Nice quick healthy recipe...I cook the fresh coconut in milk ...1 cup for 2 cups grated coconut then add cleaned Jaggery syrup.& cook for a few minutes more to get the desired burfi consistency ☝️👌
@@hebbars.kitchen Love your recipes but jaggery is UNREFINED sugar, so it is still sugar and cannot be indicated as 'healthy', as it will still raise blood sugar A LOT!!!
Hi... I am a regular follower of Hebbars kitchen and love the way of cooking styles... I am writing my honest feedback of the recipes after cooking the same way as you... This kobri mitai with Jaggery was my first time try and it has just come out so very well..i dont know how to say... My husband just loved it and said awesome which made my day... Thanks for bringing out such wonderful cooking... ( If I could post the pic here I would do it) Not only this, the dry fruit ladoo without any sweeteners is one of my regular sweets at home which again is following you.. The vegetable pulav is again eveyones loved dish at home..Again it's not only ur style n taste but it almost gives my mom's cooking taste. Seriously thanks a lot for making our lives easy to cook seeing you..🙏😊👏👏
This recipe is amazing and it worked for us. My family members also enjoys this as a snack. Whenever we bring coconut to home , your recipes of coconut burfi and coconut pulao makes wonder in my kitchen . Thank you from the bottom of my heart ❤
Coconut 🥥burfi 🧇favorable for everyone's maken easy and tasty health wisely good for no added any oil contents simply delicious sweet Thank you for sharing remember my childhood sweet sweet memories
hello Jyotsna Somesh , i will try to share it soon.. meanwhile have a look at our website for other recipe collection hebbarskitchen.com/ and also subscribe to our youtube channel for latest video alerts goo.gl/K8GC6O
@Neelam Sharma i would heavily recommend using fresh coconut grate for this recipe. as matter of fact, i would always recommend using fresh coconut grate for any pooran stuffing. but i have used desiccated coconut as i did not have access to a fresh one
@Paarth Shirsat recommend using fresh coconut grate for any pooran stuffing. but i have used desiccated coconut as i did not have access to a fresh one.
Yuhooooo 😍😍😍😍👌🏻i love coconut n jaggery both.. always love to eat with my neer dosa 👌🏻.. but tell me one thing.. this has to be with fresh coconut? I can do that.. Just that i have dry coconut flakes also... And I have organic jaggery powder too .. so i have all ready 😍
Plz pray for my dad he is in ICU plz pray for him tht he will get well soon 🙏🙏
Jaldse jald aapke papa teek hoke ghar wapas ayega hum bhi allah se duva karenge
InshAllah he'll get well soon don't worry plz trust on God..
He feels better soon
🙏🙏
Recover soon stay positive
Nice quick healthy recipe...I cook the fresh coconut in milk ...1 cup for 2 cups grated coconut then add cleaned Jaggery syrup.& cook for a few minutes more to get the desired burfi consistency ☝️👌
@latha sridhar 👍
How to repair this coconut burfi which has become hardened due to over cooking I guess
Looks perfect with natural sugars 😍 Greetings from Scotland 😊 Have a beautiful day everyone 🌻
Blessings ❤️❤️❤️
@@sharoondaniel8889 nobody asked u blessings
@Vloging with Ansh u also nobody asked
What can be used to substitute mava?
@Dr. Bruno Recipes 🥰
Thank you so much for this recipe, we made it today and it turned out to be one of the most delicious Coconut Burfi we've had.
Glad you liked it
@@hebbars.kitchen Love your recipes but jaggery is UNREFINED sugar, so it is still sugar and cannot be indicated as 'healthy', as it will still raise blood sugar A LOT!!!
Hello mam , can I prepare it without milk powder or mawa
Hi...
I am a regular follower of Hebbars kitchen and love the way of cooking styles...
I am writing my honest feedback of the recipes after cooking the same way as you...
This kobri mitai with Jaggery was my first time try and it has just come out so very well..i dont know how to say... My husband just loved it and said awesome which made my day...
Thanks for bringing out such wonderful cooking...
( If I could post the pic here I would do it)
Not only this, the dry fruit ladoo without any sweeteners is one of my regular sweets at home which again is following you..
The vegetable pulav is again eveyones loved dish at home..Again it's not only ur style n taste but it almost gives my mom's cooking taste.
Seriously thanks a lot for making our lives easy to cook seeing you..🙏😊👏👏
@arpitha600 Thanks a lot 😍😍
Gracias por compartir tu receta se ve delicioso, saludos y abrazos trataré de realizar la.. 😘😘
Very surprising cheapest sweet taste coconut burphy with limited ingredients. Thanks for such a wonderful receipe.vijaya khadpe.
My Pleasure
Don't worry. We will pray for him. He will recover. Stay blessed and strong.
Your very great your cooking is different but very tested today I am cook the bhendi masala very yummy thank you so much 😊🤗
Most Welcome
This recipe is amazing and it worked for us. My family members also enjoys this as a snack. Whenever we bring coconut to home , your recipes of coconut burfi and coconut pulao makes wonder in my kitchen .
Thank you from the bottom of my heart ❤
My Pleasure
Wow, thanks for the yummy and easy sweet recipe 👍👌🙏🙏
Blessings to you and pray that he recovers very soon but then reminder to feed two poor on his get well
Coconut+jaggery my favourite combination from childhood. These are easily available here. Must try. Thank you ❤️
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So Delicious ! I Tried it Today and It was Simply Amazing. I loved It. Thank You Because Coconut Barfi is My Favourite Sweet...
Glad you liked it
Mawa kitna lena h if we purchase from market
Yes it's very tasty we do this at home but in a little different way
@Sakshi K 👍
Superb god bless you
Superb god bless you
I am try this recipe this is awesome recipe thank you Hebbars kitchen ❤❤❤❤❤❤❤❤
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Ur perfection the way of cooking is amazing 🙏😋😍👌
@Harisha sattu 🥰
I tried this recipe today, it came out really good 👍 I find ur recipe very interesting. looking forward for many more. Good luck !!
Did you use fresh coconut
@@shreyabajpai7996 yes
Surely going to try for Christmas, thanks..
Traditional sweet recipe, can we use milk powder instead of cova
We pray God to get him well soon, speedy recovery 🙏💐
wow very testy recipe mein es recipe ko zaroor banaongi 😋💖💕👌✌👍
@Farha Khan 👍
Great version, if i don't have jaggery will brown sugar work?
Without kova i make this is really new one for me
@SHYAMALA MOHANGANDHI 👍
I tried ur way,came out very well mam,thk u
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Definitely I will try it I had tried so many of Ur recipes tq
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Namaste 🙏 how are you
Wow very nice recipes i always see your recipes i really like it 👌
So yummy I feel like i wish i was near you
Amazing..There is so much love in what you cook..Absolutely divine
@Radha Moorthy 🥰
Looks super yummy! That's a nice idea to use the parchment paper
Thanks a lot
Coconut 🥥burfi 🧇favorable for everyone's maken easy and tasty health wisely good for no added any oil contents simply delicious sweet
Thank you for sharing remember my childhood sweet sweet memories
@Mythili S ram 🥰
Would really appreciate it if you upload more healthy recipes like this.
hello Jyotsna Somesh , i will try to share it soon.. meanwhile have a look at our website for other recipe collection hebbarskitchen.com/ and also subscribe to our youtube channel for latest video alerts goo.gl/K8GC6O
ತುಂಬಾ ಚೆನ್ನಾಗಿ ಮಾಡಿ ದ್ದೀರಾ ಸೂಪರ್ ಧನ್ಯವಾದಗಳು
ನಮಸ್ಕಾರ Girija HN , ಕನ್ನಡದಲ್ಲಿ ಪಾಕವಿಧಾನಗಳನ್ನು ವೀಕ್ಷಿಸಲು, ನಮ್ಮ ಕನ್ನಡ ಪೇಜ್ಅನ್ನು ಲೈಕ್ ಮಾಡಿ: facebook.com/HebbarsKairuchi/ website: hebbarskitchen.com/kn/
I like hebbers recepi s very much thank u
I certinly appriciate your recipies!
Very Nice Barfi. Nice for health. Jaggery is Beneficial for Strong Bones. Thanks Very much.
Looking very delicious.🧐🧐 I obserb your every trick . please tell me your good name i m your fan.🥰🥰🥰🥰🥰
Hello Ma'am..... May I know if I can substitute ghee with butter ? Thank you
So tasty 😋 and so yummy 😋 th 😊 u so much video share karne ke liye 🙏
@RS Cooking Lover 🥰
Thanks 🥰🥰... Just try this recipe 👌🏻👌🏻 so healthy and easy recipe
Glad you liked it
I made this barfi came out really good n yummy thanks for sharing. My husband loved this barfi m gonna make this again 👍
Thanks a lot
Preparation bagundi very nice video
Glad you liked it
Very nice, we can also make kai holige from this recipe 🙏🙏 thanks for making jaggery burfi. Will try 🙏
@uma devi 🥰
Amazing And Unique Recipe❤️❤️
@Arshnoor Kaur 🥰
Thanks dear it's perfect God bless you .
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Oh my god this was the best recipe I have ever tried!! Also hebbars kitchen pleaaaaseeeeee respond!!!
Wow superb recipe mam 😊👍❤ look so delicious and this Ladoo are healthy also 👌😍👍❤️
Thanks a lot
@@hebbars.kitchen can you please do the amritam podi recipe 🙏
Wow
Very tasty and yummy recipe 😋😋
Thanks for sharing this delicious recipe 👌
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Hello Mam mouth watering recipe can we use dry coconut
@Khanum Arshiya if you are using desiccated coconut, then soak in warm milk for at least 15 minutes.
@@hebbars.kitchen 👍🏻 thank you
Please make recipes with millets little, barnyard, kodo, browntop, foxtail
Looks very interesting! Sure will try this!
Thanks a lot
In Bengal it is called as narkel er naru. And yes it is very, very tasty.
@Sulekha S 👍
Can v put this batter in modak moulds. Will it take modak shape? For how many days can v store it?
Mere moo ki baat chin ki apne......namma manelli 2 days back cobrimitai tegond bandidru, aaga jst i thought abt cobrimitai wt jaggery ,,😍 recipe
@Vidya Wagle 👍
Awesome I tried it came out soo good
Ma'am did you used fresh coconut or dessicated coconut powder it was very white to see.
Wah very nice recepie thanks for sharing 🤠😊
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Looks yummy😋 , definitely I will try mam,☺thanks for the receipe u are awesome👏😊
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Na try patha super sister 😋😋😋
Thanks a lot
Barfi 😋😋😋😋😋😋😋... I wish I could be there with you to taste 😋😋😋😋
@Aditi
Delicious & Healthy recipe. If we use ready Mawa how much quantity we have to take. Please share. Thank you
Very healthy recipe
Is this with fresh coconut or dessicated
@Ramya Pothacamury , i had used fresh coconut, if you are willing to use desicated coconut,then soak in warm milk for at least 15 minutes..
Without khova also it can be prepared
Healthy bhi, tasty bhi😊
Glad you liked it
Excellent. Thank you for this recipe
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Please tell me can dry coconut be ok or it has to be fresh thank you for help will be appreciated ❤😊
@Neelam Sharma i would heavily recommend using fresh coconut grate for this recipe. as matter of fact, i would always recommend using fresh coconut grate for any pooran stuffing. but i have used desiccated coconut as i did not have access to a fresh one
feeling soo goods.. to watch ur video... its a nice ....sharing... GREAT!!!!
Glad you liked it
It's a good recipe to eat and good for health. 😊
Thanks a lot
It's looking very 😋yummy
Most Welcome
00:31 What kind of coconut is used?
Can we use dry coconut for this recipe? Loved your recipe❤️
Fresh grated coconut..
@Paarth Shirsat recommend using fresh coconut grate for any pooran stuffing. but i have used desiccated coconut as i did not have access to a fresh one.
Tnx for recipe.... मला गुळाची च हवी होती आणि मिळाली....
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test bohat achha huaa he siso
Thanks a lot
Thanks fr this healthy recipe. But how long will this stay without spoiling?? In fridge or out?? And without losing its flavor??
@Sand Ferns stays good for a week when refrigerated
Tasty recipie how many days we can store this sister
@Raman Kalimuthu The coconut burfi with jaggery recipe tastes great for a week when stored in the refrigerator
Very nice recipe. I will try it at home 😊😊😊😊😊
Thanks a lot
Really looks yummy tasty recipe thanks for sharing 🙏💕💕
Most Welcome
sir is ok if we don't use ghee
Yuhooooo 😍😍😍😍👌🏻i love coconut n jaggery both.. always love to eat with my neer dosa 👌🏻.. but tell me one thing.. this has to be with fresh coconut? I can do that.. Just that i have dry coconut flakes also... And I have organic jaggery powder too .. so i have all ready 😍
@neelam jhaveri if you are using desiccated coconut, then soak in warm milk for at least 15 minutes.
@@hebbars.kitchen ok darling
Can v take dry coconut
Ma’am you are the best !!!!!
Mam you said rest for 2 hours where we have to keep it.....in refrigerator or at any random place.😊😊
I just love 💕💕💕💕 ur cooking
Glad you liked it
Need recipe of carrot mysorepak.
Very testy and amazing recipe looking very delicious
@Cooking Town 🥰
Bahut badhiya recipe 😋
Thanks a lot
Hi, can we use organic Jaggery powder instead of hard jaggery? Please do reply
Can we melt n strain the jaggery with a little water n add
As the jaggery sometimes has stones in it
I think the barfi is moist and does not get hardened like sugar barfi. Right ?
Im just searched how to make coconut barfi.....hebbar kitchen uploaded it in 1 min.
@Saloni 🥰
Is the jaggery khejur gur or nolen gur(date jaggery) or sugarcane jaggery?
Wow ..
Very healthy recipe...
Simply super...
@Malathi Ramana 👍🥰
Hi Archana very healthy and beautiful recipe, love from Rome 💕💕💕 to everyone
@Chanda Kshirsagar 🥰
Awesome all recipe dii..
Thanks a lot
Hi. What is jaggery?Please let me know. Looks yummy!
@ELAINE RIZAL A coarse dark brown sugar made in India by evaporation of the sap of palm trees.
@@hebbars.kitchen, thanks for letting me know. I appreciate it. I will look for it.
Easy recipe not much fuss or preparation! Must be delicious👍👌
Thanks a lot
Fresh coconut or readymade dessicated?
Diet m le sakte hai?
Made it and it tasted super delicious 😊 thank you
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Was it dry coconut or its puja vala nariyal ???
Wow bahut Amizng
@Husna vlog 🥰
Please mere Ghar me a jao
Thank you so much 🙏🌹
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