Sid, Shanky and producers. Your decision to add Ooru videos on YT is so appreciated despite of other commitment issues. Thank you and never feel that we are not thankful for this.
Ragi ball / Finger Millet Porridge is actually popular among farmers. They eat a couple of them in morning and go to farm. They return only by evening and they have to do all the hard work. So Ragi Ball will keep their stomach full till the evening as Ragi is slowly digested food. Since it is slowly digested food, its glycemic index is also very low and recommended for people with diabetes.
Facts from a bangaloren - Donne biriyani / pulao and all the naati chicken and mutton dishes are the flavours of gowda community who are native Bangalore and Mysore mandya people. They were the zamindars/landowners during the British raj they were prominently non-vegetarians...the maratha cuisine was introduced by a maratha military person who came back to Bangalore and started serving maratha flavours blend in with gowda delicacies so it became military hotel...on a whole it's Desi and rooted country side recipies of gowdas with a slight maratha masala(because of the person) and served under a military name.....shivaji military hotel was one of the oldest places where all it began and since it became so famous the military name continued every where just like pulao became biryani.....at this point and time there are 1000s of hotels in Bangalore who serve naati gowda maratha blend in style of food in the name of military hotel .....it became so much popular because of the usage of naati(country meat not the farm one), the home cooking style which in turn makes it healthy and homely also consisting of punchy flavors and the reasonable price at which they serve
Good to see episodes on YT. The complaint that most of your viewers have is about the zest platform-too many ads and randomly hangs up during volvo ads
Guys try visiting siddique and khazana in Johnson market some of the oldest hidden gems with their own game in the food scene one a biryani paradise and another for it's juicy sheeks and amazing phal , you guys would love it. Do Bangalore some justice, the true Bangalore way.....
Awesome episode guys! I'm from Bangalore so definitely going to visit this place 🤤! Sid after putting the piece of ragi ball in mouth " I have to swallow this is hard" and Shanky is like " That's what she said" 😂😅😂
I have never seen so called "food bloggers" eat this much and enjoy You guys are Real OP As I am a vegetarian I enjoy seeing you guys how you guys eats
Finally someone clarified about pulao and biryani. Or else we have people always telling there is no veg biryani 😂 Biriyani is a type of cooking and has nothing to do with meat. So veg biriyani exists
Videos well made , No nonsense !! Please change the Voice over - it's BengaLuru ( Bay as in Bengal ) BangaLuru as in Bangladesh. and its KeregaLannu Kattu , MaragaLannu neDU not KeregaLam it sounds like Tamil. Its a request from a Kannadathi and a Native Bengalurean
@@Ankithgarg and ur castist AF for pointing that out!!!!! Like no other caste is castist ever? Why can't u let people live in Harmony? I'm not even a Gowda and some of my mates are. Stop being so judgemental. Kannadigas are sweet, helpful and accepting. They have made me feel at home and at ease. Unfortunately some people like u spread hate.
Kempegowda's mom would be so happy now because whole Bangalore has turned into Venice
Hahahahaha so I heard
😂
😂😂😂😂
"Venice full of Lake"....
Your mom is definitely not proud of you Manoj
Whole Bangalore? Get your facts right. Your mom wouldn’t be proud of you either way, Manoj!
Sid, Shanky and producers. Your decision to add Ooru videos on YT is so appreciated despite of other commitment issues. Thank you and never feel that we are not thankful for this.
Thanks for the love ❤️
Ragi ball / Finger Millet Porridge is actually popular among farmers.
They eat a couple of them in morning and go to farm.
They return only by evening and they have to do all the hard work.
So Ragi Ball will keep their stomach full till the evening as Ragi is slowly digested food.
Since it is slowly digested food, its glycemic index is also very low and recommended for people with diabetes.
Thanks for sharing that
In north india the farmers consumes sattu ,, the powder made from roasted grains like corn, wheat , millet and lentils,, mainly chana dal
Facts from a bangaloren - Donne biriyani / pulao and all the naati chicken and mutton dishes are the flavours of gowda community who are native Bangalore and Mysore mandya people. They were the zamindars/landowners during the British raj they were prominently non-vegetarians...the maratha cuisine was introduced by a maratha military person who came back to Bangalore and started serving maratha flavours blend in with gowda delicacies so it became military hotel...on a whole it's Desi and rooted country side recipies of gowdas with a slight maratha masala(because of the person) and served under a military name.....shivaji military hotel was one of the oldest places where all it began and since it became so famous the military name continued every where just like pulao became biryani.....at this point and time there are 1000s of hotels in Bangalore who serve naati gowda maratha blend in style of food in the name of military hotel .....it became so much popular because of the usage of naati(country meat not the farm one), the home cooking style which in turn makes it healthy and homely also consisting of punchy flavors and the reasonable price at which they serve
Thanks for sharing this
Good to see episodes on YT.
The complaint that most of your viewers have is about the zest platform-too many ads and randomly hangs up during volvo ads
Fair enough
Guys try visiting siddique and khazana in Johnson market some of the oldest hidden gems with their own game in the food scene one a biryani paradise and another for it's juicy sheeks and amazing phal , you guys would love it. Do Bangalore some justice, the true Bangalore way.....
Love Khazana
That's what she said and the coughing; made my DAY!!!! :D
Awesome episode guys! I'm from Bangalore so definitely going to visit this place 🤤! Sid after putting the piece of ragi ball in mouth " I have to swallow this is hard" and Shanky is like " That's what she said" 😂😅😂
Never leave an opportunity go..lol
I have never seen so called "food bloggers" eat this much and enjoy
You guys are Real OP
As I am a vegetarian I enjoy seeing you guys how you guys eats
Thank you so much 😀
Respects 🙏 for the new season
Finally someone clarified about pulao and biryani. Or else we have people always telling there is no veg biryani 😂
Biriyani is a type of cooking and has nothing to do with meat.
So veg biriyani exists
ummm yes and no, but we will take it
When do they ever cook the vegetables and rice separately for veg pulao?
Great and fun episode like always 🥂
Guys.. .. Next Mangalore for sure!!!
Videos well made , No nonsense !!
Please change the Voice over - it's BengaLuru ( Bay as in Bengal ) BangaLuru as in Bangladesh. and its KeregaLannu Kattu , MaragaLannu neDU not KeregaLam it sounds like Tamil.
Its a request from a Kannadathi and a Native Bengalurean
Natti boys! Gotta get some TBF merch!
You should have given ur review on ragi muddhe 🤣🤣🤣
I quite liked it, Shanky doesn't
Time for you guys to also try some real Bhut Jholakia spicy level food from the Northeast ! Big Fan from Bengaluru!
done and dusted on the Bhut, but we definetly want to go shoot in the Northeast
You guys should try Mysore Naati….i can suggest you many
Headed there in a hour
Please post here. Hanumantha mutton pulao is one
12:31 Epic Dialogue by Shashank
This is most authentic food u will ever have I bet u no match to the food from banglore. Specially food at old military hotels .
I love you forkers 💕🤩
We love you too Dennica
Ragi Mudde looks the most appetising to me,
I know it has no flavour,
but I wanna eat that and experience by myself,
because I've never tried it.
Its quite an interesting thing to eat. I was ok with it
I am turning in my grave salivating 😭🤤❤️🌹 writing this comment mid video 😂
Always loved ur raw reviews
Thanks Digraj
Cameraman loosing some focus at 4:04 😅😅
Happens more often than we expect
@@SidMewara Hey Sid, thank you for responding would like to meet you and Shanky someday in Mumbai, love and respect to you guys ❤️❤️
Naati Boys
Say it again..
wasn't this episode shown earlier?
It was on Zee, now on our channel
@@SidMewara no wonder.. good one 😀
@@SidMewara why dont you guys do something in kerela ? I am sure, Shanky would love it...
@@22nair we would love to. Have to find the right sponsor partners for that
@@SidMewara I wish I could knowing Kerala but I hope you get someone soon.. I’m sure Shanky has a lot of money also knows Kerala 🤣🤣
Just a small suggestion, please add teasers before dropping on in the full episodes to create the hype
We released all the trailers already
@@SidMewara Yo please visit this patisserie called Lavonne in bangalore
Missed it again
Please visit SG Rao Military Hotel, 110 years old real nati military hotel located in the heart of old Bangalore
Thanks will try that out
❤️
Big fan 💕
Bangaluru !its Bengaluru !
ignorance or just not interested in knowing?and kempegowdas mom spoke Tamil?
Thanks for letting us know, we tried.
Fork me !!
That looks yum
The food was fantastic
Sid looks like Kevin malone man
of all the comparisons, this one is the funniest
Gowda is a caste...
And gowdas are castist AF
@@Ankithgarg hahahahaha
Funniest comment
@@Ankithgarg 😂 fax yo ! Bitch ass mfkrs still using it as some sort of status 💀
@@Ankithgarg and ur castist AF for pointing that out!!!!! Like no other caste is castist ever? Why can't u let people live in Harmony? I'm not even a Gowda and some of my mates are. Stop being so judgemental. Kannadigas are sweet, helpful and accepting. They have made me feel at home and at ease. Unfortunately some people like u spread hate.
South India is too generic a term. You can call it Kannadiga :)
true
Go boys..kill it
Wow 4:04 she's gorgeous 🥰
The most annoying thing to see is PPL who are born and brought up in India and never stepped in any other foreign but act like foreigners 😅
Sid grew up in Florida, and then 18 years as an expat in China. India from 2020 onwards. Consider that.
@@TheBigForkers 🤣🤣🤣🤣 then why dint he stay there
@@mothi007 Sid here, I literally got stuck in India during the pandemic.
Your producer's taking you to the worst places in Bangalore. He gotta do some homework
Yes Sir!
This one has amazing food... I'm not sure what you saw...
I have eaten at Naati Cafe many times. The food there is really good. This was a good choice
Not much happening lol
But a lot of eating
Vegetarian detected opinion rejected
@@rohangk9512 hahahaha