I've been watching for a good couple years now and one thing that remains consistent not just on your channel but other channels I watch is you just have warm, fun personality that' infectious, likeable and at times relatable and the fact that you totally rock that beard especially at this time of year makes me hereby dub you the BBQ Santa. Merry Christmas Chef Tom from ATBBQ.com. (chef John reference lol) I hope you and the good people at ATBBQ.com are doing well and are having a Merry Christmas or should anyone there not celebrate Christmas I hope they have a wonderful day it is Friday you know.
Hi Chef Tom, and Happy Holidays! You have some fans here in Italy, we watch your videos almost every night! We were wondering, how about some recipe with stuffed sweet potatoes??? :) Take care!
Hey chef! My 5 year old son watches your videos to go to sleep at night. We love the content. He asks for chef Tom to get him to sleep every night. His name is Elias if you want to say hi in a video sometime 👍🏻 Merry Christmas
Merry Christmas, Chef Tom and crew! You guys and your shop have made this year better than it would have been otherwise. Even if it means we’ve put on a few lbs! 😂
Yeast or cake donuts? And why is using your hand to seperate eggs better than using the handy shell the egg has already? Eww Internal garnishes? sigh Gloves for everything but separating the eggs. Double eww It's mush. Dude, have you ever eaten bread pudding?
Chef Tom Merry Christmas...this recipe looks delish.
Ray Mack I followed your mop sauce recipe and my chicken was KILLER!
I've been watching for a good couple years now and one thing that remains consistent not just on your channel but other channels I watch is you just have warm, fun personality that' infectious, likeable and at times relatable and the fact that you totally rock that beard especially at this time of year makes me hereby dub you the BBQ Santa. Merry Christmas Chef Tom from ATBBQ.com. (chef John reference lol) I hope you and the good people at ATBBQ.com are doing well and are having a Merry Christmas or should anyone there not celebrate Christmas I hope they have a wonderful day it is Friday you know.
Merry Christmas Chef Tom from Germany! Thanks for your inspiring video!
Merry Christmas Tom and the entire ATBBQ Crew, going to have to get some donuts.
It's just a pleasure to watch Chef Tom every time. I wish Chef Tom and the whole great team from Allthings BBQ a Merry Christmas 🌲👍👍👍
Hi Chef Tom, and Happy Holidays! You have some fans here in Italy, we watch your videos almost every night! We were wondering, how about some recipe with stuffed sweet potatoes??? :) Take care!
Merry Christmas everyone and many blessings from the Lord!!!
woke this morning starving and saw this. Ya killing me LOL Gonna try for sure. Everyone have a Merry and Safe Christmas and New Year.
Merry christmas Tom.. thank you for all the videos and great inspiration.. :)
Merry Christmas!! Love bread pudding!!
Looks super super sweet
Day old donuts? I'm not familiar with that concept....
THAT LOOKS INCREDIBLE!!!!!! 10/10 Chef Tom!!!!!!! Also Merry Christmas to all at ATBBQ
Yummy! Looks delicious.👌Will be trying this soon. I'll replace the cranberries with dates.
Thank you.🌻
Definitely delicious. Anxious to hear how it goes for you and thanks for watching!
Merry Christmas chef tom!!
Hey chef! My 5 year old son watches your videos to go to sleep at night. We love the content. He asks for chef Tom to get him to sleep every night. His name is Elias if you want to say hi in a video sometime 👍🏻 Merry Christmas
Damn, that's just insane. That jam makes this something special
Looks fire chef tom And happy holidays brotha 💯🙌
Merry Christmas, Chef Tom and crew! You guys and your shop have made this year better than it would have been otherwise. Even if it means we’ve put on a few lbs! 😂
Best brd pudding recipe
Thanks Chef Tom! Would love to get the recipe of Iranian Lamb Kababs!
This looks awesome! Did the candied pecans come from the Nifty Nut House?
Chef, haw about some smoked appetizers. Shrimp wrapped in prosciutto or sausage cheese balls. Merry Christmas!
I am not a bread pudding guy at all but this looks fantastic!
daaaaaaaang...donut crutons!
I like to soak my raisins in rum or bourbon. Its good
It just needs a bit of bourbon, especially on Christmas Day!
Sorry? Left over doughnuts?
Hahaha, love your channel.
Chef you the Man 🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥
Thanks for watching!
Can I use plain donuts?
WHAT! Double One Hand Egg Cracking!!
You jiggling baby!
Who actually has that many donuts hanging around? I tip my hat to your will power...
Looks great but I have never had leftover donuts.
No nutmeg? Lol looks good!
👍💞🤝💖👌💟😜😜😜
🎄🎅!
Mele Kalikimaka, Tom!
You lost me after the cranberries...but I'm certain your DBP is awesome!
Too fancy for me.
Hello
LOL. When I first saw the thumbnail and title, I thought it said:
Do Not Bread Pudding.
(Must have been a subliminal Weight Watchers message.)
If this had bourbon along with the syrup in the custard, then Jesus himself would have wanted to have a bite.
You forgot the bacon! :)
Add free shipping & Id have my Yoder already WTF? Not everyone wants to $ high interest & shipping
You can leave donut out of the title, I've only ever heard of using day old doughnuts for bread pudding, who makes it with anything else?
Leftover donuts are like having, leftover beacon. Its never been done before!!
Bone smack the teeth
Yeast or cake donuts?
And why is using your hand to seperate eggs better than using the handy shell the egg has already? Eww
Internal garnishes? sigh
Gloves for everything but separating the eggs. Double eww
It's mush.
Dude, have you ever eaten bread pudding?
You lost me at "extra donuts". No such thing,
On the days you use your pellet smoker do you also sit down to pee?