOD BLESS YOU!!

[@badacid8685]

Wow!

[@Mschelzzzzz]

Cheeeffff, thanks for this recipe.

[@ChefTatung]

You're very much welcome!

[@baguilar6068]

Hi Chef! This is another dish that I will definitely make soon. Im happy you have more than 1M subscribers. I have followed you when your subsribers were less than 100K., Mabuhay ka Chef! also, youare my fave💕💞💖

[@ChefTatung]

Thank you so much for the support! To more delicious recipe to us!

[@christielimable]

I used steak-cut salmon and it was so delicious!

[@ChefTatung]

Sounds great!

[@minanonmyrnaanon9166]

wow yummilicius, simpol ❤

[@ChefTatung]

😊

[@ditasjoaquinlorenz84]

Chef do do I cook frozen pollock? thanks from CA

[@mdtv2730]

dahil madami ako matutunan sa vedios nyo po,,, subscribers done po😊

[@ChefTatung]

Wow! Thank you very much for the sub! Enjoy watching!

[@tonetkee664]

Yes, i'm cooking that too!

[@ChefTatung]

Yey! That's great!

[@eichirokanzaki]

chef masarap na adobong pusit nman next

[@ChefTatung]

We're doing it right now! Just be updated.

[@Gon_1987]

Attendance ✔️

[@mirafeaoanan8582]

Please more recipes for fish chef thank you

[@ChefTatung]

You're welcome!

[@tineejohnston9737]

Chef, I’ve like to see a steamed fish lapu lapu with same seasoning and chives 😇😀😎

[@dorylee]

Thank you Chef.

[@ChefTatung]

You're welcome!

[@shanemartinez1421]

Thank you chef!

[@ChefTatung]

My pleasure! Hope you like it! Thank you so much!

[@teodorosorza8513]

Mga apo ko taranta dito sa recipe mo , pampano boys yata sila👍👍❤️❤️❤️🤪🤪

[@ChefTatung]

Love it!

[@jigsomyoca5377]

Recipes for the super underrated cream dory

[@junrebots1979]

More fish recipes chef,please!

[@ChefTatung]

Sure!

[@IxaraM]

Hi Chef Tatting, Please teach us on how to cook stingray the simpol way. Thanks and GOD Bless

[@ChefTatung]

Sounds good, we'll keep this in mind!

[@a15an]

sakto thinaw ko yung tilapya 😊

[@ChefTatung]

So how is it?

[@susanlucero3530]

Hello, Chef Tatung, I wonder if we can use the pre mixed Toyomansi sold in the grocery stores? If yes, should we omit or add sugar? Thanks, po 👍

[@ChefTatung]

Yes. Just dilute to taste

[@VelardeDelaCruz]

Chef sana po luto din kayo ng singing na isda 😊😊😊

[@VelardeDelaCruz]

*sinaing

[@ChefTatung]

ua-cam.com/video/n4ThfHm6SYc/v-deo.html

[@marycasa4284]

Goat Adobe na may black beans po

[@geraldeguzman26]

Ginagawa po namin Yan Sa milk fish at telapia

[@ChefTatung]

Sarap diba?

[@jen16sal]

We put patola sa fish steak namin

[@ArleneLijat]

Mahalo chef

[@mrchow7517]

Anyare sa simpol channel?

[@fithriyusof8679]

😋😋😋😋❤

[@lisadanga1234]

Seafood
Karekare

[@ladybugladybug2236]

Turn over not turn around

[@ChefTatung]

Omg! Hahahah i must have sounded funny. Yes. My bad

[@techieraymundo3411]

Pls don’t put sugar to balance the taste , toyo n kalamansi only

[@hzllfnte]

expert ka ba na chef techieraymundo?
version yan ni chef tatung. you do you if you don't want it lol

[@limezemog6047]

chef RV once said. "gawin mo kung ano mag papasaya sayo". 🤣😅

[@someoneelseright4671]

At bakit naman??

[@justinrencerweeeng6762]

@gugafoods collab

[@smilequitola1079]

Idea for kangkong

[@ChefTatung]

Sure!