[Easy cold pasta] Cold pasta with kale and crispy bacon, served with warm eggs.

Introducing cold pasta that is easy to make.
The vinegar and salt blend well with the kale and the meal progresses!
[Amount] 2 servings
Cappellini 80g to 100g (1 serving) *200g is used in the video
Bacon 45g
Kale 3 leaves
2 hot spring eggs
Grana Padano as appropriate
white wine vinegar
salt and pepper
soy sauce
• 【簡単冷製パスタ】ふわふわ生クリームをぽてっ...
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