How to Make American Flag Pie 🇺🇲

Today we are making one of my favorite Fourth of July recipes that has been a show stopper at parties for years now! American Flag Pie! Super easy to make and such a fun dessert! Happy Fourth of July!! 🇺🇲♥️
American Flag Pie
+ 2 Pie Crusts
+ 1 can cherry pie filling
+ 1/2 can blueberry pie filling
1. Lay the first pie crust down into the pie tin.
2. Take an 8 inch piece of cardboard and fold in half to fit in the upper left hand corner (for the stars). Cover in aluminum foil.
3. Place the cardboard in the upper left hand corner. Pour the cherry pie filling into the larger, bottom section. Pour blueberry in the smaller section. Slowly remove cardboard so sections don't mix.
4. Using the other pie crust, cut out a few small stars and stripes, placing the stars on the blueberry section and stripes on the cherry.
5. Crimp the edges together.
6. Bake at 425 degrees F for 40 minutes or until golden and bubbling.

[@melkeekiper3293]

Looks really good, and I don't eat fruit 😅

[@kaekay]

Adorable and patriotic 😅❤